Green Parrot Grille Menu and Prices
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Green Parrot Grille Menu
| Appetizer |
| Oysters Beatle |
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$8.99 |
Lightly fried oysters on dill pickle with blue cheese dip
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| Flash-Fried Calamari |
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$8.99 |
Tubes, tentacles & onion strings. Parmesan dusted with garlic aioli.
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| Charleston Shrimp |
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$9.99 |
Jumbo shrimp dipped in buttermilk & seasoned flour, lightly fried
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| Tuna Bites |
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$10.99 |
Ahi Tuna cooked to your liking, sesame ginger drizzle, with seaweed salad & wasabi.
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| Crab Balls |
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$9.99 |
Lump crab balls rolled in corn flakes then fried.
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| Crab Dip |
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$12.99 |
Creamy warm and cheesy lump crab dip. Served with tortilla chips or grilled pita wedges.
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| Blue Cheese Fries |
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$5.99 |
House-made crispy planks with garlic and blue cheese
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| Tracey's Broccoli |
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$5.99 |
Whole stalk steamed, with queso and Pico de Gallo.
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| Baked Brie |
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$10.99 |
Wheel of brie, topped with craisins, almonds wrapped in puff pastry. Roasted and served with apple slices
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| Chic's Tenders |
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$7.99 |
Chicken tenderloins in an egg wash with secret breading, then fried.
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| Chicken Wings (For 10) |
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$8.99 |
Traditional or Boneless your choice. Served hot, mild, asian or naked with celery and your choice of ranch or bleu cheese.
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| Chef Steak Bites |
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$9.99 |
Flat iron steak cooked to your liking placed atop pita wedges with Swiss cheese and horseradish sauce.
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| Steamed Shrimp |
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$19.99 - $10.99 | |
| Soups and Salads |
| She Crab Soup |
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$5.99 - $7.99 |
Creamy with a hint of sherry and lump crab.
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| Classic Caesar Salad |
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$6.99 - $3.99 |
Romaine lettuce, shredded Parmesan tossed with Caesar Dressing and croutons.
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| Parrot Chili |
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$5.99 |
Beef & bean topped with cheese, onions & tortillas.
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| Traditional Greek Salad |
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$8.99 - $4.99 |
Crispy Romaine lettuce, cucumbers, carrots, cabbage, pitted kalamata olives, pepperoncini, feta cheese, red onions & croutons. Add chicken grilled, blackened or fried for $3.99, add shrimp, tuna, oys
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| House Tossed Salad |
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$5.99 |
Mixed greens, grape tomatoes, cucumbers, onions, carrots and croutons.
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| House Tossed Salad - Side Salad |
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$3.99 | |
| Southwest East |
| Fresh Fish Taco |
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$2.99 |
Fried white fish, shredded cabbage, diced tomatoes, cheese & baja sauce.
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| Shrimp Taco |
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$3.99 |
Fried or blackened, shredded cabbage, tomatoes, cheese, and baja sauce
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| Grande Nachos |
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$10.99 |
House-cooked tortilla chips layered with meaty chili, mixed cheeses, jalapenos oven-roasted topped with all the fixings.
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| BBQ'D Chicken Nachos |
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$11.99 |
House-smoked chicken, BBQ with queso, oven-roasted
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| Dirty Bird Burrito |
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$10.99 |
Chorizo sausage, shrimp Chicken simmered in a decadent sauce with peppers, onions, cheese and rice. Topped with green chili sauce.
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| Beef Burrito |
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$10.99 |
Beef and bean chili, peppers, onions, cheese & rice. Topped with green chili sauce, queso and pico de gallo.
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| Very Vegetable Quesadilla |
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$9.99 |
Spinach, mushrooms, onions, peppers, mixed cheeses flat-grilled in a sun-dried tomato tortilla. Served with shredded lettuce, tomato, sour cream. black bean relish and corn relish.
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| Grilled Chicken Quesadilla |
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$9.99 |
Grilled chicken breast, sauteed peppers, onions and mixed cheese, flat grilled in a sum dried tomato tortilla. Served with shredded lettuce, tomatoes and sour cream.
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| Beef Brisket Quesadilla |
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$10.99 |
House smoked beef brisket and mixed cheese, onions & peppers
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| Ahi Tuna Tacos |
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$13.99 |
Ahi grilled to your liking and served with shredded cabbage, black bean corn salsa, cheeses in soft flour tortillas (two) house made chips.
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| Burgers |
| 1/2 Pound of 100% angus beef. Burger Additions: sauteed mushrooms $1.50, bacon $1.00 or caramelized onions |
| Parrot Burger |
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$8.50 |
Lettuce, tomato, onion and pickle. Add cheese for 55 cents
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| Monster Melt |
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$9.99 |
Burger, onion straws, Cheddar cheese, lettuce, tomatoes and smoked-tomato mayonnaise, grilled Texas toast.
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| B&B |
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$9.99 |
Burger, blue cheese, apple wood-smoked bacon, caramelized onions, lettuce and tomato.
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| Sandwiches, Wraps and Po'Boys |
| All burgers, wraps, sandwiches are served with your choice of coleslaw, potato salad, french fries, or tortilla chips |
| Turkey & Brie Wrap |
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$9.99 |
Sliced turkey, brie, cranberry mayonnaise and lettuce in a sun dried tomato tortilla
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| Buffalo Chicken Wrap |
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$8.50 |
Chunks of buffalo chicken tenders, shredded lettuce, tomatoes, and mixed cheese in a sun-dried tomato tortilla.
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| Club Sub |
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$9.99 |
Sliced turkey breast, ham, bacon, Cheddar cheese. Placed on sub roll with tomato and mayonnaise. Flat grilled
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| Cuban |
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$9.99 |
Black Forest ham, shredded pork, Provolone cheese, dill pickles and mustard. Flat grilled.
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| Beef Brisket Philly |
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$9.99 |
House smoked brisket, peppers, onions and pepper jack cheese.
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| Pork BBQ Sandwich |
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$7.99 |
Carolina Style with coleslaw on a Kaiser roll
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| Grilled Chicken Breast |
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$8.50 |
Boneless, skinless breast with bacon on a Kaiser roll with lettuce, tomato, dill pickle and house special sauce
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| Crab Cake Sandwich |
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$11.99 |
Broiled or cornflake crusted and fried on a Kaiser roll.
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| Grilled Ahi Tuna |
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$11.99 |
Filet cooked to your liking, with lettuce and tomato on a Kaiser roll.
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| Oyster or Shrimp Po-Boy |
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$10.99 |
Your choice all lightly breaded and flash fried, placed on a garlic butter sub roll with lettuce, tomato and remoulade sauce.
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| Parrot Dinners |
| Jumbo Shrimp & Grits |
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$14.99 |
Shrimp sauteed in bacon drippings with gren onions, sweet bell peppers, glazed with lemon juice and white wine Placed over stone ground cheese grits.
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| Southern Oysters |
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$14.99 |
Plump, fat mess of oysters, dusted in seasoned flour and fried. Two sides.
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| Charleston Shrimp |
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$19.99 |
Jumbo shrimp, dipped in buttermilk, dusted in seasoned flour and flash fried. Served with two sides
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| Crab Cakes (Two Cakes) |
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$22.99 |
Lump crab cakes, broiled or cornflake encrusted and fried. Your choice of two sides.
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| Crab Cakes (One Cakes) |
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$14.99 |
Lump crab cakes, broiled or cornflake encrusted and fried. Your choice of two sides.
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| Sea Scallops |
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$21.99 |
Plump & fresh! Served broiled or fried with your choice of two sides.
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| Fish & Chips |
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$11.99 |
Fresh white fish fried with fries, coleslaw and malt vinegar.
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| Chopped Steak |
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$13.99 |
With mushroom gravy and two sides.
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| Flat Iron Supreme |
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$18.99 |
10 oz steak, seasoned, cooked to your liking and topped with caramelized onions and mushrooms. Served with one side.
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| Big Ass Ribeye |
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$22.99 |
Center cut and cooked to your liking, topped with onion straws and served with one side.
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| Baby Back Loin Ribs |
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$21.99 - $14.99 |
Slow-smoked until fork tender, with two sides.
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| Porkchop of the day |
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$13.99 |
One 10 oz. chef's choice chop.
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| SIDES |
| Steamed Mixed Vegetables |
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$2.50 |
| Fried Okra |
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$2.50 |
| Mashed potatoes |
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$2.50 |
| French Fries |
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$2.50 |
| Vidalia Onion Rings |
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$2.50 |
| Coleslaw |
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$2.50 |
| Potato Salad |
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$2.50 |
| Cheese Grits |
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$2.50 |
| House Salad |
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$4.45 |
| Steamed Broccoli |
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$4.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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