Grondin: French-Latin Kitchen Menu and Prices

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Grondin: French-Latin Kitchen menu

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Petits Plats
Muchines
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$8.00
Yuca masa, queso fresco, honey
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Market Greens
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$7.00
Local spicy mix
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Escargots
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$14.00
Garlic, herbs, master jus, crostini
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Prawn Ceviche
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$14.00
Kauai shrimp, house ketchup, red onion, serrano chile, tomato
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Salade Frisee
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$10.00
House bacon, poached egg, smoked lemon, chives
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Crepes Mole Negro
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$13.00
Confit duck leg, oaxacan mole, cilantro, lime creme fraiche
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Sandwiches & Stews
Torta de Picadillo
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$12.00
Minced-spiced, local grass-fed beef, pickled red jalapeno, aioli on potato bun
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Croque Madame
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$12.00
House ham, gruyere, sunny-side up fried egg on toast
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Kauai Prawn Sandwich
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$16.00
Poached prawns, lemon aioli, local spicy greens, radish
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Chicken Sofrito
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$12.00
Jidori chicken, cultido, aioli, jalapeno on a baguette
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Charcuterie Sandwich
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$12.00
House pate & ham, spicy greens, pickled red onion on ciabatta
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Cassoulet
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$14.00
Shinsato farms pork shank, house cured lardon, saucisson a l'ail
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Vegetarian Ragu
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$11.00
White beans, root vegetables, fennel, tomato confit
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Accompaniments
Saffron Rice
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$6.00
Pine nuts, raisins
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Pommes Frites
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$6.00
Crostini
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$2.00
Chifles
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$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price