Gruene Door Prices in New Braunfels, TX 78130
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Artichoke Dip | $8.00 |
Served with lavosh Crackers
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| Thai Beef Lettuce Wraps | $12.00 |
Hoisin style tenderized beef with water chestnuts, almonds, cucumber, and carrots with bibb lettuce leaves and dipping sauces
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| Crab Cakes | $10.00 |
Flash-fried spinach and tartar sauce
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| Mediterranean Olive Sampler | $10.00 |
Marinated olives and roasted red peppers, hummus and grilled flatbread
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| Silver Dollar Mushrooms | $9.00 |
Stuffed with spinach and parmesan
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| Warm Goat Cheese Bruchetta | $8.00 |
Fresh goat cheese, roma tomatoes, basil and garlic over grilled French bread with balsamic syrup and green onion oil
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| Cold Boiled Shrimp Cocktail | $12.00 |
Six large shrimp served with michael flumes own cocktail sauce
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| Coconut Shrimp | $12.00 |
Five large shrimp coconut breaded and fried, Served with an orange dipping sauce
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| Salads |
| Cabernet vinaigrette, balsamic vinaigrette, honey mustard, garlic peppercorn, blue cheese, walnut terragon, and ranch |
| Cup and a Half | $9.00 |
Choice of half BLT, californian, or chicken salad croissant with a cup of soup or side house, caesar, or spinach salad
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| Gruene Door Salad | $8.00 |
Mixed greens, rustic croutons, tomato and cucumber
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| Gruene Door Salad | $8.00 |
Mixed greens, rustic croutons, tomato and cucumber
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| Gruene Door With Soup | $12.00 |
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| Caesar Salad | $8.00 |
Hearts of romaine cut and served crispy cold with rustic croutons
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| Caesar With Soup | $12.00 |
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| Fresh Spinach Salad | $8.00 |
Toasted almonds, wontons, fresh strawberries, and parmesan tossed in apple vinaigrette
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| Fresh Spinach With Soup | $12.00 |
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| Cobb Salad | $12.00 |
Romaine, spinach, bacon, tomato, blue cheese, cheddar, avocado, and olives
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| Greek Salad | $13.00 |
Crisp romaine lettuce with black olives, red onion, tomatoes, pepperoncini and feta cheese tossed in a lemon herb vinaigrette with strips of gyro meat
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| Filet and Wedge | $18.00 |
Crisp iceberg wedge with a 4 oz wood-grilled prime tenderloin, tomatoes, crumbled bacon, blue cheese crumbles, and crispy fried onion strings
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| Soups from Scratch |
| Harvest Squash | $5.00 - $3.00 |
Back by popular demand
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| Soup du Jou | $5.00 - $3.00 |
Made fresh daily from the finest ingredients.
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| Entrees |
| Add a side salad, caesar salad, spinach salad, or cup of soup |
| Lemon Basil Shrimp Pasta | $12.00 |
Six large shrimp, sauteed with mixed vegetables in a lemon basil cream sauce over capellini pasta
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| Chicken Fried Chicken | $11.00 |
Hand breaded chicken breast, fried golden brown and topped with homemade cream gravy, served with garlic mash and vegetable saute
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| Grilled Chicken Penne Toss | $9.00 |
Grilled chicken breast served over penne pasta with artichoke hearts, sundried tomatoes, parmesan, and fresh basil, tossed in tomato vodka sauce
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| Petite Grilled Salmon | $10.00 |
Smoky paprika-brown sugar glazed with grilled parmesan polenta and flash-fried spinach
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| Chicken Picatta | $10.00 |
Parmesan crusted chicken breast with lemon caper butter sauce over angel hair pasta with seasonal vegetable
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| Sandwiches or Burgers |
| Served with french fries substitute sweet potato fries, fresh fruit or veggies $1.50 Substitute house salad or cup of soup $2 |
| BLT | $8.00 |
Smoked applewood bacon, lettuce and tomato on toasted sourdough
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| Italian Combo Sandwich | $12.00 |
Honey ham, genoa salami, prosciutto and provolone with lettuce, tomato and onion on toasted rye
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| Californian | $11.00 |
Warm slices of turkey with Brie and avocado on toasted sourdough with roasted red pepper aioli
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| Chicken Salad Croissant | $9.00 |
Homemade chicken salad served on a croissant with tomatoes and sprouts
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| Mediterranean Veggie Sandwich | $11.00 |
Hummus, sprouts, tomato, onion and black olives on flat bread
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| Fire Grilled Chicken Sandwich | $11.00 |
Grilled chicken breast stuffed with a fire roasted guacamole topped with pepper jack cheese, onion strings and pico de gallo served on toasted rye bread
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| Kobe Burger | $12.00 |
Kobe beef with tomato, lettuce, and purple onion on a toasted bun
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| Salmon Burger | $10.00 |
Pan fried salmon cake with tangy cabbage slaw and caper mayo on sourdough bun
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| Sides |
| Side Salad | $5.00 |
House, caesar, or spinach
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| French Fries | $3.00 |
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| Fresh Fruit | $3.00 |
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| Sweet Potato Fries | $4.00 |
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| Flash-fried Spinach | $4.00 |
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| Seasonal Vegetables | $3.00 |
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| Desserts |
| 100% in house, from scratch |
| Weekly Dessert Special | $7.50 |
Ask your server about todays selection
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| Chocolate of the Week | $6.50 |
Ask your server about todays selection
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| Pie of the Week | $6.50 |
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| Lemon Curd Tart | $6.00 |
Tuaca anglaise
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| Creme Brulee | $6.00 |
Made with the whole vanilla bean. Fresh berry garnish
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| Fruit Sorbet | $5.00 |
Made with no dairy products. Ask your server about todays flavor
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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