Gruppo Menu and Prices
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Gruppo Menu
| Appetizers |
| Soup of the Day |
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$6.00 |
Seasonal
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| Shrimp All'Aglio |
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$14.00 |
Marinated shrimp sauteed in spicy garlic sauce served with grilled ciabatta
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| Bruschetta |
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$9.00 |
Grilled ciabatta bread brushed with pesto, topped with marinated diced tomatoes
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| Garlic Bread |
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$10.00 - $12.00 |
Rustic Italian bread with garlic parmesan butter crisped in the pizza oven, served with marinara sauce
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| Hummus |
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$8.00 |
Homemade, creamy pureed chickpeas with tahini, lemon juice and garlic, served with grilled ciabatta bread and black olives
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| Rotella |
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$13.00 |
Prosciutto di parma rolls with arugula, roasted pepper, & smoked mozzarella
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| Tomato & Mozzarella |
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$10.00 |
Fresh mozzarella, tomatoes, extra virgin olive oil and basil
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| Goat Cheese and Prosciutto Crostini |
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$10.00 |
Grilled ciabatta bread with creamy goat cheese, caramelized red onion, crispy prosciutto chips and sweet balsamic glaze
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| Assorted Appetizers |
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$55.00 |
Brushetta, Proscuitto di Parma Rolls and Hummus
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| Assorted Crostini |
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$35.00 | |
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| Bruschetta |
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$30.00 | |
| Garlic bread |
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$35.00 | |
| Meditteranean Hummus |
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$35.00 | |
| Salads |
| House Salad |
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$8.00 |
mixed baby greens, sweet red onions, black olives, button mushrooms, seasonal tomatoes with garlic vinaigrette dressing
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| Cheddar & Apple Salad |
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$12.00 |
cheddar, apple, bibb lettuce, toasted pumpkin seeds with cider vinaigrette
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| Arugula & Bocconcini Salad |
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$10.00 |
arugula, bocconcini mozzarella, black olives, seasonal tomatoes, sweet red onions with lemon vinaigrette dressing
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| Greek Salad |
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$10.00 |
romaine lettuce, kalamata olives, feta cheese, cucumbers, yellow peppers, sweet red onions, seasonal tomatoes with extra virgin olive oil and white balsamic vinegar
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| Caesar Salad |
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$9.00 |
romaine lettuce and croutons dressed with classic caesar dressing and parmesan cheese
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| Spinach Salad |
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$10.00 |
baby spinach, cranberries, candied pecans, pears, feta cheese with lemon vinaigrette dressing
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| Tre Colori |
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$10.00 |
baby arugula, radicchio, endives, roasted spicy walnuts, roasted pears with homemade gorgonzola dressing
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| Mediterranean Salad |
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$10.00 |
radicchio, sweet red onions, kalamata olives, cucumbers, bocconcini mozzarella, plum tomatoes, crostini, roasted pinenuts with extra virgin olive oil and white balsamic vinegar
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| Beet & Goat Cheese Salad |
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$12.00 |
roasted beet salad with french goat cheese, crushed pistachios, orange zest and pickled red onions on arugula with garlic vinaigrette dressing
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| Quinoa & Avocado Salad |
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$12.00 |
Tri-colored quinoa red bell peppers, sweet red onion and feta cheese on a bed of shredded spinach and fresh avocado slices with a lemon dijon dressing
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| Kale & Manchego Salad |
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$12.00 |
Hearty green kale, manchego cheese, dried currants and roasted pumpkin seeds tossed in a homemade sweet and spicy soy vinaigrette.
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| Arugula and Bocconcini Salad - Large (16-20 ppl), Small (8-10 ppl) |
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$60.00 - $90.00 |
Arugula, bocconcini mozzarella, black olives, seasonal tomatoes, sweet red onions with lemon vinaigrette dressing
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| Caesar Salad - Large (16-20 ppl), Small (8-10 ppl) |
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$60.00 - $90.00 |
Romaine lettuce and croutons dressed with classic Caesar dressing and parmesan cheese
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| Greek Salad - Large (16-20 ppl), Small (8-10 ppl) |
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$60.00 - $90.00 |
Romaine lettuce, black olives, feta cheese, cucumbers, peppers, sweet red onions, seasonal tomatoes with extra virgin olive oil and white balsamic vinegar
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| House Salad - Large (16-20 ppl), Small (8-10 ppl) |
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$60.00 - $90.00 |
Mixed baby greens, sweet red onions, black olives, button mushrooms, seasonal tomatoes with garlic balsamic vinaigrette dressing
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| Quinoa Salad - Large (16-20 ppl), Small (8-10 ppl) |
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$60.00 - $90.00 |
Tri-colored quinoa, red bell peppers, sweet red onion and feta cheese on a bed of shredded spinach and fresh avocado slices with a lemon dijon dressing
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| Spinach Salad - Large (16-20 ppl), Small (8-10 ppl) |
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$60.00 - $90.00 |
Baby spinach, cranberries, candied pecans, pears, feta cheese with lemon vinaigrette dressing
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| Kale and Manchego Salad - Large (16-20 ppl), Small (8-10 ppl) |
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$60.00 - $90.00 |
Hearty green kale, manchego cheese, dried currants, and roasted pumpkin seeds tossed in a homemade sweet and spicy vinaigrette
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| House Pies |
| Plain Pie |
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$7.50 - $15.00 |
marinara sauce & cheese
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| Classica |
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$11.00 - $22.00 |
marinara sauce, fresh tomatoes, fresh mozzarella, fresh basil
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| Formaggio Bianco |
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$11.00 - $22.00 |
four cheeses (mozzarella, parmesan, pecorino, ricotta, and bechamel) and fresh arugula
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| Giardino |
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$12.50 - $25.00 |
Marinara sauce & cheese, broccoli, fresh tomatoes, sweet red onions, roasted garlic, spinach
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| El Greco |
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$12.50 - $25.00 |
marinara sauce & cheese, green bell peppers, feta cheese, fresh tomatoes, sweet red onions, black olives
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| ChickPotle |
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$13.00 - $26.00 |
Marinara sauce & cheese, shredded chicken, housemade chipotle sauce, sautéed onions, fresh pineapple, cilantro
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| Salsiccia Dolce |
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$13.00 - $26.00 |
marinara sauce & cheese, sweet italian sausage, caramelized onions, fresh basil
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| Shroomtown |
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$13.50 - $27.00 |
marinara sauce & cheese, portobello, shitake, button mushrooms, white truffle oil
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| Big Pineapple |
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$13.00 - $26.00 |
marinara sauce & cheese, fresh pineapple, smoked bacon, fresh tomatoes, fresh basil
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| Meat Lover's |
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$13.50 - $27.00 |
marinara sauce & cheese, pepperoni, sweet italian sausage, hot italian sausage
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| Meatball Classic |
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$13.50 - $27.00 |
marinara sauce & cheese, homemade meatballs, sweet red onions, fresh basil
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| Tres Fuegos |
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$14.00 - $28.00 |
Spicy marinara sauce, sauteed shrimps, crumbled spicy chorizo topped with manchego cheese
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| Parma |
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$14.00 - $28.00 |
Marinara sauce & cheese, prosciutto crisps, millionaire bacon, fresh arugula, green apples, balsamic reduction
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| Pasta |
| Fresh Pasta Served with Garlic Bread |
| Rigatoni in Bolognese Sauce |
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$15.00 |
Rigatoni pasta tossed with traditional Beef Bolognese sauce made with ground beef sirloin, diced vegetables and Pomodoro sauce, topped with parmesan cheese
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| Pappardelle al Funghi with Chicken in Carbonara Sauce |
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$15.00 |
Pappardelle pasta dressed in home made Carbonara made with bacon and pulled chicken white meat, shitake and portobello mushrooms, white wine and cream
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| Spaghetti with Meatball |
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$15.00 |
Spaghetti pasta tossed in marinara sauce and handmade, homemade mini-meatballs
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| Shrimp Linguine |
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$15.00 |
Linguine pasta and fresh shrimps tossed in white wine, lemon juice and fresh garlic. Topped with pangrattato and parsley
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| Linguine Mushroom |
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$15.00 |
Button, Shitake and Portobello Mushrooms tossed with Salsa Tartufata and Linguine pasta. Topped with a drizzle of White Truffle Oil
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| Ravioli |
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$15.00 |
Ravioli filled with Ricotta cheese and topped with our homemade Pomodoro sauce
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| Meat Lasagna |
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$15.00 |
Homemade meat lasagna made with sirloin ground beef and layered with fresh mozzarella, parmesan, Pomodoro sauce, garlic and ricotta cheese with a light spice
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| Mac & Cheese |
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$12.00 |
Elbow pasta macaroni bathed in our blended three cheese sauce of white cheddar, mozzarella and parmesan, topped with Panko Japanese bread crumbs
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| Lunch Specials - PIZZA |
| Monday to Friday. In-house ONLY. Includes one FREE Soda or Water Add $1.50 for Fresh Homemade Lemonade or Iced Tea or Arnold Palmer Add $6 for House Wine or $5 for Draft Beer |
| Two Plain Slices (Marinara & Cheese) |
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$5.00 |
| Two Slices with Mushroom or Broccoli or Black Olives or Fresh Tomatoes |
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$6.00 |
| Two Slices with Pepperoni or Grilled Chicken |
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$7.00 |
| One Slice + Small House Salad |
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$6.00 |
| One Slice + Soup |
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$8.50 |
| Personal Plain Pizza (toppings extra) + Small House Salad |
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$10.00 |
| Personal Plain Pizza (toppings extra) + Large Salad (select from main menu) |
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$16.00 |
| Large Plain Pizza (toppings extra) + Large Salad (select from main menu) |
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$22.00 |
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| Lunch Specials - SANDWICHES |
| Monday to Friday. In-house ONLY. Includes one FREE Soda or Water Add $1.50 for Fresh Homemade Lemonade or Iced Tea or Arnold Palmer Add $6 for House Wine or $5 fpr Draft Beer |
| Pasture-Raised Angus Beef Cheeseburger |
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$12.00 |
with local cheddar, housemade pickles, on a housemade brioche bun, served with fries and spicy mayo
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| Pasture-Raised House-Smoked Pulled Pork Sandwich |
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$12.00 |
in truffle BBQ sauce, with lime slaw on a housemade brioche bun, served with fries and spicy mayo
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| Millionaire Chicken Sandwich |
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$12.00 |
Grilled chicken with millionaire bacon, jersey tomato and bibb lettuce with pesto mayonnaise on grilled ciabatta
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| Chicken Parmigiana on hero bread or plated |
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$12.00 |
Herb crusted chicken, mozzarella, marinara sauce
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| Classic Meatball Hero |
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$12.00 |
Homemade meatballs, fresh mozzarella, sautéed green bell peppers and onions, marinara sauce on hero bread
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| 1/2 Sandwich + Small House Salad |
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$9.00 | |
| 1/2 Sandwich + Large Salad (select from main menu) |
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$16.00 | |
| 1/2 Sandwich + Soup |
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$11.00 | |
| Sparkling |
| lambrusco reggiano |
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$30.00 |
'quercioli dolce', medici, emilia-romagna, italy
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| Prosecco di Valdobbiadene, Umberto Bortolotti |
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$46.00 |
brut, Veneto, Italy NV
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| Whites |
| pinot grigio |
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$30.00 |
conti d'arco, friuli, italy '14
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| Gavi |
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$38.00 |
terre del barolo, piedmont, italy '13
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| Chardonnay |
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$38.00 |
formation, monterey, california '12
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| Sauvignon blanc |
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$46.00 |
rochette, touraine, france '13
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| Riesling |
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$46.00 |
fritz's rheinhessen, germany '13
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| Albarino |
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$50.00 |
granbazan, rias baixas, spain '14
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| Verdicchio |
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$50.00 |
bicci, ostra vetere, italy '14
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| Rosé |
| Cinsault-Syrah, Laurent Michel |
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$38.00 |
Languedoc-Rousillon, France '13
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| Reds |
| Montepulciano d'Abruzzo, Arboreto |
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$30.00 |
Abruzzo, Italy '12
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| Rioja, Montana |
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$38.00 |
crianza, rioja, spain '12
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| Chianti, Farnatella |
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$46.00 |
Tuscany, Italy '12
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| Malbec |
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$46.00 |
la posta, pizzella, mendoza, argentina '12
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| Dolcetto d'alba |
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$46.00 |
schiavenza, piedmont, italy '14
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| Barbera |
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$46.00 |
fontanafredda, briccotondo, piedmont, italy '14
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| Cotes du Rhone |
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$46.00 |
famille perrin, france, '12
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| Pinot Noir, Montinore |
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$50.00 |
Williamette Valley, Oregon '14
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| Malbec Cabernet |
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$50.00 |
amancaya, mendoza, argentina '12
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| Cabernet Sauvignon, Slingshot Winery |
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$54.00 |
Napa Valley, California '14
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| Desserts |
| Warm Jumbo Chocolate Chip Cookie |
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$3.00 - $5.00 | |
| Warm Chocolate Brownie |
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$6.00 - $8.00 |
with fresh whipped cream
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| Cheese Cake |
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$6.00 | |
| Bread Pudding |
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$6.00 - $8.00 |
with bourbon sauce
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| Premium Ice Cream |
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$2.50 - $4.00 |
chocolate, tahitian vanilla or strawberry
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| Bitesize Brownies (serves 16-20 people) |
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$35.00 | |
| Chocolate Chip Cookie Platter (serves 16-20 people) |
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$35.00 | |
| Assorted Bitesize Brownie and Cookie Platter |
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$35.00 | |
| Draught |
| Peroni Nastro Azzurro, Italy |
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$22.00 |
pale lager, 5.1% abv
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| Sixpoint Bengali Tiger, Brooklyn, NYC |
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$26.00 |
ipa, 6.4% abv
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| Mahogany Ale, SingleCut, Astoria, NYC |
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$26.00 | |
| Ommegang Witte, Cooperstown, New York |
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$26.00 |
witbier, 5.2% abv
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| Gun Hill Brewery Void of Light, Bronx, NYC |
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$30.00 |
stout, 7.9% abv
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| Downeast Cider, Boston, MA |
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$22.00 |
cider, 5/1% abv
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| Bottled |
| Budweiser |
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$6.00 | |
| Bud Light |
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$6.00 | |
| Pacifico, Mexico |
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$7.00 | |
| Smutty Nose Robust Porter, New Hampshire |
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$7.00 | |
| Bronx Pale Ale, Bronx Brewery, NYC |
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$7.00 | |
| Duvel, Belgium |
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$10.00 |
strong pale ale
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| O'Douls, Low Alcohol Beer, USA |
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$5.00 | |
| Non-Alcoholic |
| Saranac 1888 Classic Sodas |
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$3.00 |
root beer, shirley temple, orange cream
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| Water |
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$5.00 |
pellegrino (16oz)
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| Homemade Iced Tea |
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$3.00 | |
| Qdrinks Natural Sodas (8oz) |
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$3.50 |
ginger, grapefruit, orange
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| Fountain Sodas |
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$2.00 |
coke, diet coke, sprite, ginger ale, seltzer, cranberry juice
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| Homemade Lemonade |
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$3.00 | |
| Coffee |
| Espresso |
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$3.00 |
| Americano |
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$3.00 |
| Fresh Pasta Appetizers |
| 1 day pre-order. all pasta serves 8-10 people and is served with garlic bread |
| Mac and Cheese |
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$60.00 |
| Pappardelle al Funghi with Chicken |
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$70.00 |
| Meat Lasagna |
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$80.00 |
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| Rigatoni in Bolognese Sauce |
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$70.00 |
| Ricotta Ravioli in Pomodoro Sauce |
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$60.00 |
| Spaghetti with Meatball in Marinara Sauce |
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$70.00 |
| Spaghetti with Meatball in Marinara Sauce |
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$30.00 |
| Linguine Tartufata |
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$70.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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