Guest Chef Prices in Oakland, CA 94618

4.2 based on 102 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Pucquio Cebiches (Not Ceviche)
Traditional $12.00 - $25.00
California sea bass,rocoto pepper, lime sweetred onion
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Mixto $12.00 - $25.00
Calamari, prawns, fish rocho cream sauce
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Moreno $12.00 - $25.00
Daily oyster, littlenecks squid ink citrus
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Pulpo $12.00 - $25.00
Octopus, wakame, papaya, rocoto pepper.
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Tiradito $12.00 - $25.00
Sea bass celery, aji amarillo cream sauce
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Especialidades Frias (Cold)
Quinoa Helada $15.00
A salad of quinoa, tomatoes, cucumbers and avocados, aji limo evoo
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Choros A La Chalaca $15.00
Chilled steamed mussels served with onion cron and tomato
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Solterito Contemporaneo $15.00
Seared ahi, rocoto pepper, some favas, and peruvian botija olive
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Hot
Jalea $15.00
A fried mixture of fish, squid and prawns served with zarza criolla
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Tacu - Tacu De Mariscos $25.00
Grilled seafood, beans and rice pickled onion, tarragon and beurre blanc
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Pescado Al Ajo $25.00
A whole fish served on garlic cream, with garlic chips and crispy parsley
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Lomo Saltado $25.00
A traditional beef stir fry with onion, tomatoes and soy demi glace served with french fries white, rice and if you want a free sunny side up egg add $3.00
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Sides
Plantanos A.K.A Fried Plantains $5.00
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Tacu - Tacu or Rice and Beans $5.00
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Arroz Blanco is Spanish for White Rice $5.00
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Chiflesy Cancha: Peruvian Version of Beernuts $5.00
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Desserts
Helados De Fruta $8.00
Daily selection of homemade ice cream or sorbet
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Bombitas De Carretilla $8.00
Fried sweet potato stuffed beignets pisco anglaise
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Postre Del Dia $8.00
Lissette will come up with something tasty and sweet
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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