Guido's Prices in Malibu, CA 90265
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Mozzarella Caprese | $9.00 |
buffalo mozzarella, fresh tomato and basil
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| Calamaretti Fritti | $9.00 |
deep-fried baby squid, served with marinara sauce
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| Mozzarella Marinara | $9.00 |
deep-fried mozzarella balls, served in a marinara sauce
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| Mussels In Guazzeto | $10.00 |
simmered fresh green mussels in a lemon-garlic and chardonnay sauce
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| Gamberoni Sulla Paglia | $12.00 |
santa barbara shrimps sautéed in lemon-garlic-butter
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| Antipasto | $14.00 |
mixed cold cuts
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| Prosciutto Melone | $10.00 |
prosciutto di parma, melon and fresh berries
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| Pepperoni Arrosto | $10.00 |
roasted sweet bell peppers, onions, tomatoes, anchovies & capers in red wine vinaigrette
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| Burrata | $12.00 |
imported fresh buffalo mozzarella, heirloom tomatoes and fresh basil
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| Carpaccio Di Manzo | $15.00 |
paper thin seasoned raw beef over bed of arugula, lemon dressing, white truffle oil
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| Polenta Ai Fungi | $12.00 |
grilled polenta, topped with sautéed wild mushrooms and onions
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| Bruschetta Rustica | $10.00 |
pizza dough, fresh tomato, garlic, basil and extra virgin olive oil
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| Calamari Fritti | $10.00 |
fried baby calamari, served with home made marinara sauce
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| Asparagi Alla Milanese | $12.00 |
asparagus, parmesan cheese, brown butter & herbs
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| Mozzarella Marinara | $10.00 |
fried buffalo mozzarella cheese, served with home made marinara sauce
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| Cozze | $13.00 |
steamed black mussels in light tomato-basil broth
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| Scampi E Carciofi | $13.00 |
large shrimp (3), sautéed with artichoke harts in lemon, olive oil & garlic
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| Salads |
| Guido's Chopped | $11.00 |
chopped lettuce, bologna salami, mozzarella, garbanzo beans with our house creamy italian dressing
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| Chicken | $14.00 |
grilled chicken, chopped lettuce, tomatoes and basil with italian vinaigrette dressing
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| Misticanza Di Lattughe | $12.00 |
baby organic lettuce, goat cheese and toasted almonds served in lemon-olive oil dressing
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| Alla Caesare | $12.00 |
romaine lettuce, croutons, parmesan cheese with a caesar dressing
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| Nicoise | $14.00 |
tuna, lettuce, tomatoes and boiled egg with vinegar-mustard dressing
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| Shrimp | $15.00 |
baby greens, large shrimp, avocado and tomatoes with vinegar-mustard dressing
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| Mediterranean | $12.00 |
organic baby lettuces, tomatoes, vidalia onions, cucumbers, kalamata olives, capers, oregano and crumbled feta cheese in a greek olive oil dressing
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| Guidos | $9.00 |
lettuce, bologna salami, mozzarella, garbanzo beans with our house creamy italian dressing
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| Cesare | $10.00 |
classic caesar salad
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| Misticanza | $10.00 |
baby organic lettuce, goat cheese and toasted almonds served in lemon-olive oil dressing
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| Rainbow | $12.00 |
shaved romaine, heirloom tomatoes, beets, feta cheese in red wine vinegar dressing
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| Spinaci | $12.00 |
baby spinach, purple onions, caramelized walnuts, gorgonzola cheese, strawberry dressing
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| Rucola Con Parmigiano | $12.00 |
arugula with shaved parmesan cheese, balsamic dressing
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| Soups |
| Minestrone Di Verdure | $5.00 |
country style fresh vegetable soup
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| Pasta E Fagioli | $6.00 |
cannelini beans, ham and tube-shaped pasta
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| Stracciatella Romana | $6.00 |
spinach, egg, parmesan cheese and chicken broth
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| Zuppa D'Aglio | $6.00 |
delicious cream of roasted garlic and melted parmesan cheese
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| Brodetto Di Vongole Al Basilico | $9.00 |
our specialty, fresh clams, basil, and pine nuts chowder
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| Minestrone Alla Genovese | $8.00 |
hearty ligurian vegetable soup
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| Stracciatella Romana | $8.00 |
spinach, parmesan cheese, egg drops in a chicken broth and port wine
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| Lentil & Sausage | $10.00 |
lentil, italian sausage, sautéed onions
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| Zuppa Di Vongole Al Basilico | $10.00 |
clams, basil, and pine nuts chowder
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| Tortellini Brodo | $9.00 |
cheese tortellini, parmesan cheese and chicken broth
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| Omelettes |
| Chicken Omelette | $14.00 |
grilled chicken, spinach, tomatoes and basil
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| Mushrooms Omelette | $12.00 |
sautéed champignon and oyster mushrooms
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| Sandwiches |
| Served Sautéed Seasonal Vegetables Or French Fries |
| Caprese | $11.00 |
roma tomatoes, fresh buffalo mozzarella and basil
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| Con Petto Di Pollo E Rucola | $14.00 |
grilled chicken breast with baby green lettuce melted mozzarella
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| Melanzane | $12.00 |
grilled eggplant with tomato, fresh mozzarella and basil
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| Italiano | $14.00 |
grilled mild italian sausages, bell peppers, onion and mushrooms with melted provolone cheese
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| Pizza |
| Margherita | $12.00 |
fresh tomatoes, mozzarella and basil
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| Ortolano | $14.00 |
grilled eggplant, asparagus, zucchini, broccoli, tomatoes and mozzarella
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| Puttanesca | $13.00 |
olives, capers, tomatoes, mushrooms, oregano and mozzarella
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| Cosa Nostra | $15.00 |
mild italian sausages, mushrooms, onions, tomatoes and mozzarella
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| Genovese | $13.00 |
brushed with home made pesto, olives and goat cheese
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| Margherita | $12.00 |
fresh tomatoes, mozzarella cheese and basil
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| Quatro Formagi E Rucola | $14.00 |
mozzarella, ricotta, parmesan and gorgonzola cheese, topped with fresh arugula
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| Salsiccia | $14.00 |
mild italian sausages, mushrooms, onions, tomatoes and mozzarella cheese
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| Pollo Ai Pesto | $15.00 |
chicken, pine nuts, red onions, goat cheese, pesto sauce
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| Pastas |
| Served With Guido's Salad, Green Salad Or Minestrone Soup |
| Ravioli Al Sugo Di Noci | $13.00 |
homemade ravioli filled with four cheese, in a walnut cream sauce, parmesan roasted walnuts
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| Mostacioli Alla Calabrese | $13.00 |
mostaccioli in a fresh tomato, basil crushed red pepper capers, oregano fresh mozzarella
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| Farfalle Alla Norma | $14.00 |
bow tie pasta with fresh tomato sauce and roasted eggplant, topped with sicilian aged ricotta
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| Cannelloni | $13.00 |
stuffed crêpes with ground chicken, mushrooms and spinach in a béchamel sauce
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| Cappellini Pomodoro E Basilico | $13.00 |
angel hair with tomatoes, garlic, basil and extra virgin olive oil
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| Eggplant Parmigana | $14.00 |
baked eggplant in a marinara sauce topped with a melted mozzarella cheese
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| Spaghetti Bolognese | $14.00 |
spaghetti with roasted veal sauce
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| Lasagna Romagnola | $15.00 |
meat lasagna, topped with melted cheese
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| Linguini Pescatore | $17.00 |
shrimp, scallops, clams, mussels and fish in clear red tomato sauce
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| Entrees |
| Served With Guido's Salad, Green Salad Or Minestrone Soup |
| Pesce Del Giorno |
fish of the day-ask your server for today's selection and price
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| Scampi Al Moscatto D'Alba | $17.00 |
jumbo shrimps and oyster mushrooms, sautéed in a light creamy muscat wine sauce
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| Pollo Con Brie | $15.00 |
double breast of chicken rolled with brie and spinach in tokay wine sauce
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| Pollo Alla Giudea | $15.00 |
breast of chicken sauté with artichoke hearts, white wine and shallots
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| Pollo Piccata | $15.00 |
sautéed boneless chicken breast in a white wine, lemon-butter sauce
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| Pollo Marsala | $15.00 |
sautéed boneless chicken breast in a marsala wine mushroom sauce
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| Vitello Al Limone E Caperi | $17.00 |
sautéed boneless chicken breast in a lemon-butter caper sauce
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| Vitello Al Marsala | $17.00 |
sautéed veal scaloppini in a marsala mushroom sauce
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| Vitello Alla Principessa | $17.00 |
veal scaloppini topped with asparagus and fontina cheese in chardonnay citrus sauce
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| Risotto |
| Risotto Rosso | $22.00 |
arborio rice and chicken, sautéed with onions, radicchio in chianti wine sauce
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| Risotto Alla Genovese Con Salmone | $22.00 |
arborio rice, salmon, asparagus and homemade pesto sauce
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| Risotto Con Le Cozze | $19.00 |
arborio rice and new zealand mussels, saffron sauce
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| Pasta |
| Sofficini Al Gorgonzola | $17.00 |
soft potato dumpling topped with melted gorgonzola cheese sauce
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| Ravioli Al Sugo Di Noci | $17.00 |
ravioli filled with fresh cheese in a walnut cream sauce, parmesan cheese and roasted walnuts
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| Salmon Ravioli | $18.00 |
homemade salmon and spinach ravioli in vodka pink sauce
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| Cannelloni | $17.00 |
home made crêpes, stuffed with ground chicken, mushrooms and spinach in a light béchamel sauce
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| Spaghetti Alla Bolognese | $17.00 |
spaghetti with roasted veal and beef meat sauce
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| Farfalle Alla Norma | $17.00 |
bow tie pasta with fresh tomato sauce and roasted eggplant, topped with sicilian aged ricotta cheese
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| Lasagne Alla Bolognese | $17.00 |
traditional bolognese style meat lasagne, topped with melted mozzarella cheese
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| Tortellini 3p | $18.00 |
tortellini with ham and sweet green peas in parmesan cheese fondue
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| Capelli Dangelo Pollo E Asparagi | $20.00 |
angel hair pasta with morsels of chicken breast and asparagus in a fresh tomato sauce
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| Linguini Mare Nostrum | $22.00 |
"fisherman style" linguini in a medley of seafood and shellfish, light tomatoes sauce
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| Entrée |
| Salmone Alla Griglia | $23.00 |
grilled salmon, olive oil, roasted garlic and rosemary
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| Sand Dabs | $23.00 |
sand dabs, sautéed in lemon capers sauce
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| Scampi Portofino | $23.00 |
jumbo shrimp, sautéed in garlic, herbs and light tomato demi glace
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| Cioppino | $25.00 |
traditional seafood and shellfish stew, tomato saffron broth
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| Saltimboca Di Pollo | $22.00 |
breast of chicken, prosciutto, sage, madeira wine sauce
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| Pollo Ai Carciofi | $22.00 |
breast of chicken sauté with artichoke hearts, white wine & shallots, demi glace
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| Scaloppine Al Marsala | $25.00 |
veal scaloppini sautéed with mushroom in marsala wine sauce
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| Scaloppine Piccata Al Limone | $25.00 |
veal scaloppini sautéed in white wine, veal stock, lemon & capers
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| Vitello Alla Milanese | $25.00 |
breaded and seasoned thinly pounded veal cutlet, pan-fried and served with spaghetti marinara
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| Osso Bucco | $35.00 |
slow braised veal shank served with fettuccini butter-green peas or saffron rice
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| Stracotto | $30.00 |
slow braised beef short ribs in barolo wine, served over polenta
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| Costoletta Di Vitello Alla Salvia | $37.00 |
pan roasted veal chop, topped with fried sage in hazelnut butter
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| Agnello Ai Grani Di Mostarda | $32.00 |
roasted rack of new zealand lamb in mustard seeds and rosemary sauce
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| Bistecca Di Manzo | $33.00 |
grilled ny steak, served with brandy peppercorn sauce
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| Filetto Di Porcini | $35.00 |
beef filet mignon with rosemary and porcini mushroom sauce
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| Side Orders |
| Please Ask Your Server For Daily Additions And Fresh Fish Of The Day |
| Sautéed Spinach | $6.00 |
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| Steamed Seasonal Vegetables | $6.00 |
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| Spaghetti | $7.00 |
with marinara or olive oil and garlic
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| Garlic Mashed Potatoes | $6.00 |
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| Beer |
| Amstel Light-Holland |
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| Chimay Ale-Blue Label-0.33l-Belgium |
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| Chimay Ale-Blue Label-0.750l-Belgium |
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| Corona-Mexico |
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| Franziskaner-Hefe-Weisse-Germany |
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| Heineken-Lager-Holland |
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| Kaliber-Non Alcoholic-Ireland |
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| Moretti Rossa-Double Malt-Italy |
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| Moretti-Lager-Italy |
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| Murphy's Stout-(16oz Can)-Ireland |
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| Newcastle- Brown Ale-England |
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| Spaten-Germany |
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| Stella Artois-Belgium |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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