Guido's Menu and Prices
Guido's Menu
| Farinacci - Pasta |
| Pappardelle Bolognese |
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$16.95 |
ground pork/veal beef, carrots, onion, celery in light tomato demiglase sauce
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| Tortellini Papalina |
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$16.95 |
prosciutto, peas, shallots in white cream sauce with grated cheese
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| Rigatoni Filetto Di Pomodoro |
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$16.95 |
prosciutto, onions, basil and cherry tomatoes
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| Gnocchi Sorrentina |
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$16.95 |
fresh marinara sauce, ricotta, fresh mozzarella and basil
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| Penne Alla Vodka |
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$16.95 |
sundried tomatoes, shallots, prosciutto in pink cream sauce
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| Linguini (Red Or White Clam Sauce) |
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$16.95 |
sauteed garlic, olive oil in clam sauce
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| Polli - Chicken |
| Chicken Scarpariello |
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$17.95 |
sauteed with garlic, olive oil, sausage, vinegar pepper, lemon, white wine in demiglase sauce served with or without bone
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| Chicken Pizzaiola |
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$17.95 |
sauteed garlic, olive oil, basil, mushrooms, peppers, white wine in light marinara sauce
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| Chicken Piccata |
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$17.95 |
sauteed with butter, white wine, lemon sauce with capers and artichokes
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| Chicken Marsala |
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$17.95 |
sauteed with butter, shallots, mushroom, marsala wine in demiglase sauce
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| Vitelli - Veal |
| Veal Saltimbocca Alla Romana |
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$21.95 |
sauteed shallots, white wine topped with spinach, prosciutto in demiglase sauce
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| Veal Marsala |
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$21.95 |
sauteed shallots, mushroom, marsala, wine, demiglase sauce
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| Veal Piccata |
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$21.95 |
sauteed shallots, white wine, lemon sauce, capers and artichokes
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| Veal Pizzaiola |
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$21.95 |
sauteed garlic, olive oil, basil, mushrooms, peppers, white wine in light marinara sauce
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| Antipasti - Appetizers |
| Mozzarella Alla Caprese |
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$8.50 |
fresh mozzarella, tomato, basil, olive oil and balsamic vinegar
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| Antipasto Freddo |
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$9.95 |
prosciutto, salami, artichokes, pepper hull, olives, tomatoes and imported grana padana cheese
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| Antipasto Caldo |
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$9.25 |
stuffed mushroom, stuffed pepper, shrimp, baked clams and eggplant rollatini
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| Calamari Fritti |
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$8.25 |
calamari hand tossed in flour, deep fried and served with marinara sauce
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| Vongole Oreganate |
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$8.50 |
baked clams topped with seasoned bread crumbs
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| Cozze Posillipo Or Luciana |
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$8.25 |
sauteed mussels, olive oil, basil and white wine in a light marinara sauce or in a light lemon sauce
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| Melanzane Ripiene |
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$7.95 |
stuffed eggplant with ricotta cheese in a light marinara sauce topped with mozzarella
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| Insalate - Salad |
| Insalata Di Cesare |
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$7.95 |
tossed salad with croutons, grated cheese with homemade caesar dressing
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| Spinaci Tiepidi |
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$7.95 |
warm fresh spinach with bermuda onion, mushrooms, bacon in warm olive oil and balsamic dressing
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| Insalata Di Gorgonzola |
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$7.95 |
masculine salad, gorgonzola cheese, bermuda onion, gaeta olives, walnuts, artichoke hearts in olive oil and balsamic vinegar dressing
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| Insalata Della Casa |
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$7.95 |
masculine salad, tomatoes, carrots, onions, green & black olive, cucumbers, pepperoncini, olive oil and lemon dressing
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| Pesci - Fish |
| Salmone Alla Mostarda |
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$20.95 |
salmon, butter, shallots, white wine in dijonaise mustard sauce with touch of cream
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| Gamberi Marinara / Fra Diavolo Over Linguini |
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$22.95 |
sauteed shrimp, garlic, olive oil, basil, white wine in light marinara sauce or fra diavolo sauce
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| Gamberi Scampi |
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$22.95 |
sauteed shrimp, garlic, white wine, artichokes in a light lemon sauce
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| Seafood Fra Diavolo |
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$24.95 |
clams, mussels, shrimp, calamari, garlic, olive oil, white wine in a marinara or fra diavolo sauce over linguini
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| Griglia - Grill |
| New York Shell Steak |
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$33.95 |
grilled new york shell steak
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| Contorni - Side Orders |
| entrees served with potato and vegetable of the day |
| Broccoli Rabe |
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$5.95 |
| Fried Zucchini |
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$5.95 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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