Hapa Grill Prices in Park City, UT 84098

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Small Plates
small plates served maki style
Island Crab Cake $11.00
fresh alaskan snow crab baked with parmesan, “xo” sauce and macadamia nuts
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Thai Mussels $10.00
rope-cultured blue mussels sauteed with white wine, garlic and shallots, served with a thai basil curry sauce
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Tosh’s Prawns $8.00
our executive chef’s signature dish. flash fried prawns served with an asian citrus aioli
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Spicy Calamari $7.00
imported sushi grade calamari, lightly tempura battered and served with a hawaiian style salsa
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Poki Tuna $9.00
sashimi tuna, avocado, papaya, limu seaweed dressed with sea salt and sesame oil
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Asian Fries $4.00
hand mashed ginger potatoes wrapped with egg roll skins
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Aloha Roll $14.00
california roll topped with tuna, small plates served maki style
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Rock Star Roll $14.00
spicy tuna, cucumber, avocado topped with salmon small plates served maki style
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Big Island Roll $11.00
baked unagi, asparagus, avocado and macadania nuts, small plates served maki style
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Edamame $4.00
steamed soybeans with sea salt
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Gyoza $7.00
traditional pork dumplings fried with a spicy mango sauce
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Asian Bbq Shrimp $9.00
black tiger shrimp wrapped with pancetta and grilled with tosh’s beach bbq sauce
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Korean Crispy Pizza $8.00
crispy thin pizza dough with mozzarella cheese, grilled chicken or shiitake mushrooms and mild kimchi (pickled, spicy napa cabbage)
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Asian Lettuce Cups $9.00
pan seared rib eye marinated in traditional korean style sauce, with scallions, bell peppers and pine nuts
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Tropical Scallops $8.00
sauteed sushi grade scallops marinated in a jerk seasoning, served with glass noodles, mixed greens and tossed in a sweet sesame dressing.
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Crispy Philly Roll $10.00
salmon, cream cheese, onion and avocado lightly tempura fried, small plates served maki style
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Vegas Roll $11.00
maguro, albacore, crab and avocado lightly tempura fried, small plates served maki style
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Hapa Traditional Rolls
California Roll $7.00
snow crab, cucumber and avocado
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Spicy Tuna $8.00
fresh tuna, green leaf, avocado and hapa spicy sauce
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Spicy Hamachi $8.00
fresh yellowtail, kaiware, cucumber, and hapa spicy sauce
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Rainbow Roll $15.00
california roll covered with assorted fish
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Spider Roll $13.00
soft shell crab, cucumber, green leaf and avocado
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Shrimp Tempura Roll $10.00
tempura shrimp and avocado with sweet sauce, (tobiko add 1.00)
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Maki Style
Kappa Maki $5.00
(cucumber)
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Kappa Maki $5.00
(cucumber)
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Sake Maki $7.00
(salmon)
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Unagi Maki $8.00
(eel)
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Negihama Maki $7.00
(yellowtail)
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Tekka Maki $7.00
(tuna)
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Sushi / Sashimi
Maguro $6.00 - $15.00
(tuna)
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Toro  
(fatty tuna)
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Shiro Maguro $6.00 - $14.00
(albacore tuna)
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Hamachi $6.00 - $15.00
(yellowtail)
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Sake $6.00 - $13.00
(fresh salmon)
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Ebi $6.00
(shrimp)
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Tako $6.00 - $13.00
(octopus)
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Ika $6.00 - $13.00
(squid)
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Uni $8.00
(sea urchin)
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Tobiko $6.00
(flying fish eggs)
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Mirugai $8.00 - $15.00
(giant clam)
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Hotategai $6.00
(raw scallops)
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Tai $6.00 - $15.00
(red snapper)
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Unagi $6.00
(fresh water eel)
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Kanpachi  
(wild yellowtail)
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Kani $6.00
(crab)
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Sashimi
Small Sashimi $30.00
(15 pieces, chef's choice)
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Large Sashimi $40.00
(20 piece, chef's choice)
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Salads Sandwiches Pasta
all sandwiches served with your choice of fries or hapa slaw. add side salad to pastas or sandwiches for $2
Hawaiian Style Chicken $8.00
grilled chicken with teriyaki sauce. served on a flour top bun with lettuce, tomato and red onion
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Hapa Burger $9.00
organic beef burger served on a flour top bun with lettuce, tomato, red onion and a choice of bleu, swiss or cheddar cheese. add apple-wood smoked bacon for $1.50
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Okinawa Taco Wrap $8.00
seasoned ground beef, steamed rice with roasted tomato salsa and shredded jack and cheddar cheese served in a lettuce cup
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Seared Ahi Salad $12.00
pan seared tuna over mixed greens and jalapenos with a wasabi vinaigrette
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Tosh’s Po’ Boy Sandwich $9.00
your choice of panko breaded jumbo prawns or soft shell crab served with tosh’s unique tartar sauce and tonkatsu
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Hapa Jerk Wrap $8.00
hapa jerk marinade grilled chicken with lettuce, tomato, fresh papaya, red onion and tzatziki yogurt sauce
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Crispy Wonton Chicken Salad $9.00
shredded chicken breast served with mixed greens, wonton skins, tomato, pineapple, mandarin oranges and macadamia nuts in a sesame honey dressing
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Crisped Pork Ramen $10.00
crispy fried pork loin medallion served over imported japanese ramen noodles with fresh vegetables
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Shellfish Yakisoba $11.00
mussels and clams served over stir-fried yakisoba noodles
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Tosh’s Specialty Dishes
served with seasonal vegetables add a side salad for $2 or steamed rice for $1.50
Spicy Thai Seafood Soup $14.00
served bouillabaisse style with mussels, clams, shrimp, kimchi, tofu and cilantro
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Sage Crisped Chicken $14.00
prepared with olive oil, sage, capers and garlic over wasabi mash
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Miso Sea Bass $20.00
oven roasted with a miso-sake marinade served with wasabi mash and tamamiso sauce
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Island Spiced Spare Ribs $17.00
seasoned and grilled baby back ribs with a chocolate chipotle bbq reduction, served with asian fries
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Filet Mignon $23.00
prepared with a red wine teriyaki reduction accompanied with roasted yams and bleu cheese sauce
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Hapa Island Prawns $15.00
jumbo prawns sauteed with an asian pesto served with fresh yakisoba pasta
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Miso Oregano Salmon $16.00
fresh atlantic grilled salmon served with a miso oregano sauce and wasabi mash
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Sundried Tomato Stuffed Fennel Bulbs $13.00
with grilled vegetables over wasabi mash with a miso oregano sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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