Harrison's Restaurant & Bar Menu and Prices

4.6 based on 171 votes
Harrison's Restaurant & Bar menu

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Starters
Grilled Smoked Duck Quesadilla
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$14.00
smoked duck breast, jalapeno cheddar, charred onion, roasted corn, crispy bacon, roasted corn salsa, avocado vinaigrette
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Ginger Blueberry Ahi Tuna
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$13.00
chilled marinated ahi, wakame seaweed, red pepper, carrot & red onion slaw, wasabi coulis, blueberry maple sauce
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Fried Calamari
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$10.00
hand dusted squid, red peppers, banana peppers, house made marinara & sesame ginger coulis
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Prince Edward Island Mussels
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$13.00
toasted almonds, scallions, diced tomato, creamy garlic white wine sauce, toasted baguette
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Crab Cakes
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$11.00
spicy cajun remoulade, lemon, avocado, diced tomato, scallions
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Spinach & Artichoke Dip
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$9.00
baby spinach and artichoke hearts blended with swiss and asiago cheese served with grilled flat bread
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Boneless Buffalo Wings
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$9.00
hand battered fried chicken tenders tossed in a barbeque-buffalo sauce with blue cheese, celery and carrots
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Hand-cut Asaigo Cheese Fries
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$5.00
tossed in parsley, sea salt and asiago cheese with a roasted garlic and asiago aioli
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Roasted Garlic & Spinach Hummus
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$8.00
house made roasted garlic, mascarpone and spinach hummus, assorted vegetables, warm tortilla chips, grilled flatbread
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Grilled Baby Brie
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$13.00
grilled baby brie wheel, toasted baguette chips, assorted fruit, balsamic syrup drizzle
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Soups
Soup Of The Day
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$5.50
soups will change nightly
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Salads
Add Shrimp, Chicken, Crab Cakes, Salmon, Scallops, Calamari Or Sliced Bisto Steak To Any Salad For An Additional Charge
Stuffed Belgian Endive
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$13.00
lemon herb goat cheese stuffed Belgian endive, candied pecans, sugar beets, petite greens tossed with extra virgin olive oil, salt & pepper
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Strawberry & Avocado Salad
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$12.00
arugula, romaine, red leaf, strawberries, sliced almonds, avocado, pickled red wine onions, lemon poppy seed vinaigrette
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Caprese Salad
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$12.00
fresh mozzarella, vine ripened tomatoes, basil, Kalamata olive tapenade, extra virgin olive oil, aged balsamic syrup, petite baby greens salad
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Caesar Salad
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$11.00
hearts of romaine, caesar dressing, shaved Parmesan-Reggiano cheese, fresh lemon and homemade croutons
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Mixed Field Greens Salad
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$10.00
organic mixed field greens with dried cranberries, tomatoes, toasted pine nuts & carrots tossed in a maple balsamic dressing
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Garden Salad
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$6.00
red leaf lettuce, carrots, tomato, cucumber & red onion with a choice of ranch, maple balsamic, blue cheese, poppy seed vinaigrette or sesame soy dressing
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Meats
Filet Mignon
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$40.00
grilled center cut tenderloin, green peppercorn brandy sauce, rosemary roasted red bliss potatoes, grilled seasonal vegetables
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Braised Lamb Ribs
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$25.00
braised Denver lamb ribs, smoked apple barbecue sauce, mashed potato, petite baby spinach salad tossed in a house made blue cheese dressing
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Venison Flank Steak
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$18.00
grilled marinated venison flank steak, red wine vinaigrette, crumbled blue cheese, roasted potatoes tossed with roasted wild mushrooms, bacon, grilled onion and baby spinach
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Grilled Steak Tips
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$23.00
grilled wild mushroom marinated steak tips demi glace, mashed potato, sautéed mushrooms and onions , red peppers, broccolini
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Pork Tenderloin
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$23.00
maple brined grilled pork tenderloin, chipotle peach vinaigrette, brown rice, grilled seasonal vegetables
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Seafood
Pecan Encrusted Ahi Tuna
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$25.00
pan seared ahi, curried sweet potato sauce, brown rice, garlic sauteed broccolini, red pepper and lime garnish
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Fish & Chips
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$18.00
hand battered haddock, hand cut french fries, coleslaw and tartar sauce
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Grilled Salmon
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$22.00
honey, tequila and lime glaze, tortilla salad, brown rice, avocado vinaigrette
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Shrimp Scampi
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$24.00
sautéed shrimp in a garlic, tomato, scallion white wine butter sauce served over Vermont Fresh goat cheese stuffed ravioli
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Pan Seared Scallops
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$25.00
pan seared scallops, Vermont Fresh pasta with garlic, pine nuts, tomatoes, Asiago, basil Asiago aioli
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Shrimp Tacos
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$16.00
cajun spice seasoned grilled shrimp, shredded romaine, sweet jalapeno relish, sesame ginger coulis, diced tomato, fresh avocado, brown rice
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Pasta & Poultry
Chicken Piccata
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$18.00
sauteed breasts of chicken with a lemon, a caper , wild mushroom white wine butter sauce and mashed potatoes
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Apple Cider Chicken
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$23.00
cider marinated Misty Knoll Statler chicken breast, carmelized apples, cabot cheddar cream sauce, mashed potato, vegetable
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Smoked Chicken Quesadilla
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$16.00
smoked Misty Knoll chicken, jalapeño cheddar, honey jalapeño sauce, grilled onions, red peppers, roasted corn, roasted red pepper chipotle hummus, sliced avocado
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Cauliflower Risotto
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$15.00
toasted cauliflower and parmesan risotto, bed of baby spinach, mascarpone spinach coulis
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Sandwiches
Harrison's Burger
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$13.00
grilled local boyden farms beef served on a toasted Ciabatta roll with lettuce, tomato & melted cabot cheddar cheese with hand-cut french fries
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Prime Rib Sandwich
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$15.00
slow roasted angus prime rib shaved thin topped with cheddar cheese, grilled onions and a horseradish sour cream sauce on a toasted baguette
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Portabella Flatbread Sandwich
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$13.00
house smoked portabella mushrooms, arugula, red bell peppers, pickled red onion and an orange chipotle aioli served on warm grilled flatbread with hand-cut french fries
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Desserts
all desserts are homemade and always fresh!
Frozen Mocha Cream Cheese Pie
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Price may varies
with a oreo cookie crust, fresh whipped cream and a chocolate sauce drizzle
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Chocolate Decadance Cake
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Price may varies
chilled chocolate ganache, chocolate graham cracker crust and raspberry coulis
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Profiteroles
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Price may varies
three mini homemade cream puffs filled with vanilla ice cream and topped with hot fudge
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Hot Fudge Sundae
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Price may varies
vanilla ice cream, hot fudge and whipped cream
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Locally Produced Ice Cream
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Price may varies
ask about tonight's selections
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Peanut Butter Pie
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$6.00
creamy peanut butter pie, chocolate ganache, Oreo cookie crust, crushed peanuts, fresh whipped cream
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Kid's Menu
all menu items come with beverage and hot fudge sundae. Fruit or carrots & Celery can be substituted with any meal
Macaroni & Cheese
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$8.00
penne pasta baked with cabot cheddar cheese sauce
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Junior Bistro Steak
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$9.00
grilled 4 oz. bistro steak with mashed potato and vegetables
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Cheese Quesadilla
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Price may varies
melted Cabot cheddar cheese between grilled flour tortillas
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Roasted Leg or Grilled Chicken Breast
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$8.00
choice of local organic roasted chicken leg or grilled chicken breast served with mashed potatoes and sautéed vegetables
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Cheeseburger
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$8.00
grilled Boyden Farms beef topped with cheddar cheese and served with hand-cut fries
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Cheese & Fruit Plate
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$8.00
Cabot cheddar cheese and assorted seasonal fruit
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Pasta Bake
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$8.00
baked penne pasta, house made marinara and fresh mozzarella cheese
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price