Harry's Blue Bell Taproom Menu and Prices
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Harry's Blue Bell Taproom Menu
| Appetizers |
| Alex's Seared Ahi Tuna |
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$11.00 |
Sesame crusted Ahi tuna seared to perfection and served rare with a soy lime sauce
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| Pan Fried Mozzarella |
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$8.50 |
House made mozzarella, lightly breaded and served over marinara
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| Bacon Sampler |
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Price may varies |
Two slices each of our specialty bacons and yes, you can add more bacon to this, there is absolutely no judging here
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| Buffalo Shrimp |
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$10.00 |
Hand breaded and tossed in our buffalo sauce with crumbled bleu cheese dressing
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| Harrison's Hawg Wings |
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$10.00 |
Forget the chicken wing and see the day when pigs fly. Pork shanks tossed in your choice of sauce: Buffalo, red chili, teriyaki, BBQ or parmesan garlic
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| Tommy's Tenders |
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$8.50 |
Buttermilk marinated, hand breaded and fried golden brown and served with honey mustard
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| Bacon Cheese Dip |
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$8.00 |
Warm and creamy cheese dip packed with house made bacon and served with toasted crostinis
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| Taylors Taters |
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$5.00 |
Idaho potato fries. Try them plain, parmesan garlic, old bay, sea salt and black pepper or truffle oil
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| Ribeye Egg Roll |
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$9.00 |
Fresh shaved ribeye with sharp provolone cheese in an egg roll wrapper and served with tangy ketchup
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| Salads |
| All salads can be topped with: Grilled shrimp $6.00, seared tuna $6.00, grouper $6.00, grilled chicken $4.00. Dressings: Balsamic vinaigrette, raspberry vinaigrette, ranch, bleu cheese and thousand island |
| Grilled Caesar Salad |
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$8.00 |
Grilled romaine hearts topped with bacon, house made croutons and fresh shaved parmesan cheese. Drizzled with tuscan caesar dressing
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| Spinach Salad |
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$9.00 |
Fresh spinach with crisp apples and red onions, topped with pan fried goat cheese and raspberry vinaigrette
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| Wedge |
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$8.00 |
Iceberg wedge topped with bacon, diced tomatoes, crumbled bleu cheese dressing
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| Homemade Soups |
| French Onion |
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$6.00 |
Traditional french onion soup with a twist. Topped with sharp provolone cheese
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| Soup of the Day |
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Price may varies | |
| Burgers |
| All burgers are a half pound of fresh daily ground short rib, sirloin and tenderloin, served on a soft round roll with hand cut fries and special house made slaw |
| Cheeseburger |
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$9.00 |
Lettuce, tomato and onion with your choice of sharp cheddar, sharp provolone cheese or american cheese
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| Bacon Cheeseburger |
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$10.00 |
Sharp cheddar cheese and bacon topped with lettuce, tomato and onion
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| Black and Bleu Burger |
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$10.50 |
Blackened and topped with bleu cheese crumbles, lettuce, tomato and onion
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| Harry's Hangover Burger |
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$11.50 |
Topped with bloody mary bacon, sharp cheddar cheese and a fried egg over easy with a shot of hot sauce
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| Cole's Breakfast Burger |
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$10.50 |
Topped with sharp cheddar cheese and bacon served on an inside out glazed donut
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| BBQ Burger |
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$10.00 |
Topped with BBQ sauce, caramelized onions, sharp cheddar cheese and bacon
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| Sandwiches |
| All sandwiches are served with hand cut fries and our special house made slaw. |
| Serg's Ribeye Sandwich |
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$12.00 |
Grilled ribeye steak topped with sharp provolone, caramelized onions, mushrooms and tangy ketchup on a soft round roll
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| Grouper |
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$13.00 |
Fresh grouper, lightly breaded and fried with lettuce, tomato, onion and mango chili sauce on a soft round roll
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| Black and Bleu Chicken |
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$9.50 |
Blackened grilled chicken, topped with crumbled bleu cheese, lettuce, tomato and onion on a ciabatta roll
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| BBQ Pulled Pork |
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$11.00 |
Carolina style BBQ pork topped with sharp cheddar cheese and bacon on a soft round roll
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| BBBLT (Bacon Three Ways) |
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$9.00 |
Harry's house made bacon with our bacon cheese dip, romaine lettuce and tomato with bacon aioli on a ciabatta roll
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| Fish Taco's |
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$13.00 |
Fresh blackened grouper topped with kale slaw, mango salsa and wasabi cucumber drizzle on warm soft tacos
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| Ahi Tuna |
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$13.00 |
Sesame seared ahi tuna topped with kale slaw and orange ginger dressing on a ciabatta roll
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| Mort's Grilled Chicken |
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$10.00 |
Marinated chicken breast topped with roasted red peppers, sauteed spinach, sharp provolone cheese and basil pesto on a ciabatta roll
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| The General's Portabella |
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$9.00 |
Grilled portabella mushroom cap topped with house made mozzarella, roasted red peppers and balsamic vinaigrette on a ciabatta roll
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| Who's Got The Foot Long |
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$9.00 |
Grilled foot long hotdog topped with our housemade slaw and bacon
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| Breakfast For Dinner |
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$8.00 |
Your choice of bacon, scraple or pork roll with an over easy egg and sharp cheddar cheese on a soft round roll
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| Flat Breads |
| Racci's Ribeye |
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$12.00 |
Marinara topped with fresh shaved ribeye, fried onions and sharp provolone
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| Buffalo Chicken |
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$11.50 |
Spicy ranch sauce topped with grilled chicken tossed in our buffalo sauce with bleu cheese dressing
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| Dana's BBLT |
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$11.00 |
Our signature bacon cheese dip topped with house made bacon, chopped lettuce, tomatoes and drizzled with bacon aioli
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| Shrimp Scampi |
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$12.00 |
Fresh shrimp sauteed in garlic and olive oil topped with spinach, bacon and shaved parmesan cheese
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| Shrimp Scampi |
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$12.00 |
Fresh shrimp sauteed in garlic and olive oil topped with spinach, bacon and parmesan cheese
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| BBQ Pulled Pork |
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$11.50 |
Carolina style pulled pork, caramelized onions, sharp cheddar cheese and bacon
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| Tree Hugger |
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$10.50 |
Fresh seasonal vegetables sauteed and topped with house made mozzarella and basil pesto
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| Caelyn and Cassidy's Old School |
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$10.00 |
Marinara, house made mozzarella and fresh basil
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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