Harry's Tap Room - Clarendon Menu and Prices

3.9 based on 120 votes
Harry's Tap Room - Clarendon menu

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SOUPS & APPETIZERS
BUTTERNUT SQUASH & GINGER SOUP
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$6.50
Organic butternut squash, fresh ginger, sweet onion, chicken stock and cream
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ROASTED PEPPER & CRAB SOUP
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$6.95
Red pepper puree with lump blue crab
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BAKED BRIE CHEESE
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$8.95
In pastry, served warm with red grapes
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CRAB HASH
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$9.95
Served over mixed greens and a roasted Portobello mushroom
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FRIED VIRGINIA OYSTERS
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$9.95
Jicama slaw and lemon tartar sauce
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POINT JUDITH CALAMARI
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$9.95
Marinara and cilantro dipping sauces
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CRAB AND SHRIMP IMPERIAL
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$8.95
Crab and shrimp baked in a velvety spinach and artichoke gratin
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AHI TUNA TEMPURA
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$11.95
Served rare with pickled ginger, cucumber slaw and wasabi, Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
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MANGO SHRIMP COCKTAIL
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$10.95
Seasoned with cayenne pepper sauteed and chilled and served with mango-jalapeno-red pepper salsa and mango ginger dipping sauce
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JUMBO LUMP BLUE CRAB CAKE
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$12.95
Fiesta slaw and lemon tartar sauce
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SALADS
HARRY’S HOUSE
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$6.95
Organic mixed greens, tomato, cucumber and onions
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WINTER
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$6.95
Organic baby spinach, endive, blue cheese and pomegranate vinaigrette
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ENDIVE & GRANNY SMITH APPLES
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$6.95
Belgian endive, frisee, Granny Smith Apples, blue cheese crumbles and vanilla vinaigrette
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CLASSIC CAESAR
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$6.95
Parmesan crouton and Caesar dressing (anchovies upon request)
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CHOPPED SALAD
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$6.95
Romaine lettuce, sweet peppers, radishes, sweet onions, blue cheese crumbles and mustard vinaigrette
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COBB SALAD
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$14.95
Parmesan crusted fried chicken, organic mixed greens, tomato, avocado, cucumber, bacon, blue cheese crumbles, hard boiled egg, and blue cheese dressing
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GRILLED FILET MIGNON SALAD
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$15.95
Organic mixed greens, red bell peppers, fennel, tomato, cucumber, red onion, blue cheese crumbles and roasted tomato dressing, Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs
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SANDWICHES
HARRY’S BURGER
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$11.50
Naturally-raised fresh ground beef and your choice of cheese on a toasted sesame seed roll with fries, Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk
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BISON BURGER
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$12.95
All natural fresh ground bison with tampiquena salsa and sliced avocado on a toasted sesame seed roll with fries, Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase
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TURKEY BURGER
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$11.50
All-natural chopped turkey breast, lettuce, tomato and cranberry-walnut chutney on a toasted sesame seed roll with fries
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OYSTER OR SHRIMP PO’BOY
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$11.95
Spicy remoulade and coleslaw on fresh baguette roll with fries
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STEAK SANDWICH
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$11.95
Sliced New York strip, grilled onions, horseradish cheddar and horseradish sour cream sauce on a ciabatta roll
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FRESH MUSSELS
Received fresh daily, first-quality plump Prince Edward Island golden mussels steamed to order
HARRY’S
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$13.95
White wine, garlic and herbs
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THAI
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$13.95
Ginger, coconut milk and red curry
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BELGIAN
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$13.95
Pale ale, onions and mustard
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GRILLED TWIN FILETS
Naturally raised beef tenderloin filets with a choice of baked potato, mashed potatoes or fries and a choice of the following sauces:
BEARNAISE
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$22.95
HORSERADISH
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$22.95
PEPPERCORN MUSTARD
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$22.95
BLUE CHEESE
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$22.95
MAKERS MARK
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$22.95
AU POIVRE
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$22.95
WILD MUSHROOM
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$22.95
CABERNET
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$22.95
MORE BEEF
MARINATED SLICED SIRLOIN
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$17.95
Sauteed broccoli, Yukon Gold potatoes, and topped with a Cabernet reduction sauce, Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illnes
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NEW YORK STRIP
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$23.95
Fresh herb butter and baked potato, Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness., Baked potatoes available after 5pm.
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SPICY RIB EYE STEAK
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$26.95
Cajun spices, horseradish cream sauce and baked potato, Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Baked potatoes available
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STEAK & SCAMPI
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$24.95
Sauteed creamy garlic shrimp and baked potato, Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness., Baked potatoes available after 5
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POULTRY & PORK
GRILLED LEMON ORANGE CHICKEN BREAST
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$14.95
Served on sauteed organic vegetables, with a roasted pepper and garlic sauce
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CHICKEN & PENNE PASTA
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$15.95
Roasted red peppers and rich parmesan cream sauce
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GRILLED PORK CHOP
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$18.95
Orange and herb pork loin slow-roasted and finished on the grill
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DUCK BREAST
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$23.95
Naturally-raised Maple Leaf Farms duck breast, roasted in honey and olive oil and sliced, served with mashed potatoes and sugar snap peas, Consuming raw or undercooked meats, poultry, seafood, shellf
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FRESH FISH & SHELLFISH
WILD RIVER TROUT
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$21.95
Pan-roasted and stuffed with jumbo lump crabmeat on a bed of sauteed spaghetti squash with salsify butter sauce
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FLORIDA GROUPER
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$20.95
Pan seared and served with sauteed root vegetables and leek cream
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SWORDFISH
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$21.95
Grilled and served with sauteed sunchokes with tarragon and red pepper-parsnip butter sauce
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CALABASH FRIED SHRIMP
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$16.95
Remoulade, cocktail, tartar sauce with coleslaw and fries
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PAELLA DE HARRYS
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$18.95
Shrimp, mussels, chicken, fish, Andouille sausage, spicy saffron rice and cilantro
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SANTA FE SHRIMP & VEGETABLE PASTA
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$16.95
Pan seared jumbo shrimp tossed with roasted red and yellow tomato, onion, jalapeno and orecchiette pasta
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AHI TUNA TEMPURA ROLLS
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$22.95
Cooked rare with hot chili, pickled ginger, cucumber slaw and Wasabi, Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
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JALAPENO TEQUILA SHRIMP
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$19.95
Marinated in jalapeno, tequila and cilantro, sauteed and served with Tampiquena and tossed herb salad
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JUMBO LUMP BLUE CRAB CAKES
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$24.95
Fresh crab, tartar sauce, remoulade, coleslaw and fries
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FARM 2 TABLE - ADDITIONAL SIDE
LITTLE FINGER EGGPLANT
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$3.95
New Morning Farm, Pennsylvania
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SPAGHETTI SQUASH
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$3.95
Stoltzfus Farm, Pennsylvania
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BROCCOLI
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$3.95
Donio Farms, New Jersey
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BAKED POTATO
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$3.95
Potadon Farms, Idaho, Baked potatoes available after 5pm.
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BABY CARROTS
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$3.95
Mt. Pleasant Mill, Pennsylvania
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FARM 2 TABLE - VEGETABLE SAMPLER
Select three Farm2Table sides
YUKON GOLD POTATOES
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$10.95
Harris Valley Farm, Pennsylvania
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BABY BEETS
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$10.95
Sunny Ridge Farm, New Jersey
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RAINBOW CHARD
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$10.95
Landisdale Farm, Pennsylvania
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WILD MUSHROOMS
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$10.95
Mother Earth Organic Mushrooms, Pennsylvania
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price