Harvest Of India Prices in Cambridge, MA 02138
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Vegetarian Appetizers |
| Vegetable Samosa | $2.95 |
turnovers stuffed with diced potatoes and peas.
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| Vegetable Pakora | $3.95 |
vegetables dipped in chickpea batter and deep fried.
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| Aloo Tikki | $3.95 |
diced potatoes, with fresh ginger and spices.
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| Paneer Pakora | $4.95 |
cottage cheese dipped and deep-fried.
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| Vegetarian Platter | $6.95 |
combination of veggie appetizers.
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| Meat & Non-Veggie Appetizers |
| Meat Samosa | $3.95 |
mild spicy turnovers stuffed with ground lamb and peas.
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| Chicken Pakora | $4.95 |
tender chicken dipped in a chickpea batter and spices.
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| Fish Pakora | $6.95 |
deep-fried white fish with chickpea batter.
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| Seafood Pakora | $6.95 |
deep-fried fritters made of shrimp, scallops, lobster and clams, with chickpea batter and mild spices.
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| Non-Vegetarian Platter | $8.95 |
combination of non-vegetarian appetizers.
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| Special Chat $4.95 |
| Bhel Poori |
puffed rice and gram flour noodles, white crisps, mixed with onions, tomatoes and tamarind.
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| Dahi Bhalla |
lentils dumped in yogurt, with tamarind and spices.
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| Chat Papri |
wheat chips and chickpeas, toast with yogurt and tamarind.
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| Dahi Aloo Poori |
wheat crisps puffed with yogurt, potatoes and tamarind.
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| Soups $3.50 |
| Mulligatawny Soup |
traditional red lentil and veggie soup with herbs.
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| Chicken Soup |
whole chicken soup cooked with spices.
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| Tomato Soup |
a fresh tomato soup with indian herbs and spices.
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| Salads |
| House Salad | $5.95 |
fresh tomatoes, lettuce, cucumbers, onions and green peppers, with your choice of dressing on the side.
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| Shrimp Grilled Salad | $7.95 |
grilled shrimp roasted in a tangy sauce on a bed of fresh lettuce, tomatoes and cucumbers.
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| Chicken Grilled Salad | $6.95 |
strips of grilled breast toasted in a tangy sauce with lettuce, tomatoes and cucumbers.
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| Vegetarian Dishes |
| Saag Paneer Aloo | $10.95 |
fresh spinach cooked with cubes of cottage cheese.
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| Saag Aloo | $10.95 |
fresh spinach cooked with cubes of potatoes.
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| Dal Tadka | $9.95 |
yellow and red lentil cooked with onions and tomatoes, ginger, garlic and spices fresh herbs and spices, sautéed in butter.
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| Daal Makhani | $10.95 |
black lentils cooked with fresh herbs and spices, sautéed in butter.
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| Chenna Masala | $10.95 |
whole chickpeas cooked with herbs, dried tamarind and spices.
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| Malai Kofta | $10.95 |
vegetable balls cooked in tomato creamy gravy.
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| Navrathan Korma | $10.95 |
fresh vegetables cooked with delicate herbs and spices in mild creamy gravy.
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| Shahi Paneer Korma | $10.95 |
homemade natural cheese sautéed with ginger and garlic tomato creamy gravy.
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| Matar Paneer | $10.95 |
green peas cooked with homemade cheese, herbs and spices.
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| Matar Aloo | $10.95 |
green peas cooked with homemade cheese, herbs, potatoes and spice.
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| Bainghan Bhartha | $10.95 |
roasted mashed eggplant sautéed with onion, tomatoes, ginger, garlic and spices.
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| Bindhi Masala | $10.95 |
fresh okra cooked with onions, tomatoes, ginger, garlic and spices.
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| Chili Paneer | $11.95 |
homemade cheese cooked with green chili, onions, tomatoes and green peppers.
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| Garlic Gobhi | $11.95 |
cauliflower cooked with fresh garlic and tamarind.
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| Paneer Bhurjhi | $12.95 |
homemade cheese mashed and cooked with green peppers, onions and tomatoes.
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| Hyderabadi Mirchi & Bainghan Ka Salan | $12.95 |
hyderabadi dish of eggplant and green peppers simmered in a sesame seeds, peanut and coconut based tamarind sauce.
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| Chicken Dishes |
| Chicken Tikka Masala | $11.95 |
cubes of white meat chicken gently spiced in rich creamy tomato gravy.
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| Chicken Korma | $11.95 |
cubes of white meat chicken cooked in cream, nuts and raisins with mild spices.
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| Chicken Vindaloo | $11.95 |
cubes of white meat chicken cooked in tangy spices with potatoes and vinegar sauce.
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| Chicken Tikka Saag | $11.95 |
cubes of white meat chicken cooked with spinach and fresh ground spices.
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| Chili Chicken | $12.95 |
cubes of white meat chicken pan-roasted with onions, peppers, scallions and green chili.
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| Chicken Curry | $10.95 |
cubes of white meat chicken cooked with herbs and spices.
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| Chicken Madras | $12.95 |
cubes of white meat chicken cooked with coconut, mustard seeds, curry leaves, tamarind and red chili.
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| Chicken Xacuti | $12.95 |
cubes of white meat chicken sauteéd with curry leaves and roasted spices.
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| Chicken Hyderabadi | $12.95 |
cubes of white meat chicken marinated in coconut milk, sauteéd with curry leaves, mustard seeds, peanuts and dried tamarind.
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| Beef Dishes |
| Beef Curry | $11.95 |
tender beef chops cooked in curry with kashmiri herbs and spices.
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| Beef Boti Tikka Masala | $11.95 |
cubes of beef gently spiced, cooked in a rich creamy gravy.
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| Beef Roganjosh | $11.95 |
juicy tender pieces of beef cooked in traditional spices with saffron and yogurt.
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| Beef Saag | $11.95 |
fresh boneless beef pieces cooked with spinach and exotic spices.
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| Beef Korma | $11.95 |
pieces of beef marinated in yogurt and nuts cooked with mild creamy gravy.
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| Beef Vindaloo | $11.95 |
tender beef pieces cooked with potatoes in tangy gravy.
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| Beef Hyderabadi | $13.95 |
tender beef pieces marinated in coconut sauteéd with curry leaves, mustard seeds, peanuts and tamarind.
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| Beef Madras | $13.95 |
cubes of beef sauteéd with curry leaves, mustard seeds, coconut and red chili.
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| Lamb Dishes |
| Lamb Curry | $11.95 |
tender lamb chops cooked in curry with kashmiri herbs and spices.
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| Lamb Boti Tikka Masala | $12.95 |
cubes of lamb gently spiced, cooked in a rich creamy gravy.
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| Lamb Roganjosh | $12.95 |
juicy tender pieces of lamb cooked in traditional spices with saffron and yogurt.
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| Lamb Saag | $12.95 |
fresh boneless lamb pieces cooked with spinach and exotic spices.
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| Lamb Korma | $12.95 |
pieces of lamb marinated in yogurt and nuts cooked with mild creamy gravy.
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| Lamb Vindaloo | $12.95 |
tender lamb pieces cooked with potatoes in tangy gravy.
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| Lamb Hyderabadi | $13.95 |
tender lamb pieces marinated in coconut sautéed with curry leaves, mustard seeds, peanuts and tamarind.
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| Lamb Madras | $13.95 |
cubes of lamb sautéed with curry leaves, mustard seeds, coconut and red chili.
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| Sali Boti | $13.95 |
tender cubes of lamb pieces cooked in apricot based gravy.
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| Goat Dishes |
| Kashmiri Goat Curry | $12.95 |
kashmiri goat meat cooked in herbs and spices.
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| Kashmiri Goat Vindaloo | $12.95 |
kashmiri goat meat cooked in tangy spices with potatoes and vinegar sauce.
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| Kashmiri Goat Madras | $13.95 |
kashmiri goat meat marinated in coconut milk, mustard seeds, curry leaves, tamarind and red chili.
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| Kashmiri Goat Hydrabadi | $13.95 |
kashmiri goat meat marinated in coconut milk, sautéed with curry leaves, mustard seeds, peanuts and dried tamarind.
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| Kashmiri Goat Korma | $12.95 |
kashmiri goat meat cooked in cream nuts and raisins, with mild sauce.
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| Kashmiri Goat Saag | $12.95 |
kashmiri goat meat cooked with spinach and fresh ground spices.
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| Fish Dishes |
| Fish Curry | $12.95 |
white fish cooked in traditional gravy with spices.
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| Fish Korma | $12.95 |
white fish cooked in yogurt creamy gravy with herbs.
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| Fish Vindaloo | $12.95 |
cubes of white fish and potatoes cooked with tangy gravy.
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| Fish Masala | $12.95 |
white fish cooked in a rich creamy tomato gravy and spices.
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| Fish Sweet & Sour | $12.95 |
fried fish sautéed with onions and green peppers in sweet and sour gravy.
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| Fish Malabar | $12.95 |
white fish cooked in onion based gravy flavored with coconut and tamarind.
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| Fish Madras | $13.95 |
white fish marinated in coconut milk, mustard seeds, curry leaves, tamarind and red chili.
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| Fish Hydrabadi | $13.95 |
white fish marinated in coconut milk, sautéed with curry leaves, mustard seeds, peanuts and dried tamarind.
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| Shrimp Dishes |
| Shrimp Curry | $12.95 |
shrimp cooked with onions, tomatoes and spices based gravy.
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| Shrimp Korma | $12.95 |
shrimp cooked with yogurt, nuts, raisins and spices.
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| Shrimp Vindaloo | $12.95 |
shrimp cooked with potatoes and tangy gravy.
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| Shrimp Masala | $12.95 |
shrimp cooked with tomato based creamy gravy and spices.
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| Shrimp Saag | $12.95 |
jumbo shrimp cooked with spinach and spices.
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| Shrimp Xacuti | $12.95 |
shrimp sautéed with curry leaves and mustard seeds cooked with coconut based tamarind gravy.
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| Shrimp Madras | $13.95 |
shrimp marinated in coconut milk, mustard seeds, curry leaves and tamarind and red chili.
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| Shrimp Hyderabadi | $13.95 |
shrimp marinated in coconut milk, sautéed with curry leaves, mustard seeds, peanuts and dried tamarind.
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| Tandoor Specials |
| Tandoori Chicken Tikka | $11.95 |
white meat chicken marinated with fine yogurt and spices.
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| Chicken Tandoori | $10.95 |
chicken marinated with spicy yogurt cooked in tandoor.
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| Lamb Boti Tikka | $12.95 |
lamb cubes marinated with a fine yogurt and spices.
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| Lamb Seekh Kebab | $11.95 |
minced lamb seasoned with herbs and spices.
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| Tandoori Salmon | $12.95 |
salmon fish marinated with fine yogurt, carom seeds and spices.
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| Kali Mirchi Ke Tikke | $12.95 |
chicken breast marinated with fine yogurt, crushed black pepper, ginger and garlic.
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| Tandoori Shrimp | $13.95 |
jumbo shrimp marinated in delicately spiced yogurt.
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| Tandoori Paneer Tikka | $11.95 |
chunks of cottage cheese marinated in yogurt and spices, cooked in tandoor.
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| Tandoori Mixed Grill | $16.95 |
assortment of tandoori chicken, chicken tikka, boti kebab, seekh kebab and tandoori shrimp.
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| Rice Special Biryani |
| Chicken Biryani | $11.95 |
basmati rice ooked with cubes of chicken, nuts and spices.
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| Lamb Biryani | $12.95 |
basmati rice cooked with cubes of lamb, nuts and spices.
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| Goat Biryani | $12.95 |
basmati rice cooked with cubes of goat meat, nuts and spices.
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| Shrimp Biryani | $12.95 |
basmati rice cooked with shrimp, nuts and spices.
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| Vegetable Biryani | $10.95 |
fresh vegetables cooked with basmati rice, nuts ans spices.
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| Kashmiri Pea's Pullao | $6.95 |
fresh green peas cooked with basmati rice, herbs and exotic spices.
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| Lemon Rice | $6.95 |
basmati rice cooked with fresh lemon, mustard seeds, peanuts and curry leaves.
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| South Indian |
| Mysore Masala Dosa | $7.95 |
a crepe with thin layer of hot spicy chutney and diced potatoes.
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| Chicken Masala Dosa | $8.95 |
a crispy crepe stuffed with chicken chunks and diced potatoes.
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| Lamb Masala Dosa | $10.95 |
a crispy crepe stuffed with minced lamb and diced potatoes.
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| Vegetable Uthappam | $7.95 |
indian-style rice pancake, garnished with fresh assorted vegetables.
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| House Specials |
| Tandoori Seafood Masala | $14.95 |
tandoori barbecued shrimp, scallops, lobster and fish cooked in a rich creamy tomato gravy.
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| Tandoori Duck Masala | $15.95 |
twin boneless breast of duck marinated and babecued in tandoor with exotic masala gravy.
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| Lamb Shanks | $13.95 |
lamb shanks braised in delightful gravy, flavored with cardamom, maze and nutmeg.
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| Chicken Makhani | $12.95 |
boneless pieces of tandoor white meat chicken cooked in tomato and onion gravy with cream.
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| Seafood Salmon Moilee | $14.95 |
a medley of salmon simmered in a coconut and tamarind.
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| Paratha |
| Plain Paratha | $2.95 |
multi-layered wheat cooked on griddle.
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| Aloo Paratha | $3.25 |
bread stuffed with diced potatoes.
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| Mint Paratha | $3.25 |
bread stuffed with fresh mint.
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| Lachha Partha | $3.25 |
layered whole wheat buttered bread.
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| Naan Breads |
| Plain Naan | $2.50 |
unleavened bread baked in a clay oven.
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| Onion Kulcha | $3.25 |
bread stuffed with minced onions with spices.
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| Garlic Naan | $3.25 |
white wheat bread garnished with garlic.
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| Cheese Naan | $3.50 |
white wheat bread stuffed with mozzarella cheese.
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| Peshawari Naan | $3.95 |
white wheat bread stuffed with nuts and raisins.
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| Special Breads |
| Tandoori Roti | $2.50 |
flattened whole wheat bread baked in tandoor.
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| Chapathi | $2.95 |
flattened whole wheat bread baked in griddle.
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| Bhathura | $3.25 |
wheat flour deep-fried puffed bread.
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| Poori | $2.95 |
whole wheat deep-fried puffed bread.
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| Rumali Roti | $3.95 |
very thin traditionally grilled whole wheat bread.
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| Side Orders |
| Papadum | $2.95 |
crispy crepe lentil bread, very thin.
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| Raita | $2.50 |
shredded cucumber in spice yogurt.
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| Mango Chutney | $2.50 |
an indian-style fresh mango collounge.
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| Plain Rice | $2.50 |
boiled plain basmati rice.
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| Mixed Pickle | $1.95 |
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| Desserts |
| Carrot Halwa | $2.95 |
shredded carrots cooked with milk, nuts, raisins and cardamom.
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| Ras Malai | $2.95 |
cheese patties served with milk and garnished with almonds and cardamom.
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| Kheer | $2.95 |
rice pudding. basmati rice cooked in sweetened milk and flavored with cardamom.
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| Gulab Jamun | $2.95 |
gried cheese balls soaked in sugar syrup.
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| Kulfi Bengali | $2.95 |
exotice indian-style ice cream with saffron and nuts.
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| Kulfi Mango | $2.95 |
homemade indian-style ice cream made with mango alphanso, flavored with saffron.
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| Ice Cream | $2.95 |
mango ice cream, pistachio ice cream, ginger ice cream, vanilla ice cream
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| Cake | $3.95 |
black forest cake, carrot cake
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| Cheesecake | $3.95 |
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| Beverages |
| Soda | $1.95 |
coca-cola, diet coke, ginger ale, sprite
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| Perrier Water | $2.50 |
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| Poland Spring Water | $1.95 |
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| Mango Lassi | $3.25 |
a refreshing yogurt drink blend with mango alphanso.
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| Strawberry Lassi | $3.25 |
fresh yogurt drink with crushed strawberries.
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| Rose Sweet Lassi | $3.25 |
sweetened yogurt drink flavored with rose water.
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| Milkshake | $3.95 |
made with ice cream.
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| Milkshake |
mango, pistachio, strawberry
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| Lemonade Fresh | $3.25 |
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| Juice | $2.95 |
mango, orange, apple, cranberry
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| Tea | $1.95 |
hot, iced
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| Coffee | $1.95 |
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| Masala Tea | $2.50 |
authentic indian tea.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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