Hearthstone Bistro Menu and Prices
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Hearthstone Bistro Menu
| Starters |
| Thai Vegetable Spring Rolls |
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$9.00 |
Thai peanut dipping sauce, napa cabbage slaw
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| Salted Caramel Brie with Spiced Pecans |
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$10.00 |
Dried apricots, figs & grapes, baguette, maldon sea salt
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| Traditional Hummus with Flatbread, Carrots, Celery & Cucumber |
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$9.50 |
Middle eastern chick peas, olive oil and garlic puree
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| Crispy Warm Panko Breaded Goat Cheese Fritter |
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$9.50 |
San marzano tomato sauce, walnut pesto drizzle, grilled focaccia
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| Caprese Bruschetta |
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$9.50 |
Grilled focaccia, fresh mozzarella, fresh basil, roma tomatoes, red onion, balsamic reduction drizzle
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| Warm Spinach, Artichoke & Parmesan Fondue |
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$10.00 |
Housemade cream cheese dip, roasted red peppers tortilla chips, grilled focacccia, applewood smoked bacon and cheddar garnish
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| Warm Housemade Kettle Chips and Creamy Garlic Dip |
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$6.00 |
Housemade chips
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| Pommes Frites with Truffle Aioli |
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$6.00 | |
| Specialty Salads |
| Crispy Milanese Chicken with Grilled Focaccia Bread |
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$12.00 |
Thinly pounded sauteed parmesan dusted breast of chicken, field greens, grape tomatoes, scallions mushrooms, applewood smoked bacon, pine nuts parmesan curls, house creamy parmesan vinaigrette
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| Smoked Salmon Carpaccio Salad (Lox) |
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$14.00 |
With field greens & dill creme fraiche drizzle. Red onion, capers, creamy dijon vinaigrette, grilled focaccia, parmesan curl gernish
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| Crispy Goat Cheese Fritter with Roasted Beets |
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$12.00 |
Field greens, grilled asparagus, toasted pine nuts grape tomatoes, carrots, celery, red onion grilled focaccia, balsamic vinaigrette
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| Citrus Chicken Salad with Toasted Almonds |
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$11.00 |
Housemade chicken salad, mandarin oranges, celery orange ginger mayonnaise, sweet orange & lemon breads, seasonal fresh fruit garnish. Omit sweet breads, sub GF roll, sub sundried tomato chicken sala
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| Sesame Ahi Tuna Salad with Thai Peanut Dressing |
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$15.00 |
Sesame and black sesame encrusted ahi tuna pan seared rare, baby spinach, carrots, peanuts, peppadew peppers, bell peppers, scallions, tomatoes crispy wontons, spicy thai peanut dressing
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| Shrimp Louis Salad |
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$15.00 |
Bibb lettuce, avocado, cucumber, asparagus, hard cooked egg, grape tomatoes focaccia, scallion, red bell peppers, housemade louis dressing
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| Salad Creations |
| Add to any salad: grilled or crispy chicken $4.00, sundried tomato chicken salad $4.00, chilled shrimp 3 $8.50, grilled ahi tuna $10.00, grilled salmon $9.00, 8 oz. bistro steak $10.00. Dressings: lemon garlic vinaigrette, creamy dijon vinaigrette, spicy |
| Tuscan Salad |
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$8.00 - $10.00 |
Chopped romaine, maytag blue cheese, red onion mushrooms, red bell pepper, cannellini beans, tomato creamy parmesan dressing
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| Southwest Chopped Salad with Avocado & Queso Fresco |
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$8.00 - $10.00 |
Romaine, fresh cilantro, fresh corn-off-the-cob, black beans, roma tomatoes, scallions, peppadew peppers crispy tortillas, housemade creamy red pepper parmesan dressing
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| Field Greens |
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$9.00 - $11.00 |
With maytag blue cheese and dried michigan cherries.field greens, dried michigan cherries, apples, spiced pecans, celery, grape tomatoes, scallions, creamy dijon vinaigrette
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| Layered Crispy Wonton Salad |
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$8.00 - $10.00 |
With toasted almonds & thai peanut dressing. napa cabbage, romaine lettuce, pineapple, edamame, beans, bell pepper, scallions, carrots, peppadew peppers toasted sesame seeds
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| Classic Caesar |
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$7.00 - $9.00 |
Romaine lettuce, housemade garlic croutons, grape tomatoes, parmesan cheese, house caesar dressing
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| Garden Salad |
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$5.00 - $7.00 |
Field greens, celery, carrots, tomatoes, cucumber mozzarella, provolone, asiago, croutons
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| Baby Iceberg Blue Cheese Wedge |
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$6.00 - $8.00 |
With warm applewood smoked bacon. Sub gluten free dressing-may have crumbled blue cheese grape tomatoes, may tag blue cheese
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| Salad or Soup Combos |
| Soup and Petit Salads (Petit Garden) |
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$8.50 |
Cup of our famous soup of the day with your choice
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| Soup and Petit Salads (Petit Caesar Salad) |
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$9.00 |
Cup of our famous soup of the day with your choice
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| Petit Side Salads & Soup |
| With entree, small plates & bistro classics |
| Cup of Soup |
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$3.00 |
French onion $1.00
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| Tuscan Salad |
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$5.00 |
Romaine, navy beans, blue cheese, tomatoes, mushrooms, red onion, parmesan dressing
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| Beet & Goat Cheese Salad |
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$5.00 |
Field greens, tomatoes, pine nuts, red onions, balsamic vinaigrette
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| Garden Salad or Classic Caesar |
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$4.00 | |
| Baby Iceberg Wedge with Maytag Blue Cheese |
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$5.00 | |
| Blue Cheese & Michigan Dried Cherries |
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$5.00 |
Field greens apples, spiced pecans, tomatoes, scallions, dijon vinaigrette
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| Soups |
| Served with our warm house parmesan rolls |
| Made from Scratch Daily Creations |
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$4.00 - $6.50 | |
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| Wisconsin Cheddar with Popcorn |
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$4.00 - $6.50 | |
| French Onion Gratinee |
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$5.00 - $8.00 |
A french classic with gruyere cheese
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| Soup Trilogy |
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$7.00 |
3 Soup sampler, french onion $1.00
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| Sandwich or Soup Combos |
| Soup and Half Sandwich |
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$9.00 |
Cup of our famous soup of the day with your choice of one of the following half sandwiches: turkey club, french dip, hearthstone favorite turkey reuben, corned beef brisket reuben, chicken salad. Add
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| Pastas |
| Spinach Tagliatelle Pasta with Artichokes |
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$18.00 |
Wild mushrooms and roasted chicken. Sub spinach or mashed potatoes for pasta. Imported dececco ribbon pasta, tomatoes, prosciutto, artichokes, spinach, roasted wild mushrooms, roasted peppers, mascar
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| Cavatappi Pasta |
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$17.00 |
With grilled lemon chicken and dill. Sub spinach or mashed potatoes for pasta. Spinach, asparagus, roasted mushrooms, scallions, carrots, mascarpone & parmesan cheeses, extra virgin, olive oil, fresh
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| Baked Manicotti with Two Sauces |
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$15.00 |
Ricotta cheese filled pasta rolls, marinara, garlic cream mozzarella, parmesan & asiago cheeses
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| Bistro Classics |
| Escargot de Bourgogne (Two) |
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$6.00 |
Traditional french burgundy snails in garlic & parsley butter, puff pastry cap
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| Escargot de Bourgogne (Four) |
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$10.00 |
Traditional french burgundy snails in garlic & parsley butter, puff pastry cap
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| Escargot de Bourgogne (Six) |
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$15.00 |
Traditional french burgundy snails in garlic & parsley butter, puff pastry cap
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| Oven Roasted Mussels |
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$14.00 |
White wine, shallots, fresh fennel, garlic, roma tomatoes, grilled focaccia bread for mopping
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| Classic Jumbo Shrimp Cocktail |
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$13.00 |
Traditional horseradish sauce
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| Housemade Country Pate of Duck |
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$12.00 |
With pistachios and cointreau. Ground veal and pork with duck, served chilled and sliced, buttered toast points, cornichon pickles sweet gherkins, mustard trio
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| Rare Beef Tenderloin Carpaccio with Truffle Aioli |
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$14.00 |
Rare, thinly sliced tenderloin, maldon sea salt, red onion capers, parmesan curls, grilled focaccia field green garnish, dijon vinaigrette
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| Cold Smoked Salmon Plate (Lox) |
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$14.00 |
Field green garnish, capers, red onions grilled focaccia, dill sour cream drizzle
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| Small Plates |
| Crispy Maple Glazed Pork Belly |
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$10.00 |
With creamy mascarpone polenta local valley view farm pork, wild mushroom ragout
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| Grilled Asparagus with Toasted Israeli Couscous and Red Quinoa |
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$10.00 |
Cranberries, scallions, lemon zest, pine nuts
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| Wild Mushroom Fondue |
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$10.00 |
Mushroom marsala cream, roasted wild mushrooms grilled focaccia for dipping
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| Pan Seared Sesame Ahi Tuna with Two Sauces |
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$14.00 |
Orange ginger and ponzu, wasabi, pickled ginger
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| Jumbo Lump Crab Cakes with Herbed Remoulade |
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$15.00 |
Maryland style crab cake duo, housemade coleslaw
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| Jumbo Shrimp with Roasted Garlic Butter |
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$14.00 |
Roasted garlic cloves, grilled focaccia
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| Quiche |
| Warm Housemade Quiche Lorraine |
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$11.00 |
With bacon, gruyere cheese & spinach salad of bibb lettuce, crumbled goat cheese, apples walnuts, grape tomatoes, celery creamy dijon vinaigrette
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| Beef & Pork |
| Pork Duo of Grilled Local Pork Chop & Crispy Pork Belly |
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$24.00 |
Local valley view farm pork, char grilled marinated bone-in pork rib chop, crispy pork belly, yukon gold mashed, blaukraut whole grain mustard cream
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| Classic Steak Frites with Roasted Garlic Butter |
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$21.00 |
A french bistro classic, 8 oz. c.a.b. shoulder tenderloin steak, pommes frites, creamed spinach
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| Steak & Cake or Steak & Shrimp |
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$28.00 |
With bearnaise butter & herbed remoulade 8 oz. c.a.b. shoulder tenderloin, choice of garlic shrimp or housemade maryland lump crab cake, layered potato, onion and cheese gratin, fresh grilled asparag
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| C.A.B. Filet Mignon with Roasted Garlic Butter |
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$32.00 |
Certified angus beef, chargrilled 8 oz. center cut filet, calabrese potatoes , creamed spinach
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| Chargrilled 16 oz. Natural Ribeye Steak |
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$35.00 |
With cabernet wine sauce & roasted wild mushrooms antibiotic and hormone free, layered potato, onion & cheese gratin, wilted spinach
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| Things That Swim |
| Pan Seared Jumbo Sea Scallops |
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$27.00 |
With orange ginger buerre blanc toasted israeli couscous, red quinoa, lemon zest, cranberries and pine nuts, fresh grilled asparagus
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| Garlic Shrimp Scampi |
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$21.00 |
With spinach tagliatelle. Pasta & roasted fresh garlic 6 jumbo shrimp, imported ribbon pasta roma tomatoes, sundried tomato pesto, extra virgin olive oil, mascarpone cheese
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| Crispy Panko Encrusted Walleye (Small Plate) |
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$16.00 |
With whole grain mustard cream. Yukon gold potato puree, fresh seasonal vegetable
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| Crispy Panko Encrusted Walleye (Full Plate) |
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$26.00 |
With whole grain mustard cream. Yukon gold potato puree, fresh seasonal vegetable
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| Simply Grilled Gulf of Maine Salmon |
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$24.00 |
With pomegranate & blood orange reduction. Toasted Israeli couscous, quinoa, lemon zest, cranberries and pine nuts, grilled fresh asparagus
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| Classic Sandwiches |
| Served with great lakes kettle chips and dill pickle. With pommes frites $2.00, with fresh fruit $3.00, with sweet potato frites $3.00, with housemade potato chips $0.75, with crispy onion strips $3.00 |
| Grilled Turkey Club |
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$10.00 |
Michigan honey smoked breast of turkey, applewood smoked bacon, wisconsin cheddar, lettuce, tomatoes, grilled ciabatta roll
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| French Dip |
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$11.00 |
Slow roasted beef, provolone grilled onions and peppers, baguette
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| The Hearthstone Favorite |
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$10.00 |
Housemade corned beef brisket, honey ham swiss, danish havarti, grilled onions, tomatoes, sweet relish, spicy brown mustard, thousand island dressing marbled rye
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| The Reubens |
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$11.00 |
Housemade corned beef brisket, sauerkraut aged Swiss cheese, grilled marbled rye
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| California Turkey Reuben or Coleslaw |
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$10.00 |
Aged swiss cheese, grilled marbled rye
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| Housemade Chicken Salad Sandwich on Grilled 7 Grain Roll |
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$9.00 |
Sundried tomato chicken salad, lettuce, tomato
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| Bistro Burgers |
| Condiments: mayonnaise sauces: plain, dijon, roasted garlic, honey mustard, walnut pesto, hot & sweet. Mustards: Dijon, yellow, deli style, housemade honey mustard, hot & sweet 1 ea., cheddar, maytag blue, brie cheese, swiss, american, havarti, pr |
| Chargrilled Chipotle Chicken Burger |
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$10.00 |
With avocado crema sliced tomato, bibb lettuce, havarti cheese, caramelized onion, local village baker, brioche roll, sweet potato frites
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| Chargrilled Half Pound Steak Burger |
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$10.00 |
Lettuce, tomato, local village baker brioche roll, pommes frites
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| Bistro Signatures Sadwiches |
| Croque Monsieur or Madame Sandwich |
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$10.00 |
Classic french fork & knife toasted ham & swiss sandwich dijon mustard, served warm with bechamel and melted cheese top, pommes frites. Madame topped with over easy egg $1.00
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| Crispy Parmesan Chicken Saltimbocca Sandwich |
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$11.00 |
Sub grilled chicken breast. Thinly pounded sauteed parmesan dusted breast of chicken crispy prosciutto, fontina & provolone cheeses, arugula caramelized onions, sage aioli, great lakes kettle chips
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| Crispy Maple Pork Belly, Bacon and Fried Green Tomato BLT |
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$12.00 |
Sub sliced raw tomato. Local valley view farms pork belly, applewood smoked bacon, sundried tomato aioli, iceberg lettuce, coleslaw garnish, housemade chips
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| Roast Beef, Brie & Grilled Asparagus Tartine |
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$11.00 |
Classic french open faced sandwich, grilled red pepper bread, peppadew peppers, onion marmalade, field green salad, grape tomatoes, red onion, pistachios & balsamic vinaigrette
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| Grilled Italian Panino with Parmesan Pommes Frites |
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$11.00 |
Genoa salami, ham, prosciutto, capicolla, fresh mozzarella, provolone, grilled onions & green peppers peppadew peppers, arugula, olive oil
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| Grilled Fresh Mozzarella, Tomato & Fresh Basil Panino |
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$10.00 |
Provolone, fresh mozzarella, fresh basil, tomato walnut pesto sauce, balsamic reduction housemade chips with chicken or prosciutto $2.00
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| Crispy Almond Brioche Lake Perch Piadina |
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$12.00 |
Remoulade, avocado, peppadew peppers, tomato julienne of romaine, grilled piadina italian flatbread coleslaw garnish, housemade chips
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| House Specialties |
| Crispy Almond & Butter Brioche Crumbed Lake Perch (5) |
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$17.00 |
Omit brioche breading, sub pan fried perch. Choice of 2 sides
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| Crispy Almond & Butter Brioche Crumbed Lake Perch (7) |
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$23.00 |
Omit brioche breading, sub pan fried perch. Choice of 2 sides
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| Chicken Milanese |
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$20.00 |
With wild mushroom florio marsala cream. Omit marsala cream, sub sundried tomato pesto grilled chicken. Choice of 2 sides
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| Maryland Style Lump Crab Cakes |
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$27.00 |
With savory whole grain mustard cream housemade crab cakes, layered potato, onion & cheese gratin, steamed broccolini
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| Wienerschnitzel with Yukon Gold Potato Puree |
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$24.00 |
Lightly breaded, thinly pounded sauteed veal, fresh lemon garnish, steamed broccolini
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| Oven Roasted Mussels & Frites |
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$20.00 |
White wine, shallots, fresh fennel, garlic, pernod, roma tomatoes, grilled focaccia bread for mopping
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| Sides |
| Seasonal Fresh Vegetable |
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$3.50 | |
| Pommes Frites |
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$3.50 | |
| Layered Potato |
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$3.50 | |
| Onion or Cheese Gratin |
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$3.50 | |
| Creamed Spinach |
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$3.50 | |
| Wilted Spinach |
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$3.50 | |
| Calabrese Potatoes |
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$3.50 | |
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| Mashed Yukons |
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$3.50 | |
| Fried Onion Crisps |
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$3.50 | |
| Toasted Israeli Couscous & Quinoa |
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$3.50 | |
| Asparagus |
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$3.50 |
Add $1.00
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| Sweet Potato Fries |
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$3.50 | |
| Creamy Polenta |
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$3.50 | |
| Peaches & Cream Corn |
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$3.50 | |
| Blaukraut (Sweet & Sour Cabbage) |
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$3.50 | |
| Kids Menu - Lunch or Dinner |
| 10 & Under. All entrees and sandwiches come with choice of fresh grapes or applesauce |
| Kids Kraft Mac & Cheese |
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$5.00 |
Warm parmesan roll
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| Grilled Chicken Paillard |
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$6.00 |
Grilled breast of chicken yukon gold mashed potatoes or corn
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| Housemade Mac & Many Cheeses |
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$6.50 |
New york sharp cheddar, wisconsin cheddar mascarpone & goat cheese, bell shaped pasta warm parmesan roll
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| 2 Pc. Crispy Almond & Butter Brioche Crumbed Lake Perch |
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$6.00 |
French fries
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| Noodles & Parmesan |
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$5.00 |
Choice of butter & parmesan, marinara or alfredo warm parmesan roll
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| Baked Manicotti |
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$5.00 |
Cheese filled pasta roll, marinara warm parmesan roll
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| Chicken Tenders & Pommes Frites |
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$5.00 |
French fries
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| Cheese Flatbread Pizza |
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$4.00 |
Four cheeses & marinara, add pepperoni $1.00
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| Kid's Menu - Sandwiches |
| Grilled American Cheese on Crustless Bread |
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$5.00 |
Deli chips, pickle
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| Grilled Peanut Butter & Nutella on Crustless Bread |
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$5.00 |
Deli chips
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| Hamburger |
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$6.00 |
French fries, pickle. Add cheese $0.50
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| Grilled Ham & American on Crustless Bread |
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$5.50 |
Deli chips, pickle
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| Grilled Turkey & American on Crustless Bread |
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$5.50 |
Deli chips, pickle
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| Kid's Menu - Sides |
| Cup of Soup |
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$2.50 |
Crackers, warm parmesan roll
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| Garden Salad |
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$2.50 |
Warm parmesan roll, choice of dressing
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| French Fries |
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$1.50 | |
| Baby Sweet Corn |
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$1.50 | |
| Mashed Potatoes |
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$1.50 | |
| Green Peas |
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$1.50 | |
| Fresh Seasonal Fruit |
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$3.00 |
Orange bread
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| Fresh Grapes or Applesauce |
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$1.00 | |
| Carrot & Celery Sticks or Grape Tomato Lollipops |
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$1.50 |
Ranch dip
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| Kid's Menu - Desserts |
| Ice Cream |
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$1.50 |
Seasonal flavors
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| Kids Sundae |
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$2.00 |
Hot fudge, strawberry sauce, caramel
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| Animal Crackers |
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$2.00 |
Nutella for dipping
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| Kid's Menu - Drinks |
| Milk |
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$2.00 |
Chocolate, white
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| Fruit Juice |
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$2.00 |
Apple, pineapple, orange, grapefruit
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| Soda |
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$1.00 |
Coke, mello yello, sprite, lemonade
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| Imported Italian Sparkling Juices |
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$3.00 |
Orange, lemon, blood orange, grapefruit
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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