Heathers Club of Bloomfield Menu and Prices
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Heathers Club of Bloomfield Menu
| Appetizers |
| Baked Brie |
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$11.00 |
St. andre triple cream brie melted over sliced apples with brown sugar served with crackers
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| Vegetable Spring Rolls |
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$9.00 |
Crispy spring rolls with vegetables and shiitake mushrooms served with teriyaki dipping sauce
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| Maryland Crab Cake |
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$14.00 |
Jumbo lump maryland crab combined with signature ingredients served with a tangy remoulade sauce
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| Chicken Strips |
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$9.00 |
Tender chicken breast lightly breaded and fried served with barbecue sauce or ranch dressing
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| Heathers Nachos |
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$14.00 - $9.00 |
Ground beef or chicken nachos topped with tomatoes, lettuce, black olives, scallions and cheese served with salsa and sour cream. Add guacamole $1.00
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| Jumbo Shrimp Cocktai |
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$15.00 |
Five chilled jumbo shrimp served with cocktail sauce and lemon
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| Chicken Wings |
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$10.00 |
Chicken wings tossed in housemade hot or mild sauce or available without sauce served with a side of bleu cheese or ranch
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| Appetizers - Platters |
| Grand Platter |
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$24.00 |
Three chilled jumbo shrimp, four petite maryland crab cakes, two spring rolls and shaved onion rings
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| Foursome Platter |
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$12.00 |
Four potato skins, four chicken wings, three chicken strips and three cheese sticks
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| Soup |
| Soups Du Jour |
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$4.00 - $5.00 |
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| Dinner Salads |
| Dressing - bleu cheese, balsamic vinaigrette, french, italian, raspberry vinaigrette, ranch, honey mustard, onion poppyseed, thousand island, vinegar & oil, fat free ranch & fat free raspberry vinaigrette |
| Heathers Signature |
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$5.00 |
Organic field greens, sun dried tomatoes, red onions, pine nuts and parmesan cheese. Served with our own balsamic vinaigrette
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| Garden |
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$4.00 |
Romaine and iceberg lettuce with grape tomatoes, cucumbers, carrots and red onions. Served with your choice of dressing
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| Caesar |
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Price may varies |
Romaine lettuce topped with parmigiano reggiano, house made parmesan croutons and classic caesar dressing $9.00 petite $6.00
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| The Wedge |
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$7.00 |
Wedge of iceberg lettuce with grape tomatoes, diced bacon, red onions and crumbled bleu cheese. Served with bleu cheese dressing
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| Harvest |
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$8.00 |
Organic field greens, caramelized pecans, red onion, fresh roasted beets, topped with chevre goat cheese served with balsamic vinaigrette
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| Entree Salad |
| Mandarin |
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Price may varies |
Romaine and organic baby spinach with almonds, water chestnuts, bacon, sweet red peppers and mandarin oranges served with orange sesame-ginger dressing $10.00, petite $8.00
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| Shrimp Louie |
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$15.00 |
Romaine and iceberg lettuce topped with sliced jumbo shrimp, hard boiled eggs, tomato wedges and black olives served with shrimp louie dressing
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| Traverse City |
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Price may varies |
Organic baby spinach, crumbled bleu cheese, sun dried cherries and walnuts tossed with warm onion poppy seed dressing $10.00, petite $8.00
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| Maurice |
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Price may varies |
Iceberg lettuce with ham, turkey, swiss cheese and maurice dressing chopped, tossed and topped with green olives $11.00, petite $9.00
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| Duet |
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Price may varies |
Tuna salad or chicken salad and fresh fruit served on a bed of organic field greens with raspberry vinaigrette 9 substitute shrimp salad for tuna or chicken salad add $4.00
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| Cobb |
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Price may varies |
Romaine and iceberg lettuce, diced chicken, bacon, cheddar cheese, hard boiled eggs, black olives, tomatoes, bleu cheese and avocados served with honey mustard dressing $13.00, petite $11.00
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| Pasta |
| Great Lakes Whitefish |
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$22.00 |
Potato encrusted whitefish sauteed and served with a lemon butter sauce and broccoli
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| Pickerel |
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$23.00 |
Lightly battered and pan fried topped with lemon chive butter served with rice and carrots
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| Loch Duart Scottish Salmon |
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$23.00 |
Pan seared scottish salmon with maine lobster sauce served with asparagus and mashed potatoes
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| Blackened Swordfish |
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$24.00 |
Blackened atlantic swordfish topped with lemon chive butter and served with sauteed spinach and rice
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| Fish and Chips |
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$16.00 |
Ale battered north atlantic cod served with shoestring fries and coleslaw
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| Shrimp Scampi |
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$19.00 |
Fettuccine pasta and shrimp sauteed with spinach, tomatoes, parmesan cheese, butter, garlic and lemon
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| Heathers Farfalle Pasta |
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$14.00 |
Bowtie pasta, artichokes, sun dried tomatoes, black olives and broccoli tossed with extra virgin olive oil, garlic, fresh herbs and parmesan cheese. Add chicken $3.00. Add shrimp $7.00
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| Sandwiches |
| Add french fries 3, shaved onion rings 4, or fruit cup 4. Add mushrooms, sauteed onions or bacon 1 ea. |
| Turkey Brie Panini |
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$11.00 |
Fresh turkey breast, melted brie, sliced green apples and field greens with mucky duck mustard mayonnaise served with potato chips and coleslaw
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| Crab Cake Sandwich |
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$14.00 |
Jumbo lump maryland crab cake with tangy remoulade sauce, lettuce and tomato on a brioche bun served with coleslaw
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| The Divot |
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$17.00 |
Grilled new york strip steak served open faced on french bread with rosemary au jus served with coleslaw
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| Triple Decker Club |
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$10.00 |
Carved fresh turkey breast, bacon, lettuce, mayonnaise and tomato piled high on three slices of whole wheat bread served with coleslaw
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| Heathers Turkey Sandwich |
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$10.00 |
Toasted ciabatta bread, carved fresh turkey breast, aged vermont cheddar, tomato, red onion and roasted garlic mayonnaise served with coleslaw
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| Tuna Salad Sandwich |
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$9.00 |
Tuna salad with lettuce and tomato on wheat bread served with coleslaw
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| Shrimp Salad Sandwich |
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$11.00 |
Shrimp salad on a croissant served with coleslaw
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| Cuban Sandwich |
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$11.00 |
Black forest ham, roasted pork, swiss cheese, pickles and mustard on grilled cuban bread served with potato chips and coleslaw
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| Chicken Salad Sandwich |
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$9.00 |
House made chicken salad with smoked cheddar, grapes and chives on a croissant served with coleslaw
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| Half Sandwich & Soup or Salad Combo |
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$12.00 |
Half chicken salad or tuna salad sandwich served with a cup of soup du jour or a side garden or caesar salad 10 with a half shrimp salad sandwich
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| Turkey Burger |
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$10.00 |
House made ground turkey patty topped with avocado, mayonnaise and your choice of cheese on a brioche bun served with coleslaw
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| Member Burger |
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$10.00 |
Ground beef patty grilled with your choice of cheese on a hamburger bun served with lettuce, tomato, onion and coleslaw
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| Grilled Ground Sirloin |
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$12.00 |
Ground sirloin patty grilled and served with cottage cheese and a fresh fruit cup
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| Salmon Burger |
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$12.00 |
Fresh ground salmon patty on a brioche bun with dill tartar sauce and your choice of cheese served with coleslaw
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| Corned Beef Sandwich |
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$10.00 |
Thinly sliced corned beef grilled and topped with coleslaw, swiss cheese, tomato and russian dressing served on an onion roll with potato chips
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| Omelet or Frittata |
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$9.00 |
Three egg omelet or open faced frittata with your choice of mushrooms, bacon, ham, onions, tomatoes, red peppers, and cheese served with breakfast potatoes and toast
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| Quesadilla |
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Price may varies |
Grilled flour tortilla with tomatoes, scallions, monterey jack and cheddar cheeses served with salsa and guacamole $9.00, breakfast quesadilla $10.00, vegetable $10.00, chicken $12.00, shrimp $14.
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| Beef |
| Filet Mignon |
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Price may varies |
8 oz. Grilled center cut tenderloin of beef with a merlot demi-glace served with mashed potatoes and green beans 39 add grilled jumbo shrimp 4 each
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| Ribeye |
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$26.00 |
16 oz. Grilled ribeye, ribeye is a well marbled and flavorful steak, topped with shaved onion rings served with baked potato and broccoli
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| Petite New York Strip |
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$19.00 |
6 oz. Petite, thin-cut, grilled n.y. strip served with shoestring fries and coleslaw
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| Beef Medallions |
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$24.00 |
Grilled beef tenderloin medallions with a veal demi-glace served with baked potato and green beans
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| Old Fashioned Meatloaf |
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$16.00 |
Meatloaf topped with mushroom gravy served with au gratin potatoes and butter glazed carrots
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| Poultry, Veal & Pork |
| Heathers Pan Fried Chicken |
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$17.00 |
Marinated chicken breast lightly breaded and pan fried served with rice and butter glazed carrots
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| Chicken Pot Pie |
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$15.00 |
Chicken and vegetable stew topped with a flaky puff pastry crust
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| Dijon Chicken |
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$17.00 |
Lightly breaded and topped with a mild dijon sauce served with mashed potatoes and broccoli
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| Chicken Piccata |
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$17.00 |
Dusted with flour, sauteed and topped with our classic lemon piccata sauce served with fettuccine and asparagus
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| Veal Piccata |
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$26.00 |
Tender veal dusted with flour, sautéed and topped with lemon piccata sauce served with fettuccine and asparagus
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| Pork Medallions |
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$17.00 |
Dusted with flour, sauteed and topped with a mild country mustard sauce served with mashed potatoes and broccoli
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| Artisanal Pizza |
| 15 x 5 Flatbread artisanal pizza with 6 pieces. Additional toppings, $1.00 each |
| Pepperoni |
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$12.00 |
Classic cheese and pepperoni pizza
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| Barbecue Chicken |
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$14.00 |
Grilled chicken, barbecue sauce, bacon, red onions and fresh cilantro
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| Veggie |
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$13.00 |
Mushroom, onion, spinach, black olives and red peppers
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| Sausage |
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$14.00 |
Italian sausage, red onion and wild mushrooms
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| Shrimp and Chorizo |
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$16.00 |
Shrimp, chorizo sausage, red onion and cilantro pesto
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| Little Members |
| 12 years or younger. Served with french fries, mandarin oranges or vegetables and a fountain beverage 7 |
| Peanut Butter and Jelly |
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Price may varies |
| Cheese or Pepperoni Pizza |
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Price may varies |
| Fried Mac n Cheese Triangles |
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Price may varies |
| Meatloaf |
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Price may varies |
| Hamburger |
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Price may varies |
| Spaghetti with Marinara |
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Price may varies |
| Grilled Cheese |
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Price may varies |
| Hot Dog |
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Price may varies |
| Chicken Fingers |
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Price may varies |
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| Grilled Chicken |
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Price may varies |
| Filet |
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$17.00 |
| Sides |
| Mashed Potatoes |
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$4.00 |
| Au Gratin Potatoes |
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$5.00 |
| Asparagus |
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$5.00 |
| Green Beans |
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$4.00 |
| French Fries |
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$3.00 |
| Fruit Cup |
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$4.00 |
| Potato Chips |
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$2.00 |
| Sauteed Spinach |
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$4.00 |
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| Baked Potato |
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$4.00 |
| Rice |
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$4.00 |
| Broccoli |
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$4.00 |
| Carrots |
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$4.00 |
| Shaved Onion Rings |
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$4.00 |
| Cottage Cheese |
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$3.00 |
| Cheese |
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$1.00 |
| Desserts |
| Chocolate Lava Cake |
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$7.00 |
| Fruit Cobbler a la Mode |
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$7.00 |
| Rays Ice Cream |
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$4.00 |
| Sanders Hot Fudge Sundae with Rays Ice Cream |
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$5.00 |
| Sanders Chocolate Bumpy Cake |
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$6.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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