Herringbone - Los Angeles Prices in West Hollywood, CA 90069
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Field |
| Green & Champagne | $9.00 |
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| Little Gem Caesar | $9.00 |
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| Famgro Farms Kale Salad | $14.00 |
pear white balsamic vinaigrette, walnut, burrta
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| Baby Beet Salad | $14.00 |
smoked almond, citrus, manchego, red cress
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| Apple & Cheddar Salad | $14.00 |
aged cheddar, apple, endive, sherry apple vinaigrette
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| Plates |
| Duck Prosciutto Amatriciana | $28.00 |
cavatelli, tomato, onion, fried egg
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| Black Truffle Tagliatelle | $25.00 |
rapini, parmesan, clementine, crisp salsify
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| Jidori Chicken Coq Au Vin | $32.00 |
bacon lardon, mushroom, buttered potato
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| Pacific Swordfish Tipsy | $34.00 |
dried cherries, almonds, orange & rosemary, smashed cauliflower
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| Seared Diver Scallop | $36.00 |
crispy sweetbreads, parisian gnocchi, persimmon, sage
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| King Crab Pasta | $29.00 |
pappardelle, swiss chard, tarragon butter, bottarga
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| Herringbone Fish & Chips | $24.00 |
grilled citrus, sauce gribiche
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| Crispy Skin Steak-Head Trout | $36.00 |
horseradish buttermilk, frisse, mizuna, lemon, beet
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| Lobster Thermidor | $47.00 |
the classic revised, mustard seed, smoked vanilla, bourbon sabayon
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| 10oz Dry Aged New York Sirloin | $45.00 |
single malt demi, mushroom, pickled red onion, arugula
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| 8oz Filet Oscar | $50.00 |
king crab, asparagus, beefy bernaise
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| Pork Belly | $34.00 |
wood roasted sunchoke, manila clam, calvados jus, green apple
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| Bowl |
| Red Kuri Squash Chowder | $9.00 |
guanciale, baby celery, fingerling potato
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| Lobster & Shrimp Bisque | $14.00 |
cognac, creme fraiche, lobster cracker
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| Sides $9 |
| Roasted Cauliflower |
ham hock, sage, brown butter, lemon
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| Brussels |
tasso ham, candied pecans, sherry vinegar
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| Mash |
buttery
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| House Mac N' Taleggio Cheese |
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| Glazed Root Vegetables |
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| Cold Fare - Raw |
| All Selections Served With Roasted Tomato Cocktail Sauce, Banyuls Vinegar |
| Mignonette |
lemon, tabasco caviar
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| Cold Fare - Oysters $3 |
| Daily Selection |
| West Coast |
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| East Coast |
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| Cold Fare - Steamers |
| Mussels | $2.00 |
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| Cherry Stone Clams | $3.00 |
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| Maine Lobster | $25.00 - $42.00 |
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| King Crab Legs | $9.00 |
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| Stone Crab Claw | $6.00 |
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| The Fisherman | $55.00 |
4 oysters, 4 clams, ½ lobster, 2 stone claws
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| The Whaler | $140.00 |
8 oysters, 8 clams, 8 mussels, 8 stone claws, 2 king crab legs, 1 whole lobster
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| California Caviar |
yukon gold puffs, chive, crème fraiche, egg, shallot
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| Cold Fare - Crudo |
| Hamachi Crudo | $19.00 |
smoked grape, pickled serrano gribiche, crispy duck skin
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| Whole Fish Ceviche | $32.00 |
fun for sharing
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| Lamb & Smoked Salmon Tartare | $24.00 |
shallot, caper, egg, pretzel crostini
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| Chicken Liver Mousse & Caviar | $30.00 |
quince paste, calvados macerated green apple, brioche
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| Live Sea Urchin & Lardo | $30.00 |
fine herbs salad, brioche
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| Hot Fare |
| Shrimp & Grits | $19.00 |
linguica, orange, fennel, noras chili
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| Mushroom Arancini | $9.00 |
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| Roasted Bone Marrow | $18.00 |
green olive jam, parsley, lemon, toast
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| Chicken Fried Uni & Waffles | $24.00 |
maple waffle, crab gravy
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| Wood Fried Crab Cake | $18.00 |
house pickles, lemon aioli
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| Carne Asada Fries SD In LA | $17.00 |
shortrib, avocado, crema, pico, cheddar
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| Baked Bucheron | $14.00 |
tree fruit conserve, cracker
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| Local Mussels & Lamb Sausage | $19.00 |
saffron tomato broth,? smoked paprika, crusty bread
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| Wood Fried Octopus | $18.00 |
sweet potato, mojo verde, piquillo pepper
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| Crispy Calamari | $15.00 |
squid ink, chorizo aioli, lime
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| Escargot Casino | $23.00 |
bacon, brioche, sweet pepper, brown butter
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| Wood Fired |
| Tomato & Hand Stretched Mozzarella | $14.00 |
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| Roasted Beet & Swiss Chard | $16.00 |
creamed leeks, thyme,? bergamot orange
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| Pancetta & Egg | $17.00 |
kale, fontina
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| Prosciutto & Burrata | $19.00 |
membrillo, bloomsdale spinach
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| Bacon, Sausage & Salami | $20.00 |
tomato, shallot, hand stretched mozzarella
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| Bone Marrow & Clam | $24.00 |
chili flake, arugula
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| Mushroom & Herbs | $19.00 |
rosemary cream, onion, chili, kale
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| The Calabrese | $18.00 |
dolce gorgonzola, balsamic fig jam, parsley
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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