Hi Bombay Menu and Prices

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Side Order's
Mix Vegetable Pickles & Mango Chutny
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$1.00
Raita
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$2.00
(Yogurt with cucumber sauce).
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Appetizers
Nizam's Choice
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$6.50
Mixed platter with samosa, pakora, rikki tikki tabi, and pappadam.
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Mix Vegetable Pakora
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$3.50
Seasonal veggies deep fried in chick pea batter.
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Gobi Pakora
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$2.95
Cauliflower fritters deep fried in chick pea better.
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Rikki Tikki Tabi
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$3.50
Deep fried spiced vegetables.
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Samosa
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$3.95
Shredded potatoes and green pea turnovers deep fried.
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Pappadam
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$2.95
Spicy fried wafers of lentils.
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Soups
Mulligatawny Soup
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$3.50
(Deliciously spiced seasonal fresh lentil, tomato & chicken broth).
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Daal Shorba Soup
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$2.95
(Our hearty stew of fresh vegetables, split peas & lentils).
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Coconut Soup
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$2.50
(Creamy shredded coconut, milk, coconut cream & pistachio).
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Breads
Naan, Butter Naan, Roti, Tandoor Roti
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$2.50
Indian traditional bread.
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Garlic Onion Kulcha
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$3.95
Mild unleavened bread filled with garlic, onions & spices.
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Keema Naan
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$3.95
Clay oven bread stuffed with very lean minced lamb mixed with herbs and spices.
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Kabuli Naan
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$3.95
Clay oven bread stuffed with coconut, raisins, cashew, and almond.
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Poori
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$3.95
This soft pillow of bread is the perfect accompaniment to any dish with a savory sauce.
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Aloo Paratha
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$4.50
Paratha stuffed with sauteed potatoes.
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Mixed Vegetable Paratha
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$4.50
Layered butter baked bread stuffed with vegetables.
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Chicken Specialties
Chicken Curry
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$11.95
Boneless chicken cooked in sauce of onions, tomatoes, garlic, and spices.
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Chicken Saag
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$11.95
Boneless chicken marinated in yogurt with spinach.
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Chicken Dansak
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$11.95
Boneless chicken sauteed with ginger, garlic, onions, and spices.
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Chicken Shami Korma
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$11.95
Cashews, raisins, almonds, and creamy sauce.
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Chicken Tikka Masala
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$12.95
Roasted chicken in a spicy creamed tomato sauce.
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Chicken Vindaloo
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$12.95
Chicken breast with onion sauce and potatoes spiced according to the choice of the customer.
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Chicken Labedar
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$12.95
Chicken marinated in yogurt, charbroiled & sauteed in herbs. Simply fantastic.
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Chicken Jalfrezi
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$14.95
Boneless chicken and yogurt. Cooked with fresh green peppers peppers, green peas, onions, ginger, and tomatoes. Served with lentil soup.
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Lamb Specialties
Lamb Curry
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$13.95
Cubes of lamb cooked in onion, tomatoes, herbs, and spices.
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Keema Mutter
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$13.95
Ancient recipe of ground lamb, peas, coriander, and ginger.
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Lamb Saag
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$13.95
Served on a bed of spinach and light cream.
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Lamb Korma
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$13.95
Cashews, raisins, almonds, and cramy sauce.
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Lamb Do-Piaza
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$14.95
Lamb curry cooked with green peppers.
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Lamb Vindaloo
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$14.95
Lamb with onion sauce and potatoes spiced according to the choice of the customer.
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Lamb Pasanda
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$15.95
Lamb in a masala sauce with herbs, spices & flakes of almonds. Served with lentil soup.
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Lamb Roghan Josh
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$15.95
Lamb with ginger, garlic, coconut flakes, and a balanced creamy sauce. Served with lentil soup.
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Biryani Specialties
Taj Biryani
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$12.95
(Served for two). Basmati rice cooked in butter with lamb, chicken, shrimp, almonds, cashews & raisons garnished with fresh herbs. Served with two lentil soups.
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Biryani
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$14.95
With choice of lamb, chicken, shrimp, or vegetables. Sauteed in herbs & spices, cooked with special basmati rice. Served with lentil soup.
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Vegetable Specialties
Palak Aloo
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$9.95
Potatoes, spinach, tomatoes and a light cream, cinanmon and other spices.
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Channa Baji
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$10.95
Chick peas steamed with tomatoes, ginger, garlic, onion, and spices the sultan 's summer supper.
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Bombay Baji
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$10.95
Fried vegetables simmered in cardamon, saffron, garlic & a light cream sauce.
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Aloo Mutter
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$10.95
Fresh greeen peas in sauce with potatoes.
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Daal Malika
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$10.95
An aromatic marriage of lentils and garlic favorite of queen of mumtaz.
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Palak Paneer
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$11.95
A mound of lightly seasoned spinace in a steeming blend of light cream, our own cottage cheese & spices.
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Mutter Paneer
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$11.95
Our favorite blend of homemade cottage cheese and green peas lightly seasoned with fresh herbs.
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Nav Rattan Korma
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$11.95
Our choice of seasonal nine vegetables with cheese, cashews, raisins, and a thick korma sauce.
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Shahi Paneer
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$11.95
Chunks of cheese sauteed with ginger, garlic, onion, cashews, tomatoes & raisins cooked in a creamy sauce.
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Malai Kofta
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$11.95
Balls of freshly minced vegetables simmered in a light cream sauce with ginger, cardamon, saffron, cashews & raisins.
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Daal Saag
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$13.95
Spinach with lentils cooked with a light cream sauce. Served with lentil soup.
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Mixed Vegetable Curry
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$13.95
Our choice of seasonal fresh vegetables cooked in a sauce of onion, tomatoes, ginger, galic & a blend of spices.
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Tandoori Specialties
Chicken Tandoori
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$12.95
Half a bird marinated in yogurt with spices and grilled.
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Chicken Tikka
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$12.95
Chicken marinated in spices barbecued on skewers over charcoal.
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Seekh Kebab
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$12.95
Minced chicken marinated in spices and barbecued on skewers over charcoal.
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Botti Kebab
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$15.95
Lamb cubes marinated in spices and barbecued on skewers over charcoal.
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Mixed Grill
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$16.95
Assortment of tandoori specialties. Served with lentil soup.
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Bay Of Bengal
Fish Curry
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$12.95
Seasonal fish cooked in a sauce of onions, tomatoes, ginger and garlic & blend of spices.
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Shrimp Do Piaza
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$12.95
Shrimp with green peppers, onions, tomatoes, and spices. Cooked and served in copper pot.
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Fish Vindaloo
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$11.95
Fish cooked with onion and potatoes. Spiced according to the choice of the customer
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Shrimp Vindaloo
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$12.95
Shrimp with onion and potatoes. Spiced according to the choice of the customer.
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Shrimp Saag
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$12.95
Served on a bed of spinach & light cream.
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Fish Labadar
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$14.95
Fish in turmeric and spices in creamy tomato sauce. Served with lentil soup.
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Shrimp Tandoori Masala
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$14.95
Fresh shrimp marinated in tandoori masala and cooked in creamy tomato sauce. Served with lentil soup.
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Lunch Specialties
Palak Aloo
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$7.95
Potatoes, spinach, tomatoes and a light cream, cinanmon and other spices.
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Channa Baji
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$7.95
Chick peas steamed with tomatoes, ginger, garlic, onion, and spices - the sultan‘s summer supper.
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Aloo Mutter
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$7.95
Fresh greeen peas in sauce with potatoes.
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Palak Paneer
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$7.95
A mound of lightly seasoned spinace in a steeming blend of light cream, our own cottage cheese & spices.
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Mutter Paneer
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$7.95
Our favorite blend of homemade cottage cheese and green peas lightly seasoned with fresh herbs.
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Vegetable Korma
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$7.95
Our choice of seasonal nine vegetables with cheese, cashews, raisins, and a thick korma sauce.
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Chicken Curry
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$8.95
Chicken breast cooked in sauce of onions, tomatoes, garlic, and spices.
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Chicken Tikka Masala
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$8.95
Roasted chicken in a spicy creamed tomato sauce.
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Lamb Curry
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$8.95
Cubes of lamb cooked in onion, tomatoes, herbs, and spices.
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Keema Mutter
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$8.95
Ancient recipe of ground lamb, peas, coriander, and ginger.
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Fish Curry
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$8.95
Seasonal fish cooked in a sauce of onions, tomatoes, ginger and garlic & blend of spices.
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Shrimp Curry
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$8.95
Shrimp with green peppers, onions, tomatoes, and spices.
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Desserts
Kheer, Kulfee, Gulab Jamon
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$3.00
Drinks
Soft Drinks
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$3.00
Lassi, mango lassi, mango jouice,mango milk shake, ice tea, rue afza, sarli temple.
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Soda
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$1.50
(Coke, diet, sprite, gengeral).
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Dargiling Tea
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$1.50
Masala Tea
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$2.50
(With milk).
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price