Menu With Price Menu Hilton Dallas/Rockwall Lakefront Mistra Menu

Hilton Dallas/Rockwall Lakefront Mistra Menu and Prices

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Introductions

Avgolemono	$4.50	Traditional greek lemon chicken soup with a twist MORE
Calamari	$12.00	Crisp tossed with sliced cherry peppers and caper berries topped with feta MORE
Mediterranean Tapas	$6.00	Roasted garlic lemon hummus, baba ganoush and olives with grilled pita MORE
Pan Seared Crab Cake	$8.00	Over gazpacho MORE

Garden

Lemon Poached Chicken	$10.00	Tarragon, red grapes, smoked almonds, frisee tossed with lemon caper vinaigrette MORE
Peppercorn Crusted Ahi Tuna	$15.00	Haricot vert, soft boiled egg, baby beets, roasted fingerling, and house greens, Kalamata olives tossed with lemon caper vinaigrette MORE
Grilled Romaine Caesar	$7.50	Anchovy mustard vinaigrette with roasted tomato and crispy pancetta MORE
Baby Bib	$6.00	Cucumber ribbon, pickled onion, feta, toasted pine nuts MORE

Flats

Artichoke	0	$7.50	Sundried tomato pesto and feta MORE
Lemon Poached Chicken	0	$9.00	Roasted garlic, red pepper coulis and goat cheese crumbles MORE

Mediterranean Mix	0	$11.00	Lamb, beef & pork with caramelized shallots, roasted tomato, fresh rosemary and brie MORE

Bites

With rosemary truffle house fries

Albacore White Tuna On Toasted Challah	$8.50	With shredded lettuce, tomato and sweet horseradish pickle MORE
Mediterranean Pita	$9.00	Ground lamb, beef, pork with Tzatziki and roasted herbed tomato MORE
Smoked Chicken	$9.00	Granny smith apples, toasted walnut, honey Dijon on crisp buttered croissant MORE
Grilled Portabella	$8.00	Red pepper, zucchini, asparagus on toasted brioche MORE
Bella Burger	$12.00	Shredded lettuce, tomato, bacon, cheddar cheese MORE

Sea

Rosemary Rubbed Atlantic Salmon	0	$20.00	Lemon garbanzo puree, sautéed Brussels sprouts MORE
Grilled Sea Scallops	0	$18.00	Roasted garlic creamed polenta, shaved asparagus and sundried tomato oil MORE
Pan Seared Sea Bass	0	$26.00	Over sauteed wild mushrooms, lemon butter broth MORE
Shrimp Pasta	0	$21.00	Whole pasta, Kalamata olives, fresh herbs, roasted tomatoes, goat cheese crumbles MORE

Rang

Pan Seared Lemon Rosemary Breast of Chicken	$16.00	Egg, noodle, kalamata olive and white wine butter MORE
Tenderloin of Beef	$25.00	Grilled herbed fingerling, garlic spinach, balsamic drizzle MORE
Rack of Lamb	$27.00	Mint couscous, roasted tomato feta relish MORE

Dessert

Vanilla Creme Brulee	$6.00	Fresh berries, crystallized ginger MORE
Chocolate pate Smore	$7.00	Toasted marshmallow, graham cracker dust MORE
Gelato Trio	$6.00	With toasted pine nut florentine cookie MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.