Hollyhock Hill Menu and Prices

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Family- Style Dinners
*Prices indicated are per person
Fried Chicken
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$19.95
Our famous, Hoosier, pan-fried chicken.
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Breaded Fish Fillets
0
$19.95
Two Cod Planks, lightly breaded and deep fried to a golden brown. Served with Tartar Sauce.
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Gulf Shrimp
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$22.95
Seven large Indonesian Prawns, lightly breaded and french fried. Served with Cocktail or Tartar Sauce.
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Orange Roughy
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$23.95
Mild white fish, lightly seasoned and broiled in lemon & butter. Served with Tartar Sauce.
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Broiled Haddock
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$22.95
Hearty white fish, lightly seasoned and broiled in lemon & butter. Served with Tartar Sauce.
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Beef Tenderloin Steaks
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$23.95
Our special cut two four-once beef fillets prepared to your specifications.
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12 oz. New York Sirloin
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$24.50
Aged and cut in our kitchen prepared to your liking.
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16 oz. New York Sirloin
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$27.50
Top choice for a big appetite. Cooked to satisfy you.
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2-Way Combination Dinner
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$23.95 - $25.95
Your choice of one of the following combination platters.
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3-Way Combination Dinner
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$27.95
Fried Chicken, Gulf Shrimp plus one four once Beef Tenderloin Steak
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Luncheon Plates
Available Tuesday - Saturday from 11:30am to 1:00pm once an initial reservation of 20 or more has been booked. Please call for availability or reservations.
Fried Chicken
0
$13.95
Two pieces of Fried Chicken (one white & one dark) with a serving of whipped potatoes and seasoned green beans, a buttermilk biscuit and a side of country style gravy.
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Chicken Salad*
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$13.95
Creamy Chicken Salad served on a cold plate with seasonal fruits & vegetables and a fresh-baked pastry.
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Creamy Chicken in a Patty Shell*
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$13.95
Flavorful creamed chicken served in a puff pastry along with seasoned green beans and seasonal vegetables.
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Gulf Shrimp
0
$13.95
Five lightly breaded, deep fried Indonesian Prawns with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
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Broiled Haddock
0
$13.95
Hearty white fish, lightly seasoned and broiled in lemon & butter with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
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Breaded Fish Fillet
0
$13.95
Cod Fillet lighlty battered and deep fried with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
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Beef Tenderloin Steak
0
$14.95
Four-once beef fillet prepared to your specifications with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
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Early Bird Plates
Available Tuesday, Wednesday & Thursday from 4:30pm to 5:30pm
Fried Chicken
0
$13.95
Two pieces of our famous Fried Chicken (one white & one dark) with a serving of whipped potatoes and seasoned green beans, a buttermilk biscuit and a side of country style gravy.
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Gulf Shrimp
0
$13.95
Five lightly breaded, deep fried Indonesian Prawns with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
MORE
Broiled Haddock
0
$13.95
A four-ounce portion broiled in lemon & butter with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
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Breaded Fish Fillet
0
$13.95
Cod Fillet lighlty battered and deep fried with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
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Beef Tenderloin Steak
0
$14.95
Four-once beef fillet prepared to your specifications with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
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Orange Roughy
0
$15.95
A generous fillet broiled with lemon & butter with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
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Carry-Out Dinners
Include a Head Lettuce Salad with a Sweet Vinaigrette Dressing, Creamy Whipped Potatoes, Buttered Corn, Seasoned Green Beans, Country Gravy, Fresh Biscuits and a Brownie for dessert
Fried Chicken
0
$17.95
Hoosier pan fried chicken - tender and delicious! Four pieces per dinner (breast, thigh, leg, and wing)
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Breaded Fish Fillets
0
$17.95
Two Cod Planks, lightly breaded and deep fried to a golden brown. Served with Tartar Sauce.
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Gulf Shrimp
0
$20.95
Seven large Indonesian Prawns lightly breaded and french fried. Served with Cocktail or Tartar Sauce.
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Orange Roughy
0
$20.95
Mild white fish, lightly seasoned and broiled in lemon & butter. Served with Tartar Sauce.
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Broiled Haddock
0
$19.95
Hearty white fish, lightly seasoned and broiled in lemon & butter. Served with Tartar Sauce.
MORE
Beef Tenderloin Steaks
0
$22.95
Our special cut two four-once beef fillets prepared to your specifications.
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12 oz. New York Sirloin
0
$22.50
Aged and cut in our kitchen prepared to your liking.
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16 oz. New York Sirloin
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$25.50
Top choice for a big appetite cooked to satisfy you.
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Vegetable Dinner
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$11.95
All of the sides with no entree
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Ala Carte
1/2 Chicken
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$7.95
breast, thigh, leg, and wing
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White Meat
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$2.75
Dark Meat
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$1.95
Wing
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$1.50
Livers or Gizzards
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$6.00
Fried Shrimp
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$12.25
Chicken Fingers
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$3.75
Macaroni & Cheese
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$2.50
French Fries
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$2.25
Vegetables
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$2.25
corn, beans, potatoes, or salad
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Gravy
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$3.00
Cottage Cheese
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$3.00
Biscuits
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$1.00
Pickled Beets
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$3.00
Apple Butter
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$3.00
Brownies
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$0.75 - $7.50
Ice Cream
0
$3.00
vanilla, peppermint, raspberry salad, or sugar-free chocolate
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Salad Dressing
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$4.99

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price