Hollyhock Hill Prices and Locations

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Family- Style Dinners
*Prices indicated are per person
Fried Chicken$19.95Our famous, Hoosier, pan-fried chicken.
Breaded Fish Fillets$19.95Two Cod Planks, lightly breaded and deep fried to a golden brown. Served with Tartar Sauce.
Gulf Shrimp$22.95Seven large Indonesian Prawns, lightly breaded and french fried. Served with Cocktail or Tartar Sauce.
Orange Roughy$23.95Mild white fish, lightly seasoned and broiled in lemon & butter. Served with Tartar Sauce.
Broiled Haddock$22.95Hearty white fish, lightly seasoned and broiled in lemon & butter. Served with Tartar Sauce.
Beef Tenderloin Steaks$23.95Our special cut two four-once beef fillets prepared to your specifications.
12 oz. New York Sirloin$24.50Aged and cut in our kitchen prepared to your liking.
16 oz. New York Sirloin$27.50Top choice for a big appetite. Cooked to satisfy you.
2-Way Combination Dinner$23.95 - $25.95Your choice of one of the following combination platters.
3-Way Combination Dinner$27.95Fried Chicken, Gulf Shrimp plus one four once Beef Tenderloin Steak
Luncheon Plates
Available Tuesday - Saturday from 11:30am to 1:00pm once an initial reservation of 20 or more has been booked. Please call for availability or reservations.
Fried Chicken$13.95Two pieces of Fried Chicken (one white & one dark) with a serving of whipped potatoes and seasoned green beans, a buttermilk biscuit and a side of country style gravy.
Chicken Salad*$13.95Creamy Chicken Salad served on a cold plate with seasonal fruits & vegetables and a fresh-baked pastry.
Creamy Chicken in a Patty Shell*$13.95Flavorful creamed chicken served in a puff pastry along with seasoned green beans and seasonal vegetables.
Gulf Shrimp$13.95Five lightly breaded, deep fried Indonesian Prawns with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
Broiled Haddock$13.95Hearty white fish, lightly seasoned and broiled in lemon & butter with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
Breaded Fish Fillet$13.95Cod Fillet lighlty battered and deep fried with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
Beef Tenderloin Steak$14.95Four-once beef fillet prepared to your specifications with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
Early Bird Plates
Available Tuesday, Wednesday & Thursday from 4:30pm to 5:30pm
Fried Chicken$13.95Two pieces of our famous Fried Chicken (one white & one dark) with a serving of whipped potatoes and seasoned green beans, a buttermilk biscuit and a side of country style gravy.
Gulf Shrimp$13.95Five lightly breaded, deep fried Indonesian Prawns with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
Broiled Haddock$13.95A four-ounce portion broiled in lemon & butter with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
Breaded Fish Fillet$13.95Cod Fillet lighlty battered and deep fried with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
Beef Tenderloin Steak$14.95Four-once beef fillet prepared to your specifications with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
Orange Roughy$15.95A generous fillet broiled with lemon & butter with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
Carry-Out Dinners
Include a Head Lettuce Salad with a Sweet Vinaigrette Dressing, Creamy Whipped Potatoes, Buttered Corn, Seasoned Green Beans, Country Gravy, Fresh Biscuits and a Brownie for dessert
Fried Chicken$17.95Hoosier pan fried chicken - tender and delicious! Four pieces per dinner (breast, thigh, leg, and wing)
Breaded Fish Fillets$17.95Two Cod Planks, lightly breaded and deep fried to a golden brown. Served with Tartar Sauce.
Gulf Shrimp$20.95Seven large Indonesian Prawns lightly breaded and french fried. Served with Cocktail or Tartar Sauce.
Orange Roughy$20.95Mild white fish, lightly seasoned and broiled in lemon & butter. Served with Tartar Sauce.
Broiled Haddock$19.95Hearty white fish, lightly seasoned and broiled in lemon & butter. Served with Tartar Sauce.
Beef Tenderloin Steaks$22.95Our special cut two four-once beef fillets prepared to your specifications.
12 oz. New York Sirloin$22.50Aged and cut in our kitchen prepared to your liking.
16 oz. New York Sirloin$25.50Top choice for a big appetite cooked to satisfy you.
Vegetable Dinner$11.95All of the sides with no entree
Ala Carte
1/2 Chicken$7.95breast, thigh, leg, and wing
White Meat$2.75
Dark Meat$1.95
Wing$1.50
Livers or Gizzards$6.00
Fried Shrimp$12.25
Chicken Fingers$3.75
Macaroni & Cheese$2.50
French Fries$2.25
Vegetables$2.25corn, beans, potatoes, or salad
Gravy$3.00
Cottage Cheese$3.00
Biscuits$1.00
Pickled Beets$3.00
Apple Butter$3.00
Brownies$0.75 - $7.50
Ice Cream$3.00vanilla, peppermint, raspberry salad, or sugar-free chocolate
Salad Dressing$4.99

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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