Hollyhock Hill Prices in Indianapolis, IN 46240

4.5 based on 70 votes

Hours of Operation

  • Mon: 12:00 pm - 7:30 pm
  • Tue: 12:00 pm - 7:30 pm
  • Wed: 12:00 pm - 7:30 pm
  • Thu: 12:00 pm - 7:30 pm
  • Fri: 12:00 pm - 7:30 pm
  • Sat: 12:00 pm - 7:30 pm
  • Sun: 12:00 pm - 7:30 pm

Restaurant Menu

Family- Style Dinners
*Prices indicated are per person
Fried Chicken $19.95
Our famous, Hoosier, pan-fried chicken.
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Breaded Fish Fillets $19.95
Two Cod Planks, lightly breaded and deep fried to a golden brown. Served with Tartar Sauce.
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Gulf Shrimp $22.95
Seven large Indonesian Prawns, lightly breaded and french fried. Served with Cocktail or Tartar Sauce.
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Orange Roughy $23.95
Mild white fish, lightly seasoned and broiled in lemon & butter. Served with Tartar Sauce.
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Broiled Haddock $22.95
Hearty white fish, lightly seasoned and broiled in lemon & butter. Served with Tartar Sauce.
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Beef Tenderloin Steaks $23.95
Our special cut two four-once beef fillets prepared to your specifications.
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12 oz. New York Sirloin $24.50
Aged and cut in our kitchen prepared to your liking.
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16 oz. New York Sirloin $27.50
Top choice for a big appetite. Cooked to satisfy you.
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2-Way Combination Dinner $23.95 - $25.95
Your choice of one of the following combination platters.
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3-Way Combination Dinner $27.95
Fried Chicken, Gulf Shrimp plus one four once Beef Tenderloin Steak
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Luncheon Plates
Available Tuesday - Saturday from 11:30am to 1:00pm once an initial reservation of 20 or more has been booked. Please call for availability or reservations.
Fried Chicken $13.95
Two pieces of Fried Chicken (one white & one dark) with a serving of whipped potatoes and seasoned green beans, a buttermilk biscuit and a side of country style gravy.
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Chicken Salad* $13.95
Creamy Chicken Salad served on a cold plate with seasonal fruits & vegetables and a fresh-baked pastry.
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Creamy Chicken in a Patty Shell* $13.95
Flavorful creamed chicken served in a puff pastry along with seasoned green beans and seasonal vegetables.
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Gulf Shrimp $13.95
Five lightly breaded, deep fried Indonesian Prawns with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
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Broiled Haddock $13.95
Hearty white fish, lightly seasoned and broiled in lemon & butter with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
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Breaded Fish Fillet $13.95
Cod Fillet lighlty battered and deep fried with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
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Beef Tenderloin Steak $14.95
Four-once beef fillet prepared to your specifications with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
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Early Bird Plates
Available Tuesday, Wednesday & Thursday from 4:30pm to 5:30pm
Fried Chicken $13.95
Two pieces of our famous Fried Chicken (one white & one dark) with a serving of whipped potatoes and seasoned green beans, a buttermilk biscuit and a side of country style gravy.
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Gulf Shrimp $13.95
Five lightly breaded, deep fried Indonesian Prawns with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
0
Broiled Haddock $13.95
A four-ounce portion broiled in lemon & butter with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
0
Breaded Fish Fillet $13.95
Cod Fillet lighlty battered and deep fried with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
0
Beef Tenderloin Steak $14.95
Four-once beef fillet prepared to your specifications with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
0
Orange Roughy $15.95
A generous fillet broiled with lemon & butter with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
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Carry-Out Dinners
Include a Head Lettuce Salad with a Sweet Vinaigrette Dressing, Creamy Whipped Potatoes, Buttered Corn, Seasoned Green Beans, Country Gravy, Fresh Biscuits and a Brownie for dessert
Fried Chicken $17.95
Hoosier pan fried chicken - tender and delicious! Four pieces per dinner (breast, thigh, leg, and wing)
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Breaded Fish Fillets $17.95
Two Cod Planks, lightly breaded and deep fried to a golden brown. Served with Tartar Sauce.
0
Gulf Shrimp $20.95
Seven large Indonesian Prawns lightly breaded and french fried. Served with Cocktail or Tartar Sauce.
0
Orange Roughy $20.95
Mild white fish, lightly seasoned and broiled in lemon & butter. Served with Tartar Sauce.
0
Broiled Haddock $19.95
Hearty white fish, lightly seasoned and broiled in lemon & butter. Served with Tartar Sauce.
0
Beef Tenderloin Steaks $22.95
Our special cut two four-once beef fillets prepared to your specifications.
0
12 oz. New York Sirloin $22.50
Aged and cut in our kitchen prepared to your liking.
0
16 oz. New York Sirloin $25.50
Top choice for a big appetite cooked to satisfy you.
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Vegetable Dinner $11.95
All of the sides with no entree
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Ala Carte
1/2 Chicken $7.95
breast, thigh, leg, and wing
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White Meat $2.75
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Dark Meat $1.95
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Wing $1.50
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Livers or Gizzards $6.00
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Fried Shrimp $12.25
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Chicken Fingers $3.75
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Macaroni & Cheese $2.50
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French Fries $2.25
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Vegetables $2.25
corn, beans, potatoes, or salad
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Gravy $3.00
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Cottage Cheese $3.00
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Biscuits $1.00
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Pickled Beets $3.00
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Apple Butter $3.00
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Brownies $0.75 - $7.50
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Ice Cream $3.00
vanilla, peppermint, raspberry salad, or sugar-free chocolate
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Salad Dressing $4.99
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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