Hops and Vines Beer Garden & Brasserie Prices in Williamstown, MA 01267
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Sides |
| Smoked Bacon Mac & Cheese | $6.00 |
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| Brussels Sprouts | $6.00 |
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| Sauteed Spinach | $6.00 |
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| Pomme Frites | $6.00 |
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| Grilled Carrot Risotto | $6.00 |
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| Pasta Aglio e Olio | $6.00 |
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| Spring Onion and White Bean Ragout | $6.00 |
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| Bleu Cheese Chips | $6.00 |
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| Soups & Salads |
| Chefs Daily Soup | $7.00 |
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| Equinox Farms Organic Greens | $9.00 |
Golden beets, smoked bacon, fontina, croutons, herbed vinaigrette
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| Belgian Endive & Organic Greens | $10.00 |
Arugula toasted walnuts, apples, tarentaise, black pepper & honey vinaigrette
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| Entrees |
| Hops Burger | $15.00 |
Boyden farms ground beef, prosciutto, fontina, tomato ragout, pomme frites
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| Mushroom | $18.00 |
Pappardelle roasted mushrooms, spring onions, italian parsley, mushroom nage
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| Murray's Farm Roasted | $21.00 |
Chicken breast smoked thigh, roasted mushrooms, fava beans, round carrots, buttered broth
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| Vermont Family Farms Pork Chop | $23.00 |
Brussels sprouts, spring onion & white bean ragout, herb jus
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| Peppered Yellowfin | $24.00 |
Tuna fennel, orange & red onion salad, new potatoes, roasted fennel vinaigrette
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| Pan Seared Diver Sea | $25.00 |
Scallops carrot risotto, pea tendrils, tarragon oil, chicken jus vinaigrette
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| Harris Farms NY | $28.00 |
Strip coriander, roasted mushrooms, carrot puree, herb roasted parisienne potatoes, bordelaise sauce
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| Pub Fair |
| Bleu Cheese Chips | $6.00 |
House cut potato chips, bleu cheese duo -bleu cheese fondue, crumbled
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| Soft Pretzel Sticks | $7.00 |
Smoked bacon sauerkraut, whole grain dijon mustard
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| Bavarian Bratwurst | $9.00 |
Smoked bacon sauerkraut, whole grain dijon mustard
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| Chef Robert's Chicken Wings | $10.00 |
Hot wing meets teriyaki
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| Southern Fried Chicken | $11.00 |
Petite homemade biscuit, black pepper honey
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| Shared Plates |
| Bacon & Nut | $6.00 |
Brittle black pepper and maple bacon, mixed nuts
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| Buffalo Chicken | $6.00 |
Crisps bleu cheese powder
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| Muhammara Dip | $7.00 |
Roasted red pepper, walnuts, pomegranate molasses, flatbread
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| Local Cheese Plate | $12.00 |
Vermont whipped goat cheese, sunchoke relish, walnut granola, crostini
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| New England Mussels | $12.00 - $22.00 |
Littleneck clams grilled red onion, smoked bacon, fennel and butter broth, toasted baguette
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| Jumbo Lump Crab Cake | $13.00 |
Smoked red pepper nage, arugula pesto, crispy prosciutto
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| Nightly Oyster | $14.00 |
Selection pemaquid oysters, damariscotta river, maine
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price