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Hot Cakes Menu and Prices

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Salad

Hot Cakes Green Salad	0	$2.99	Baby greens, cucumber, bell pepper and $2.99 per person cherry tomato accompanied by dijon, balsamic or raspberry vinaigrette minimum MORE
Caesar Salad	0	$2.99	Chopped romaine lettuce with diced red peppers, parmesan $2.99 person cheese and homemade croutons accompanied by creamy caesar dressing MORE
Bacon Blue Salad	0	$3.99	Baby spinach, sliced mushrooms, blur cheese and chopped bacon accompanied by balsamic vinaigrette MORE
Spinach, Raspberry and Chevre	0	$3.99	Boby spinach with goat cheese walnuts accompanied by respberry vinaigrette MORE
Herbed Potato Salad	0	$5.49	A house favorite with new red potatoes, red onion, fresh dill and parsley tossed in lemon garlic dressing MORE
Southern Potato Salad	0	$5.99	Served with red onion, diced hard boiled egg and sweet pickles in dijon mayonnaise dressing MORE
Fruit Salad	0	$8.99	Fresh honeydew, cantaloupe, golden pineapple, grapes and berries MORE
Hearts of Palm, Tomato and Cucumber Salad	0	$9.99	Heats of palm, roma tomato, cucumber and red onion in basil vinaigrette MORE
Tomato Acocado Salad	0	$14.99	Red onion, sweet peppers, red wine vinegar and olive oil MORE
French Slaw	0	$8.99	Shredded celery root with grainy mustard and mayonnaise MORE

Sesame Noodles	0	$6.49	Linguini, red peppers and scallions in sesame soy dressing MORE
Pasta with Roasted Vegetables	0	$7.99	Penne pasta with roasted seasonal vegetables: In summer well use summer squash and peppers fall and winter butternut squash MORE
Antipasto Pasta	0	$8.99	Penne pasta with fresh mozzarella, roasted pepper, artichoke, mushrooms, calamata olives and plum tomatoes with oregano vinaigrette MORE
Basmati Rice salad	0	$8.99	Nutty basmati rice with diced peppers, cashews and oranges in citrus vin aigrette MORE
Beets with Chevre	0	$14.99	Roasted red and gold beets, chevre, ornges, mint MORE
Broccoli and Bacon	0	$8.99	Fresh broccoli with cheddar cheese, bacon and creamy ranch dressing MORE
Spicy Black Bean and Tortilla Salad	0	$8.99	Black beans with green onion, bell peppers and tortilla strips in tomato salsa vinaigrette MORE
Mandarin Orange and Sugar Snap Salad	0	$9.99	Mandarin oranges sugar snap peas, red bell peppers and red onion in citrus vinaigrette MORE
Tarragon Chicken Salad	0	$10.99	Chicken breast and chopped tarragon mixed with fresh celery in a sour cream dressing MORE
Curried Chicken Salad	0	$11.99	Chicken breast with celery, apples, golden raisins and red grapes MORE

Mediterranean Chicken Salad	0	$11.99	Sliced grilled chicken breast with artichoke hearts, calamata olives, mushrooms, tomatoes, red onion and MORE
Summer Beef Salad	0	$16.99	Served with grape tomatoes, sugar snap peas bell peppers and basil in red wine vinaigrette MORE
Salmon Salad	0	$23.99	Roasted salmon with celery, scallions and blanched sugar snap peas in creamy dill dressing MORE

Casserole, Stew and Entree

West Indies Beef Stew	$15.99 - $5.99	Pieces of top sirloin of beef with onions, peppers tomato, green olives seasoned dark rum allspice and cilantro MORE
Creole	$16.99	A flavorful stew of chicken, italian sausage, shrimp, tomatoes and peppers to be served with rice pilaf MORE
Thai Pork Curry	$12.99	Chicken breast pieces with mushrooms, onions and linguine in a creamy white sauce MORE
Stuffed Chicken Breasts	$18.99	Linguine in a creamy white sauce ham and swiss cheese feta cheese and sundries tomatoes MORE
Beef Shoulder Tenders	$26.99 - $7.99	Marinated with rosemary, garlic, olive oil We suggest serving this with our cool horseradish cream MORE
Poaxhed Salmon	$26.99	Salmon filet portions poached and accompanied by cool lemon caper dill sauce MORE
Sesame Soy Glazed Salmon	$29.99	portions of Roasted Salmon filet MORE
Moroccan Vegetable Ragout	$8.99	Winter squash, chick peas, tomato and golden rais ins seasoned with cumin and cinnamon MORE
Quiche	$22.99	Choose in advance spinach cheddar or roasted pepper mushroom or ham scallion cheddar MORE
Torta Rustica	$109.00	A tall pie with layers of smoked turkey, swiss cheese roasted red peppers and squash MORE
Vegetarian Lasagna	$129.00 - $69.00	Pasta layered with spinach, ricotta cheese custard and marinara sauce. Full pan 20-24, Half pan 9-12 MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.