House of Chow Menu and Prices
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House of Chow Menu
| Appetizers |
| Eggrolls |
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$1.95 | |
| House Eggroll Or Springroll |
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$3.95 | |
| Pan-Fried Or Steamed Dumplings |
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$4.45 | |
| Fried Stuffed Wontons |
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$3.00 | |
| Barbecue Baby Back Spare Ribs |
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$4.45 | |
| Barbecue Pork Tenderloin |
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$4.45 | |
| Fantail Shrimp |
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$4.45 | |
| Crab Rangoon |
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$3.45 | |
| Pu Pu Platter |
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$8.00 |
(minimum 2 people) includes cho-cho beef, fried shrimp, chicken wings, crab rangoons & eggrolls.
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| Fried Chicken Wings |
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$3.00 | |
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| A11 Cho-Cho Beef |
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$4.50 | |
| Soup |
| House Special Soup |
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$4.50 |
minced crab meat and chicken breast.
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| Hot And Sour Soup |
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$1.50 | |
| Wonton Soup |
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$1.50 | |
| Eggdrop Soup |
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$1.50 | |
| Seafood |
| Seafood Sizzling Rice |
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$13.95 |
crab meat, scallops, shrimp and mixed vegetables served over crispy rice on a sizzling platter.
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| Yu-Xia Shrimp |
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$8.95 |
shrimp, carrots and mushrooms in yu-xia sauce.
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| Kung Bao Shrimp |
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$8.95 |
lightly breaded, deep-fried shrimp and sauteed in kung bao sauce.
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| Imperial Shrimp |
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$8.95 |
fresh shrimp with broccoli, snow peas, bamboo shoots and mushrooms in the chefs white sauce.
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| Shrimp With Lobster Sauce |
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$8.95 |
succulent shrimp with bamboo shoots, mushrooms, water chestnuts and peas in a creamy egg-white sauce.
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| Sauteed Shrimp In Spicy Sauce |
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$8.95 |
shrimp sauteed in a tomato sauce with chili peppers.
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| Sweet And Sour Shrimp |
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$8.95 |
lightly breaded and deep-fried shrimp garnished in sweet & sour sauce with pineapple and green pepper.
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| Shrimp Chop Suey |
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$8.95 |
shrimp, cabbage, onion, celery and bean sprouts in chefs white sauce.
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| Happy Family |
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$11.95 |
shrimp, scallops, beef, chicken, and mixed vegetables, in chefs brown sauce.
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| Shrimp With Garlic And Black Bean Sauce |
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$8.95 |
shrimp in cantonese-style fermented black beans chopped and mixed with ginger and garlic.
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| Green Jade Scallops |
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$9.45 |
browned scallops with fresh garlic, garnished with broccoli and snow peas in chefs white sauce
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| Pork |
| Pork Peking Style |
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$7.95 |
julienne pork sauteed in spicy sauce.
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| Mu Shu Pork |
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$8.25 |
shredded pork and vegetables toss fried and served with four pancakes and hoisin sauce.
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| Pork Twice Cooked |
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$7.95 |
spicy sichuan style sliced pork with cabbage, mushrooms, green peppers and bamboo shoots.
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| Sweet And Sour Pork |
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$7.95 |
lightly breaded, deep-fried pork tenderloin in a sweet & sour sauce with pineapple and green pepper.
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| Ma Pou Tofu |
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$7.95 |
sichuan tofu with minced pork in a spicy sauce.
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| Sichuan Green Beans |
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$7.95 |
fresh green beans with seasoned, julienne pork.
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| Yu-Xia Eggplant |
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$7.95 |
sliced garden fresh eggplant with seasoned, julienne pork.
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| Mandarin Pork |
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$7.95 |
julienne pork sauteed with green onions over shredded chinese cabbage.
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| Beef |
| Teriyaki Steak |
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$13.95 |
marinated grilled beef tenderloin, served with choice of steamed or fried rice.
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| Beef With Snow Peas And Water Chestnuts |
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$7.95 |
sliced beef with fresh snow peas in chefs brown sauce.
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| Beef Sichuan |
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$7.95 |
julienned beef with shredded vegetables in spicy sauce
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| Beef With Green Pepper |
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$7.95 |
sliced beef in chefs brown sauce with sliced green peppers and yellow onions.
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| Beef With Oyster Sauce |
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$8.95 |
sliced beef, stir-fried with broccoli and bamboo shoots in chefs brown sauce, topped with oyster sauce.
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| Beef Chop Suey |
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$7.95 |
sliced beef sauteed with cabbage, onion, celery and bean sprouts in chefs brown sauce.
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| House Of Chow Beef |
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$7.95 |
sliced beef sauteed with green onions and bamboo shoots over shredded cabbage.
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| Orange Beef |
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$8.95 |
breaded and deep-fried beef, cooked with dried orange rind and spicy sauce.
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| Singapore Beef |
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$9.95 |
sliced beef sauteed in sha cha sauce and vegetables, served on a sizzling platter.
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| Broccoli Beef |
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$7.95 |
sliced beef sauteed with broccoli, mushrooms, bamboo shoots and snow peas in chefs brown sauce.
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| Tomato Beef |
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$8.45 |
sliced beef with fresh tomato in chefs brown sauce with scrambled egg.
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| Poultry |
| Peking Duck |
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$26.95 |
served two ways: wrapped in pancakes and stir fried.
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| General Taos Chicken |
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$8.95 |
lightly breaded boneless chicken breast in a ginger, garlic and chili sauce.
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| Springfield Missouri Style Cashew Chicken |
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$7.95 |
crispy-brown chicken with gravy, garnished with cashew nuts and green onions.
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| Chicken Mushroom |
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$7.95 |
also called mu gu gai pan. served in chefs white sauce.
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| Kung Bao Chicken |
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$7.95 |
diced dark chicken meat toss-fried with scallions and peanuts in a spicy sauce.
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| Chicken Almond Ding |
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$7.95 |
diced dark chicken meat stir-fried with crunchy vegetables and garnished with almonds.
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| Sweet And Sour Chicken |
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$7.95 |
lightly breaded, deep-fried chicken strips in sweet and sour sauce with pineapple and green pepper.
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| Chicken Chop Suey |
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$7.95 |
(same as chicken chow mein) sliced chicken breast in chefs white sauce with cabbage, onion, celery and bean sprouts.
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| Kung Bao Chicken Wings |
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$7.95 |
large chicken wings marinated and breaded, coated with ginger, garlic and chili kung bao sauce.
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| Garlic Chicken |
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$7.95 |
sliced breast meat with broccoli, water chestnuts and snow peas with fresh garlic in chefs brown sauce.
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| Curry Chicken |
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$7.95 |
sliced chicken breast with yellow onions and green peas in a spicy curry sauce.
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| Chicken With Garlic Sauce |
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$7.95 |
also known as yu-xia chicken.
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| Stir-Fried Cashew Chicken |
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$7.95 |
diced dark meat with crunchy vegetables in hoisin sauce, topped with cashew nuts.
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| Noodles And Rice |
| Fried Rice |
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$6.25 |
vegetable, chicken, pork or beef.
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| Lo Mein |
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$6.25 |
vegetable, chicken, pork or beef.
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| House Fried Rice |
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$6.95 |
combination of chicken, beef and shrimp.
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| House Lo Mein |
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$6.95 |
combination of chicken, beef and shrimp.
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| Da Lu Mein |
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$7.95 |
sliced pork, cabbage, vegetables and noodle soup served in a large bowl.
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| Shrimp Fried Rice |
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$7.45 | |
| Egg Foo Young |
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$8.95 |
vegetable, chicken, pork or beef. (may not be available during busy hours.)
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| Shrimp Egg Foo Young |
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$9.45 |
deep-fried patty served with brown gravy.(may not be available during busy hours.)
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| Shrimp Lo Mein Noodles |
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$7.75 | |
| Chicken Ya Ka Mein |
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$7.95 |
chicken, soft noodles and vegetables in broth served in a large bowl.
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| Vegetarian |
| Seasonal Vegetable |
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$7.95 |
with fresh garlic and seasonings.
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| White And Green Combination |
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$6.95 |
bok choy cabbage and broccoli in chefs white sauce.
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| Yu-Xia Broccoli |
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$6.95 |
steamed broccoli sauteed in yu-xia sauce.
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| Mixed Vegetables |
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$6.95 |
cabbage, snow peas, broccoli, bamboo, water chestnuts, mushrooms and carrots in chefs white sauce.
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| Tofu Vegetables |
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$7.95 |
broccoli and bamboo shoots in chefs brown sauce.
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| Black Mushroom Delight |
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$7.95 |
shiitake mushrooms, bamboo shoots and snow peas in chefs brown sauce.
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| Authentic Chinese Menu |
| Steamed Preserved Mustard Greens With Pork |
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$11.95 | |
| Royal Barbecue Pork Chop |
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$10.95 | |
| Pepper Salt Pork Chop |
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$10.95 | |
| Sauteed Shredded Tofu With Pork |
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$8.95 | |
| Sizzling Black Pepper Sliced Beef Or Chicken |
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$10.45 | |
| Mongolian Beef |
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$9.45 | |
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| Steamed Fish With Black Beans |
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$16.95 | |
| Steamed Fish With Sizzling Platter |
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$16.95 | |
| Tofu On Sizzling Platter |
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$10.95 | |
| Kung Bao Or Pepper Salt Calamari |
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$11.95 | |
| Deep Fried Crispy Spicy Prawn In Shell |
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$11.95 | |
| Sauteed Shrimp With Peas And Tofu |
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$10.95 | |
| Seasonal Vegetables |
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$7.95 | |
| Seafood And Tofu In Clay Pot |
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$14.95 | |
| Green Mussels With Black Bean Sauce |
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$9.95 | |
| Pork, Bean Curd And Green Pepper |
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$9.95 | |
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| Pork With Hard Tofu |
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$10.95 | |
| Shredded Beef With Green Pepper |
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$9.95 | |
| Crispy Tofu In Meat Sauce |
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$10.95 |
(or mushroom sauce)
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| Beef Stewed In Clay Pot |
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$13.95 | |
| Shui Zuh Niu Rou |
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$13.95 | |
| Da Lu Mian |
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$7.95 | |
| Mandarin Meat Sauce With Noodles |
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$7.95 | |
| Pickled Cabbage Heart And Pork With Noodles |
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$7.95 | |
| Korean Seafood Noodle |
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$9.45 | |
| Taiwan Stewed Beef With Noodles |
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$8.95 | |
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| Taiwanese Style Lo Mein |
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$8.45 - $9.45 |
with vegetables, chicken, pork or beef.
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| Singapore Rice Noodles |
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$9.50 |
combination pork, chicken and shrimp. curry is available upon request.
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| Pan Fried Noodles |
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$10.95 |
with chicken, beef and shrimp
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| California Style Wor Wonton |
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$10.95 | |
| Desserts And Beverages |
| Daily Special Dessert |
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Price may varies |
ask your server for our daily special.
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| Soft Drinks And Iced Tea |
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$1.50 | |
| Coffee |
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$1.75 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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