Houston's Prices in Kansas City, MO 64112
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters & Sides |
| Chicago-Style Spinach Dip | $12.00 |
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| Grilled Artichokes | $13.00 |
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| Home Smoked Salmon | $12.00 |
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| Hand-Cut French Fries | $5.00 |
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| Broccoli | $5.00 |
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| Mashed Potatoes | $5.00 |
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| Black Beans And Brown Rice | $5.00 |
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| Whole Grain Barley Salad | $5.00 |
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| Coleslaw | $5.00 |
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| Iron Skillet Beans | $5.00 |
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| Seasonal Vegetable | $5.00 |
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| Idaho Baked Potato | $5.00 |
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| Soup Calendar |
| Baked Potato | $6.00 |
Sun.
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| New Orleans Red Bean | $6.00 |
Mon.
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| Mexico City Style | $6.00 |
Tue.
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| Tomato | $6.00 |
Wed.
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| Tortilla | $6.00 |
Thu.
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| Newport Beach Clam Chowder | $6.00 |
Fri.
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| Firehouse Chili | $6.00 |
Sat.
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| Salads |
| Dressings: blue cheese, mustard-honey, buttermilk garlic or vinaigrette. Add $1.00 for each additional salad ingredient or dressing. |
| Grilled Chicken Salad | $14.00 |
Mixed greens and tortilla strips with honey-lime vinaigrette and peanut sauce.
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| Club Salad | $14.00 |
Crispy chicken, smokehouse bacon, avocado, egg and tomato.
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| Thai Steak & Noodle Salad | $18.00 |
(Or with chicken). Marinated !Filet or crispy chicken with avocado, mango and herbs in thai dressing.
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| Caesar Salad | $12.00 |
Crisp romaine with reggiano, rustic croutons and our eggless caesar dressing.
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| Caesar Salad - With Todays Soup | $14.00 |
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| Traditional Salad | $12.00 |
Mixed greens with rustic croutons, chopped egg and smokehouse bacon.
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| Traditional Salad - With Todays Soup | $14.00 |
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| Burgers & Sandwiches |
| Our burgers are house-ground each morning for todayservice. Choose: barley salad, coleslaw or hand-cut french fries. |
| Cheeseburger | $14.00 |
Fresh-ground chuck with cheddar, tomato, lettuce and onion on a house-made bun.
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| House-Made Veggie Burger | $14.00 |
Brown rice, black bean and oat bran recipe with sweet soy and melted jack.
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| Hickory Burger | $14.00 |
Canadian bacon, chopped cheddar and onion with hickory sauce.
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| Classic Club Sandwich | $14.00 |
Thinly-sliced ham, grilled chicken and bacon with jack and cheddar cheeses.
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| Famous French Dip Au Jus | $18.00 |
Roasted prime rib, thinly sliced and piled high on a house-made french roll.
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| Entrees |
| Seasonal Vegetable Plate | $14.00 |
Todays composed selection of fresh vegetables, with whole grain barley salad.
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| Rotisserie Chicken | $18.00 |
Half a roasted chicken with apricot glaze and crushed herbs, with barley salad.
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| Hand Filleted Fresh Salmon | $25.00 |
Simply grilled or broiled with seasonal vegetable.
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| Wood Grilled Trout | $23.00 |
Cajun seasoned, served with seasonal vegetable.
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| Hawaiian Rib-Eye | $32.00 |
Marinated then grilled over hardwood, served with a loaded baked potato.
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| Barbecue Pork Ribs | $28.00 |
Fall-o -the-bone pork ribs, with french fries and coleslaw or loaded baked potato.
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| The Flying Tuna Platter | $24.00 |
Served with mixed greens, avocado, mango and honey lime vinaigrette.
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| Roasted Prime Rib | $30.00 |
Aged prime rib roasted on the bone, served with french fries.
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| Double-Cut Pork Chop | $25.00 |
Cured in-house and grilled, served with braised red cabbage.
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| Center-Cut Filet | $36.00 |
Charbroiled, aged center-cut beef tenderloin, served with a loaded baked potato. Caesar or traditional salad to accompany your entree for $5.00.
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| Desserts & Coffee |
| Coffee "Worth The Wait" | $3.00 |
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| Espresso | $2.00 |
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| Macchiato | $3.00 |
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| Cappuccino | $4.00 |
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| Warm Five-Nut Brownie | $7.00 |
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| Apple Walnut Cobbler | $7.00 |
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| Hot Fudge Sundae | $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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