Hult's Menu and Prices
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Hult's Menu
| First Courses |
| Kumato Tomatoes & Burrata Salad |
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$13.00 |
Truffle honey, pistachios, arugula pesto
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| Beets & Goat Cheese |
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$11.00 |
Roasted red & golden beets, yellow beet carpaccio, walnuts, goat cheese, clementines, citrus vinaigrette
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| Greek Salad |
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$11.00 |
Lettuce, cucumber, tomatoes, kalamata olives, feta cheese
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| Spring Greens Salad |
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$11.00 |
Candied pecans, strawberries, blueberries, fried goat cheese
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| Truffle Burrata Crostini |
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$12.00 |
Burrata cheese, prosciutto, truffle honey, walnuts
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| Swedish Meatballs |
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$13.00 |
Lingonberry jam, potato puree, caramelized onions, mushroom sauce
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| Toast Skagen |
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$14.00 |
Brioche bread, shrimp salad, trout caviar, dill
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| Phyllo-Wrapped Shrimp |
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$15.00 |
Fall slaw, sweet chili sauce
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| Octopus Carpaccio |
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$11.00 |
Avocado puree, rice pearls, chili oil, jalapeno, onion
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| Ahi Tuna Poke |
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$17.00 |
Macadamia, shoyu, toasted sesame seeds, cucumber
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| Main Courses |
| Natural Filet Mignon On Oak Plank |
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$45.00 |
"Duchesse" potato, prosciutto wrapped asparagus, roasted tomato, chimichurri, bearnaise
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| Chicken Saltimbocca |
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$27.00 |
Prosciutto stuffed chicken breast, sage, dijon mustard, asparagus, herb roasted potaotes, tzatziki
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| Farm 38 North Duck Breast |
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$29.00 |
Soubise, sweet potatoes, green garlic, sous vide carrots, demi glaze
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| Lime Stuffed Pan Roasted Salmon |
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$27.00 |
Trout caviar sauce, melted leeks, asparagus tips, dill
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| U-10 Diver Scallops |
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$34.00 |
Parsnip puree, red onion marmalade, parsnip chips
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| Black Cod |
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$30.00 |
Carrot puree, toy box squash, miso soy sauce
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| Truffle Risotto |
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$25.00 |
Arborio, mascarpone, parmesan, crimini mushroom, spring vegetables
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| Sweet Potato & Pecan Ravioli |
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$25.00 |
Brown butter cream sauce, fried sage, pecans
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| Bacon Wrapped "Beef Lindstrom" |
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$29.00 |
Fondant potatoes, trumpet mushrooms, brown butter sauce, beet & pomegranate puree, 63 degree egg yolk
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| "Surf & Turf" Certified Angus N.Y. Beef & Lobster Cake |
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$39.00 |
Rosemary roasted potatoes, chimichurri, broccolini
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| Frenched Pork Chop |
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$30.00 |
Corn pudding, parmesan broth, fried prosciutto
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| Side Dishes |
| Mac & Cheese Gratin |
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$9.00 |
| Bacon Mac & Cheese |
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$12.00 |
| Truffle Risotto |
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$10.00 |
| Herb Roasted Potatoes |
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$8.00 |
| Spring Vegetable Medley |
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$8.00 |
| Seasonal Mushrooms |
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$10.00 |
| Broccolini |
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$8.00 |
| Asparagus |
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$8.00 |
| First Course |
| Organic Granola Parfait |
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Price may varies |
Yogurt, farmer's market berries, honey
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| Spring Salad |
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Price may varies |
Organic greens, blueberries, strawberries, candied pecans, fried goat cheese
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| Swedish Pancakes |
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Price may varies |
House-made whipped cream, Swedish lingonberry jam, fresh strawberries
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| Main Course |
| Eggs Benedict |
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Price may varies |
English muffin, poached cage free eggs, spinach, hollandaise, Canadian bacon, bacon hash
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| Eggs Florentine |
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Price may varies |
English muffin, poached cage free eggs, spinach, hollandaise, tomato, hash
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| Chicken & Waffles |
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Price may varies |
Fried Sous Vide chicken, cinnamon waffles, mushroom gravy, spiced syrup, bacon hash
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| Pulled Pork Sandwich |
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Price may varies |
Brioche bun, cheddar cheese, house made BBQ sauce, sweet potato fries
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| Steak-Bacon & Eggs |
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Price may varies |
Two perfectly poached eggs on breakfast potatoes served with a 6oz NY Steak and applewood smoked bacon
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| Dessert |
| Apple Bourbon Cobbler |
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Price may varies |
Served with vanilla gelato
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| Bread Pudding |
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Price may varies |
Creme Anglais, bourbon caramel sauce, pecans
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| Melting Chocolate Sphere |
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$14.00 |
House-made brownie, walnuts, blackberries, blueberries, vanilla ice cream
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| Rasberry Sorbet |
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$8.00 |
Farmer's market berries
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| Grapefruit Creme Brulee |
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$10.00 |
Grapefruit, mint, cream
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| Melting Chocolate Sphere |
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$14.00 |
House-made brownie, walnuts, blackberries, blueberries, gelato
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| Rasberry Sorbet |
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$8.00 |
Farmer's market berries
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| "Spring" Prix Fixe |
| Kumato Tomatoes & Burrata Salad |
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Price may varies |
Truffle Honey, pistachios, arugula pesto
MORE
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| Ahi Tuna Poke |
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Price may varies |
Macadamia, shoyu, toasted sesame, cucumber
MORE
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| Sweet Potato & Pecan Ravioli |
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Price may varies |
Brown butter cream sauce, fried sage, pecans
MORE
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| Surf & Turf Certified Angus N.Y. & Lobster Cake |
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Price may varies |
Rosemary roasted potatoes, chimichurri, broccolini
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| Hult's Signature Chocolate Sphere |
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Price may varies |
house-made brownies, walnuts, vanilla gelato, blackberries, blueberries warm chocolate sauce
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| Appetizers |
| Bacon Wrapped Stuffed Dates |
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$9.00 |
Blue cheese, marcona almonds
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| Toast Skagen |
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$14.00 |
Brioche bread, shrimp salad, trout caviar, dill
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| Octopus Carpaccio |
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$11.00 |
Avocado puree, rice pearls, chili oil, jalapeno, onion
MORE
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| Ahi Tuna Poke |
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$17.00 |
Macadamia, shoyu, toasted sesame seeds, cucumber
MORE
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| Phyllo-Wrapped Shrimp |
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$15.00 |
Slaw, sweet & sour sauce
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| Truffle Burrata Crostini |
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$12.00 |
Burrata cheese, prosciutto, truffle honey, walnuts
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| Bacon Wrapped Stuffed Dates |
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$9.00 |
Blue cheese, marcona almonds
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| Toast Skagen |
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$14.00 |
Brioche bun, shrimp salad, trout caviar
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| Truffle Burrata Crostini |
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$12.00 |
Truffle honey, prosciutto, burrata cheese. walnuts
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| Phyllo-Wrapped Shrimp |
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$15.00 |
Cole slaw, sweet & sour sauce
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| Salads |
| Beets & Goat Cheese |
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$11.00 |
Roasted red & golden beets, walnuts, goat cheese, clementines, citrus vinaigrette
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| Summer Greens Salad |
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$11.00 |
Candied pecans, strawberries, blueberries, fried goat cheese
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| Greek Salad |
0
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$11.00 |
Lettuce, cucumber, tomatoes, kalamata olives, feta cheese
MORE
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| Kumato Tomatoes & Burrata Salad |
0
|
$13.00 |
Truffle honey, pistachios, arugula pesto
MORE
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| Beets & Goat Cheese |
0
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$11.00 |
Roasted red & golden beets, walnuts, goat cheese, clementines, citrus vinaigrette
MORE
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| Greek Salad |
0
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$11.00 |
Lettuce, cucumber, tomatoes, kalamata olives, feta cheese
MORE
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| Kumato Tomatoes & Burrata Cheese |
0
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$13.00 |
Truffle honey, pistachios, arugula pesto
MORE
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| Summar Green Salad |
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$11.00 |
Candied pecans, strawberries, blueberries, fried chevre
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| Sandwiches |
| Turkey & Bacon Sandwich |
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$15.00 |
Avocado, tomato, lettuce, chipotle aioli, hand-cut fries
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| Hult's Burger |
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$16.00 |
1/2 pound natural beef stuffed with jalapenos & bacon , pepper jack cheese, lettuce, tomato, onion, hand-cut fries
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| Fried Calamari Sandwich |
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$16.00 |
Coleslaw, pickles, tartar sauce, hibiscus aioli, hand-cut fries
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| Pulled Pork Sandwich |
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$16.00 |
Brioche bun, cheddar, coleslaw, house-made BBQ sauce, sweet potato fries
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| Chipotle Chicken Wrap |
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$13.00 |
Chipotle mayo, lettuce, green apples, grapes
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| Breakfast Sandwich |
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$14.00 |
Bacon, ham, scrambled eggs, lettuce, tomato, mayo, mustard, cheddar cheese
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| Hult's Burger |
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$16.00 |
Angus beef stuffed with jalapenos & bacon, pepper jack cheese, lettuce, tomato, onion, hand-cut fries
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| Pulled Pork Sandwich |
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$16.00 |
Brioche bun, cheddar, coleslaw, house-made BBQ sauce, sweet potato fries
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| Fried Calamari Sandwich |
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$16.00 |
Coleslaw, pickles, tartar sauce, hand-cut fries, hibiscus aioli
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| Signature Dishes |
| Swedish Classic Pyttipanna |
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$18.00 |
Bacon, filet, marble potatoes, cream, onion, pickled beets, egg
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| Swedish Classic Meatballs |
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$16.00 |
Mashed potatoes, lingonberry jam, onions, pickles
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| Lime Stuffed Pan Roasted Salmon |
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$22.00 |
Trout caviar sauce, melted leeks, asparagus tips, dill
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| Truffle Risotto |
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$19.00 |
Arborio rice, crimini mushrooms, mascarpone, parmesan, spring vegetables, cream
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| Sweet Potato & Pecan Ravioli |
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$19.00 |
Brown butter cream sauce, fried sage, pecans
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| Farm 38 North Duck Breast |
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$28.00 |
Soubise, sweet potatoes, green garlic, sous vide carrots, demi glaze
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| Brunchy |
| Build Your Own Omelette |
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$13.00 |
Eggwhite or Classic. Add Onion, peppers, spinach, mushrooms, asparagus, cherry tomatoes, ham, bacon, goat cheese, cheddar cheese, fontina cheese
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| Swedish Pancakes |
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$12.00 |
Four delicate pancakes, whipped cream, lingonberry jam
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| Caramelized Banana Belgian Waffle |
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$12.00 |
Cinnamon whipped cream, blueberries, banana
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| Choose Your Eggs Benedict |
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$14.00 |
-Pulled Pork -Classic -Bacon -Florentine All served with hollandaise sauce & roasted potatoes
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| Fried Chicken & Waffles |
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$15.00 |
Boneless chicken, mushroom gravy, maple syrup, potato hash
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| French Toast |
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$12.00 |
Mascarpone cheese, amaretto, fresh berries, pistachio, whipped cream, chocolate sauce
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| Wines |
| Rose, 2015 Commanderie, Coteaux d'Aix en Provence, France |
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$10.00 - $40.00 |
| Sparkling Wine, NV Mumm Napa, Brut Prestige, Napa, CA |
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$10.00 - $40.00 |
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| Sparkling Rose, NV Sophora, New Zealand |
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$10.00 - $40.00 |
| Sauvignon Blanc, 2014 ANA, Marlborough, New Zealand |
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$10.00 - $40.00 |
| Sauvignon Blanc, 2015 Katheryn Kennedy, Saratoga, CA |
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$15.00 - $52.00 |
| Chardonnay, 2014 Santa Barbra Winery, Santa Barbra County, CA |
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$10.00 - $40.00 |
| Chardonnay, 2014 Les Charmes, "Macon", Burgundy, France |
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$11.00 - $44.00 |
| Chardonnay, 2014 Cuvaison, Carneros, CA |
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$14.00 - $54.00 |
| Chardonnay, 2014 Testarossa, Santa Lucia Highlands, Los Gatos, CA |
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$15.00 - $58.00 |
| Pinot Gris, Rabble, Force of Nature, Santa Maria Valley, CA |
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$14.00 - $54.00 |
| Riesling, 2013, Carmel Road, Monterey, CA |
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$11.00 - $44.00 |
| Bordeaux Blend, 2012 Proper Claret, Bonny Doon, Santa Cruz, CA |
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$12.00 - $46.00 |
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| Bordeaux Blend, 2013 Proper Claret, Bonny Doon, Santa Cruz Mountains, CA |
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$12.00 - $46.00 |
| Bordeaux Blend, 2012, Fernwood Cellars, Mirapoix, Santa Cruz Mountains, CA |
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$14.00 - $54.00 |
| Pinot Noir, 2011, 40 Stump, Santa Cruz Mountains, CA |
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$11.00 - $44.00 |
| Pinot Noir, 2013 La Honda, Redwood City, CA |
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$15.00 - $58.00 |
| Pinot Noir, 2013 Testarossa, "Hult's Label" Santa Maria Valley, CA |
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$17.00 - $65.00 |
| Malbec, 2014 Mil Piedras, Argentina |
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$10.00 - $40.00 |
| Zinfandel, 2014 Rabble, Force of Nature, Moss Fire Ranch, Paso Robles, CA |
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$15.00 - $58.00 |
| Zinfandel, 2012 Frank Family, Napa Valley, CA |
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$18.00 - $70.00 |
| Cabernet, 2012 Hult's Wine, Sonoma, CA |
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$12.00 - $46.00 |
| Cabernet, 2013, Edge, Napa Valley, CA |
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$15.00 - $58.00 |
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| Cabernet, 2011 Silver Oak, Alexander Valley, CA |
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$25.00 - $99.00 |
| Champagne, NV Duval-leroy, Brut, France |
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$80.00 |
| Champagne, NV Perrier Joulet, Brut, France |
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$90.00 |
| Champagne, NV Veuve Clicquot, France |
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$119.00 |
| Champagne, 2008 Louis Roederer, Brut, France |
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$130.00 |
| Chardonnay, 2014, La Crema, Monterey, CA |
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$56.00 |
| Chardonnay, 2013 White Rock, Napa Valley, CA |
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$64.00 |
| Chardonnay, 2014 Donelan Family Wines, Sonoma Coast, CA |
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$90.00 |
| Riesling, 2013 Scratch, Arroyo Seco, CA |
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$42.00 |
| Sauvignon Blanc, 2014 Twomey, Estate, Napa County,CA |
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$64.00 |
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| Sauvignon Blanc, 2013 Patland, "Tench Vineyard", Napa Valley, CA |
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$70.00 |
| Bordeaux Blend, 2013 Cinnabar, "Mercury Rising" CA |
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$40.00 |
| Bordeaux Blend, 2012, Chateau Fluer De Lisse, Saint-Emillion, France |
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$50.00 |
| Bordeaux Blend, 2012 Stag's Leap, "Hands of Time" CA |
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$65.00 |
| Bordeaux Blend, 2012 Lateral, Napa, CA |
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$70.00 |
| Cabernet, 2013 Robert Hall, "Meritage" Paso Robles, CA |
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$52.00 |
| Cabernet, 2012 Rodney Strong, Napa Valley, CA |
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$55.00 |
| Cabernet, 2013 Beringer, Knights Valley, CA |
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$60.00 |
| Cabernet, 2013 Kathryn Kennedy, "Small Lot" Santa Cruz Mountain, CA |
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$75.00 |
| Cabernet, 2013 Mount Veder, Napa, CA |
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$80.00 |
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| Cabernet, 2009 Black Ridge Vineyards, "San Andreas Red", Santa Cruz, CA |
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$85.00 |
| Cabernet, 2013 Stag's Leap Wine Cellar, "Artemis", Napa, CA |
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$100.00 |
| Cabernet, 2011 Cornerstone, Howell Mountain, CA |
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$140.00 |
| Cabernet, 2011 Silver Oak, "Reserve" Napa Valley, CA |
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$195.00 |
| Grenache, 2012 Scratch, Monterey, CA |
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$65.00 |
| Merlot, 2012 Frog's Leap, Rutherford, Napa Valley |
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$72.00 |
| Merlot, 2011 Neyers, Napa Valley, CA |
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$75.00 |
| Mouvedre, 2012 Aver Family, Gilroy, CA |
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$46.00 |
| Pinot Noir, 2014, Jackson Estate, Anderson Valley, CA |
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$60.00 |
| Pinot Noir, 2013 J. Christopher, Willamette Valley, Oregon, CA |
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$62.00 |
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| Pinot Noir, 2013 Siduri, Santa Lucia Highlands, CA |
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$64.00 |
| Pinot Noir, 2012 Beauregard, Santa Cruz, CA |
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$74.00 |
| Pinot Noir, 2013 Amor Fati,Santa Maria Valley, CA |
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$92.00 |
| Pinotage, 2012 Loma Prieta, Santa Cruz, CA |
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$60.00 |
| Rhone, 2011, Cigare Volant, Santa Cruz, CA |
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$65.00 |
| Petite Syrah, 2010 Aratas, Napa Valley, CA |
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$65.00 |
| Zinfandel, 2013 Rombauer, Monterey, CA |
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$62.00 |
| Zinfandel, 2012 Elyse, "Morisoli Vineyard" Rutherford, CA |
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$76.00 |
| Desserts |
| Baked Alaska |
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$10.00 |
Angel food cake, raspberry sorbet, meringue
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| Melting Chocolate Sphere |
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$14.00 |
House-made brownie, walnuts, berries,vanilla gelato
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| Banana Creme Brulee |
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$12.00 |
Sweetened cream, strawberries
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| Artiesan Cheese platter |
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$18.00 |
3 cheeses, brioche, marcona almonds, honey, fig jam
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| Coffee Drinks |
| Fair Trade Organic Coffee |
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$4.00 |
| Espresso |
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$5.00 |
| Cappucino |
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$5.00 |
| Latte |
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$5.00 |
| Macchiato |
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$5.00 |
| Americano |
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$5.00 |
| Port & Dessert Wine |
| Late Harvest Grenache Blanc-Roussanne "Inferno", Bonny Doon |
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$14.00 |
| Sauternes, La Fleur D'or, France |
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$15.00 |
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| Late Harvest Zinfandel, Easton "Obscura" |
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$14.00 |
| Tawny Port, Graham's |
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$12.00 - $30.00 |
| Craft Cocktails |
| Judy Collins |
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$12.00 |
Vodka, rosemary syrup, lemon
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| Swedish Fish |
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$13.00 |
vodka, watermelon, hibiscus, citrus, orange peel
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| Siren Eyes |
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$12.00 |
Vodka, lemon, Aperol, Chartreuse rinse
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| Ring Around The Rose' |
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$11.00 |
Gin lillet rose, vanilla, sparkling rose' float
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| Sunset Park |
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$11.00 |
Espolon silver tequila, ginger liqueur, pineapple
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| Sonoma Sour |
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$12.00 |
Wild Turkey bourbon, red wine float, fresh citrus
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| Classic Cocktails |
| Sidecar |
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$14.00 |
Courvossier VS, combier, citrus
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| Manhattan |
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$12.00 |
Old Overholt rye, Carpano Antica, house bitters
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| Old Fashioned |
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$11.00 |
bourbon, demerara syrup, angostura bitters
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| French 75 |
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$11.00 |
gin, fresh lemon, st. germain, sparkling wine float
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| Pink Lady |
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$14.00 |
Gin, Applejack, egg white, grenadine
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| Paloma Sauvecita |
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$13.00 |
Espolon silver tequila, lime, jalapeno, grapefruit soda
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| Aperol Spritz |
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$11.00 |
Aperol, prosecco
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| Signature Sangria |
| Classic Red Sangria |
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$8.00 |
red wine, brandy, brandied cherries, plums, apple, oranges
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| White Wine Sangria |
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$8.00 |
White wine, vodka, peaches, nectarines, apricot, grapefruit
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| Bottle Sangria |
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$22.00 | |
| Non Alcoholic |
| Grapefruit Smash with Cranberry |
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$5.00 |
| Fresh Squeezed Lemonade |
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$4.00 |
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| Shirley Temple |
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$4.00 |
| Non-Alcoholic Beer |
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$5.00 |
| Upcoming Events at Hult's |
| Father's Day Brunch |
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$49.00 |
A three course prix fixe menu with multiple options for each course. 9am-3pm Includes a glass of beer, mimosa or bloody mary. Children half price.
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| Wine Wall Wednesday |
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Price may varies |
All Bottles of Wine are 50% Off, Every Wednesday
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| Best Happy Hour In Los Gatos-Mercury News |
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Price may varies |
4.30pm-6.30pm Tuesday-Sunday. Drinks, bar bites and tons of fun
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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