Hunan Delight Prices in Vienna, VA 22180
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Special Lunch Box |
| Mon-Fri:11am-3pm. No Holidays. Served With Fried Rice & Spring Roll. |
| L1. Moo Goo Gai Pan | $7.45 |
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| L2. Thai Basil Chicken | $7.45 |
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| L3. Szechuan Beef | $7.75 |
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| L4. Pepper Steak | $7.75 |
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| L5. Sweet & Sour Pork | $7.45 |
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| L6. Double Cooked Pork | $7.45 |
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| L7. Shrimp W. Mixed Vegetables | $7.75 |
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| L8. Sweet & Sour Chicken | $7.45 |
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| L9. Hunan Chicken | $7.45 |
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| L10. Chicken W. Cashew Nuts | $7.45 |
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| L11. Beef W. Broccoli | $7.75 |
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| L12. General Tso's Chicken | $7.75 |
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| L13. Orange Chicken | $7.75 |
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| L14. Sesame Chicken | $7.75 |
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| L15. Shrimp W. Cashew Nuts | $7.75 |
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| L16. Chicken W. Broccoli | $7.45 |
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| L17. Beef In Hot Garlic Sauce | $7.75 |
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| L18. Kung Pao Chicken | $7.45 |
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| L19. Kung Pao Tofu | $7.45 |
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| L20. General Tso's Tofu | $7.45 |
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| L21. Chinese Eggplant Garlic Sauce | $7.45 |
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| L22. General Tso's Chinese Eggplant | $7.45 |
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| L23. Szechuan String Beans | $7.45 |
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| Pork $7.25 |
| Served With White Rice Or Brown Rice, Fried Rice Extra $1. |
| P01. Pork With Mixed Vegetables |
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| P02. Bean Curd Home Style |
bean curd with ground pork and vegetables in brown sauce
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| P03. Pork Hunan Style |
* hot! slices of pork with fresh broccoli, bamboo shoots and straw mushrooms sautéed in chef's spicy hot pepper sauce
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| P04. Double Cooked Pork |
* hot! slices of pork, cooked twice with cabbage
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| P05. Moo Shu Pork |
shredded pork sautéed with chinese cabbage and eggs, wrapped in thin mandarin pancakes with plum sauce.
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| P05. Moo Shu Pork | $0.25 |
served with 4 pancakes, for each extra pancake
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| P06. Sha Cha Pork |
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| P07. Sweet & Sour Pork |
chunks of pork, deep fried in batter, then stir-fried with vegetables in sweet and sour sauce
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| P08. Roast Pork With Snow Peas |
roast pork with snow peas and water chestnuts
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| P09. Shredded Pork In Garlic Sauce |
* hot! shredded pork with water chestnuts and celery sautéed in hot spicy garlic sauce
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| P10. Shredded Pork Peking Style |
shredded pork sautéed w. special plum sauce & fresh spring onion
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| P11. Hot Spiced Pork |
* hot! diced pork sautéed with green pepper, baby corn and water chestnuts in hot brown sauce
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| P12. Pork With Asparagus | $7.95 |
slices of pork with fresh asparagus
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| Beef |
| Served With White Rice Or Brown Rice, Fried Rice Extra $1. |
| B01. Beef With Mixed Vegetables | $7.75 |
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| B02. Beef Hunan Style | $7.75 |
* hot! thin slices of beef sautéed w. fresh broccoli, bamboo shoots and straw mushrooms in chef's spicy hot pepper tingly sauce
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| B03. Sha Cha Beef | $7.75 |
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| B04. Beef With Broccoli | $7.75 |
slices of beef with fresh broccoli, lightly stir-fried
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| B05. Beef With Green Peppers | $7.75 |
beef tenderloin sautéed with fresh green peppers and onion in mandarin sauce
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| B06. Beef With Spring Onion | $7.75 |
sliced tenderloin sautéed with spring onion
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| B07. Beef With Snow Peas | $7.75 |
beef tenderloin, sautéed w. fresh snow peas in a tasty brown sauce
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| B08. Shredded Beef Szechuan Style | $7.75 |
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| B09. Kung Pao Beef | $8.50 |
* spicy! sliced beef with peanuts sautéed in hot spicy sauce
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| B01. Beef With Mixed Vegetables | $11.25 |
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| B02. Beef Hunan Style | $11.25 |
* hot! thin slices of beef sautéed w. fresh broccoli, bamboo shoots and straw mushrooms in chef's spicy hot pepper tingly sauce
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| B03. Sha Cha Beef | $11.25 |
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| B04. Beef With Broccoli | $11.25 |
slices of beef with fresh broccoli, lightly stir-fried
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| B05. Beef With Green Peppers | $11.25 |
beef tenderloin sautéed with fresh green peppers and onion in mandarin sauce
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| B06. Beef With Spring Onion | $11.25 |
sliced tenderloin sautéed with spring onion
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| B07. Beef With Snow Peas | $11.25 |
beef tenderloin, sautéed w. fresh snow peas in a tasty brown sauce
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| B08. Shredded Beef Szechuan Style | $11.25 |
*
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| B09. Kung Pao Beef | $12.25 |
* spicy! sliced beef with peanuts sautéed in hot spicy sauce
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| Chicken $7.25 |
| Served With White Rice Or Brown Rice, Fried Rice Extra $1 |
| C01. Curry Chicken |
* hot! diced chicken w. green peas, onion & carrot in curry sauce
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| C02. Chicken With Green Pepper |
diced chicken sautéed w. green pepper & spring onions
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| C03. Chicken Hunan Style |
* hot! slices of chicken w. fresh broccoli, bamboo shoots & straw mushrooms sautéed in chef's spicy hot pepper sauce
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| C04. Kung Po Chicken |
* hot! chicken diced & sautéed in rich brown sauce w. red pepper & peanuts
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| C05. Chicken W. Fresh Hot Pepper |
* hot! diced chicken sautéed w. fresh green peppers in special hot tingly sauce
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| C06. Chicken W. Mixed Vegetables |
chicken sautéed in brown sauce
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| C07. Chicken With Garlic Sauce |
* hot! slices of chicken sautéed w. water chestnuts & celery in hot spicy garlic sauce
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| C08. Sha Cha Chicken |
* chicken sautéed with green pepper, onion, and celery
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| C09. Chicken W. Cashew Nuts |
diced chicken sautéed with crispy cashew nuts, broccoli and water chestnuts in a tasty brown sauce
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| C10. Moo Goo Gai Pan |
slices of chicken sautéed w. mushrooms, snow peas & bamboo shoots
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| C11. Chicken W. Snow Peas |
slices of chicken w. snow peas & water chestnuts in light sauce
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| C12. Sweet & Sour Chicken |
chunks of chicken deep fried & coasted w. sweet & sour sauce
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| C15. Pon Pon Chicken |
deep fried chicken breast with mixed vegetables
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| C16. Chicken With Asparagus | $8.25 |
tender chicken shredded in chef's special sauce, served with broccoli & mince peanuts
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| C18. Chicken With Broccoli |
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| Chow Mein, Chop Suey, Noodle(Lo Mein) & Fried Rice $6.50 |
| N01. Chicken |
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| N01. Roast Pork |
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| N01. Beef |
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| N02. Shrimp |
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| N02. Combination |
chicken, pork, shrimp
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| Seafood $8.25 |
| Served With White Rice Or Brown Rice, Fried Rice Extra $1 |
| D01. Shrimp With Mixed Vegetables |
shrimp sautéed with vegetables in brown sauce
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| D02. Shrimp Curry |
* hot! jumbo shrimp w. green peas, onion & carrot in curry sauce
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| D03. Shrimp Hunan Style |
* hot! jumbo shrimp marinated with fresh broccoli, bamboo shoots and straw mushrooms in chef's spicy hot pepper tingly sauce
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| D04. Shrimp Szechuan Style |
* hot! jumbo shrimp sautéed with ginger hot chili sauce
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| D05. Kung Po Shrimp |
* hot! jumbo shrimp sautéed in rich brown sauce with red pepper & peanuts
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| D06. Shrimp With Snow Peas |
shrimp with snow peas and water chestnuts in light sauce
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| D07. Shrimp With Cashew Nuts |
jumbo shrimp sautéed with crispy cashew nuts in brown sauce
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| D08. Shrimp With Lobster Sauce |
jumbo shrimp with bamboo shoots, mushrooms, green peas and egg in special sauce
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| D09. Sweet & Sour Shrimp |
shrimp dipped in egg batter and deep fried, then mixed with vegetables sautéed in sweet and sour sauce
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| D10. Mandarin Combination |
sliced tenderloin of beef, white chicken meat and jumbo shrimp sautéed then simmered with chinese mushrooms, water chestnuts, bamboo shoots and broccoli in rich broth
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| D11. Shrimp With Broccoli |
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| Vegetables $6.50 |
| Served With White Rice Or Brown Rice, Fried Rice Extra $1 |
| V01. String Beans Szechuan Style |
* hot! fresh string beans stir-fried in secret szechuan recipe
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| V02. Sautéed Broccoli W. Garlic Sauce |
* hot! fresh broccoli sautéed in hot spicy sauce
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| V03. Bean Curd Szechuan Style |
* hot! spicy bean curd with chef's special sauce
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| V04. Mixed Vegetables |
fresh broccoli, snow peas, carrot, mushrooms, baby corn and chinese cabbage in a delicate sauce
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| V05. Eggplant In Garlic Sauce |
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| Thai Style* |
| Served With White Rice Or Brown Rice, Fried Rice Extra $1 |
| T4. Basil Beef | $8.50 |
with basil leaves, mushrooms, onions, garlic & chili basil sauce
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| T4. Basil Chicken | $8.50 |
with basil leaves, mushrooms, onions, garlic & chili basil sauce
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| T4. Basil Pork | $8.50 |
with basil leaves, mushrooms, onions, garlic & chili basil sauce
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| T5. Basil Shrimp | $9.50 |
with basil leaves, mushrooms, onions, garlic & chili basil sauce
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| T5. Basil Scallops | $9.50 |
with basil leaves, mushrooms, onions, garlic & chili basil sauce
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| T6. Curry Thai Style | $7.50 |
beef, chicken, pork or tofu with choice of red curry or green curry with bamboo shoots, fresh chili peppers, basil and coconut milk
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| T12. Spicy Shrimp Thai Style | $9.50 |
with onions, mushrooms and peppers in chef's chili sauce
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| T12. Spicy Scallops Thai Style | $9.50 |
with onions, mushrooms and peppers in chef's chili sauce
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| T13. Spicy Shrimp Thai Style Ii | $9.50 |
shrimp beef, chicken with onions, mushrooms, peppers, basil leaves, garlic in chef's chili sauce
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| T14. Curry Shrimp Thai Style | $9.50 |
choice of red curry or green curry with bamboo shoots, fresh chili peppers, basil and coconut milk
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| T14. Curry Squid Thai Style | $9.50 |
choice of red curry or green curry with bamboo shoots, fresh chili peppers, basil and coconut milk
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| Appetizers |
| A01. Crispy Spring Rolls | $2.80 |
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| A02. Crispy Vegetable Spring Roll | $2.80 |
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| A03. Fried Wontons | $3.95 |
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| A04. Spicy Tangy Wontons | $4.50 |
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| A06. Crispy Chicken Wings | $5.25 |
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| A07. Steak Teriyaki | $6.50 |
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| A07. Chicken Teriyaki | $6.50 |
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| A08. Dumplings | $5.75 |
fried or steamed
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| A09. Chicken Dumplings | $5.75 |
fried or steamed
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| A10. BBQ Spare Ribs | $6.25 |
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| A11. Roast Pork With Scallions | $7.50 |
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| A12. Shrimp Tempura | $6.50 |
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| A13. Fried Calamari | $5.95 |
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| A14. Crab Rangoon | $5.95 |
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| A15. Noodle With Sesame Sauce | $4.50 |
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| A16. Hot, Sweet & Sour Cabbage | $3.95 |
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| A17. Sampler Platter | $11.50 |
2 spring rolls, 2 shrimp tempura, 2 beef satay, 2 fried wontons, 2 spare ribs and 2 wings
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| A18. Gyoza Beef Dumpling | $5.50 |
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| A30. Shumai | $5.00 |
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| A31. Sweet & Sour Cucumber | $4.50 |
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| Soup & Salad |
| U01. Egg Drop Soup | $2.00 |
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| U02. Wonton Soup | $2.00 |
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| U03. Hot & Sour Soup | $2.00 |
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| U04. Seafood Combination Soup | $6.95 |
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| U05. Vegetable & Bean Curd Soup | $4.95 |
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| U06. House Special Soup | $6.95 |
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| U07. Minced Chicken & Corn Soup | $4.95 |
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| U08. Asparagus Seafood Soup | $6.95 |
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| U09. Asparagus Crabmeat Soup | $6.95 |
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| U10. Thai Chicken Coconut Soup | $3.95 |
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| U11. Thai Shrimp With Lemongrass Soup | $3.95 |
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| U11. Thai Chicken With Lemongrass Soup | $3.95 |
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| U12. Miso Soup | $2.00 |
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| U13. Clam Soup | $4.00 |
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| U14. Clear Soup | $2.00 |
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| U16. Edamame | $4.95 |
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| Vegetables |
| Served With White Rice Or Brown Rice, Fried Rice Extra $1 |
| V01. String Beans Szechuan Style | $8.50 |
* hot! fresh string beans stir-fried in secret szechuan recipe
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| V02. Sautéed Broccoli W. Garlic Sauce | $8.50 |
* hot! fresh broccoli sautéed in hot spicy sauce
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| V03. Bean Curd Szechuan Style | $8.50 |
* hot! spicy bean curd with chef's special sauce
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| V04. Mixed Vegetables | $8.50 |
fresh broccoli, snow peas, carrot, mushrooms, baby corn and chinese cabbage in a delicate sauce
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| V05. Eggplant In Garlic Sauce | $8.50 |
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| V06. Sesame Tofu | $8.95 |
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| V07. Kung Pao Tofu | $8.95 |
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| V08. General Tso's Tofu | $8.95 |
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| V09. General Tso's Chinese Eggplant | $8.95 |
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| Sizzling Rice |
| These Delightful Sizzling Dishes Are Served At Your Table Side. The Sizzling Is Caused When A Deep Fried Boiled Rice Patty Is Added To The Dish |
| S01. Seafood Sizzling Rice | $16.95 |
sizzling rice w/ combination of shrimp, scallop, crabmeat & vegetables
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| S02. Sizzling Five Treasure | $16.95 |
* hot! slices tender beef, pork, chicken, scallops, jumbo shrimp & vegetables in chef's brown hot sauce, served on hot plate
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| S03. Scallops With Sizzling Rice | $14.95 |
sizzling rice with a combination of scallops and vegetables
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| S04. Special Sizzling Rice | $14.95 |
sizzling rice w/combination of shrimp, chicken, beef & vegetables
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| S05. Sizzling Shrimp With Tomato Sauce | $13.95 |
jumbo shrimp sautéed with mixed vegetables in chef's special tomato sauce and served on hot plate
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| S06. Sizzling Five Flavor Shrimp | $13.95 |
* hot! shredded jumbo shrimp with mixed vegetables, stir-fried in chef's special sauce
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| S07. Sizzling Chicken With Tomato Sauce | $11.95 |
slices of chicken, sautéed with mixed vegetables in chef's special tomato sauce and served on hot plate
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| Fish Specials $14.95 |
| F01. Filet Salt & Pepper Fish |
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| F02. Filet Fish With Black Bean Sauce |
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| F03. Sautéed Fish With Mixed Vegetables |
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| F04. Sweet & Sour Fish |
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| F05. Hunan Fish |
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| Seafood $12.95 |
| Served With White Rice Or Brown Rice, Fried Rice Extra $1 |
| D01. Shrimp With Mixed Vegetables |
shrimp sautéed with vegetables in brown sauce
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| D02. Shrimp Curry |
* hot! jumbo shrimp w. green peas, onion & carrot in curry sauce
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| D03. Shrimp Hunan Style |
* hot! jumbo shrimp marinated with fresh broccoli, bamboo shoots and straw mushrooms in chef's spicy hot pepper tingly sauce
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| D04. Shrimp Szechuan Style |
* hot! jumbo shrimp sautéed with ginger hot chili sauce
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| D05. Kung Po Shrimp |
* hot! jumbo shrimp sautéed in rich brown sauce with red pepper & peanuts
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| D06. Shrimp With Snow Peas |
shrimp with snow peas and water chestnuts in light sauce
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| D07. Shrimp With Cashew Nuts |
jumbo shrimp sautéed with crispy cashew nuts in brown sauce
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| D08. Shrimp With Lobster Sauce |
jumbo shrimp with bamboo shoots, mushrooms, green peas and egg in special sauce
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| D09. Sweet & Sour Shrimp |
shrimp dipped in egg batter and deep fried, then mixed with vegetables sautéed in sweet and sour sauce
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| D10. Mandarin Combination |
sliced tenderloin of beef, white chicken meat and jumbo shrimp sautéed then simmered with chinese mushrooms, water chestnuts, bamboo shoots and broccoli in rich broth
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| D11. Shrimp With Broccoli |
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| Chef's Special |
| F01. Sesame Chicken | $12.95 |
chunks of boneless chicken deep fried in golden brown then sautéed in sweet and sour sesame sauce
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| F02. Da Cheng Chicken | $12.95 |
* hot! chunks of chicken, green pepper, straw mushrooms and water chestnuts sautéed in chef's special sauce
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| F03. General Tso's Chicken | $12.95 |
* hot! the general's favorite dish. tender of boneless chicken marinated in red hot sauce
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| F03. Orange Chicken | $12.95 |
* hot! chunks of tender chicken sautéed with orange flavor sauce
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| F04. Orange Beef | $14.95 |
* hot! chunks of tender steak sautéed with orange flavor sauce
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| F04. General Tso's Beef | $14.95 |
* hot! the general's favorite dish. tender of beef marinated in red hot sauce
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| F05. Crispy Hot Beef | $14.95 |
* hot! shredded steak beef dipped in egg batter and deep fried, sautéed in chef's hot spicy sauce
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| F06. Sesame Beef | $14.95 |
chunks of beef deep fried to golden brown then sautéed in chef's hot spicy sauce
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| F07. Scallop & Beef Imperial | $14.95 |
beef, scallop, onion, snow peas, water chestnuts, straw mush rooms with chef's special sauce
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| F08. Fresh Scallops & Shrimp In Garlic Sauce | $14.95 |
* hot! fresh scallops & shrimp sautéed w/ water chestnuts & celery in garlic sauce
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| F09. General Tso's Shrimp | $14.95 |
* hot! the general's favorite dish. shrimp marinated in red hot sauce
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| F09. Orange Shrimp | $14.95 |
* hot! chunks of shrimp sautéed with orange flavor sauce
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| F10. Seafood Delight | $14.95 |
king crabmeat, shrimp, scallop w/ fresh broccoli, mushrooms, water chestnuts and baby corns
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| F11. Willow Shrimp | $14.95 |
shredded ginger, carrot & scallion in delightful sauce
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| F12. Crispy Shrimp With Walnuts | $14.95 |
jumbo shrimp dipped in egg batter and deep fried with crispy walnuts in chef's special sauce
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| F13. Sesame Shrimp | $14.95 |
jumbo shrimp deep fried in egg batter to golden brown then sautéed in sweet and sour sesame sauce
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| F14. Salt & Pepper Shrimp | $14.95 |
* whole jumbo shrimp with shell baked with aromatic salt, then gently sautéed with ginger, hot pepper and garlic
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| F15. Scallop & Shrimp W. Fresh Hot Pepper | $14.95 |
* spicy! jumbo shrimp, scallop, sautéed with baby corn, diced green and red peppers and water chestnut in special hot sauce
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| F16. Mandarin Family | $18.95 |
a delightful blend of shrimp, scallops, chicken, lobster, and crabmeat with chinese vegetables
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| F17. Crispy Duck | $14.95 - $27.95 |
twice cooked duckling, marinated in aromatic spices, steamed and then fried
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| F18. Peking Duck | $14.95 - $17.95 |
(long island 6 lb. big duck) a young seasoned duckling slowly grilled over an open fire until the skin is crispy and golden. the delicate skin is first sliced, then the meat is carved separately, ser
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| F18. Peking Duck | $0.25 |
extra pancake
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| Pork $10.50 |
| Served With White Rice Or Brown Rice, Fried Rice Extra $1 |
| P01. Pork With Mixed Vegetables |
0
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| P02. Bean Curd Home Style |
bean curd with ground pork and vegetables in brown sauce
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| P03. Pork Hunan Style |
* hot! slices of pork with fresh broccoli, bamboo shoots and straw mushrooms sautéed in chef's spicy hot pepper sauce
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| P04. Double Cooked Pork |
* hot! slices of pork, cooked twice with cabbage
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| P05. Moo Shu Pork |
shredded pork sautéed with chinese cabbage and eggs, wrapped in thin mandarin pancakes with plum sauce.
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| P05. Moo Shu Pork | $0.25 |
served with 4 pancakes, for each extra pancake
0
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| P06. Sha Cha Pork |
0
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| P07. Sweet & Sour Pork |
chunks of pork, deep fried in batter, then stir-fried with vegetables in sweet and sour sauce
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| P08. Roast Pork With Snow Peas |
roast pork with snow peas and water chestnuts
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| P09. Shredded Pork In Garlic Sauce |
* hot! shredded pork with water chestnuts and celery sautéed in hot spicy garlic sauce
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| P10. Shredded Pork Peking Style |
shredded pork sautéed w. special plum sauce & fresh spring onion
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| P11. Hot Spiced Pork |
* hot! diced pork sautéed with green pepper, baby corn and water chestnuts in hot brown sauce
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| P12. Pork With Asparagus | $11.50 |
slices of pork with fresh asparagus
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| Chicken $10.50 |
| Served With White Rice Or Brown Rice, Fried Rice Extra $1 |
| C01. Curry Chicken |
* hot! diced chicken w. green peas, onion & carrot in curry sauce
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| C02. Chicken With Green Pepper |
diced chicken sautéed w. green pepper & spring onions
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| C03. Chicken Hunan Style |
* hot! slices of chicken w. fresh broccoli, bamboo shoots & straw mushrooms sautéed in chef's spicy hot pepper sauce
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| C04. Kung Po Chicken |
* hot! chicken diced & sautéed in rich brown sauce w. red pepper & peanuts
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| C05. Chicken W. Fresh Hot Pepper |
* hot! diced chicken sautéed w. fresh green peppers in special hot tingly sauce
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| C06. Chicken W. Mixed Vegetables |
chicken sautéed in brown sauce
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| C07. Chicken With Garlic Sauce |
* hot! slices of chicken sautéed w. water chestnuts & celery in hot spicy garlic sauce
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| C08. Sha Cha Chicken |
* chicken sautéed with green pepper, onion, and celery
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| C09. Chicken W. Cashew Nuts |
diced chicken sautéed with crispy cashew nuts, broccoli and water chestnuts in a tasty brown sauce
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| C10. Moo Goo Gai Pan |
slices of chicken sautéed w. mushrooms, snow peas & bamboo shoots
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| C11. Chicken W. Snow Peas |
slices of chicken w. snow peas & water chestnuts in light sauce
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| C12. Sweet & Sour Chicken |
chunks of chicken deep fried & coasted w. sweet & sour sauce
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| C13. Lemon Chicken |
tender, juicy chicken breast deep fried to a golden brown a topped with chef's special lemon sauce
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| C14. Chicken, Cantonese Style |
deep fried chicken breast with mixed vegetables
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| C15. Pon Pon Chicken | $11.50 |
tender chicken shredded in chef's special sauce, served with broccoli & minced peanuts
0
|
| C16. Chicken With Asparagus | $11.50 |
slices of chicken with fresh asparagus
0
|
| C17. Salt & Pepper Chicken Wings |
*
0
|
|
| C18. Chicken With Broccoli |
0
|
| Chow Mein, Chop Suey, Noodle(Lo Mein) & Fried Rice |
| N01. Chicken | $8.50 |
0
|
| N01. Roast Pork | $8.50 |
0
|
| N01. Beef | $8.50 |
0
|
| N02. Shrimp | $8.50 |
0
|
| N02. Combination | $8.50 |
0
|
| N03. Pan-Fried Noodle | $13.50 |
shrimp, chicken and beef sautéed with chinese vegetables over deep-fried brown noodles
0
|
| N04. Seafood Pan-Fried Noodle | $16.95 |
shrimp, scallop and crabmeat with chinese vegetables over deep-fried brown noodles
0
|
| N05. Singapore Rice Noodles | $11.95 |
*
0
|
| N06. Thin Rice Noodles | $10.95 |
with choice of meat
0
|
| Noodle & Soup |
| M01. Seafood Noodle Soup | $9.95 |
0
|
| M02. Roast Pork Noodle Soup | $8.95 |
0
|
| M03. Vegetable Noodle Soup | $8.95 |
chive, broccoli, bean sprouts, snow peas
0
|
| M04. Chinese Cabbage Noodle Soup | $8.95 |
0
|
| M05. Chicken Noodle Soup | $8.95 |
0
|
| M06. Combination Noodle Soup | $9.95 |
0
|
| M07. Beef Noodle Soup | $8.95 |
0
|
| M08. Beef Chow Fun | $8.95 |
0
|
| M09. Pork Chow Fun | $8.95 |
0
|
| M10. Shrimp Chow Fun | $8.95 |
0
|
| M11. Rice Noodle Soup | $8.95 |
0
|
| Thai Style |
| Served With White Rice Or Brown Rice, Fried Rice Extra $1 |
| T1. Thai Fried Rice | $9.95 |
choice of chicken, beef, shrimp or combination with fresh basil leaves in basil sauce
0
|
| T2. Thai Seafood Rice | $13.95 |
shrimp, scallops, crabmeat & squid
0
|
| T3. Thai Pineapple Fried Rice | $9.95 |
choice of chicken, beef, shrimp or combination with fresh pineapple in white sauce
0
|
| T4. Basil Beef | $10.50 |
with basil leaves, mushrooms, onions, garlic & chili basil sauce
0
|
| T4. Basil Chicken | $10.50 |
with basil leaves, mushrooms, onions, garlic & chili basil sauce
0
|
| T4. Basil Pork | $10.50 |
with basil leaves, mushrooms, onions, garlic & chili basil sauce
0
|
| T5. Basil Shrimp | $12.50 |
0
|
| T5. Basil Scallops | $12.50 |
0
|
| T6. Curry Thai Style | $10.50 |
beef, chicken, pork or tofu with choice of red curry or green curry with bamboo shoots, fresh chili peppers, basil and coconut milk
0
|
| T7. Rama Chicken | $12.50 |
sliced white meat chicken sautéed with light yellow curry, topped with peanut sauce
0
|
| T8. Drunken Noodle | $10.50 |
choice of shrimp, beef, chicken or tofu sautéed with rice noodles, basil leaves red & green peppers in our famous sauce
0
|
| T9. Drunken Seafood Noodle | $13.95 |
shrimp, scallops, crabmeat & squid
0
|
| T10. Pad Thai | $10.50 |
choice of shrimp, beef, chicken or tofu sautéed with rice noodles, egg, dry tofu, scallions, bean sprouts and crushed peanuts
0
|
| T11. Pad Thai Seafood | $13.95 |
shrimp, scallops, crabmeat & squid
0
|
| T12. Spicy Shrimp Thai Style | $12.50 |
with onions, mushrooms and peppers in chef's chili sauce
0
|
| T12. Spicy Scallops Thai Style | $12.50 |
with onions, mushrooms and peppers in chef's chili sauce
0
|
| T13. Spicy Shrimp Thai Style Ii | $12.50 |
shrimp beef, chicken with onions, mushrooms, peppers, basil leaves, garlic in chef's chili sauce
0
|
| T14. Curry Shrimp Thai Style | $12.50 |
choice of red curry or green curry with bamboo shoots, fresh chili peppers, basil and coconut milk
0
|
| T14. Curry Squid Thai Style | $12.50 |
choice of red curry or green curry with bamboo shoots, fresh chili peppers, basil and coconut milk
0
|
| Side Order |
| Extra Chicken | $2.00 |
0
|
| Extra Beef | $2.00 |
0
|
| Extra Pork | $2.00 |
0
|
| White Meat Chicken | $2.00 |
0
|
| Extra Shrimp | $3.00 |
0
|
| Extra Scallops | $4.00 |
0
|
| Extra Squid | $3.00 |
0
|
| Extra Crab Meat | $3.00 |
0
|
| Extra Vegetable | $1.00 |
0
|
| Extra Tofu | $1.00 |
0
|
| Extra Mushrooms | $1.00 |
0
|
| Extra Broccoli | $1.00 |
0
|
| Extra Egg | $1.00 |
0
|
| Extra Eggplant | $1.00 |
0
|
| White Rice | $1.50 |
0
|
| Brown Rice | $2.00 |
0
|
| Fried Rice | $2.00 |
0
|
| Extra Sweet & Sour Sauce | $1.00 |
0
|
| Extra Pancake | $0.50 |
0
|
| Extra Side Spicy Mayo | $0.50 |
0
|
| Extra Side Ginger | $0.50 |
0
|
| Extra Dressing | $0.50 |
0
|
| Extra Plum Sauce | $0.50 |
0
|
| Beverages |
| * Spicy |
| Coke | $1.00 - $2.00 |
0
|
| Diet Coke | $1.00 - $2.00 |
0
|
| Sprite | $1.00 - $2.00 |
0
|
| Lemonade | $1.00 - $2.00 |
0
|
| Iced Tea | $1.00 - $2.00 |
0
|
| Ginger Ale | $1.00 - $2.00 |
0
|
| Bottled Water | $1.00 |
0
|
| Fresh Coconut Juice | $3.50 |
0
|
| Orange Juice | $2.50 |
0
|
| Cranberry Juice | $2.50 |
0
|
| Pineapple Juice | $2.50 |
0
|
| Apple Juice | $2.50 |
0
|
| Thai Tea | $3.50 |
0
|
| Vietnamese Coffee | $3.50 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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