Hung's Kitchen Prices in San Ramon, CA 94582
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers & Soups |
| House Speclal Juicy Pork Dumplings (8) | $6.95 |
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| House Special Juicy Scallop Dumplings (8) | $9.95 |
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| Vegetarian Dumpling with Mushroom (8) | $7.95 |
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| Chicken Pan Fried Dumplings (6) | $5.95 |
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| Pork Pan Fried Dumplings (6) | $5.95 |
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| Chicken Steamed Dumplings (6) | $5.95 |
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| Pork Steamed Dumplings (6) | $5.95 |
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| Fried Crab-Meat Rangoon (6) | $5.95 |
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| Little Buns (Fried or Steamed) | $2.95 |
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| Scallion Pancake | $3.95 |
Pan fried flat bread, crispy outside tender and flaky inside
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| Stuffed Vegetable Steam Buns (2) | $3.95 |
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| Egg Roll (2) | $2.75 |
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| Shrimp Spring Roll (2) | $4.99 |
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| Milk Buns with Green Onions (5) | $2.95 |
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| Red Chili Sauce Dumpings | $5.95 |
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| Chicken Lettuce Wraps | $7.50 |
Stir-fried minced chicken, crunchy vegetables in light sauce served in fresh lettuce cups.
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| Chinese Chicken Salad | $7.00 |
Chicken, lettuce, sesame seeds, crispy noodle with house special dressing
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| Sliced Beef Shank with Five Spices | $5.95 |
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| Smoked Fish | $6.95 |
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| Drunken Chicken | $5.25 |
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| Mountain Yam with Plum Sauce | $4.95 |
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| Tofu & Perserved Eggs with Hot Sour Sauce | $3.95 |
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| Dried Anchovy In Spicy Sauce | $4.95 |
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| Tofu Noodle & Coriander Salad | $3.95 |
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| Jelly Fish Salad | $6.95 |
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| Egg Drop Soup | $5.75 |
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| Hot and Sour Soup | $5.75 |
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| Wonton Soup | $6.95 |
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| Sizzling Rice Soup | $6.95 |
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| West Lake Soup | $6.95 |
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| Seafood Soup | $7.95 |
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| Songshao Fish Soup | $8.95 |
Sea cucumber, fish, enoki mushroom, black mushroom, cilantro, white egg in rich broth
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| Fish Fillet and Preseved Egg Soup | $8.95 |
Fish fillet, preserved egg, cilantro in rich broth
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| Sea Food |
| Shrimp with Cashew Nuts | $11.95 |
Shrimp sauteed with broccoli stems, cashew, water chestnuts, topped with cashew nuts in brown sauce
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| Kung Pao Shrimp | $11.95 |
Shrimp stir-fried with peanuts and assorted vegetables with chili pods in brown sauce
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| Sweet and Sour Shrimp | $11.95 |
Battered shrimp topped with bell peppers, onions, carrots and pineapple
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| Shrimp with Lobster Sauce | $11.95 |
Shrimp, peas and flowers of eggs in rich white wine sauce
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| Shrimp with Broccoli | $11.95 |
Broccoli florets and shrimp sauteed in white wine sauce
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| Shrimp with Green Bean | $11.95 |
Shrimp and green bean stir-fried
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| Shrimp with Fresh Vegetables | $11.95 |
Shrimp sauteed with assorted vegetables in white wine sauce
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| Scallop with Mixed Vegetables | $13.95 |
Scallops sauteed with assorted vegetables in white wine sauce
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| Beef and Pork |
| Moo Shu Pork | $9.55 |
Shredded pork, cabbage, assorted veggies and fluffed eggs with pancakes
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| Sweet and Sour Pork | $9.50 |
Battered pork topped with bell peppers, onions, carrots and pineapples
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| Mongolian Pork | $9.50 |
Pork stir-fried with onions and scallions on bed of crunchy noodles
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| Double Sauteed Pork | $9.50 |
Twice cooked port sauteed with cabbage, bell peppers, bamboo shoots and mushrooms
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| Pork with Garlic Sauce | $9.50 |
Shredded pork stir-fried with celery, carrots, water chestnuts and wood ear mushrooms in tangy garlic sauce
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| Pork Peking Style | $11.95 |
Shredded pork stir-fried with hoisan sauce on bed of scallions
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| Sweet and Sour Pork Mandarin Style | $9.95 |
Battered pork- loin with pineapple, carrots, scallions, wood ear mushrooms in tangy clear sauce
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| Braised Short Rib In Brown Sauce | $9.95 |
Short rib slowly cook to perfection
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| Beef with Black Pepper Corn Sauce | $10.95 |
Beef,bell peppers,onions stir-fried with pepper corn sauce served on a hot plate
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| Sliced Beef with Broccoli | $9.50 |
Tender beef and broccoli with brown sauce
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| Mongolian Beef | $9.50 |
Beef stir-fried with onions and scallions on bed of crunchy noodles
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| Kung Pao Beef | $9.50 |
Sliced beef, peanuts, chili pods and assorted vegetables in brown sauce
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| Green Bean Beef | $9.95 |
Minced beef and green bean stir-fried
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| Thai Basil Beef | $9.95 |
Sliced beef, bell peppers, onions, chilies, zucchini and thai basil stir-fried
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| Chicken |
| Sweet and Sour Chicken | $8.50 |
Battered chicken breast with bell peppers, onion, carrots and pineapples
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| Sliced Chicken with Mushrooms | $8.50 |
Chicken breast, snow peas, napa, bamboo shoots and mushrooms in white wine sauce
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| Diced Chicken with Cashew Nuts | $8.50 |
Dark chicken meat, broccoli stems and water chestnuts in brown sauce
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| Sliced Chicken Sauteed with Broccoli | $8.50 |
Chicken breast and broccoli florets stir-fried in white wine sauce
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| Tangerine Chicken | $8.50 |
Crunchy dark meat glazed with tangerine peel in spicy sauce
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| Kung Pao Chicken | $8.50 |
Diced dark chicken meat, peanuts, chili pods and assorted vegetables in spicy brown sauce
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| Sliced Chicken with Garlic Sauce | $8.50 |
Chicken breast meat stir-fried with celery, carrots, wood ear mushrooms and water chestnuts in tangy garlic sauce
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| Ginger Chicken | $9.50 |
Sauteed dark chicken meat with mixed vegetables in ginger sauce
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| Sesame Chicken | $9.50 |
Battered dark chicken meat with sesame seeds in a tangy sauce
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| General Tsos Chicken | $9.50 |
Battered chicken breast and chili pods glazed with sweet-spicy sauce
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| Green Bean Chicken | $8.50 |
Chicken breast and green bean stir-fried in brown sauce
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| Vegetables |
| Sauteed String Beans | $8.95 |
Stir-fried until dried and tossed in spicy garlic sauce
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| Ma Po Tofu (with or Without Pork) | $7.95 |
Cubed tofu and green onions simmered in a spicy brown sauce
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| Braised Eggplant with Thai Basil | $8.95 |
Sauteed egg plant and thai basil in spicy garlic sauce
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| Sauteed Tomato with Egg | $7.95 |
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| House Special Vegetable Delight | $8.50 |
Broccoli florets, carrots, wood ear mushrooms, bamboo shoots and mock meat (flour gluten) in house special sauceq
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| Fried Tofu with House Special Garlic Sauce | $6.95 |
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| Stir-Fried Celery with Lily Bub | $11.95 |
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| Sauteed Vegetable of the Day |
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| Noodles |
| Chow Ma Mein | $9.95 |
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| Zha Jiang Mein | $9.95 |
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| Udon | $9.95 |
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| Gan Peng Mein | $8.95 |
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| Pan Fried Noodle | $9.95 |
Beef, chicken or B.B.Q. Pork
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| Sea Food Pen Fried Noodle | $10.95 |
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| Chow Mein (with Pork, Beef or Chicken) | $7.00 |
Egg noodle stir-fried with napa, bean sprout, onion, mushrooms, carrots and celery
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| Chow Mein with Shrimp | $8.00 |
Egg noodle stir-fried with napa, bean sprout, onion, mushrooms, carrots and celery
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| Ten Ingredients Chow Mein | $8.00 |
Pork, chicken, shrimp, egg noodle stir-fried with napa, bean sprouts, onions, mushrooms, carrots and celery
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| Chow Fun (with Pork, Beef or Chicken) | $7.00 |
Thick rice noodle, bean sprouts and scallions stir-fried
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| Chow Fun with Shrimp | $8.00 |
Thick rice noodle, bean sprouts and scallions stir-fried
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| Ten Ingredients Chow Fun | $8.00 |
Pork, chicken, shrimp, thick rice noodle, bean sprouts and scallions stir-fried
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| Fried Rice |
| Fried Rice (with Pork, Beef or Chicken) | $7.00 |
Eggs, onions, bean sprouts and peas
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| Fried Rice with Shrimp | $8.00 |
Eggs, onions, bean sprouts and peas
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| Ten Ingredients Fried Rice | $8.00 |
Pork, chicken, shrimp, eggs, onions, bean sprouts and peas
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| House Specials |
| Sizzling Three Musketeers | $12.95 |
Fresh scallops, shimp and beef with assorted vegetables in chefs special sauce served on a hot plate
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| Shrimp and Scallops, Hunan Style | $14.95 |
Tantalizing hot sauce covers sauteed shrimp and scallops covered with water chestnuts, red pepper, celery and mushrooms
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| Triple Crown | $11.95 |
Combination of beef, chicken breast and shrimp, sauteed with broccoli, water chestnuts, mushrooms and snow peas and baby corn.
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| Dragon and Phoenix | $11.95 |
Chicken breast and fresh shrimp with assorted vegetables in chefs special white wine sauce.
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| Crispy Shrimp | $12.95 |
Lightly battered shrimp deep fried and cooked with chili sauce
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| Scallops, Hunan Style | $14.75 |
Fresh scallops sauteed with mixed vegetables in hunan sauce
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| Honey Walnut Prawns | $12.95 |
Crispy prawns sauteed with honeyed walnuts in a citrus cream sauce
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| Beef & Chcken, Hunan Style | $11.45 |
Separately sauteed beef and chicken breast, served side by side
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| House Special Beef | $14.95 |
Dry sauteed beef cooked with orange peel in hot pepper sauce
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| Eight Treasures Tofu Pot | $13.95 |
Shrimp, scallops, beef, chicken breast, pork braised with vegetables and tofu served in a clay pot
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| Mandarin Sweet and Sour Fish | $11.95 |
Lightly battered fish fillet with bell peppers, onions, carrots, mushroom and pineapple in tangy clear sweet and sour sauce
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| Fish with Peper & Salt | $11.95 |
Battered fish fillets with salt and pepper coating
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| Sea Food Delight | $16.95 |
Scallop, shrimp, fish fillet, sea cucumber, snow peas with white wine clear sauce
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| Braised Sea Cucumber In Brown Sauce | $18.99 |
Stir-fried sea cucumber in traditional mandarin brown sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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