Hush Prices in Laguna Beach, CA 92651
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| To Start - Traditional Caviar Service |
| screened egg, red onions, capers, chives, creme fraiche, brioche toasts. |
| American Caviar | $55.00 |
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| Alverta White Sturgeon | $145.00 |
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| Golden Osetra | $215.00 |
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| Hand Picked Oysters | $19.00 |
pickled english cucumber, orange tobbiko caviar.
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| Spicy Shrimp Eggroll | $10.00 |
fresh vegetables, spicy shrimp, pineapple ponzu.
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| Crab Cake | $14.00 |
mixed green salad, cayenne aioli.
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| Manchester Farms Quail | $18.00 |
honey glazed, creamy sage polenta, cognac dijon sauce.
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| Maine Lobster~Crayfish Macaroni & Cheese | $24.00 |
black truffle, leeks, lobster cream, paprika oil.
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| Hudson Valley Foie Gras | $18.00 |
caramelized quince, dried sweet cherries, blood orange gastrique.
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| Roasted Pumpkin Bisque | $10.00 |
toasted pumpkin seeds, five spice cream.
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| Composed Salad Of Baby Greens | $10.00 |
baby beets, pistachio crusted goat cheese, cabernet sauvignon vinaigrette.
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| Butter Leaf And Fuji Apple Salad | $11.00 |
candied walnuts, point reyes blue cheese, white balsamic vinaigrette.
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| Beef Carpaccio | $12.00 |
arugula, shaved red onion, horseradish cream.
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| Charcuterie Tasting Plate | $16.00 |
selection of cured meats & artisanal cheeses.
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| To Follow |
| Tasmanian Ocean Trout | $27.00 |
manila clams, long-life noodles, white wine sauce.
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| Loup De Mer | $29.00 |
baby bok choy, bamboo rice, red curry broth.
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| Alaskan Butterfish | $30.00 |
new zealand cockles, mushroom risotto, chile butter.
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| Maine Dayboat Scallops | $28.00 |
celery root puree, grilled asparagus, mornay sauce.
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| Maple Leaf Farms Duck | $27.00 |
savoy cabbage, baby turnips, pinot noir reduction.
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| Double Kurobuta Pork Chop | $30.00 |
baby red chard, sweet potato gratin, tamarind-pineapple glaze.
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| Certified Angus Tenderloin | $34.00 |
basil whipped potato, sauteed rocket, shallot-merlot sauce.
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| New York "Shell" Steak | $42.00 |
hasselback potato, chinese broccoli, hazelnut compound butter.
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| Veal Porterhouse | $38.00 |
truffled mashed potato, braised cipollini onions, veal jus.
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| Flat Iron Steak | $29.00 |
chanterelle mushrooms, red pearl onions, red wine sauce.
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| Braised Lamb Shank | $36.00 |
flageolet beans, baby leeks, syrah demi-glace.
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| To Finish |
| Apple Crisp | $12.00 |
tahitian vanilla bean ice cream.
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| Apple Crisp | $10.00 |
(pirramimma riesling, late harvest, australia '99)
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| Creme Brulee | $10.00 |
fresh berries
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| Creme Brulee | $15.00 |
(chateau roumieu lacoste, sauternes, france '99)
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| Lime Tart | $10.00 |
raspberry coulis, whipped tequila cream.
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| Lime Tart | $10.00 |
(pirramimma riesling, late harvest, australia '99)
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| Bread Pudding | $10.00 |
caramelized bananas, cinnamon ice cream.
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| Bread Pudding | $13.00 |
(kiona chenin blanc, ice wine, red moutain '04)
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| Trio Of Homemade Sorbet Or Ice Cream | $10.00 |
florentine cookie cup, fresh blueberries.
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| Trio Of Homemade Sorbet Or Ice Cream | $30.00 |
(inniskillin, vidal ice wine, canada '04)
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| Chocolate Molten Cake | $10.00 |
tahitian vanilla ice cream, raspberry sauce.
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| Chocolate Molten Cake | $15.00 |
(taylor fladgate 20 year tawny)
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| Sweet Wines |
| Chateau Lamothe Guignard | $12.00 |
sauternes, france ` 98
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| Niovle Moscato Di Asti | $7.00 |
michele chiarlo piedmont `02
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| Reisling , Late Harvest | $10.00 |
pirramimma, australia 99
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| Sauvignon Blanc , Late Harvest | $9.00 |
eola hills , oregon 00
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| Zinfandel Port , Peachy Canyon | $12.00 |
paso robles n.v.
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| "Obtuse Late Harvest Cabernet | $8.00 |
justin paso robles ` 03
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| Antigua Muscat de Frontignan | $16.00 |
merryvale vinyards, napa nv
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| Ports |
| "Dows 30 Yr" | $14.00 |
tawny port, portugal
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| "Dows" | $12.00 |
trademark reserve, portugal n.v.
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| "Quinta Do Noval" | $13.00 |
vintage port, portugal '97
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| "Ramos ~ Pinto" | $10.00 |
vintage port, portugal '95
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| "Fonseca" | $35.00 |
vintage port, portugal '63
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| "Fonseca 40 yr." | $28.00 |
tawny port, portugal
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| "Grahams 20 Yr." | $12.00 |
tawny port, portugal
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| "Taylor Fladgate 30 Yr." | $23.00 |
port, portugal
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| "Taylor Fladgate 40 yr." | $30.00 |
port, portugal
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| "Warres" | $25.00 |
vintage port, portugal '94
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| Decadent Wines |
| Chateau D'Yquem 1998 | $23.00 - $69.00 |
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| Red Label Aszu 5 Puttonyos | $18.00 |
royal tokaji, hungary '96
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| "Cabernet Franc" Ice Wine | $25.00 |
inniskillin canada '02
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| "Sparkling" Ice Wine | $25.00 |
inniskillin canada '02
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| "Dolce" Late Harvest Semillon | $20.00 |
far niente napa '00
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| Cognac |
| Hardy Perfection " Air " | $650.00 |
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| Hardy Perfection " Fire" | $620.00 |
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| Hardy Perfection "Water" | $620.00 |
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| Hardy Perfection "Earth" | $620.00 |
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| Courvoisier L' Espirt | $610.00 |
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| Remy Martin Louis XIII | $140.00 |
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| Hennessy "Paridis" | $48.00 |
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| Kelt Xo | $30.00 |
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| Martell Cordon Bleu | $25.00 |
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| Landy Xo | $25.00 |
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| Remy Xo | $25.00 |
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| Remy Martin Vsop | $11.00 |
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| Courvoisier Vsop | $11.00 |
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| Courvoisier Vs | $8.00 |
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| David off "Classic" | $9.00 |
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| Armagnac |
| Chardon Calvados Xo | $6.00 |
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| Samalens Armagnac | $8.00 |
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| Sempe Vsop | $7.00 |
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| Pere Magloire | $8.00 |
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| Bar Menu |
| Truffled Macaroni And Cheese | $10.00 |
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| Spicy Shrimp Spring Roll | $10.00 |
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| Half Dozen Seasonal Oysters | $13.00 |
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| Rosemary Lamb Bite | $9.00 |
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| Ahi Tuna Tartare | $9.00 |
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| Dungeness Crab Cake | $14.00 |
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| Hush Cheeseburger With Fries | $12.00 |
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| Goat Cheese Wontons | $9.00 |
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| Artisanal Cheese Plate | $14.00 |
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| Hush's Caviar Tasting 1 Oz Beluga & 1 Oz Osetra | $250.00 |
traditional garnishes with shot of chilled grey goose.
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| Hush's Caviar Tasting 1 Oz Beluga & 1 Oz Osetra | $595.00 |
traditional garnishes with 1997 louis roederer, cristal, reims.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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