Hy's Steak House Prices in Honolulu, HI 96815
Hours of Operation
- Mon: 6:00 pm - 10:00 pm
- Tue: 6:00 pm - 10:00 pm
- Wed: 6:00 pm - 10:00 pm
- Thu: 6:00 pm - 10:00 pm
- Fri: 6:00 pm - 10:00 pm
- Sat: 6:00 pm - 10:00 pm
- Sun: 6:00 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Seared Duck Foie Gras with Poached Figs and Brioche | $21.95 |
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| Calamari Fritti | $10.95 |
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| Caviar | $170.00 |
Served with chopped onion, sour cream, chopped boiled egg, capers and toast points.
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| Chilled Oysters En Half Shell | $20.95 |
6 fresh oysters served with cocktail sauce.
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| Crab Cake with Roasted Garlic, Pine Nuts and Basil | $14.95 |
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| Escargot a La Hy's (Chef Selection) | $16.95 |
Hy's special recipe.
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| Exotic Mushrooms | $11.95 |
With asparagus.
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| Filet Mignon Tartare | $16.95 |
Traditional steak tartare with usda prime filet mignon.
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| Cheese Bread | $2.00 - $4.00 |
First basket compliments of hy's.
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| Hy's Seafood Platter | $42.95 |
Served chilled with ahi sashimi, fresh oysters, lobster meat, crab meat and jumbo shrimpo shrimp.
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| Seared Scallops with a Pistachio and Herb Crust | $15.95 |
With a blood orange hollandaise.
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| Chilled Oysters en Halfshell | $20.95 |
half a dozen with Hy's cocktail sauce and lemon.
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| Oysters Rockefeller | $20.95 |
6 oysters baked on a bed of spinach, bacon and onion with a hint of pernod, laced with hollandaise sauce.
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| Sashimi | $21.95 |
Top grade Ahi Sashimi.
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| Scallops Katsu | $16.95 |
Deep fried panko breaded scallops served with cocktail sauce and a wasabi aioli.
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| Scampi a La Blue Fox | $16.95 |
Garlic, lemon and white sauce served with garlic mashed potatoes.
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| Blackened Ahi Sashimi | $22.95 |
Cajun spice rubbed and seared in a hot skillet with hy's own sauce.
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| Smoked Salmon (New) |
Served with cream cheese, diced onion and chopped boiled egg.
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| Ahi Katsu | $24.95 |
Nori wrapped ahi panko crusted and lightly fried.
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| Prosciutto Di Parma with Melon | $12.95 |
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| Jumbo Shrimp Cocktail | $21.95 |
4 chilled (u-10) served with our special cocktail sauce.
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| Soup |
| Onion Soup Gratinee | $8.95 |
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| Soup Du Jour | $8.95 |
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| Specialty Salads |
| Caesar Salad | $14.95 |
Prepared tableside for two or more.
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| Duck Confit Salad | $14.95 |
With Frisee, orange segments, goat cheese, bacon and Pomegranate.
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| Hy's Mixed Nalo Garden Salad | $8.95 |
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| Hy's Seafood & Avocado Salad (Chef Selection) | $14.95 |
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| Nalo Baby Arugula Salad | $12.95 |
With prosciutto and parmesan.
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| Steak Tataki | $25.95 |
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| Warm Spinach Salad | $12.95 |
Prepared tableside for two or more.
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| Anchovy Fillet | $3.00 |
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| Hy's Wedge Salad | $10.95 |
Hy's wedge salad.
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| Fresh Mozzarella & Vine Ripened Tomatoes | $10.95 |
Fresh mozzarella and vine ripened tomatoes.
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| All Time Favorites |
| Beef Tenderloin with Black Truffle Sauce* | $33.95 |
Sauteed morsels of prime tenderloin with pancetta and pearl onions.
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| Chicken Marsala or Piccata | $27.95 |
Boneless breast of chicken, done either in a traditional marsala wine sauce or a la piccata - sauteed with lemon butter, capers, and wine.
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| Hy's Famous Roast Rack of Lamb | $65.95 |
Prepared with robust herbs and seared over hot kiawe charcoal, nothing could be finer
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| Filet of Beef "Wellington" | $48.95 |
Tender filet topped with pate maison and mushroom duxelles, then baked in very light pastry. Served with our cabernet truffle sauce.
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| Lamb Chops a La Hy's* | $65.95 |
Lamb rib chops individually broiled to perfection. served with our tropical fruit chutney.
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| Prime Beef "Shishkaliks"* | $33.95 |
Cubes of prime beef on skewers with bell peppers and onions, marinated with a special sauce.
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| Prime Rib | $39.95 - $48.95 |
Well seasoned with fresh herbs and slow roasted to keep it tender and juicy.
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| Kiawe Broiled Steaks |
| All of Hy's USDA Prime Steaks are broiled over Hawaiian Kiawe wood. |
| Delmonico | $46.95 - $56.95 |
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| Filet Mignon | $43.95 - $53.95 |
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| New York Strip | $42.95 - $52.95 |
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| Hy's Garlic Steak | $46.95 |
A 7 ounce filet mignon with garlic and herbs. Kiawe broiled then topped with a Hamakua mushroom saute.
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| Steak Au Poivre | $45.95 |
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| Chateaubriand | $52.95 |
Center cut filet mignon for two persons or more. Served with a bouquet of fresh vegetables. Carved at your table and laced with sauce bearnaise.
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| Hy's Bone-In Steaks |
| Bone-In New York Strip | $56.95 |
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| Porterhouse Steak | $88.95 |
The King of T-bones
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| T-Bone Steak | $70.95 |
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| Bone-In Ribeye | $74.95 |
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| Seafood |
| Alaskan King Crab Legs | $99.95 |
A pound and a half of sweet king crab. Served in its own shell that has been split for your dining ease. Accompanied by fresh lemon and drawn butter.
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| Filet of Salmon | $30.95 |
Tomato Provencal Sauce
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| Fruits De Mer | $48.95 |
An ocean harvest of lobster, scallops, shrimp and crab seasoned with pernod, brandy, shallots and mushrooms
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| Lobster Tail (Chef Selection) | $85.95 |
Exceptional flavor and texture makes the cold water lobster tail immensely satisfying
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| Scallops | $36.95 |
Succulent sea scallops with a Pistachio/Herb crust sever with a Blood Orange Hollandaise.
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| Hawaiian Fresh Catch | $39.95 |
Prepared with a yuzu beurre blance sauce prepared "oriental", steamed local catch, served sizzling with peanut and sesame oil, ginger and green onions on a bed of stir- fried oriental vegetables.
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| Shrimp Risotto | $34.95 |
Sauteed Shrimp on a Traditional Arborio risotto with Wild Rice, Shimeiji and Shiitake Mushrooms.
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| Accompaniments |
| Fresh Asparagus | $10.95 |
Steamed or grilled.
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| Fresh Spinach | $6.95 |
Sauteed or creamed.
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| Garlic Fried Rice (Chef Selection) | $8.95 |
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| Hy's Vegetable Plate | $14.95 |
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| Mushrooms Saute | $6.95 |
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| Panko Onion Rings | $5.95 |
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| Fresh Steamed Broccoli Hollandaise | $6.95 |
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| French Fries | $6.95 |
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| Freshly Ground Coffee Specialty Teas, Milk | $4.25 |
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| Steak with Seafood |
| Steak and King Crab Legs | $105.95 |
King of all combos.
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| Steak and Lobster (Chef Selection) | $78.95 |
Usda prime new york 9 ounce or filet mignon 7 ounce and succulent cold water lobster tail. Very hare of beat!
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| Steak and Rosemary Shrimp | $52.95 |
Your choice of new york 9 ounce or filet mignon 7 ounce with our rosemary skewered shrimp
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| Steak Oscar | $69.95 |
7 ounce filet mignon "butterflied" and broiled to your desire. Topped with alaskan king crab meat, spears of asparagus and a dash of sauce hollandaise
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| Specialty Flambe's (Two or More) |
| Enjoy these classic desserts along with our own unique house favorites, expertly flamed table-side. We will gladly do a dessert for one $16.75 |
| Chocolate Lovers | $14.25 |
For two or more. Voted best dessert in the taste of honolulu.
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| Bananas Foster (Chef Selection) | $14.25 |
For two or more. Made in the famous brennan's tradition.
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| Cherries Jubilee | $14.25 |
For two or more. A superb classic.
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| Sinatra's Strawberry Flambe' | $14.25 |
For two or more. With a hint of fresh mint! We will gladly do a dessert for only one $ 16.75
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| "Sweet Thoughts" Chocolate Decadence Cake | $8.50 |
Flour-less & sinful!
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| Hy's Homemade Cheesecake | $7.95 - $8.95 |
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| Häagen-Dazs Ice Cream or Mango Sorbet | $7.25 |
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| Fresh Strawberries Romanoff | $8.50 |
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| Fresh Strawberries | $8.75 |
Served with brown sugar, sour cream and whipped cream
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| Coconut Crème Brulé | $7.95 |
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| Kahlua Chocolate Mousse | $8.00 |
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| House Wines |
| F2 Dave Phinney Locations France | $14.00 - $50.00 |
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| Robert Mondavi Cabernet | $12.00 - $40.00 |
Private selection california
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| Jordan Cabernet | $24.00 - $90.00 |
Alexander
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| Cade Cabernet | $25.00 - $95.00 |
Cuvée napa
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| Hy's "Reserve" Merlot | $12.00 - $40.00 |
Pedroncelli winery sonoma
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| Clos Du Val Merlot (Bar Selection) | $16.00 - $60.00 |
Napa
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| Byron Pinot Noir | $12.00 - $40.00 |
Santa barbara
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| King's Ridge Pinot Noir | $14.00 - $55.00 |
Oregon
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| Sledgehammer Zinfandel | $11.00 - $40.00 |
California
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| The Prisoner | $22.00 - $80.00 |
Napa
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| Peju Syrah | $20.00 - $75.00 |
Napa
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| Gascon Malbec | $11.00 - $40.00 |
Mendoza argentina
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| William Hill Chardonnay | $11.00 - $40.00 |
California
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| Rombauer Chardonnay | $17.00 - $65.00 |
Carneros
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| Woodnridge White Zinfandel | $9.00 - $35.00 |
California
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| Foris Moscato | $11.00 - $40.00 |
Oregon
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| Babich Sauvignon Blanc | $11.00 - $40.00 |
Black label new zealand
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| Starling Castle Riesling | $11.00 - $40.00 |
Germany
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| Riff Pinot Grigio | $11.00 - $40.00 |
Italy
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| Collet Champagne | $20.00 - $80.00 |
Brut
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| Stellina Di Notte Prosecco | $15.00 - $50.00 |
Italy
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| Champagne |
| Billecart-Salmon, Nv | $175.00 |
Rosé
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| Bollinger, Nv | $140.00 |
Special cuvée
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| Cristal, 2004 | $550.00 |
Brut
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| Dom Pêrignon, 2004 (Wine Selection) | $350.00 |
Brut
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| Krug, Nv | $700.00 |
Brut rosé
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| La Grande Dame, 2004 | $300.00 |
Brut
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| Moët, Nv | $100.00 |
Impérial
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| Veuve Clicquot, Nv | $120.00 |
Brut
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| White Wines |
| Sauvignon Blanc, 2013 | $55.00 |
Cloudy bay marlborough
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| Bernkasteler Badstube Spätlese, 2011 | $60.00 |
J.j.prüm Mosel
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| Gewurztraminer, 2010corton-Charlemagne | $120.00 |
Trimbach alsace
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| Chablis Grand Cru, 2010 (Wine Selection) | $120.00 |
Bouqros brocard
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| Corton-Charlemagne, 2009 | $250.00 |
Grand cru jadot
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| Cakebread Chardonnay, 2012 | $80.00 |
Napa
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| Far Niente Chardonnay, 2012 | $90.00 |
Napa
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| Ferrari-Carano Chardonnay, 2012 | $55.00 |
Sonoma
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| Grgich Hills Chardonnay, 2011 | $75.00 |
Napa
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| Grgich Hills Chardonnay, Half, 2011 | $50.00 |
Napa
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| Jordan Chardonnay, 2012 | $65.00 |
Russian river
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| Kistler Chardonnay, 2012 | $125.00 |
Les noisetiers sonoma coast
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| Duckhorn Sauvignon Blanc, 2012 | $55.00 |
Napa
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| Kenzo Sauvignon Blanc, Half, 2012 | $90.00 |
Asatsuvu napa
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| International Red Wines |
| Châteauneuf-Du-Pape, 2006 | $120.00 |
Domaine de marcoux
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| Domaine De La Janasse, 2011 | $40.00 |
Côtes du rhône
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| Château De Pez, 2009 | $120.00 |
Saint-estéphe
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| Château Lécuyer, 2009 | $120.00 |
Pomerol
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| Pommard Rugiens, 2009 (Wine Selection) | $175.00 |
Premier cru bouchard
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| Barolo, 2008 | $110.00 |
Rochettevino bovio
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| Barolo, 2008 | $90.00 |
Zonchera ceretto
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| Barolo, 2009 | $100.00 |
Cascina nuova cogno
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| Brunello Di Montalcino, 2008 | $120.00 |
Banfi
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| Brunello Di Montalcino, 2005 | $100.00 |
Terralsole
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| Chianti Classico, 2008 | $80.00 |
Riserva ruffino
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| Tignanello, 2010 | $160.00 |
Antinori
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| Rioja, 2011 | $40.00 |
Ergo spain
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| Malbec, 2010 | $50.00 |
Zolo reserve argentina
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| Infinito, 2006 | $60.00 |
Sur de los andes corte argentina
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| Glaetzer Shiraz, 2010 | $80.00 |
The bishop barossa
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| Mollydooker Shiraz, 2012 | $75.00 |
Blue eyed boy south australia
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| Mollydooker Shiraz, 2011 | $125.00 |
Carnival of love mclared vale
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| American Red Wines |
| Araujo Altagracia, 2011 | $250.00 |
Napa
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| Ardente Cabernet, 1996 | $120.00 |
Atlas peak napa
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| Babcock Cabernet, 2010 | $60.00 |
Classic rock santa barbara
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| Bv Cabernet, 2010 | $200.00 |
Classic rock santa barbara
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| Cakebread Cabernet, 2010 | $150.00 |
Napa
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| Caymus Cabernet, 2011 (Wine Selection) | $275.00 |
Special selection napa
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| Caymus Cabernet, 2012 | $160.00 |
Napa
0
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| Continuum, 2010 | $350.00 |
Napa
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| Cultivar Cabernet, 2012 | $60.00 |
Napa
0
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| Duckhorn Cabernet, 2011 | $150.00 |
Napa
0
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| Fantesca Cabernet, 2009 | $200.00 |
Spring mountain
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| Flora Springs Trilogy, 2010 | $80.00 |
Napa
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| Frank Family Cabernet, 2010 | $90.00 |
Napa
0
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| Heitz Cabernet, 2007 | $100.00 |
Napa
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| Heitz Cabernet, 2007 | $175.00 |
Trailside napa
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| Jarvis Cabernet, 2007 | $200.00 |
Napa
0
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| Jordan Cabernet, 2001 (Wine Selection) | $175.00 |
Sonoma
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|
| Kapcsáney Endre, 2009 | $100.00 |
Yountville
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| Kenzo, 2010 | $500.00 |
Ai napa
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| Kenzo, 2010 | $250.00 |
Rindo napa
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| Kenzo, Half, 2010 | $125.00 |
Rindo napa
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| Maya, 2010 | $700.00 |
Napa
0
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| Mount Eden Cabernet, 2008 | $120.00 |
Santa cruz
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| Neal Cabernet, 2010 | $90.00 |
Napa
0
|
| Opus One, 2010 | $400.00 |
Napa
0
|
| Orin Swift Papillon, 2010 | $150.00 |
Napa
0
|
| Peju Cabernet, 2011 | $90.00 |
Napa
0
|
| Plumpjack Cabernet, 2011 (Wine Selection) | $130.00 |
Napa/sonoma
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| Robert Mondavi Cabernet, 2011 | $60.00 |
Napa
0
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| Shafer Cabernet, 2011 | $140.00 |
One point five stags leap
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|
| Shafer Cabernet, Half, 2011 | $80.00 |
One point five stags leap
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|
| Silver Oak Cabernet, 2010 | $150.00 |
Alexander
0
|
| Silver Oak Cabernet, 2009 | $200.00 |
Napa
0
|
| Stag`s Leap Wine Cellars Cabernet, 2011 | $100.00 |
Artemis napa
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|
| Stag`s Leap Wine Cellars Cabernet Slv, 2010 | $250.00 |
Napa
0
|
| Storybook Mountain Cabernet, 2009 | $90.00 |
Napa
0
|
| Turley Cabernet, 2011 | $125.00 |
The label napa
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| Whitehall Lane Cabernet, 2008 | $140.00 |
Reserve napa
0
|
| Chateau Ste. Michelle Merlot, 2011 | $50.00 |
Indian wells columbia
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| Cakebread Merlot, 2009 | $120.00 |
Napa
0
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| Duckhorn Merlot, 2011 | $120.00 |
Napa
0
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| Newton Merlot, 2008 | $100.00 |
Unfiltered napa
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| Paradigm Merlot, 2011 | $90.00 |
Oakyille
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| Pride Merlot, 2011 | $100.00 |
Sonoma/napa
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| Ridge Merlot, 2010 | $90.00 |
Monte bello santa cruz
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| Shafer Merlot, 2011 | $100.00 |
Napa
0
|
| Stag`s Leap Wine Cellars Merlot, 2010 | $80.00 |
Napa
0
|
| Whitehall Lane Merlot, 2011 | $60.00 |
Napa
0
|
| Donum Pinot Noir, 2010 | $100.00 |
Estate russian river
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|
| Dutton Estate Pinot Noir, 2008 | $90.00 |
Russian river
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|
| Emeritus Pinot Noir, 2011 | $70.00 |
Hallberg ranch russian river
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|
| Flowers Pinot Noir, 2011 | $80.00 |
Sonoma coast
0
|
| Frank Family Pinot Noir, 2011 | $75.00 |
Carneros
0
|
| Goldeneye Pinot Noir, 2010 (Wine Selection) | $120.00 |
Anderson
0
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| J Pinot Noir, 2012 | $65.00 |
Russian river
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| Mount Eden Pinot Noir, 2010 | $120.00 |
Santa cruz
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|
| Peter Michael Pinot Noir, 2012 | $200.00 |
Sonoma coast
0
|
| Robert Stemmler Pinot Noir, 2010 | $70.00 |
Carneros
0
|
| Saintsbury Pinot Noir, 2009 | $70.00 |
Toyon farm carneros
0
|
| Books Pinot Noir, 2011 | $40.00 |
Willamette
0
|
| Domaine Serene Pinot Noir, 2010 | $90.00 |
Yamhill cuvée willamette
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|
| Ken Wright Pinot Noir, 2012 | $100.00 |
Mccrone yamhill-carlton
0
|
| La Crema Pinot Noir, 2012 | $55.00 |
Willamette
0
|
| Paraduxx, 2010 (Wine Selection) | $90.00 |
Z blend napa
0
|
| Ridge Lytton Springs, 2011 | $70.00 |
Dry creek
0
|
| Plumpjack Syrah, 2011 | $120.00 |
Napa
0
|
| Storybook Mountain Zinfandel, 2010 | $120.00 |
Reserve napa
0
|
| Turley Petite Syrah, 2009 | $160.00 |
Hayne napa
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|
| Turle Zinfandel, 2012 | $80.00 |
Dusi ranch paso robles
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|
| Starters Course |
| Choice of: |
| Roasted Cream of Chipotle-Tomato Bisque |
Garnished with Fresh Basil
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|
|
| Pipikaula Spinach Salad with Papaya-Seed Dressing |
Served wit Fresh Mango Slices, Tomato Halves, Red Onions, & Won-Ton Crisps
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|
| Entrée Selections |
| Choice of: |
| Prime Filet Mignon Benedict | $47.00 |
Prime Filet of Beef Tournedos served over Toasted Garlic-Butter Bagels & Apple-Wood Smoked Bacon. Topped with Poached Eggs and Sauce Hollandaise. Accompanied wit Herb Roasted Red Potatoes
0
|
| Hy's "Moco" | $49.00 |
Tender Braised Prime Short Ribs served over White or Brown Rice & Topped with Eggs Over Easy & Homemade Short-Rib Demi
0
|
| Prime Filet Mignon and Bacon Wrapped Scallops | $73.00 |
2 Bacon-Wrapped U/10 Scallops topped with Poha Berry Chutney and served wit Herb Roasted Red Potatoes & Vegetables Du Jour
0
|
| Poached Salmon Risotto | $45.00 |
Sous-Vide Salmon Filet served with Wild Mushroom Risotto & Champagne Butter Sauce. Garnished w/ Fresh Dill
0
|
| Sweet Endings |
| Choice of: |
| Häagen-Dazs Ice Cream or Sorbet |
Please ask your server for our daily selections
0
|
|
| Kona Coffee Panna Cotta |
Royal Kona Coffee Panna Cota with Chocolate Ganache & Fresh Whipped Cream
0
|
|
| Chocolate-Dipped Red Velvet Ice Cream Macaron |
served wit a Strawberry Couli & Chocolate Drizzle
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price