Il Fornello Menu and Prices

4.6 based on 80 votes
Il Fornello menu

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Appetizers
Stuffed Pepper
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$8.99
Fresh red pepper filled with our homemade vegetable and sausage stuffing
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Fried Calamari
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$8.99
Fried calamari sauteed in garlic butter, white wine, sherry and hot pepper rings
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Antipasto di Casa
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$9.99
Stuffed finger peppers, sharp provolone, prosciutto, roasted red peppers, artichoke hearts and Mediterranean olives drizzled with extra virgin olive oil and basil
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Stuffed Eggplant Rolls
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$8.99
Grilled eggplant rolls stuffed with prosciutto and provolone cheese topped with our house made balsamic vinaigrette
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Bruschetta Caprese
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$7.99
Vine ripe tomatoes topped with fresh mozzarella drizzled with extra virgin olive oil and basil over foccacia bread
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Tripe
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$8.99
tender tripe in mama' s special tomato broth
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Mozzarella Marinara
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$7.99
breaded mozzarella lightly fried and topped with mama' s tomato sauce
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Clams Zuppa
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$9.99
Littlenecks sauteed with onions and white wine in a spicy tomato sauce
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Fried Smelts
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$8.99
Deboned then sauteed in garlic butter, white wine, sherry and hot peppers rings
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Rabe & Cannellini Beans
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$9.99
Sauteed broccoli di rabe and cannellini beans topped with extra virgin olive oil and parmesan cheese
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Bruschetta Cannellini
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$8.99
Cannellini beans sauteed with red onions and garlic butter over foccacia bread
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Arancini-Sicilian Rice Balls
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$8.99
Rice croquettes, filled with italian cold cuts, peas and cheese then fried
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Entrees
Entrees are served with garden fresh salad, foccacia bread, and your choice of penne marinara or potato and vegetable
Chicken Parmesan
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$15.99
Breaded chicken breast topped with our tomato sauce and mozzarella
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Chicken Saltimbocca
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$16.99
Chicken breast sauteed in a white wine sauce topped with prosciutto, mushrooms and mozzarella drizzled with marinara
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Chicken Francese
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$15.99
Chicken breast lightly battered with egg and sauteed in a lemon butter and white wine sauce
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Chicken Balsamic
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$15.99
Grilled chicken breast marinated in our house made balsamic vinaigrette and topped with lemon and fresh herbs
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Veal Francese
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$18.99
Lightly battered veal medallions sauteed in a white wine and lemon butter sauce
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Veal Parmesan
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$16.99
Breaded veal cutlet topped with our tomato sauce and mozzarella
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Pork Milanese
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$16.99
Breaded pork tenderloin medallions topped with a lemon butter wine sauce
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Eggplant Parmesan
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$14.99
Breaded eggplant topped with our tomato sauce and mozzarella
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Chicken Marsala
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$15.99
Chicken breast sauteed in a mushroom and marsala wine demi glaze
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Chicken Princess
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$16.99
Chicken breast sauteed with artichoke hearts, black olives, and roasted red peppers in a white wine sauce topped with mozzarella
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Chicken Arrabiata
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$15.99
Chicken breast sauteed with onions, black olives and hot peppers in a spicy tomato sauce
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Veal Saltimbocca
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$19.99
Veal medallions sauteed in a white wine sauce topped with prosciutto, mushrooms, and mozzarella drizzled with marinara
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Pork Mariano
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$18.99
Breaded pork tenderloin medallions topped with sauteed red onions and hot peppers in a balsamic reduction over broccoli di rabe
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16 oz USDA Choice Ribeye-Delmonico Steak
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$21.99
Choice of any one sauce: bernaise, pizzaiola, peppercorn, marsala, alla papa
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Pasta
Pasta entrees are served with garden fresh salad and foccacia bread
Fettuccine Fornello
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$16.99
Chicken tenders with mushrooms, scallions, and sun dried tomatoes in a pink cream sauce served over fettuccine
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Gnocchi Antonio
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$15.99
Gnocchi in mama's fresh tomato sauce then baked and topped with mozzarella
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Shrimp Fradiavlo
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$17.99
Jumbo shrimp sauteed with onions, white wine and hot peppers in mama's spicy tomato sauce served over linguine
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Bowtie Panna
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$16.99
Bowties with fresh mushrooms, peas and prosciutto di parma in a parmesan cream sauce
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Frutti di Mare
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$19.99
Medley of jumbo shrimp, fresh scallops, calamari, mussels and fresh little necks in mama's spicy tomato sauce over linguine
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Seafood
Seafood entrees are served with garden fresh salad, foccacia bread, and your choice of penne marinara or potato and vegetable
Scrod Forno
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$16.50
Fresh scrod baked in a white wine and lemon butter sauce topped with Ritz crackers
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Scrod Francese
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$16.99
Fresh scrod lightly egg battered sauteed in a white wine and lemon butter sauce
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Scallops Forno
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$19.99
Baked jumbo sea scallops in a white wine and lemon butter sauce topped with ritz crackers
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Baked Stuffed Shrimp
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$18.99
Four large shrimp stuffed with our famous homemade seafood stuffing
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Scrod Arrabiata
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$16.99
Fresh scrod baked then topped with sauteed onions, black olives and hot peppers in a spicy tomato sauce
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Salmon Carolina
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$18.99
Pan seared farm raised salmon topped with roasted tomato, garlic and fresh spinach
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Scallops Francese
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$19.99
Fresh sea scallops lightly battered with egg and sauteed in a lemon butter and white wine sauce
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Side Plates
Soup of the Day
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$2.99 - $3.99
House Salad
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$3.99
Side of Pasta
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$3.99
Chicken Parmesan
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$10.75
Veal Parmesan
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$12.75
Eggplant Parmesan
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$9.75
Potato and Vegetable
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$3.99
Mamas Meatballs (2)
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$3.99
Sauteed Fresh Red Peppers
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$3.99
French Fries
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$2.99

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price