Il Michelangelo Restaurant Menu and Prices

3.9 based on 162 votes
Il Michelangelo Restaurant menu

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Appetizers
Fried Calamari
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$9.95
Fresh Mozzarella & Tomato
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$7.95
With extra virgin olive oil
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Panelle Palermitane
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$6.95
Flash fried squares of herbed chickpea flour
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Arancinette al Burro
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$7.95
Mini rice balls with mozzarella, butter & parmigiano
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Spidini
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$7.95
Breaded mozzarella and bechamel topped with a creamy cheese & mushroom sauce
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Salads
Main Course Salads
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$11.95
Grilled chicken caesar
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Seafood Salad
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$12.95
Calamari, shrimp, mussels, scungilli, celery, roasted peppers, garlic, lemon, & extra virgin olive oil
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Beets Salad
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$8.95
Beets, onions, & carrots marinated in balsamic vinegar, topped with ricotta salata
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Sicilian Salad
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$12.95
Chicken, lettuce, tomato, onions, ham, artichoke hearts, salami, mozzarella, & roasted peppers
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Mesculin Salad
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$9.95
With pineapple carpaccio gorgonzola, toasted walnuts in a lemon extra virgin olive oil vinaigrette
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Grilled Shrimp
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$15.95
Over arugula with walnuts, mozzarella, cannellini beans, red onions in a tomato lime vinaigrette dressing
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Soups
Stracciatella Fiorentina
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$6.95
Minestrone Casalinga
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$6.95
Soup of the Day
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$6.95
Pasta Course
Panzerotti
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$11.95
Half moon ravioli stuffed with ricotta and spinach in a brandy pink cream sauce
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Rigatoni Bolognese
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$9.95
Homemade gnocchi in a meat ragu
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Spaghetti Puttanesca
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$10.95
Crushed tomato, garlic, olives, capers, olive oil
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Spaghetti Carbonara
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$10.95
Pancetta, parmigiano, & egg
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Perciatelli Alla Amatriciana
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$10.95
Tubular spaghetti in a fresh tomato sauce with pancetta & onions
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Risottos
Risotto Ai Funghi
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$13.95
Onions, shiitake, porcini, portobello mushrooms, & parmigiano cheese
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Panini
Prosciutto, Fresh Mozzarella and Roasted Peppers
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$9.95
With balsamic vinegar
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Spicy Capicolla and Provolone Cheese
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$9.95
Tomato and spicy basil pesto mayonnaise
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Eggplant Parmigiana
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$9.95
Breaded Chicken Cutlet
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$9.95
With roasted pepper and mozzarella, balsamic vinegar
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Pane E Panelle
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$8.95
Panini with flash-fried squares, chickpea flour
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Steak Sandwich
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$9.95
Gorgonzola and caramelized onion
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Main Course
Chicken Michelangelo
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$13.95
Garlic, shiitake & portobello mushrooms, sun-dried tomato, in a port wine sauce
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Chicken Ortolana
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$13.95
Breaded chicken cutlet topped with mesculin, red onions, tomato, seasoned with light vinaigrette
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Chicken Arrabbiato
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$13.95
Sauteed with hot cherry peppers, onion, & plum tomato, finished with pinot grigio
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Veal Saltimbocca
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$17.95
Topped with prosciutto & mozzarella in a demi-glaze over spinach
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Shrimp Fra Diavolo
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$15.95
Sauteed in a spicy hot marinara sauce over angel hair
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Shrimp Siciliano
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$15.95
Shrimp sauteed with arugula, fresh tomato, basil, and a touch of cream over angel hair
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Tilapia Livornese
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$14.95
Onions, capers, gaeta olives, and fresh herbs in a light tomato sauce
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Tilapia Francese
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$14.95
Served in a lemon butter sauce
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Zuppa di Clams
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$15.95
In a white or red sauce over linguini
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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