The Cull House Restaurant Menu and Prices
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The Cull House Restaurant Menu
| Appetizers |
| Calamari & Hot Cherry Pepper Rings |
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$11.00 |
with balsamic reduction
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| Baked Clams |
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$8.00 |
chopped & stuffed cherrystones
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| Clams Casino |
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$9.00 |
littleneck clams broiled with butter, garlic, peppers and bacon
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| Oysters Rockefeller |
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$11.00 |
four local oysters baked with spinach fennel topping
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| Steamed Hardshell Clams or Prince Edward Island Mussels |
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$12.00 |
your choice of drawn butter and lemon, Posillipo (tomato & basil) or Luciano (garlic, butter & white wine sauce)
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| Jane's Long Island Steamers |
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$13.00 |
soft shell clams
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| Long Island Crab Cake |
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$11.00 |
hot smoked paprika aioli & tartar sauce
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| Buffalo Chicken Wings |
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$10.00 |
with bleu cheese dressing, celery and carrot sticks - mild, medium or hot!
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| Fried Calamari |
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$11.00 |
with marinara sauce
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| Fried Shrimp |
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$9.00 |
orange coconut sauce
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| Battered Mozzarella Sticks |
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$7.00 |
with marinara sauce
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| Chicken Fingers |
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$7.00 |
with honey mustard dipping sauce or Buffalo style
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| Garlic Bread |
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$4.00 | |
| Clams Casino |
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$9.00 |
whole littleneck clams, broiled with butter, garlic, bell peppers and bacon
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| Oysters Rockefeller |
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$8.00 |
four local oysters baked with spinach fennel topping
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| Steamed hard-shell clams, or mussels |
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$10.00 |
with either drawn butter, posillipo (tomato & basil) or Luciano (garlic butter & white wine sauce)
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| Local clams on the half shell |
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$6.00 - $10.00 | |
| Local Oysters on the Half Shell with mignonette |
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$8.00 - $15.00 | |
| Jumbo Shrimp Cocktail |
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$9.00 | |
| Cold Shellfish Combo |
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$11.00 |
2 jumbo shrimp, 3 oysters & 4 clams
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| Shrimp Cocktail |
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Price may varies |
classic cocktail sauce
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| Crab Cake |
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Price may varies |
tartar sauce, hot smoked paprika aioli
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| Clams Casino |
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Price may varies |
grilled crouton
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| Fried Calamari |
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Price may varies |
marinara sauce
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| Sliced Sirloin |
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Price may varies |
garlic toast, horseradish cream
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| Mozzarella en Carroza |
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Price may varies |
fried mozzarella, tomato pesto, balsamic
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| Garlic Shrimp |
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Price may varies |
grilled crostini, tomato, artichoke, white wine butter
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| Mushroom Ragout |
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Price may varies |
roasted mushrooms, ciabatta toast, parmesan, thyme, truffle oil
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| Mussels Luciano |
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Price may varies |
steamed mussels, white wine-butter garlic sauce
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| Honey Calamari |
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$12.00 |
Fried with toasted sesame seeds and scallions
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| House Smoked Mahi & Tuna Dip |
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$12.00 |
served with pickled jalapeños, red onions and crackers
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| Raw Bar |
| Local Clams on the Half Shell (raw)* |
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$8.00 - $13.00 | |
| Local Oysters on the Half Shell (raw)* |
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$11.00 - $20.00 | |
| Jumbo Shrimp Cocktail |
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$9.00 | |
| Cold Shellfish Combo |
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$14.00 |
2 jumbo shrimp, 3 oysters & 4 clams
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| Large Shrimp Cocktail |
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$33.00 |
Cocktail Sauce, Lemons
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| Jumbo Shrimp Cocktail |
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$43.00 |
Cocktail Sauce, Lemons
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| Littleneck Clams on Half shell |
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$32.00 |
Cocktail Sauce, Lemons
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| Oysters on Half Shell |
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$35.00 |
Cocktail Sauce, Lemons
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| Lobster Cocktail |
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$79.00 |
Cooked and Chilled. Lemons and Dijonaise Sauce
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| Soups |
| add a bread bowl ... $2.50 |
| New England Clam Chowder |
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$5.50 |
| Manhattan Clam Chowder |
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$5.50 |
| Lobster Bisque |
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$7.50 |
| Salads |
| add shrimp or chicken (grilled, broiled or blackened) ...8 add tuna or salmon (grilled, broiled or blackened) ...10 |
| The Wedge |
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$7.00 |
iceberg, applewood smoked bacon, cherry tomato, bleu cheese, parmesan peppercorn dressing
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| Cull Salad |
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$7.00 - $9.00 |
mesclun greens, candied walnuts, dried cranberries, goat cheese and raspberry vinaigrette
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| Classic Caesar Salad |
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$7.00 - $9.00 |
hearts of romaine lettuce, shaved parmesan, garlic crouton and caesar dressing
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| Summer Salad |
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$7.00 - $9.00 |
julienned romaine, shaved scallions, cherry tomatoes & lemon dressing
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| Gluten Free Wedge |
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$7.00 |
iceberg, applewood smoked bacon, cherry tomato, blue cheese vinaigrette
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| Summer Salad |
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$5.00 - $8.00 |
julienned romaine, shaved scallions, cherry tomatoes, lemon dressing
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| Lobster |
| served with choice of french fries, baked potato or rice pilaf and vegetable. any lobster can be crabmeat stuffed & broiled for an additional $8 |
| 1 1/4 Pound Steamed |
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$26.00 | |
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| 1 1/2 Pound Steamed |
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$32.00 | |
| 2 Pound |
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$42.00 | |
| 8oz Brazilian Lobster Tail |
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$29.00 |
drawn butter
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| Lobster Roll |
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$18.00 |
maine lobster meat, classic dressing, garlic toasted potato roll
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| Cull House Lobster Clam Bake |
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$33.00 |
1 1/4 lb lobster, littleneck clams, mussels, corn on the cob, sausage, baby potatoes
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| Entrees |
| all served with choice of potato or rice and vegetable |
| Broiled Fisherman's Platter |
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$22.00 |
shrimp, bay scallops, crab cake, baked clam, catch of the day
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| Baja Cod Tacos |
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$18.00 |
3 tacos, Corona battered cod, guacamole, citrus slaw, Baja sauce
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| Fried Fisherman's Platter |
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$21.00 |
shrimp, bay scallops, clams and filet with choice of two sauces: lemon garlic aioli, hot smoked paprika aioli, orange coconut, tartar, marinara, cocktail
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| Shellfish Penne ala Vodka |
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$22.00 |
shrimp, crabmeat, scallops, garlic croutons
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| Seafood Shepherd's Pie |
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$22.00 |
Maine lobster meat, scallops, shrimp, peas, carrots, potatoes, chopped egg, with whipped potato and Gruyere cheese topping Shrimp Francaise egg battered shrimp, lemon, butter & garlic
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| Cedar Plank Whiskey Salmon |
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$20.00 |
with a Kentucky bourbon glaze
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| Broiled Flounder |
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$20.00 - $24.00 |
garlic, butter, grilled lemon and parsley crumb
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| Sesame Crusted Yellow Fin Tuna |
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$24.00 |
Vietnamese dipping sauce
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| Cull House Chicken |
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$18.00 |
sautèed chicken breast with artichokes, capers, oven dried tomatoes in a lemon wine butter sauce
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| 8oz Filet Mignon* |
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$31.00 - $49.00 |
garlic butter
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| Fish & Chips |
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$18.00 |
beer battered cod and steak fries served with malt vinegar
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| Seafood Pot Bake |
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$25.00 |
snow crab legs, shrimp, mussels, scallops, little neck clams, haddock, potatoes, tomato seafood broth
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| White Clam Sauce |
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$18.00 - $21.00 |
while littleneck clams, manila clams, parsley, lemon, garlic, white wine butter sauce over linguine
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| Linguine Frutti di Mare |
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$24.00 |
shrimp, scallops, mussels, clams, calamari, white wine tomato sauce ... can be made fra diavolo style
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| Broiled Bay Scallops |
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$22.00 |
parsley crumb, grilled lemon
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| Classic Jumbo Shrimp Scampi |
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$22.00 |
garlic butter, lemon, white wine sauce, crispino crouton
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| Crabmeat Stuffed Jumbo Shrimp |
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$22.00 |
beurre blanc, parsley crumb, lemon
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| Shrimp Francaise |
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$24.00 |
egg battered shrimp in lemon butter wine sauce
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| King Crab Legs |
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$32.00 |
1 1/4 lb, steamed
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| Cull House Fried Seafood |
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$18.00 |
choice of one seafood and two sauces: shrimp, clam strips, flounder, calamari, bay scallops tartar, cocktail, marinara, orange coconut, Cull house aioli
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| Long Island Crab Cakes |
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$20.00 |
jumbo cakes with claw crab meat, lemon-mayonnaise bread crumb with choice of cocktail, tartar or hot smoked paprika aioli
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| Grilled 8oz Hamburger* |
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$11.00 |
lettuce, tomato, onion, organic ciabatta roll
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| Gluten Free Fish & Chips |
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$19.00 |
gluten free beer battered cod, baked potato, cole slaw
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| Cull House Fried Basket |
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$18.00 |
shrimp, clam strips, flounder, calamari or bay scallops. includes french fries and cole slaw
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| Paella Valenciana (GF) |
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$25.00 |
Shrimp, clams, mussels,scallops, chicken, chorizo, peas, saffron rice. Served with a garden salad.
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| Local Striped Bass Fillet (GF) |
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$27.00 |
Steamed in banana leaf, with cajun vegetable butter.
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| Maryland Soft Shell Crabs |
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$25.00 |
sautèed or fried
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| Grilled Shrimp over Spinach Strawberry Salad (GF) |
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$21.00 |
Toasted pecans, gorgonzola,cantaloupe, honey balsamic vinaigrette.
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| Broiled Halibut Tacos |
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$21.00 |
Peach salsa and mango aioli.
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| Sandwiches |
| all served with cole slaw and choice of french fries, potato salad or rice |
| Lobster Roll |
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$23.00 |
Maine lobster meat, classic dressing, garlic toasted potato roll
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| Lobster Grilled Cheese |
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$22.00 |
maine lobster meat, aged cheddar cheese and garlic herb butter on panini bread
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| Lunch Baja Taco |
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$13.00 |
two tacos, corona battered cod, guacamole, citrus slaw, Baja sauce
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| Fried Fish Sandwich |
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$14.00 |
fish of the day, sliced avocado, chipotle mayo
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| Shrimp Roll |
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$15.00 |
jumbo gulf prawns, classic dressing, garlic toasted potato roll
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| Sliced Ahi Tuna Sandwich* |
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$15.00 |
pan seared sesame crusted tuna, scallions, mesclun greens, tomato and spicy hot smoked paprika aioli
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| Crab Roll |
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$13.00 |
jumbo lump & sweet claw crab meat, classic dressing on a garlic toasted potato roll
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| Fried Clam Roll |
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$12.00 |
fried clam strips, tartar sauce, garlic toasted potato roll
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| Grilled Chicken Club |
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$14.00 |
8oz chicken breast, applewood smoked bacon, swiss cheese, lettuce, tomato, red onion & mayo
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| South Bay Crab Cake Sandwich |
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$14.00 |
mesclun greens, tomato and tartar sauce
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| Lunch Salads |
| over a cull salad, garden salad or Caesar salad. Choice of grilled, broiled, blackened or sautèed: |
| Flounder, Salmon, Shrimp or Chicken |
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$14.00 |
| Yellow Fin Tuna |
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$17.00 |
| Entrées |
| All of our lobsters, king crab legs and Brazilian lobster tails are available steamed or broiled gluten free to order! |
| Cedar Plank Salmon |
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$19.00 |
roasted cedar plank salmon with garlic butter
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| Broiled Flounder |
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$19.00 |
garlic butter, grilled lemon
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| Seafood Shepherd's Pie |
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$19.00 |
Maine lobster meat, scallops, shrimp, peas, carrots, potatoes, chopped egg, whipped potato & gruyere cheese topping
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| Cull House Chicken |
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$18.00 |
sautéed chicken breast, artichokes, capers, oven dried tomatoes, white wine lemon butter sauce
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| 8oz. Filet Mignon* |
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$39.00 |
garlic butter 26 or with 8oz. Brazilian lobster tail
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| Gluten Free Broiled Fisherman |
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$19.00 |
basa, scallops, shrimp, 6 clams casino
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| Classic Jumbo Shrimp Scampi |
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$19.00 |
garlic butter, lemon, white wine sauce
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| Gluten Free Fish and Chips |
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$17.00 |
gluten free beer battered cod, baked potato, tartar sauce, cole slaw
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| Cull House Lobster Clam Bake |
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$29.00 |
1 1/4 pound lobster, littleneck clams, mussels, corn on the cob, baked potato, sausage, scampi butter sauce
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| On Tap |
| Blue Point Toasted Lager |
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Price may varies |
| Blue Point Hoptical Illusion |
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Price may varies |
| Stella Artois |
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Price may varies |
| Guinness Stout |
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Price may varies |
| Sierra Nevada Pale Ale |
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Price may varies |
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| Blue Point Summer Ale |
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Price may varies |
| Bottles |
| Budweiser |
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Price may varies |
| Heineken |
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Price may varies |
| Heineken Light |
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Price may varies |
| Michelob Ultra |
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Price may varies |
| Redeberger Pilsner |
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Price may varies |
| Coors Light |
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Price may varies |
| Corona Extra |
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Price may varies |
| Amstel Light |
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Price may varies |
| Beck's NA (non-alcoholic) |
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Price may varies |
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| Redbridge |
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Price may varies |
| Soups and Salads |
| $4.50 per person. Choice of all: |
| Manhattan Clam Chowder |
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Price may varies | |
| New England Clam Chowder |
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Price may varies | |
| Lobster Bisque |
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Price may varies |
additional $2 per person
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| Soup of the Day |
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Price may varies | |
| Cull Salad |
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Price may varies |
field greens, dried cranberries, goat cheese, candied walnuts, raspberry vinaigrette
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| Classic Caesar Salad |
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Price may varies | |
| Entree |
| $16 per person. Select five: |
| Broiled Flounder |
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Price may varies |
grilled lemon, parsley-crumb
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| Crabmeat Stuffed Flounder |
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Price may varies |
grilled lemon, white wine butter
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| Parmesan Crusted Haddock |
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Price may varies |
tomato beurre fondue
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| Five Herb Rubbed Salmon |
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Price may varies |
horseradish-mustard cream sauce
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| Grilled Yellowfin Tuna |
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Price may varies |
Vietnamese dipping sauce
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| Pan Roasted Chicken |
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Price may varies |
choice of piccata, francaise or marsala
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| Cull Chicken |
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Price may varies |
capers, shallots, artichokes, oven dried tomatoes, white wine butter sauce
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| Chicken Saltimbocca |
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Price may varies |
sautéed chicken breast, prosciutto, tomato, fresh mozzarella
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| Marinated Sliced Steak |
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Price may varies |
frizzled onions, demi-glace
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| Seafood Ala Vodka |
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Price may varies |
shrimp, bay scallops, crabmeat, penne pasta
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| Classic Linguini Clam Sauce |
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Price may varies |
white or Red
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| Shrimp Puttanesca |
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Price may varies |
shrimp, spicy tomato-caper sauce, shaved parmesan
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| Baja Cod Tacos |
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Price may varies |
Corona battered cod, guacamole, citrus slaw, Baja sauce
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| Fish and Chips |
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Price may varies |
Guinness battered Atlantic cod, steak fries, tartar sauce
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| Seafood Shepherd's Pie |
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Price may varies |
Maine lobster meat, scallops, shrimp, peas, carrots, potatoes, chopped egg, with whipped potato & Gruyere cheese
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| Lobster Clam Bake |
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$25.00 | |
| 1 1/4 lb Lobster Bake |
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Price may varies |
littleneck clams, mussels, sausage, corn, baby potatoes, scampi butter
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| Dessert Menu |
| $3.50 per person. Select three: |
| Brownie Sundae |
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Price may varies |
warm brownie served ala mode with chocolate sauce and whipped cream
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| Chocolate Mousse |
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Price may varies |
whipped cream, chocolate chips
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| N.Y. Cheesecake |
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Price may varies |
whipped cream, raspberry sauce
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| Mini Chocolate Mousse |
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Price may varies |
whipped cream, chocolate chips
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| Mini Key Lime Pie |
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Price may varies |
Lime wedge, graham cracker crumb, whipped cream
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| Mini Strawberry Pound Cake |
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Price may varies |
pound cake, strawberries, strawberry sauce whipped cream
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| Mini Cheesecake Trifle |
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Price may varies |
N.Y. cheesecake, strawberry sauce, whipped cream
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| Apple Crisp |
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Price may varies |
apples baked with brown sugar, cinnamon and streusel topping served warm
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| Ice Cream |
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Price may varies |
chocolate or vanilla
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| Drink Packages |
| Soda and Juice |
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$2.50 |
| Beer, Wine and Soda |
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$14.00 |
| Beer, Wine, Soda and Open Bar |
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$20.00 |
| Beer, Wine, Soda and Premium Open Bar |
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$24.00 |
| Appetizer Trays |
| Baked Clams |
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$24.00 | |
| Clams Casino |
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$36.00 | |
| Oysters Rockefeller |
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$32.00 | |
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| Steamed Clams |
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$39.00 |
Possillipo, Luciano, or Butter and Lemon
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| PEI Mussels |
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$29.00 |
Possillipo, Luciano, or Butter and Lemon
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| Fried Calamari |
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$29.00 |
Marinara, Balsamic Glaze, Cull House Aioli
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| Lump Crab Cakes |
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$49.00 |
Lemons, Tartar Sauce, Cocktail Sauce
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| Dinner Trays |
| Stuffed Flounder |
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$39.00 |
with Crabmeat Stuffing
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| Stuffed Shrimp |
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$39.00 |
with Crabmeat Stuffing
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| Grilled Salmon |
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$59.00 |
with mango-chili salsa
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| Herb Crusted Salmon |
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$49.00 |
with whole grain mustard sauce
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| Pan Seared Sesame Tuna |
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$59.00 |
with Vietnamese dipping sauce
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| Seafood Fra Diavlo |
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$49.00 |
over linguine - hot, medium or mild
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| Linguine |
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$39.00 |
with Clam Sauce (Possillipo or Luciano)
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| "Angry Shrimp" Linguine |
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$49.00 | |
| Penne ala Vodka |
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$49.00 |
with shrimp, scallops and crabmeat
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| Chicken Francaise, Piccata or Marsala |
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$39.00 | |
| Herb Roasted Half Chicken |
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$59.00 |
with grilled lemons
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| Asian Marinated Sliced Skirt Steaks |
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$65.00 |
with grilled scallions
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| Slow Roasted Sweet and Sour Pork Loin |
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$59.00 |
with pineapple relish
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| Side Dishes |
| Baked Potatoes |
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$19.99 |
| Rice Pilaf |
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$25.00 |
| Potato Salad |
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$24.00 |
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| Cole Slaw |
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$19.00 |
| Sautéed Seasonal Vegetable |
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$22.00 |
| Grilled Vegetables |
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$24.00 |
| Roasted Vegetables |
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$24.00 |
| Linguini Garlic and Oil |
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$25.00 |
| Clam Bakes |
| fully cooked and ready to serve |
| Lobster Clam Bake |
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$349.00 |
10 -1 1/4 lb Maine lobsters, 5 dozen steamed littlenecks, 5 lbs PEI mussels, 2 lbs grilled sausage, 10 ears corn, 2 pounds roasted baby potatoes, ciabatta bread, 1 quart scampi butter
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| Shore Dinner |
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$399.00 |
10 - 1 1/4 pound Maine lobsters, 10 roasted half chickens, 3 lbs steamers (soft shell clams), 5 lbs PEI mussels, 2 lbs grilled sausage, 10 ears corn, 2 lbs roasted baby potatoes, ciabatta bread, 1 qu
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| Premium Lobster Dinner |
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$499.00 |
6 - 1 1/2 lb lobsters, 6 lbs grilled sliced filet mignon, roasted baby potatoes, sautéed seasonal vegetable, ciabatta bread, drawn butter, demi glace
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| Service ware |
| DEFRAGService ware |
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$1.00 |
Bio-degradable plates, heavy duty forks, knives, spoons, napkins
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| Soup |
| Chicken Stew (GF) |
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$6.00 |
Pulled chicken, veggies,hearty sofrito chicken broth.
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| Special Desserts |
| Mini Carrot Cake |
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$3.95 |
all natural, no preservatives
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| Linda's Salted Caramel Espresso Bars |
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$3.95 |
Espresso ganache, salted caramel, graham crust
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| Sangrias |
| Pavan White Sangria |
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$6.50 - $23.00 |
Pavan (grape, orange blossom liqueur) pinot grigio, sliced granny smith apples, oranges, seltzer
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| Summer Red Sangria |
0
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$6.50 - $23.00 |
Red wine, lemons, limes, oranges
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| Cocktails |
| Try our choice cocktails including dark & stormy, toasted coconut, orange cosmo, and pina colada. |
| Blue Hawaii Martini |
0
|
$9.00 |
pineapple infused vodka, blue curacao
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| Coconut Mojito |
0
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$9.00 | |
| Wine |
| Marque de Riscal Sauvignon Blanc |
0
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$7.50 - $26.00 |
French grape, Spanish vineyard. Fruit forward, long finish. Wonderful summer wine
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| Mini Desserts |
| Mini-Mousse |
0
|
$2.95 |
homemade chocolate mousse
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| Lil' Key Lime |
0
|
$2.95 |
zesty Key Lime pie
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| Strawberry "Shorty" Cake |
0
|
$2.95 |
fresh berries, pound cake, fresh whipped cream
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| Petite Trifle |
0
|
$2.95 |
ny cheesecake with raspberries
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| Summer Bread Pudding |
0
|
$2.95 |
white chocolate-blueberry bread pudding with rum-orange cream sauce
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| Red Velvet Cake |
0
|
$2.95 |
red velvet mini-cake
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| Full Desserts |
| Brownie Sundae |
0
|
$5.95 |
served warm ala mode with chocolate sauce and whipped cream. Yummy!
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| Kentucky Pie |
0
|
$5.95 |
layers of chocolate, peanuts, nougat and caramel in a graham cracker crust. Served warm
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| Apple Crisp |
0
|
$5.95 |
our own recipe, made with apples, cinnamon, brown sugar and delicious oatmeal "crisp"
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| Chocolate Mousse |
0
|
$5.95 |
everyone's favorite!
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| White Wines |
| Pinot Grigio, Ca Donini, Italy |
0
|
$24.00 |
| Grüner Veltliner, Der Pollerhof, Austria |
0
|
$30.00 |
| Chardonnay, Simply Naked, California |
0
|
$26.00 |
|
|
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| Chardonnay, Hess Select, California |
0
|
$29.00 |
| Chardonnay, Sonoma-Cutrer, California |
0
|
$34.00 |
| Sauvignon Blanc, Brancott, New Zealand |
0
|
$29.00 |
| Riesling, Chateau Ste. Michelle, Washington |
0
|
$27.00 |
| Pouilly Fuisse, JJ Vincent, France |
0
|
$38.00 |
| White Zinfandel, Sycamore Lane, California |
0
|
$19.00 |
| Red Wines |
| Merlot, 12' Two Vines, California |
0
|
$25.00 | |
| Malbec, 11' Graffigna, Argentina |
0
|
$29.00 | |
| Cabernet Sauvignon, 11' Ravenswood, California |
0
|
$28.00 | |
| Cabernet Sauvignon, 10' Girasole, California |
0
|
$30.00 |
Certified Organic
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| Pinot Noir, 09' Blackstone, California |
0
|
$29.00 | |
| Carignano Del Sulcis, 08' Sardinia |
0
|
$33.00 | |
| Taste Red, 10' Bedell, Long Island |
0
|
$45.00 | |
| Vacqueyras, 10' Domaine de Chantegut, France |
0
|
$44.00 | |
| Falerno del massico, 08' Campania, Italy |
0
|
$49.00 | |
| Sparkling Wines |
| Marquis de la Tour, Brut, France |
0
|
$24.00 |
| Frexinet "Split" Brut, Spain |
0
|
$8.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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