Indian Curry Palace Prices in Tukwila, WA 98188
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Mango Lassi | $2.99 |
Mango pulp blended with homemade yogurt and sugar.
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| Sweet Lassi | $1.99 |
Blended homemade yogurt.
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| Salted Lassi | $1.99 |
Blended homemade yogurt.
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| Chai | $1.99 |
Hot Indian masala tea. Milk boiled with tea leaves, cardamom, cloves and sugar.
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| Indian Hot Coffee | $1.99 |
Milk blended with coffee and topped with cocoa powder.
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| Indian Cold Coffee | $1.99 |
Milk blended with coffee and topped with cocoa powder.
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| Almond Saffron Milk | $2.99 |
Slowly cooked steamed milk blended with saffron, sugar, almonds and cardamom.
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| Soda | $1.75 |
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| Sparkling Water | $1.99 |
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| Apple Juice | $1.75 |
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| Mango Juice | $1.99 |
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| Milk | $1.75 |
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| Chocolate Milk | $1.75 |
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| Iced Tea | $1.75 |
Freshly brewed unsweetened Indian iced tea.
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| Appetizers |
| Vegetable Samosa | $3.50 |
Two crispy patties stuffed with spiced potatoes and peas.
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| Vegetable Pakora | $3.99 |
Deep-fried mixed vegetable fritters.
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| Paneer Pakora | $4.99 |
Deep-fried homemade cheese fritters.
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| Onion Bhajjia | $4.99 |
Deep-fried sliced onion fritters.
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| Channa Bhatura | $7.99 |
Curried chickpeas served with deep-fried bread.
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| Aloo Tikki | $4.99 |
Crisp potato disks served with chutney and chickpeas.
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| Chaat Papadi | $5.99 |
Flour crisps covered with yogurt, chickpeas, chutney and spices.
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| Idli Sambhar | $5.99 |
Rice cakes served with a savory lentil soup and coconut chutney.
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| Vada Sambhar | $5.99 |
Lentil doughnuts served with savory lentil soup and coconut chutney.
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| Chili Paneer | $7.99 |
Homemade cheese cooked in a touch of sauce with spices, onions and bell peppers.
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| Lamb Samosa | $4.99 |
Crispy patties stuffed with spiced minced lamb and peas.
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| Fish Pakora | $7.99 |
Deep-fried marinated boneless Swai coated in a chickpea batter.
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| Chicken Pakora | $5.99 |
Deep-fried marinated boneless chicken coated in a chickpea batter.
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| Chili Chicken | $11.99 |
Boneless chicken with a hint of spice, onions and bell peppers.
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| Curried Prawns | $6.99 |
Tiger prawns sauteed in a ginger-garlic curry sauce.
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| Crispy Calamari | $5.99 |
Deep-fried calamari coated in a chickpea batter.
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| Tandoori Wings | $8.99 |
Chicken wings marinated in a yogurt and ginger-garlic sauce.
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| Vegetarian Palace Platter | $8.99 |
A mix of vegetable pakoras, paneer pakoras, one aloo tikka and two vegetable samosas.
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| Mixed Palace Platter | $10.99 |
A mix of vegetable pakoras, chicken pakoras, fish pakoras, paneer pakoras, a vegetable samosa and a lamb samosa.
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| Tandoori Breads |
| Naan | $1.75 |
Traditional Indian bread.
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| Garlic Naan | $2.50 |
Indian bread topped with saffron, garlic and cilantro.
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| Spinach Naan | $3.50 |
Indian bread stuffed with seasoned ground spinach.
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| Onion Kulcha | $3.50 |
Indian bread stuffed with seasoned onions.
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| Palace Naan | $3.99 |
Indian bread stuffed with homemade cheese, nuts, cherries and spices.
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| Keema Naan | $4.50 |
Indian bread stuffed with seasoned ground lamb.
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| Tandoori Roti | $1.50 |
Traditional whole wheat Indian bread.
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| Lachcha Paratha | $2.99 |
Fluffy, layered and buttered Indian bread.
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| Pudina Paratha | $2.99 |
Whole-wheat Indian bread topped with chopped mint.
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| Paneer Paratha | $3.99 |
Indian bread stuffed with homemade cheese, spices and cilantro.
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| Aloo Jeera Naan | $3.99 |
Indian bread stuffed with potato, spices and cilantro.
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| Gobhi Paratha | $3.99 |
Indian bread stuffed with cauliflower, spices and cilantro.
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| Missi Roti | $2.99 |
Indian bread made of chickpea flour.
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| Purri | $2.50 |
Deep-fried whole wheat bread.
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| Soups and Salads |
| Mango Corn Soup | $3.99 |
Cream of corn and mango pulp cooked with spices.
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| Lentil Soup | $2.99 |
Lentils cooked and flavored with spices.
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| Mulligatawny Soup | $3.99 |
Cooked lentils topped with spiced chicken cubes and rice.
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| Palace Garden Salad | $4.59 |
Cucumber, carrots, onions, lettuce and tomatoes mixed with a homemade dressing.
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| Cuchumber Salad | $2.99 |
Diced tomatoes, cucumber and onions with a chili and lemon dressing.
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| Vegetarian Curries |
| Daal Makhni | $9.99 |
A variety of lightly spiced and slowly simmered lentils. Served with basmati rice.
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| Tadka Daal | $9.99 |
Slowly cooked lentils fried in onions, tomato, ginger and garlic. Served with basmati rice.
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| Channa Masala | $9.99 |
Chickpeas cooked in a tomato, garlic and onions sauce. Served with basmati rice.
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| Aloo Channa | $9.99 |
Chickpeas and potatoes cooked in a tomato, onion and garlic sauce. Served with basmati rice.
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| Malal Kofta | $9.99 |
Cheese rounds and veggies simmered in a tomato curry sauce. Served with basmati rice.
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| Mattar Paneer | $9.99 |
Homemade cheese and peas simmered in an onion cream sauce. Served with basmati rice.
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| Aloo Mattar | $9.99 |
Potatoes and peas cooked in a tomato-based curry sauce. Served with basmati rice.
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| Paneer Tikka Masala | $10.99 |
Homemade cheese cooked in a tomato, butter and yogurt sauce. Served with basmati rice.
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| Paneer Anarkali | $12.99 |
Homemade cheese stuffed with nuts in a rich tomato cream sauce. Served with basmati rice.
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| Paneer Korma | $10.99 |
Homemade cheese cooked in a rich tomato and onion sauce with nuts. Served with basmati rice.
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| Vegetable Jalfrazi | $9.99 |
Stir-fried mixed vegetables sauteed with onion and tomato sauce. Served with basmati rice.
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| Saag Aloo | $9.99 |
Potatoes and spinach cooked in a ginger-garlic sauce. Served with basmati rice.
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| Gobhi Aloo | $9.99 |
Cauliflower and potatoes lightly seasoned with spices. Served with basmati rice.
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| Bhindi Masala | $9.99 |
Okra and onion cooked in a melody sauce sprinkled with fenugreek. Served with basmati rice.
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| Baigan Bharta | $9.99 |
Roasted eggplant sauteed with onion, tomato, ginger and garlic. Served with basmati rice.
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| Mushroom do Piaza | $10.99 |
Mushrooms and peas sauteed with onions, ginger, garlic and tomato. Served with basmati rice.
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| Saag Panner | $10.99 |
Homemade cheese and spinach cooked with spices. Served with basmati rice.
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| Shaahi Paneer | $10.99 |
Homemade cheese cooked in a rich yogurt and tomato sauce. Served with basmati rice.
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| Kadahi Paneer | $10.99 |
Homemade cheese cooked in a tangy onion sauce. Served with basmati rice.
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| Paneer Bhurjee | $11.99 |
Shredded homemade cheese cooked with onions and spices. Served with basmati rice.
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| Navratan Korma | $10.99 |
Mixed vegetables cooked with nuts in a rich creamy sauce. Served with basmati rice.
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| Paneer Pasanda | $11.99 |
Homemade cheese cooked in a rich cashew and poppy seed sauce. Served with basmati rice.
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| Chicken Curries |
| Chicken Anarkali | $12.99 |
Chicken supreme stuffed with nuts and cooked in a rich creamy sauce. Served with basmati rice.
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| Chicken Tikka Masala | $11.99 |
Chicken simmered in yogurt and cooked in a tomato sauce. Served with basmati rice.
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| Chicken Korma | $11.99 |
Chicken cooked in a rich creamy sauce with dry fruits and nuts. Served with basmati rice.
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| Chicken Vindaloo | $10.99 |
Chicken simmered in a tangy curry sauce with spices. Served with basmati rice.
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| Butter Chicken | $11.99 |
Tandoori chicken cooked in a rich yogurt, butter and tomato sauce. Served with basmati rice.
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| Chicken Saag Masala | $10.99 |
Chicken simmered in freshly-blended spinach and spices. Served with basmati rice.
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| Chicken Jalfrazi | $10.99 |
Chicken and veggies simmered in an onion-tomato sauce. Served with basmati rice.
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| Kadahi Chicken | $10.99 |
Marinated chicken pieces cooked in a tangy onion sauce. Served with basmati rice.
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| Chicken Curry | $10.99 |
Chicken pieces cooked in a rich onion sauce. Served with basmati rice.
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| Lamb and Goat Curries |
| Lamb Tikka Masala | $12.99 |
Lamb cubes simmered in a rich yogurt-tomato sauce. Served with basmati rice.
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| Lamb Bhuna | $12.99 |
Lamb cooked with onions, tomatoes and bell peppers in an onion sauce. Served with basmati rice.
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| Lamb Korma | $12.99 |
Lamb cubes cooked in a rich creamy sauce with dry fruits and nuts. Served with basmati rice.
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| Lamb Vindaloo | $12.99 |
Cubes of lamb cooked in a tangy curry sauce with a touch of spices. Served with basmati rice.
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| Lamb Pasanda | $13.99 |
Lamb cubes simmered in a rich cashew and poppy seed sauce. Served with basmati rice.
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| Kadahi Lamb | $12.99 |
Marinated lamb cubes cooked in a tangy onion sauce. Served with basmati rice.
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| Lamb Saag Masala | $12.99 |
Lamb cubes simmered in freshly-ground spinach and spices. Served with basmati rice.
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| Lamb Jalfrazi | $11.99 |
Veggies and lamb cubes cooked in an onion and tomato sauce. Served with basmati rice.
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| Butter Lamb | $12.99 |
Lamb pieces marinated and cooked in a butter, tomato and yogurt sauce. Served with basmati rice.
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| Goat Curry | $13.99 |
Lamb cubes cooked in a rich onion sauce. Served with basmati rice.
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| Seafood Curries |
| Fish Curry | $12.99 |
Swai pieces cooked in a rich onion sauce. Served with basmati rice.
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| Prawn Tikka Masala | $13.99 |
Prawns simmered in a rich yogurt and tomato sauce. Served with basmati rice.
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| Prawn Vindaloo | $13.99 |
Prawns cooked in a spicy tangy curry sauce. Served with basmati rice.
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| Prawn Jalfrazi | $12.99 |
Prawns and veggies cook in an onion and tomato sauce. Served with basmati rice.
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| Seafood Vindaloo | $16.99 |
Mussels, Swai, prawns and scallops in a tangy onion sauce. Served with basmati rice.
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| Scallop Neelgeeri | $14.99 |
Scallops cooked in a spicy green sauce. Served with basmati rice.
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| Tandoori |
| Paneer Tikka | $11.99 |
Spiced and marinated homemade cheese cooked in a tandoor.
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| Tandoori Chicken | $12.99 |
Chicken marinated in yogurt and spices, then cooked in a tandoor.
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| Chicken Tikka | $11.99 |
Boneless chicken pieces marinated in spices and cooked in a tandoor.
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| Seekh Kebab | $12.99 |
Minced lamb with spices cooked in a tandoor.
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| Rack of Lamb | $19.99 |
Lamb ribs marinated in yogurt and spices and cooked in a tandoor.
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| Tandoori Swordfish | $15.99 |
Swordfish pieces marinated in yogurt and cooked in a tandoor.
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| Tandoori Fish | $12.99 |
Halibut marinated in yogurt and cooked in a tandoor.
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| Tandoori Prawn | $12.99 |
Prawns marinated in yogurt and cooked in a tandoor.
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| Palace Tandoori Platter | $14.99 |
A mix of tandoori chicken, prawns, fish and seekh kebabs.
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| Rice and Biriyanis |
| Basmati Rice | $1.99 |
Traditional Indian steamed long-grain basmati rice.
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| Vegetable Biriyani | $8.99 |
Basmati rice cooked with mixed vegetables and spices. Served with raita.
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| Chicken Biriyani | $10.99 |
Basmati rice cooked with chicken and spices. Served with raita.
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| Egg Biriyani | $11.99 |
Basmati rice cooked with mixed vegetables, spices and fried eggs. Served with raita.
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| Lamb Biriyani | $12.99 |
Basmati rice cooked with lamb and spices. Served with raita.
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| Prawn Biriyani | $11.99 |
Basmati rice cooked with prawns and spices. Served with raita.
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| Palace Biriyani | $14.99 |
Basmati rice cooked with your choice of lamb or chicken, nuts and spices. Topped with a fried egg and a sprinkle of fried onion. Served with raita.
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| Palace Wraps |
| Chicken Tikka Wrap | $5.99 |
Boneless chicken pieces cooked with onions, bell peppers and spices. Wrapped in plain naan with tomatoes, cucumber, onion, sweet chutney, green chutney, raita and lettuce.
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| Lamb Wrap | $5.99 |
Lamb pieces cooked with onions, bell peppers and spices. Wrapped in plain naan with tomatoes, cucumber, onion, sweet chutney, green chutney, raita and lettuce.
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| Fish Wrap | $5.99 |
Swai pieces cooked with onions, bell peppers and spices. Wrapped in plain naan with tomatoes, cucumber, onion, sweet chutney, green chutney, raita and lettuce.
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| Paneer Tikka Wrap | $4.99 |
Homemade cheese cooked with onions, bell peppers and spices. Wrapped in plain naan with tomatoes, cucumber, onion, sweet chutney, green chutney, raita and lettuce.
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| Grilled Vegetable Wrap | $4.99 |
Bell peppers, onions, zucchini, carrots, cauliflower, green beans and Lima beans. Wrapped in plain naan with tomatoes, cucumber, onion, sweet chutney, green chutney, raita and lettuce.
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| Sides |
| Raita | $2.00 |
Homemade yogurt with shredded cucumber, carrots and spices.
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| Papad | $1.00 |
Two lentil wafers.
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| Sliced Onion and Green Chili | $0.50 |
Sliced onions and green chilies topped with spices.
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| Tikka Masala Sauce | $3.99 |
Yogurt, tomato, ginger and garlic sauce.
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| Vindaloo Sauce | $3.99 |
Tangy onion, tomato, ginger and garlic sauce.
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| Mango Chutney | $1.25 |
Sliced mango simmered in a sugar syrup with spices.
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| Green Chutney | $0.75 |
Ground mint and chilies with lime and spices.
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| Tamarind Chutney | $0.75 |
Tamarind pulp simmered in a sugar syrup with spices.
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| Mixed Achar | $1.00 |
Diced onions, carrots and chilies marinated in oil and spices.
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| Desserts |
| Mango Kulfi | $3.99 |
Homemade Indian ice cream with almonds, pistachios, saffron and diced maraschino cherries in a mango sauce.
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| Pista Kulfi | $2.99 |
Homemade Indian ice cream with almonds, pistachios, saffron and diced maraschino cherries.
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| Kheer | $2.99 |
Indian rice pudding with dried fruits and nuts.
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| Gulab Jamun | $3.99 |
Four pieces. Dry milk and doughnut holes soaked in a sugar syrup. Topped with shredded coconut.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price