Ink & Elm Menu and Prices
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Ink & Elm Menu
| Lounge Menu Cheese with House Crackers |
| Asher Blue |
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$5.00 - $25.00 |
| Waypoint Camembert |
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$5.00 - $25.00 |
| Coppinger |
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$5.00 - $25.00 |
| Stackhouse |
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$5.00 - $25.00 |
| Tavern Menu - Cheese with House Crackers |
| Asher Blue |
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$5.00 - $25.00 |
| Waypoint Camembert |
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$5.00 - $25.00 |
| Coppinger |
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$5.00 - $25.00 |
| Stackhouse |
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$5.00 - $25.00 |
| Lounge Menu Charcuterie |
| House Smoked Trout |
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$5.00 - $25.00 |
Briny, sweet
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| Spotted Trotter Lomo |
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$5.00 - $25.00 |
Spicy, sweet
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| Spotted Trotter Kimchee Salami |
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$5.00 - $25.00 |
Sour, piquant
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| Edward's Surryano Ham |
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$5.00 - $25.00 |
Smokey, sweet
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| Tavern Menu - Charcuterie |
| House Smoked Trout |
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$5.00 - $25.00 |
Briny, sweet
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| Spotted Trotter Lomo |
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$5.00 - $25.00 |
Spicy, sweet
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| Spotted Trotter Kimchee Salami |
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$5.00 - $25.00 |
Sour, piquant
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| Edward's Surryano Ham |
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$5.00 - $25.00 |
Smoky, sweet
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| Lounge Menu Raw |
| Served with red wine mignonette, cocktail sauce, lemon |
| Oysters Al A Carte |
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$2.75 |
| Chef Creek |
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$30.75 - $15.00 |
| Beau Soleil |
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$30.75 - $15.00 |
| Rocky Reef |
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$30.75 - $15.00 |
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| Kumamoto |
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$30.75 - $15.00 |
| Lounge Menu Cooked |
| Broiled Jumbo Virginia Oysters |
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$24.00 - $12.00 |
Hallot and Tabasco butter, bottarga
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| Grand Seafood Platter |
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$24.00 - $12.00 |
Three-tiered tower featuring a variety of fresh seafood
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| Tavern Menu Snacks |
| Spiced Ga Peanuts |
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Price may varies |
Lemon thyme, garlic cloves, olive oil
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| Bruschetta |
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Price may varies |
Local radish, crushed egg, fried oysters, georgia olive oil
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| Pumpkin & Ham Bone Soup |
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Price may varies |
Curried seeds, pumpkin oil, crispy garni
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| Roasted Ga Apple |
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Price may varies |
Endive, pickled butternut squash, walnuts, beef jerky, shallot vinaigrette
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| Chopped Liver |
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Price may varies |
Duck and chicken, pickled green tomato and cucumber, pistachio, baguette
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| Broiled Jumbo Virginia Oysters |
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Price may varies |
Shallot and tabasco butter, bottarga
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| Tavern Menu Casual Meals |
| Meatballs |
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Price may varies |
Local beef and lamb, savoy cabbage, split cedar farms tomato
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| Pecan Wood Smoked St. Louis Pork Ribs |
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Price may varies |
Bourbon, peanuts, spring onion
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| Virginia Clams |
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Price may varies |
Chorizo, sweet peppers, rosemary, pernod, ciabatta
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| Fried Sandwich |
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Price may varies |
Edwards surryano ham, pimiento cheese, poached egg
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| I & E Cheeseburger |
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Price may varies |
Velveeta fondue, dilly pickle, arugula, worcestershire aioli, benne bun, potato wedges
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| North Georgia Trout |
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Price may varies |
Brown butter, gold rice grits, holy trinity, pickled okra, arugula
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| Ricotta Gnocchi |
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Price may varies |
Champignons, beef cheeks, leeks, red wine, grana padano
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| Desserts |
| Sticky Cinnamon Bun |
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$9.00 |
Pecans, sorghum bourbon glaze, aged white cheddar
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| White Chocolate Cheesecake |
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$9.00 |
Calyroad chevre, sugared cranberries, spiced apples, caramelized baguette
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| Double Chocolate Cake |
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$9.00 |
Bourbon whipped cream, maple popcorn
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| Banana Split |
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$9.00 |
Honeysuckle craft gelato, maple and vanilla glazed pineapple, peanuts, banana caramel
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| Butterscotch Pot de Creme |
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$9.00 |
Pumpkin butter, chocolate gingersnap, brown sugar whipped cream
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| Southern Cheese Plate with House Crackers |
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$14.00 |
Seasonal selection, spiced peanuts, seasonal preserves
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| Honeysuckle Craft Gelato (Per Scoop) |
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$3.00 |
Seasonal selection
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| Coffee & Tea |
| Coffee |
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$3.00 |
Seasonal selection
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| Espresso |
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$3.00 |
Black cat espresso
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| Cappuccino |
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$4.25 |
6 oz. of perfectly blended espresso & milk
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| Latte |
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$4.50 |
Espresso & beautiful creamy milk
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| Organic Tea |
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$4.00 |
Moroccan mint, earl grey, jasmine green, lemongrass
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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