Irish Times Prices in Philadelphia, PA 19147
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Dave's Chicken Fritters | $7.00 |
fried to golden brown, served with honey mustard, bbq, ranch
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| Wings By The Pound | $7.00 |
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| Mozzarella Sticks | $6.00 |
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| Onion Rings | $5.00 |
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| Fried Mushrooms | $6.00 |
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| Jumbo Prawn Cocktail | $9.00 |
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| Hummus Appetizer | $7.00 |
served with cucumbers, tomato, red onion, dilled sour cream and warm pita bread.
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| Potato Dumplings | $6.00 |
topped with carmelized onion, brown butter, sour cream and chives
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| French Fries, Cajun, Old Bay | $4.00 |
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| Cheese Fries | $5.00 |
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| Sweet Potato Fries | $5.00 |
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| Soups $5 |
| Cream Of Potato |
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| Chefs Soup Du Jour |
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| French Onion |
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| Salads $6 |
| Add Chicken, Shrimp Or Salmon $4 |
| House Garden Salad |
field greens, cucumber, tomato, red onions choice dressing
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| Caesar Salad |
crisp romaine lettuce, lightly tossed with crouton, cheese and light caesar dressing
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| Fish And Seafood |
| Ban try Bay Mussels | $10.00 |
your choice of white wine or rich garlic tomato sauce, garlic bread
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| Scallops Au Gratin | $13.00 |
baked with creamy three cheese sauce, topped with butter crumbs
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| Jumbo Fried Shrimp | $10.00 |
butterflied gulf shrimp, breaded and deep fried golden brown, served with coleslaw, cocktail, tartar, french fries
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| Side Dishes |
| Creamy Crock Of Mashed Potatoes | $4.00 |
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| Potato Pancakes | $5.00 |
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| Baked Potato | $3.00 |
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| Cottage Fries | $4.00 |
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| Fried Potato Wedges | $3.00 |
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| Grilled Vegetables | $4.00 |
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| Chefs Veg du Jour | $2.00 |
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| Creamy Coleslaw | $2.00 |
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| Cajun Supper Spuds | $3.00 |
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| Potatoes O Brien | $4.00 |
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| Sandwich Menu |
| Blarney Burger | $8.00 |
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| Cheese Steak | $7.00 |
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| Chicken Salad Sandwich | $6.00 |
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| Corned Beef Special | $7.00 |
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| Crab Cake Sandwich | $9.00 |
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| Grilled Chicken Breast | $9.00 |
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| Hot Ham and Cheese | $8.00 |
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| Irish Times Club | $8.00 |
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| Pulled Pork Sandwich | $8.00 |
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| Tuna Salad Sandwich | $6.00 |
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| Veggie Burger | $6.00 |
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| Dinner Entrees |
| Grilled Chicken Breast | $13.00 |
boneless breast of chicken, char-grilled, served with vegetable du jour and chefs potatoes
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| Crab Cake Dinner | $16.00 |
our special crab cakes sautéed in butter, served with french fries and coleslaw.
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| Grilled Atlantic Salmon | $16.00 |
marinated salmon fillet, grilled and served with vegetable du jour and chefs potatoes
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| Fresh Catch Of The Day |
fresh fish and seafood, selected and prepared daily by our chef. market price
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| Angus Beef |
| New York Strip Steak | $17.00 |
top grade sirloin hand cut and trimmed to 12oz, char-grilled to your taste, veg du jour, mash and onion rings
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| Grilled Rib-eye The Prime Cut | $21.00 |
hand cut and trimmed to 14oz.char-grilled to your taste. sauteed mushrooms, mashed potato, irish whiskey sauce.
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| Pork $13 |
| Smokey Bar-B-Q Ribs |
tender young pork ribs. dry spice rubbed, slow cooked, finished in a smokey barbeque sauce. served with french fries and coleslaw.
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| Drunken Swine |
pork tenderloin marinated in guinness, oven roasted to perfection, served with veg du jour and chefs potatoes
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| Lamb |
| Grilled Baby Lamb Chops | $16.00 |
spring lamb, marinated in lemon/olive oil. grilled to taste served with grilled vegetables and chefs potatoes
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| Kabobs | $12.00 |
seasoned lamb, grilled on a skewer, served with hummus, cucumber, tomato, dilled sour cream, and warm pita bread
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| Traditional Irish Pub Fare |
| Fish And Chips | $13.00 |
beer battered cod, fried golden brown, served with creamy coleslaw and tartar
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| Bangers And Mash | $12.00 |
our fluffy ,buttery potatoes, roasted irish bangers in a rich brown gravy
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| Cottage Pie | $10.00 |
seasoned beef cooked with onion and rich gravy topped with creamy mashed potatoes
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| Guinness Irish Stew | $12.00 |
slow simmered chunks of beef, carrots, celery and potato in a beef stock
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| Fishermans Pie | $14.00 |
select chunks of fresh seafood, served in a creamy neuberg sauce. topped with a flaky pastry
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| Chicken Pot Pie | $12.00 |
tender chunks of chicken, carrots, celery, potatoes in a flavorful stew, baked in a pie crust
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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