Jackson Grill Prices in Milwaukee, WI 53215
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Cajun BBQ Shrimp Cocktail | $16.00 |
served warm with three dipping sauces.
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| Escargot | $12.00 |
with garlic butter, topped by a portabella and grilled sourdough.
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| Bruschetta A La Grill | $10.00 |
tomato, basil and aged mozzarella on grilled bread.
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| Beef Carpaccio | $14.00 |
with with house-made aioli and toasted sourdough.
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| Soup |
| Soup | $4.00 - $5.00 |
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| Salads |
| Field Salad | $4.00 |
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| Caesar | $5.00 |
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| Pasta |
| Pasta Carbonara | $19.00 |
(nueske's smoked bacon, prosciutto, cream, aged parmesan, garlic and peas).
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| Garlic Shrimp | $23.00 |
(jumbo shrimp in a rich garlic butter sauce).
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| Purgatory Shrimp | $23.00 |
(jumbo shrimp in a spicy marinara).
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| Entrees |
| Our Dinners Are Served |
with homemade soup or field salad (dressing options: french cognac, roman peppercorn, nueske's hot.
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| Bacon |
house vinaigrette, or caesar) and your choice of side (see sides below).
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| Seafood |
| Day Boat Du Jour |
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| Golden Beer Batter Deep Fried Shrimp | $23.00 |
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| Seared Jumbo Scallops | $32.00 |
with specialty risotto.
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| Lobster Risotto | $24.00 |
served with roquette pesto and lemon-scented asparagus tips.
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| Specials |
| Kobe Filet Mignon A La Portabella | $58.00 |
american kobe tenderloin steak with gorgonzola butter and choice of side dish.
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| 24 Ounce Ribeye Steak | $46.00 |
certified angus beef, bone-in ribeye with gorgonzola butter and choice of side dish.
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| 32 Ounce Porterhouse Steak | $55.00 |
certified angus beef, with portabella mushroom, natural au jus, and choice of side dish.
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| Mahi Mahi | $25.00 |
with andouille hash, grilled broccolini, and peppadew chantilly.
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| Seared Sea Scallops | $29.00 |
saffron risotto, grilled asparagus and tomato & tarragon sauce.
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| Lobster Risotto | $24.00 |
maine lobster meat garnished with roquette pesto, and lemon scented asparagus tips.
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| Steaks Chops And Ribs |
| Black Angus Filet Mignon A La Portabella | $36.00 |
with natural au jus 10 oz.
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| Black Angus Filet Mignon A La Portabella | $26.00 |
with natural au jus 6 oz.
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| Black Angus New York Strip A La Portabella | $35.00 |
with natural au jus 16 oz.
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| Jackson Grill Saloon Steak A La Portabella | $28.00 |
(black angus flat-iron steak, very tender) 16 oz.
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| Black Angus Bone-In Ribeye | $46.00 |
(served with gorgonzola bleu butter) 24 oz.
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| Black Angus Porter House | $45.00 |
(served with gorgonzola bleu butter) 24 oz.
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| Tournedos Au Poivre A La Portabella | $32.00 |
(three peppercorn crusted medallions & creme bordelaise).
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| Grilled Pork Chop Porterhouse | $28.00 |
(grilled a la portabella, with sauteed peppers & onions) 16 oz.
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| Bar-B-Q Ribs | $28.00 |
(full rack, double dipped in our own sauce & char roasted).
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| Additional Grilled Portabella (2) | $5.00 |
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| Sides |
| Garlic Mashed Potatoes | $4.00 |
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| Saffron Yukon Gold Potatoes | $4.00 |
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| Mac & Cheese | $5.00 |
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| Homemade Fries | $4.00 |
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| Pasta | $4.00 |
with marinara or garlic butter.
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| Steamed Broccoli | $4.00 |
with cheese sauce.
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| Homemade Desserts |
| Seasonal & Fresh Daily |
ask for today's specials.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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