Jameson's Original Charhouse Menu and Prices
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Jameson's Original Charhouse Menu
| Starters |
| Crab Cakes |
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$12.95 |
Served with honey chipotle sauce
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| Baked Spinach and Artichoke Dip |
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$9.95 |
Served with tortilla chips
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| Crab, Spinach and Artichoke Dip |
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$12.95 |
Served with tortilla chips
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| Seared Hawaiian Ahi Tuna |
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$12.95 |
Ponzu and apricot ale sauce
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| Shrimp De Jonghe |
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$12.95 |
Shrimp served with garlic butter, baked to perfection
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| Fried Calamari |
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$9.95 |
Wild caught, lightly breaded and served with cocktail sauce
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| Potato Skins |
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$7.95 |
Idaho potato skins served with melted cheddar cheese and bacon bits
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| Buffalo Wings |
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$9.95 |
Hot and spicy they're great
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| Crispy Onion Strings |
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$8.95 |
Hand battered served with ranch dressing
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| Shrimp Cocktail |
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$12.95 |
Served with cocktail sauce
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| Soups & Salads |
| Our chicken is amish all natural and antibiotic free |
| Baked French Onion Soup |
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$5.95 |
Topped with melted gruyere cheese in a crock
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| Chopped Salad |
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$12.95 |
Grilled chicken, chopped tomato, avocado, corn, cucumber and bacon, over chopped mixed greens
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| Steak Caesar Salad |
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$14.95 |
Romaine lettuce with parmesan cheese, croutons and homemade caesar dressing
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| Chopped Greek Salad with Grilled Chicken Breast |
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$13.95 |
Romaine lettuce, grilled chicken, tomato, onions, green peppers, yellow peppers, olives, and crumbled feta cheese with olive oil and red wine vinegar
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| Harvest Salad |
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$15.95 |
Spring mix, granny smith apples, fresh berries, candied walnuts, crumbled bleu cheese tossed in a raspberry vinaigrette and topped with grilled chicken breast
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| The Glenview Salad |
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$16.95 |
Grilled salmon over spring mix with cranberries, maytag blue cheese and candied walnuts, tossed in a balsamic vinaigrette
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| Entrees |
| All of our entrees are served with homemade soup and salad, wild rice and fresh vegetable our chicken is amish all natural and antibiotic free |
| Filet Kabob |
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$18.95 |
With onions, green peppers, mushrooms and tomatoes, served with wild rice
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| Chicken Kabob |
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$15.95 |
Boneless breast of chicken, onions, green peppers, mushrooms and tomatoes, with light lemon cream sauce, served with wild rice
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| Shrimp De Jonghe |
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$19.95 |
Sauteed in white wine and fresh lemon juice then baked in garlic butter
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| French Fried Shrimp |
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$18.95 |
Served with cocktail sauce
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| Mediterranean Seafood Pasta |
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$21.95 |
Shrimp, mussels, scallops, and calamari sauteed in a tomato basil sauce with fresh garlic and linguine
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| Shrimp Alfredo |
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$19.95 |
Shrimp and fettucini sauteed and tossed in our homemade alfredo sauce
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| Steaks & Chops |
| All steaks are black angus beef aged between 21-28 days, hand cut in house, served with homemade soup and salad, choice of potato and broccoli. All steaks available with our signature crusts for $2.00 additional parmesan, bleu cheese, horseradish |
| Rib Eye Steak (10 oz.) |
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$22.95 |
Well marbled, tender and tasty
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| Rib Eye Steak (16 oz.) |
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$28.95 |
Well marbled, tender and tasty
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| New York Strip Steak (10 oz.) |
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$22.95 |
Char-broiled to its fullest flavor
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| New York Strip Steak (16 oz.) |
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$28.95 |
Char-broiled to its fullest flavor
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| Filet Mignon (6 oz.) |
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$22.95 |
The tenderest of all steaks
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| Filet Mignon (12 oz.) |
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$29.95 |
The tenderest of all steaks
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| Skirt Steak |
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$22.95 |
Pineapple teriyaki marinade and topped with caramelized onions
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| Broiled Chopped Steak |
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$13.95 |
Served with caramelized onions and mushrooms
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| London Broil |
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$19.95 |
Medallions of filet served with bordelaise sauce
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| Pork Chops (2) |
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$19.95 |
13 oz. Two double cut pork chops
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| Baby Calves Liver |
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$15.95 |
With bacon and onions
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| Bone in New York Steak (20 oz.) |
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$29.95 |
Also known as the kansas city strip
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| Bone in Ribeye (28 oz.) |
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$34.95 |
Our biggest cut
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| Porterhouse Steak (24 oz.) |
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$33.95 |
New york strip and filet mignon in one
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| Burgers & Sandwiches |
| All beef burgers are ground fresh daily and hand packed 10 oz. black angus, all char-broiled burgers and sandwiches are served on a fresh baked brioche, served with homemade soup, pickle, and fries. Our chicken is amish all natural and antibiotic free |
| Cheeseburger |
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$10.95 |
Served with american cheese on a fresh baked roll
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| Crispy Onion Burger |
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$11.95 |
Topped with cheddar cheese and crispy onion strings
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| Bacon Cheeseburger |
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$11.95 |
Topped with crispy bacon and american cheese
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| Jameson's Burger |
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$11.95 |
With sauteed onions and american cheese
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| Mushroom Burger |
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$11.95 |
Smothered with sauteed mushrooms and monterey jack cheese
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| Cajun Chicken Breast Sandwich |
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$11.95 |
With provolone cheese and bacon, served with mayonnaise, lettuce and tomato on a fresh baked roll
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| Grilled Chicken Sandwich |
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$11.95 |
Topped with mozzarella, served with lettuce and tomato
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| Philly Steak (N.Y.) |
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$15.95 |
With onions, mushrooms and green peppers, melted provolone cheese, served on ciabatta bread
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| Chicken & BBQ |
| Served with homemade soup and salad, wild rice and fresh vegetables |
| Lemon Pepper Chicken |
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$16.95 |
Chicken breast sauteed in a white garlic sauce
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| Chicken Marsala |
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$16.95 |
Chicken breast sauteed with marsala wine and mushrooms
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| Chicken Picante |
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$16.95 |
Chicken breast sauteed with white wine and mushrooms
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| Chicken with Artichokes |
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$18.95 |
Chicken breast sauteed with white wine, lemon and artichoke hearts
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| Balsamic Glazed Chicken |
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$16.95 |
Char-grilled chicken breast topped with a balsamic glaze
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| ½ Herb Roasted Chicken |
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$16.95 |
Roasted with olive oil, lemon, oregano and rosemary. ½ chicken may take up to ½ an hour to cook and all white meat is not available
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| ½ Barbecued Chicken |
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$16.95 |
Basted in our homemade barbecue sauce. ½ chicken may take up to ½ an hour to cook and all white meat is not available
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| Barbecued Baby Back Ribs (1/2) |
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$15.95 |
Slow roasted with our own homemade sauce
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| Barbecued Baby Back Ribs (Full) |
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$23.95 |
Slow roasted with our own homemade sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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