Jimmy V's Steakhouse and Tavern Prices in Cary, NC 27511
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Cheese Flight | $15.00 |
Chefs assortment of cheeses and accompaniments, crisp herb lavash bread
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| Charcuterie | $17.00 |
Chef's assortment of local saucisson, rillette, pate, seasoned vegetables, lavash bread, lusty monk's spicy mustard
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| French Onion Soup | $8.00 |
Caramelized onions, garlic crouton, gruyere
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| Lobster Bisque | $8.00 - $12.00 |
Sherry, cream, lobster, house made lobster ravioli
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| Carpaccio | $13.00 |
Certified angus beef tenderloin, asparagus, tomatoes, red onion, balsamic, extra virgin olive oil, shaved pecorino romano, grilled crostini
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| Crisp Calamari | $11.00 |
Tossed with sweet and sour peppadew sauce and scallions
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| Bruschetta | $12.00 |
Tomatoes, arugula, basil, pecorino romano, grilled crostini
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| NC Fried Oysters | $15.00 |
House made pickles, chipotle aioli
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| Citrus Tuna | $15.00 |
Pepper crusted yellow fin, frisee, arugula, haricot verts, red onion, peppadew, avocado, sweet potato, grapefruit, orange segments
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| Crab Dip | $15.00 |
Broiled and served with garlic pita chips
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| Escargot | $10.00 |
Garlic butter, grilled crostini
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| Creamed Spinach and Cottage Fries | $14.00 |
Broiled with a parmesan crust
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| Salads |
| Salad additions: chicken $6.00, fried oysters $11.00, filet $12.00, salmon $12.00, prawns $18.00 |
| Harvest | $15.00 |
Mixed greens, monterey jack, corn, black beans, ceci beans, grape tomatoes, red onion, cucumber, haricot verts, carrots, cornichons, choice of dressing
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| Jimmy Vs | $8.00 |
Local artisan lettuces, provolone, ceci beans, red onion, kalamata olives, haricot verts, red wine parmesan vinaigrette
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| Wedge | $7.00 |
Iceberg, maytag bleu cheese crumbles, applewood smoked bacon, grape tomatoes, bleu cheese dressing
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| Roman Caesar | $7.00 |
Romaine, croutons, parmesan crisp, house made dressing
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| Caprese | $7.00 |
Local vine ripened tomatoes, fresh mozzarella, basil pesto, charred tomato balsamic vinaigrette
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| Spinach | $7.00 |
Monterey jack, applewood smoked bacon, button mushrooms, chopped egg, sweet n sour vinaigrette
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| Traditional Seafood |
| Jumbo Blue Water Prawns | $18.00 |
Jumbo blue water prawns chilled, fried, pan seared, or blackened
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| Jumbo Lump Crab | $12.00 |
Chilled or sauteed, lemon, sea salt
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| Super Lump Crab Cakes | $15.00 |
Arugula salad, remoulade, sriracha
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| Colossal Sea Scallops | $15.00 |
Pan seared or blackened, beurre noisette
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| Seafood Appetizer Platter |
A selection of the above, priced per piece
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| Composed Seafood |
| North Atlantic Salmon | $26.00 |
Honey pecan glaze, haricot verts, mushroom risotto
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| Shrimp N Grits | $31.00 |
Jumbo blue water prawns, cheddar nc grits, bacon, button mushrooms
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| Scallops | $29.00 |
Colossal sea scallops, shiitake mushrooms, basil, boursin risotto, beurre meuniere
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| Super Lump Crab Cakes | $20.00 |
Arugula salad, remoulade, siracha
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| Sea Bass | $42.00 |
Smoked tomatoes, arugula, fennel, pommes frites, lemonbeurre blanc
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| Cioppino | $35.00 |
Prawns, sea scallops, clams, calamari, fresh fish, vegetables, fennel-tomato crustacean broth, grilled crostini
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| Australian Cold Water Lobster Tail 10 - 12oz. |
Steamed, broiled, or grilled, warm drawn butter
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| Features |
| Pasta additions: chicken $6.00, filet $12.00, salmon $12.00, prawns $18.00 |
| Chicken Oscar | $27.00 |
Grilled ashley farms airline breast, jumbo lump crab, asparagus, yukon gold whipped potatoes, hollandaise
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| Lamb Chops | $39.00 |
Asparagus, au gratin potatoes, goat cheese vinaigrette
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| Braised Beef Short Rib | $29.00 |
Asparagus, yukon gold whipped potatoes, red wine demi glace
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| Applewood Heritage Farms Pork Chops | $33.00 |
Hot smoked then grilled, mac and four cheese, spiced apple compote
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| Steak Frites | $29.00 |
Beef tenderloin medallions, mushroom medley, bordelaise, garlic french fries
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| Vegetable Tagliatelle | $24.00 |
House made basil pasta, grilled zucchini, yellow squash, red pepper, onion, broccoli, mushroom medley, garlic, basil, extra virgin olive oil, parmesan, pecorino romano
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| Beef |
| Our beef is corn fed certified angus beef |
| Filet Mignon | $29.00 - $42.00 |
Applewood smoked bacon wrapped
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| Filet Mignon 16 oz. | $57.00 |
Bone in. Applewood smoked bacon wrapped
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| New York Strip 16 oz. | $39.00 |
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| Ribeye 16 oz. | $36.00 |
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| The Cowboy 32 oz. | $48.00 |
Bone in ribeye
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| Dry Aged Cowboy 32 oz. | $58.00 |
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| Porterhouse 24 oz. | $57.00 |
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| Slow Roasted Prime Rib Of Beef Au Jus | $22.00 - $57.00 |
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| All Our Steaks Can Surf |
| All Our Steaks Can Surf |
Add a cold water lobster tail, jumbo blue water prawns, colossal sea scallops, salmon, crab cakes, fresh catch
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| Steak Accompaniments |
| The Oscar | $15.00 |
Jumbo lump crab, asparagus, bearnaise
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| Dry Rubs | $3.00 |
Porcini mushroom or ancho chile or peppercorn crust
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| Bearnaise | $3.00 |
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| Bordelaise | $3.00 |
Add mushrooms $4.00, add onions $2.00
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| Maytag Bleu Cheese Melt | $4.00 |
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| Au Poivre Sauce | $3.00 |
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| Sides - Potatoes |
| Jumbo, Salt Crusted, Idaho Baked Potato | $7.00 |
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| Jimmy Vs Classic Cottage Fries | $6.00 |
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| House Cut French Fries | $6.00 |
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| Yukon Gold Whipped Potatoes | $6.00 |
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| Whipped Sweet Potatoes | $6.00 |
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| Au Gratin Potatoes | $9.00 |
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| Sides - Vegetables |
| Sauteed Spinach | $7.00 |
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| Steamed Broccoli | $7.00 |
With sharp cheddar
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| Garlic Haricot Verts | $7.00 |
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| Grilled Vegetables | $7.00 |
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| Beer Battered Onion Rings | $7.00 |
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| Asparagus and Broccoli Medley, Hollandaise | $8.00 |
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| Creamed Spinach | $8.00 |
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| Asparagus, Hollandaise | $8.00 |
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| Wild Mushroom Pan Roast | $6.00 |
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| Sides - Grains and Pasta |
| Angel Hair, Marinara | $7.00 |
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| Mac and Four Cheese | $9.00 |
Add bacon $1.00
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| Mushroom Risotto | $9.00 |
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| Boursin Risotto | $11.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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