John's Restaurant Prices in Boulder, CO 80302
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Gnocchi Verde | $10.00 |
Hand rolled spinach and ricotta cheese gnocchi in a parmesan cream sauce
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| Hudson Valley Foie Gras | $15.00 |
Fresh honey comb, toasted walnuts, pedro ximenez sherry vinegar
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| Duo of Crab | $14.00 |
Tasmanian red crab, micro greens, house made moutarde pan seared maryland blue crab cake with pesto beurre blanc
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| Italian White Anchovies | $10.00 |
White anchovies, roasted red peppers, lemon segments, herbed olive oil, parsley
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| Big Eye Tuna | $14.00 |
Seviche of tuna, avocado, fresh lime, extra virgin olive oil, cilantro
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| Mississippi Quail | $12.00 |
Grilled and smoked quail, crispy prosciutto, pistachio, pomegranate parsnip, pear
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| Cheese Tasting | $16.00 |
Daily selection of artisan cheese
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| Wild Mushrooms | $10.00 |
Local mushrooms, haystack goat cheese, cream
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| Salads |
| Spinach and Watercress Salad | $10.00 |
Baby spinach, watercress, pomegranate, pistachio, prosciutto crisp, gruyere, balsamic vinaigrette
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| Mixed Mesclun Greens Salad | $9.50 |
Field greens, wisconsin blue cheese, granny smith apples, red onions, toasted pecans red wine and honeyvinaigrette
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| Caesar Salad | $10.00 |
Romaine, caesar dressing, grana padano parmesan crisp
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| Entree |
| A piece of seared foie gras with any entree for $9.00 |
| Artichoke Heart Nicoise Olive Risotto | $28.00 |
Grilled artichoke hearts, nicoise olives, grana padano parmesan, lemon, carnaroli rice
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| Kona Ahi and Diver Scallops | $32.00 |
Black sesame seed crusted seared tuna, tempura diver scallops, coconut rice, lime curry sauce
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| Wild Alaskan Halibut | $30.00 |
Herb panko crusted alaskan halibut, pappardelle rigate, cilantro, lemon white wine broth
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| Maple Leaf Farm Duck Two Ways | $29.00 |
Seared duck breast, apple and smoked bacon risotto, parmesan
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| Colorado Lamb | $42.00 |
Pistachio crusted lamb, anjou pear, watercress, pomegranate manchego cheese
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| Black Angus New York Strip and Tiger Shrimp | $42.00 |
Grilled new york strip, butter poached tiger shrimp,potato hash, sun dried tomato, cippollini onion, herb compound butter, garlic demi
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| Desserts |
| Lemon Amaretto Cheesecake | $9.00 |
Lemon amaretto cheesecake, berry sorbet, raspberry sauce
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| Cobbler Duo | $9.00 |
Mixed berry, pear-cherry,vanilla bean ice cream
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| Wild Cherries | $9.00 |
Brandy marinated cherries, chantilly cream bitter sweet chocolate fondue 9.00 enjoy a piece of seared foie gras with the wild cherries for
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| Creme Brulee du Jour | $9.00 |
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| Sorbet and Ice Cream Tasting | $9.00 |
Choice of three with fresh berries
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| Toffee Pudding Cake | $10.00 |
Pear and dare spice cake, toffee sauce, pear butter, vanilla bean ice cream
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| Chocolate Bourbon Pecan Pie | $10.00 |
Chocolate bourbon pecan pie, creme anglaise, salted carmel ice cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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