Jonathon's Table Prices in Arlington, VT 05250
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Bacon Cheese Canape | $7.95 |
Toast points topped with zesty cream cheese, wrapped with bacon, and broiled
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| Mama's Mushrooms | $7.95 |
Fresh, sauteed with herbs and oh Mama, garlic!
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| Mozzarella Pomodora | $7.95 |
Classic Italian! Fresh mozzarella & garden tomatoes with a dressing of virgin olive oil, balsamic vinegar and fresh basil
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| Stuffed Clams | $7.95 |
Face up in a seashell with celery, onions and sassy bread crumbs
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| French Onion Soup | $7.95 |
But, of course! A hearty consomme of fresh onions, topped with toasted bread and melted Swiss cheese
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| Soup du Jour | $6.50 |
Chef's choice, made fresh daily
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| Lobster Ravioli | $10.50 - $16.95 |
It's so good! Fresh ravioli with lobster filling sauteed in olive oil & garlic, sprinkled with parmesan cheese
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| Potato Pancakes | $7.95 |
For the potato lover, served with applesauce
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| Chicken and Game Hen |
| Lemon Walnut Chicken | $16.95 |
Boneless breast of chicken sauteed, then topped with a light lemon cream sauce and chopped walnuts
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| Chicken Marsala | $16.95 |
Boneless breast of chicken sauteed with mushrooms and Marsala wine
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| Roast Cornish Game Hen | $16.95 |
Seasoned with our special herbs and spices, slow roasted
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| Meat and Veal |
| Roast Prime Rib au jus | $27.95 |
Specialty of the house! A boneless 16 ounce cut of choice beef, slow cooked to juicy perfection - we wouldn't steer you wrong!
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| Filet Mignon | $27.95 |
Thick and juicy, chargrilled to perfection, served with bearnaise sauce
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| Rib Steak | $27.95 |
Chargrilled choice, boneless 16 oz. divine bovine!
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| Danish Baby Back Ribs | $20.95 |
Great Dane! A huge, imported rack basted in our own barbeque sauce
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| Vermont Maple Pork Chops | $17.95 |
Two 6 oz. center cut pork chops, breaded and lightly flavored with 'Sugar Shack' maple syrup
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| Veal Jonathon | $19.95 |
Fresh, hand cut veal, breaded and sauteed, topped with a sherry and mushroom sauce
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| Veal Parmigiana | $19.95 |
Fresh, hand cut veal, breaded and baked in mama's marinara sauce, topped with bubbling mozzarella and parmesan cheese
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| Pasta and Seafood |
| Broiled Salmon Fillet | $19.95 |
Fresh boneless fillet, brushed with a maple glaze
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| Fresh Scrod | $17.95 |
Lightly breaded & brushed with lemon butter, then broiled - or Baked in a creamy crabmeat sauce
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| Shrimp & Sweet Red Pepper | $18.95 |
Tasty trio! Shrimp, red pepper & mushrooms sauteed in olive oil & garlic. Served over angel hair pasta and topped with parmesan cheese
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| Seafood Fettuccine | $18.95 |
Fettuccine served with shrimp, crabmeat & mushrooms in a light parmesan cream sauce
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| Eggplant Parmigiana | $16.95 |
An Italian delight! Fresh eggplant topped with mozzarella, parmesan and of course, mama's marinara sauce
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| Additional Choices for Children |
| Hamburgers |
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| Cheeseburgers |
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| Chicken Tenders |
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| Pasta |
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| Desserts |
| Desserts |
Created Fresh daily. Please ask your server
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| Specials |
| Surf & Turf |
6 oz lobster tail and 6 oz filet mignon
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| Shrimp Scampi |
5 large shrimp baked with garlic butter
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| Teriyaki Filet |
filet marinated and grilled to order
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| Sea Scallops |
extra large scallops broiled with sherry butter
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| Fresh Swordfish |
either cajun style or grilled with lemon butter
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| Spinach & Mushroom Crepe |
topped with a light vodka sauce
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| Fresh Flounder |
lightly breaded & broiled with lemon butter drizzle
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| Chicken Champagne |
boneless chicken breast sauteed with mushrooms and a champagne sauce
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| Vermont Roast Pork Loin |
boneless pork loin, sliced thin and served with a apple juice & brown sugar glaze
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| Chicken Parmigiana |
mama's homemade marinara and lots of mozzarella
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| House Wine and Champagne |
| Lindemans Merlot | $5.95 - $20.00 |
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| Lindemans cabernet | $5.95 - $20.00 |
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| Smoking Loon Pinot Noir | $6.95 - $23.00 |
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| Woodbridge White Zinfandel | $4.95 - $17.00 |
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| Zonin Pinot Grigio | $6.50 - $22.00 |
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| Lindemans Chardonnay | $5.95 - $19.00 |
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| Blufeld Riesling | $6.95 - $23.00 |
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| Chandon Champagne | $12.00 - $32.00 |
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| Zardetto Prosecco | $10.00 - $29.00 |
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| Beer and Ale |
| Amstel Light | $4.75 |
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| Coors Light | $3.50 |
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| Otter Creek Ale | $4.75 |
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| Magic Hat No. 19 Ale | $4.75 |
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| Heineken | $4.75 |
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| Budweiser | $3.50 |
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| Sam Adams Ale | $4.75 |
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| Haake Beck (non-alcoholic) | $4.00 |
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| also Saratoga Sparkling Water | $2.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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