Josselin's Tapas Bar & Grill Prices in Koloa, HI 96756
Hours of Operation
- Mon: 5:00 pm - 12:00 am
- Tue: 5:00 pm - 12:00 am
- Wed: 5:00 pm - 12:00 am
- Thu: 5:00 pm - 12:00 am
- Fri: 5:00 pm - 12:00 am
- Sat: 5:00 pm - 12:00 am
- Sun: 5:00 pm - 12:00 am
Restaurant Menu
| Hand Crafted Tapas from the Heart |
| Tempura Ahi Roll | $17.00 |
Wasabi soy ginger beurre blanc
0
|
| Deconstructed Ahi Roll | $16.00 |
Avocado, cucumber, sushi rice
0
|
| Rock Shrimp Tempura | $17.00 |
Avocado, kim chee soy glaze
0
|
| Poached Pork Dumpling | $12.00 |
Forbidden black rice, chili pepper creme fraiche
0
|
| Duck Wonton | $12.00 |
Miso, black cumin, green apple, smoked onion sauce
0
|
| Schezuan Short Ribs Steamed Buns | $11.00 |
Smoked pepper creme fraiche, orange foam
0
|
| Firecracker Salmon | $13.00 |
Cucumber kimchee, sweet and sour sauce
0
|
| Kekaha Shrimp Duck Confit Taco, Pineapple Salsa | $13.00 |
0
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| Kauai Farm Raised Shrimp Dumpling | $14.00 |
Eggplant puree, curried yogurt, shrimp broth
0
|
| Salt & Pepper Crispy Octopus | $15.00 |
Roasted pineapple sauce, crispy garlic
0
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| Organic Roasted Lamb Meatballs | $13.00 |
Chickpeas, goat cheese salad, smoked tomato
0
|
| Tostada | $16.00 |
Opakapaka, marlin ceviche, avocado, cucumber, romesco
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|
| Crab Summer Roll | $13.00 |
Lilikoi, lemongrass, mint
0
|
| Hamachi | $16.00 |
Onaga sashimi, ponzu, pickle ginger snow, green apple
0
|
| Tempura Soft Shell Crab | $12.00 |
Rice noodles, tomato cucumber salad, ponzu sauce
0
|
| Chicken Wrap | $11.00 |
Crispy noodles, jicama, shiitake mushrooms
0
|
| Tapas Inspired from Our Local Farmers |
| Spring Risotto | $11.00 |
Roasted vegetables, alii mushrooms, asparagus, yuzu
0
|
| Steamed and Seared Spinach Portobello | $10.00 |
Pucks, spicy garlic sauce
0
|
| Kabocha Pumpkin Ravioli | $11.00 |
Brown butter vinaigrette, sunflower seed, pumpkin seeds
0
|
| Roasted Feta Cheese | $13.00 |
Charred tomato, olives, avocado, sheldonia farms baby greens
0
|
| Roasted Heirloom Eggplant | $11.00 |
Goat cheese fritter, chili basil vinaigrette
0
|
| Local Corn Brulee | $11.00 |
Goat cheese powder, assorted greens
0
|
| Thai Bisque | $8.00 |
Red curry, basil, shrimp dumpling, orange tequila foam
0
|
| Organic Beet Ravioli | $10.00 |
Pumpkin seed pesto, orange mint vinaigrette
0
|
| Curly and Russian Kale Salad | $9.00 |
Arugula, miso yuzu macadamia nut dressing
0
|
| Tapas from Our Kiawe Wood Burning Oven and Fish Market |
| Garlic Sesame Crusted Mahi | $29.00 |
Asian noodles, nori vinaigrette
0
|
| Hoisin Braised Short Rib | $27.00 |
Vegetables, potato foam
0
|
| Slow Cooked Butterfish | $29.00 |
Stir fried vegetables, soy mirin reduction
0
|
| Kiawe Roasted Asparagus | $13.00 |
Apple smoked bacon, 61 degree poached free range egg
0
|
| Roasted Smoked Ribs | $16.00 |
Passion fruit sweet and sour sauce, tempura pineapple
0
|
| Naan Bread | $15.00 |
Three cheese, smoked onions, bacon, greens
0
|
| Oven Roasted Ahi Belly | $15.00 |
Furikake rice, unagi vinaigrette, creme fraiche
0
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| Seared Diver Scallops | $17.00 |
Saffron risotto, bay leaf beurre monte
0
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| Roasted Tiger Prawns | $25.00 |
Sun dried tomato polenta, garlic olive butter, limoncello vinaigrette
0
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| Oven Roasted 16 oz Pork Chop | $28.00 |
Corn puree, miso poha berry sauce
0
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| Hunan Style Rack of Lamb | $30.00 |
Chinese pancake, eggplant chutney, hoisin sauce
0
|
| Seared Opakapaka | $29.00 |
Paella rice, kauai clams, smoked tomato
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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