Junction Buoy Menu and Prices
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Junction Buoy Menu
| Seaway Salads |
| Substitute fresh salmon 4 oz. for an additional $4.50. |
| Buoy Grilled Chicken |
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$9.99 |
Grilled chicken breast, apples, walnuts, bleu cheese, mandarin oranges, dried cranberries and red onion served on a bed of crispy lettuce with raspberry vinaigrette dressing.
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| Coconut Chicken |
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$8.99 |
Coconut chicken, mandarin oranges, feta cheese and dried cranberries served on a bed of spinach with sesame vinaigrette dressing.
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| Black & Bleu Steak |
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$13.99 |
Blackened and sliced 6 oz. center cut flat iron steak, crumbled bleu cheese, bacon bits, tomato and thinly sliced red onion served over a mix of romaine and baby spinach tossed in homemade red wine v
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| Chicken Caesar |
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$8.99 |
Romaine tossed in caesar dressing topped with croutons, bacon, red onion and tomato sprinkled with fresh parmesan cheese.
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| Mediterranean |
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$7.99 |
Mixed greens tossed in greek dressing and topped with feta cheese, beets, kalamata olives, pepperoncini, red onion, cucumber and chick peas. Served with grilled pita.
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| Mediterranean with Grilled or Blackened Chicken |
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$9.99 | |
| Kettle Tanker |
| New England Clam Chowder |
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$4.49 - $3.49 |
| Soup of the Day |
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$3.99 - $2.99 |
| Galley Entrees |
| Served with choice of cup of soup du jour, coleslaw or house salad, potato or rice and vegetable unless otherwise noted. Clam chowder may be substituted for an additional $0.50. All dinners come with warm buoy bread. |
| Prime Rib |
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Price may varies |
Slow roasted to preserve natural juices. Served with au jus and horseradish
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| Crab Cakes |
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$14.99 |
Two crabby patties lightly fried to a golden brown. Topped with tomatoes and capers, served with a side of hot and sweet mustard
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| Shrimp |
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$14.99 |
6 Shrimp lightly battered and fried or scampi style sauteed in garlic and butter.
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| Coconut Shrimp |
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$16.99 | |
| Buoy Sirloin |
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$18.99 |
8 oz. Certified angus beef sirloin seasoned and grilled, topped with compound butter and served with garlic red skin mashed potatoes.
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| BBQ Ribs |
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$16.99 |
Half slab of baby back ribs basted with our own hickory smoked BBQ sauce.
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| Chicken Alfredo Tortellini |
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$13.99 |
Grilled or blackened chicken breast served with tri-colored cheese tortellini topped with alfredo sauce. Choice of cup of soup, coleslaw or dinner salad.
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| Chicken Parmesan |
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$12.99 |
Lightly breaded fried chicken breast topped with parmesan, mozzarella and basil served with spaghetti and marinara. Choice of cup of soup, coleslaw or dinner salad.
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| Chicken Kabobs |
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$12.99 |
Lightly seasoned chicken breast pieces skewered with peppers, mushrooms, onion and tomato.
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| Wet Burrito |
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$10.99 |
Seasoned ground beef or chicken, refried beans, shredded cheddar cheese and lettuce wrapped in a flour tortilla topped with enchilada sauce, cheese sauce and garnished with green onions. Served with
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| Ice Breakers |
| Calamari |
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$9.99 |
Sliced calamari steak lightly dusted and fried, Drizzled with a garlic aioli sauce and topped with diced tomatoes and capers
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| Mussels |
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$8.99 |
1lb of mussels sauteed with white wine, garlic butter, parmesan cheese and green onion. Served with garlic toast.
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| Caprese Platter |
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$8.99 |
Roma tomatoes, fresh mozzarella and pesto drizzled with a balsamic glaze. Served with rustic ciabatta bread.
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| Coconut Shrimp |
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$9.99 |
Five shrimp breaded and rolled in coconut, fried and served over grilled pineapple with jezebel sauce.
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| Spinach & Artichoke Dip |
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$6.99 |
Served with warm pita and tortilla chips.
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| Chicken Alfredo Flatbread |
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$8.99 |
Grilled chicken, spinach, red onion and parmesan cheese baked on a flatbread with garlic butter and alfredo sauce.
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| Pork Potstickers |
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$6.99 |
Pork, cabbage, onion and soy wrapped in a crispy roll nestled on a bed of shredded lettuce with a sweet and spicy chile sauce.
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| Crab Cakes |
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$9.99 |
Lightly fried to a golden brown, topped with tomatoes and capers. Served with a hot and sweet mustard sauce.
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| Pretzel Breadsticks |
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$6.99 |
Pretzel breadsticks (4) served with queso cheese and honey mustard sauce for dipping.
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| Nachos The Works |
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$9.99 |
Seasoned beef or chicken, lettuce, tomato, onion, black olives and melted queso cheese served over tortilla chips with a side of jalapeno peppers, sour cream and salsa. Staff pick: Try it with blacke
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| Loaded Potato Chips |
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$6.99 |
Deep fried potato chips covered with queso cheese sauce, crispy bacon and scallions. Served with a side of sour cream.
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| Channel Chips |
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$3.99 |
Breaded deep fried dill pickle chips served with ranch dressing.
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| Spicy Cheese Balls |
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$6.49 |
Deep fried spicy cheese balls served with ranch dressing.
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| Chicken Tenders |
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$5.99 |
Four fritter style tenders of all white meat chicken breast served with choice of dipping sauce.
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| Bulkhead Burgers |
| Served with fries and coleslaw. Morningstar veggie burger (no soy) or chicken breast may be substituted for any ground beef burger. Ground beef cooked well unless otherwise specified. |
| Black Jack |
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$8.99 |
Blackened and topped with bacon, pepper jack cheese and chipotle mayo.
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| All Hands on Deck |
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$8.99 |
Hickory smoked BBQ sauce, bacon, swiss and cheddar cheese topped with an onion ring.
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| Buoy Burger |
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$8.99 |
Bacon, swiss cheese and sauteed onion.
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| Mushroom Swiss |
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$8.99 |
Mushrooms, swiss cheese and sauteed onions.
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| Patty Melt |
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$8.99 |
Swiss and American cheeses and sauteed onions on grilled rye bread.
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| Cheeseburger |
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$7.99 |
Cheddar and swiss cheeses, lettuce, tomato and onion.
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| Starboard Sandwiches |
| Served with coleslaw and choice of cup of soup du jour, buoy chips or fries. Clam chowder may be substituted for an additional $0.50 |
| Buoy Club |
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$8.99 |
Triple decker ham, turkey, bacon, American and Swiss cheese with lettuce, tomato and mayonnaise on choice of toasted white, wheat or rye bread.
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| Pickerel Sandwich |
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$11.99 |
Lightly breaded and deep fried, served with lettuce, tomato and tartar sauce on a seeded hoagie.
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| Reuben |
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$9.99 |
Corned beef, swiss cheese and sauerkraut layered on grilled rye bread. Served with a side of thousand island dressing.
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| Turkey Reuben |
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$8.99 |
Turkey, swiss cheese and coleslaw on grilled sourdough bread. Served with a side of thousand island dressing.
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| BLT |
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$7.99 |
Bacon, lettuce, tomato and mayonnaise on toasted white, wheat, rye or ciabatta.
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| Buffalo Chicken Wrap |
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$8.99 |
Crispy buffalo chicken strips, cheddar cheese, shredded lettuce, diced tomatoes and ranch dressing wrapped in a flour tortilla.
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| Grilled Tuna Sliders |
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$11.99 |
Three albacore tuna steak sliders grilled and topped with fresh napa cabbage tossed with cusabi dressing.
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| Pulled Pork |
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$8.99 |
1/2 lb of shredded pork in a hickory smoked BBQ sauce topped with coleslaw on a brioche bun.
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| Chicken Caesar Wrap |
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$8.99 |
Grilled chicken, romaine, tomato, bacon, red onion and parmesan cheese tossed with caesar dressing and wrapped in a flour tortilla.
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| Cuban |
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$8.99 |
Pulled pork, thin sliced ham, swiss cheese, pickles and tangy mustard sauce layered on rustic ciabatta bread.
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| Fishology |
| All fresh fish entrees include soup, salad or coleslaw, potato or rice, vegetable & buoy bread. |
| Buoy Fish & Chips - Traditional |
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$12.99 - $14.99 |
North Atlantic cod loin hand dipped and fried to a golden brown. Served with a side of fries, housemade tartar sauce and coleslaw.
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| Buoy Fish & Chips with a Twist |
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$17.99 |
Panko and sesame encrusted salmon fried to a golden brown. Served with sweet thai chili sauce for dipping, housemade napa slaw tossed with cusabi dressing and a side of fries
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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