JW's Public House Prices in Glen Head, NY 11545
Hours of Operation
- Mon: 4:00 pm - 10:00 pm
- Tue: 4:00 pm - 10:00 pm
- Wed: 4:00 pm - 10:00 pm
- Thu: 4:00 pm - 10:00 pm
- Fri: 4:00 pm - 10:00 pm
- Sat: 4:00 pm - 10:00 pm
- Sun: 4:00 pm - 10:00 pm
Restaurant Menu
| Starters |
| Jw's Lump Crab Cake | $12.00 |
Pan seared , roasted summer corn puree and mesclun greens
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| Scremin Shrimp | $12.00 |
Sauteed with garlic, vietnamese chili, sake and cilantro over garlic crostini
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| Baked Whole Littleneck Clams | $11.00 |
Bacon, toasted almonds, fire roasted peppers and lemon
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| Beef and Asparagus Negimaki | $9.00 |
Soy glaze and crispy onions
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| Calamari | $10.00 |
Lightly fried, marinara and citrus dipping sauces
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| Crisp Pork Belly | $12.00 |
House pickled vegetables
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| Ginger Teriyaki Ahi Tuna | $14.00 |
Seared rare, ponzu dipping sauce and wasabi aioli
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| Heirloom Tomato | $11.00 |
Fresh basil, sea salt, burrata cheese and extra virgin olive oil
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| Salads |
| Classic Caesar | $6.00 |
Romaine hearts, garlic croutons and shaved romano cheese
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| Iceberg Wedge | $7.00 |
Cucumbers, bacon, red onion and bleu cheese dressing
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| Mesclun Greens | $9.00 |
Grilled georgia peaches, candied pecans, manchego cheese, buttermilk dressing
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| Baby Spinach | $16.00 |
Goat cheese, roasted beets, grape tomatoes, applewood smoked bacon, hard boiled egg, blue cheese tossed in a red wine honey vinaigrette
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| Soups |
| New England Clam Chowder | $5.00 - $7.00 |
Classic style with fresh clams, cream and potatoes
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| Roasted Chicken and Tortilla Soup | $5.00 - $7.00 |
With lime creame feaiche and pico de gallo
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| Chef's Glen Head Fish Chowder | $5.00 - $7.00 |
An old favorite returns
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| Soup Sampler | $7.00 |
Taste all four
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| Pasta |
| Cavatelli | $24.00 |
With shrimp, scallops, pancetta, diced tomatoes in a sage ricotta sauce
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| Pappardelle | $19.00 |
With a short rib ragu, pine nuts, spinach and shaved romano cheese
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| Capellini | $22.00 |
With littleneck clams, shrimp, scallops, mussels and calamari sab marzano tomato sauce or roasted garlic and white wine sauce
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| Shareables |
| Jw's Slider Platter | $18.00 |
2 each lump crab cake, angus cheese burger, short rib and pulled pork
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| Steamed Oyster Bay Littleneck Clams | $18.00 |
With drawn butter and garlic broth
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| PEI Mussels | $17.00 |
In marinara or garlic white wine sauce
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| Local Steamers | $22.00 |
With drawn butter and natural broth
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| Tri Color Chips | $12.00 |
With fresh guacamole and salsa
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| Warm Seafood Platter | $49.00 |
Grilled jumbo shrimp, baked clams, fried calamari, fried ipswich clams, and steamed king crab legs
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| Cold Seafood Platter | $49.00 |
Littleneck clams, east and west coast oysters, shrimp cocktail and chilled king crab legs
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| Raw Bar |
| Long Island Oysters | $2.00 |
With cocktail sauce and cranberry mignonette
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| Oyster Bay Littlenecks or Cherrystone Clams | $1.25 |
On the half shell
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| Jumbo Shrimp Cocktail | $2.75 |
Celery leaf boil, cocktail sauce and lemon
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| Ahi Tuna Tartare | $12.00 |
On crisp wontons with avocado, mango and wasabi drizzle
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| The Burger |
| Jw's Custom Blend of Beef on a Brioche Roll | $12.00 |
Includes coleslaw, french fries and pickles each additional topping $1.00 american, cheddar, swiss bleu cheese sauteed mushrooms, sauteed onions, applewood bacon, guacamole, avocado
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| Steak and More |
| Double Cut Pork Chop | $22.00 |
Mustard crusted, cider glaze, grilled asoaragus and baked yam
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| Braised Short Rib | $24.00 |
Watercress puree, creamed spinach and french fries
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| Steak Frites | $29.00 |
Grilled mignon of shell steak with herbed butter and hand cut steak fries
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| Cajun Ribeye | $33.00 |
Shallot-bleu cheese butter, roasted brussels sprouts and garlic mashed
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| Roasted French Chicken Breast | $18.00 |
Rosemary pan jus, braised escarole and fingerling potatoes
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| Marinated Skirt Steak | $25.00 |
Crispy onions, jw's steak sauce, creamed spinach and garlic mashed
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| Seafood |
| Fish and Chips | $19.00 |
Beer battered cod, coleslaw, tartar sauce, malt vinegar and fries
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| Grilled Caribbean Salmon | $24.00 |
With mango vinaigrette, grilled asparagus and potato rosti
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| Ginger Teriyaki Ahi Tuna | $28.00 |
Seared rare with ponzu dipping sauce, wasabi, aioli, baby bok choy and lemongrass coconut rice
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| Montaul Skate Wing | $24.00 |
Sauteed with capers and tomatoes in borwn butter, roasted brussels sprouts and herbed rice
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| Boiled Combo | $27.00 |
Jumbo shrimp, scallops, cod and baked clams, scampi sauce and herbed rice
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| Fried Combo | $27.00 |
Jumbo shrimp, scallops, cod, lump crab cake, tartar sauce and fries
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| Fish Your Way |
| Grilled, roasted, broiled, fried or cajun, with roasted brussels sprouts and herbed rice |
| Cod | $20.00 |
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| Salmon | $23.00 |
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| Jumbo Shrimp | $23.00 |
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| Scallops | $24.00 |
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| Ahi Tuna | $26.00 |
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| Super Sides |
| Hand Cut Steak Fries | $5.00 |
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| Baked Yam | $5.00 |
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| Garlic Mashed Potatoes | $5.00 |
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| Herbed Rice | $5.00 |
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| Roasted Brussels Sprout | $7.00 |
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| Sauteed Mushrooms | $7.00 |
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| Grilled Asparagus | $7.00 |
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| Creamed Spinach | $7.00 |
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| Young Peoples Menu |
| 12 and under |
| Hamburger and Fries | $8.00 |
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| Chicken Fingers and Fries | $8.00 |
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| Grilled Chicken and Fries | $8.00 |
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| Mozzarella Sticks with Marinara and Fries | $8.00 |
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| Penne with Marinara or Butter | $8.00 |
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| Fried Filet of Cod with Tartar Sauce and Fries | $8.00 |
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| Mac and Cheese | $8.00 |
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| Kid's Wings with Fries | $8.00 |
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| Fresh Fruit Platter | $8.00 |
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| Includes a Kids Soda | $8.00 |
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| Fruit Instead of Fries | $1.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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