K T's Restaurant & Bar Prices in Louisville, KY 40206
Hours of Operation
-
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Prince Edward Island Mussels | $14.00 |
Mussels, shallots, wine-butter broth, fingerling potato chips, roasted garlic, touch of sriracha, French baguette
0
|
| Coconut Shrimp | $14.00 |
Coconut-coated fried jumbo tiger shrimp, pineapple/habanero sauce
0
|
| Roasted Bone Marrow | $13.00 |
Parmesan-crusted bone marrow, veal glace, parsley/shallot/caper salad, crostini
0
|
| Wagyu Pigs in a Blanket | $14.00 |
Wagyu hot dogs, Maytag bleu cheese, croissants, cherrywood bacon jam
0
|
| Braised Lamb Ribs | $24.00 |
Cumin-coriander-braised lamb ribs, honey-harissa chili glaze
0
|
| Steak Tartare, Prime | $27.00 |
Minced prime filet, cornichons, capers, egg, mustard, micro greens, crostini
0
|
| Drunk-Cut Fries | $7.00 |
Random-cut, double-fried, light sriracha ketchup, house-made ranch dressing
0
|
| KT's Famous Spinach Queso | $10.00 |
White pepper jack cheese, spinach tortilla chips, pork rinds
0
|
| Tribeca Bread Basket with Three Sauces | $12.00 |
Fresh Tribeca bread basket with Le Moo's five-mushroom stroganoff sauce, queso and country bacon gravy
0
|
| Soups & Salads |
| House-Made Dressings: Buttermilk ranch, Maytag bleu cheese, warm brown sugar-bacon, traditional Caesar, lemon-dill creme fraiche, balsamic vinaigrette |
| Ground Beef & Black Bean Chili | $7.00 |
Kentucky Black Hawk Farm beef, black beans, cheddar, avocado, sour cream
0
|
| Crab-Corn Chowder | $10.00 |
New England lump crab, corn, cherrywood bacon, house-made croutons, chives
0
|
| The Le Moo Caesar | $9.00 - $14.00 |
Romaine, Caesar dressing, cherrywood bacon, poached egg, French baguette, croutons, Parmesan cheese. Anchovies optional
0
|
| Haricots Verts & Asparagus Salad | $15.00 |
Steamed haricots verts, shaved asparagus, roasted tomatoes, Burrata cheese, crispy country ham, Bourbon Barrel sorghum, almond pesto, balsamic glaze
0
|
| Salmon-Baby Spinach Salad | $20.00 |
Pan-seared rosemary/sea salt-rubbed Scottish salmon, baby spinach, artichoke hearts, mushrooms, cucumber, shaved onion, lemon-dill creme fraiche
0
|
| Romaine Wedge Salad | $9.00 - $14.00 |
Crisp Romaine hearts, Maytag bleu cheese, French baguette garlic croutons, grape tomatoes, toasted pecans, warm brown sugar-cherrywood bacon dressing
0
|
| House Salad | $7.00 |
Iceberg and Romaine lettuces, tomatoes, red onions, cucumber, cheddar, croutons
0
|
| Le Moo Steaks |
| Includes one side. Steak Sides: Skilled-fried mashed potatoes; Le Moo's sliced loaded baked potato; drunk-cut fries; five-mushroom medley; Parmesan-cheddar grits cakes; Peruvian gigante lima beans; sauteed asparagus; Grammaw Ev's braised collard greens with country ham |
| Rib Eye | $39.00 - $59.00 |
0
|
| New York Strip | $39.00 - $64.00 |
0
|
| Filet | $42.00 - $78.00 |
0
|
| Sauces & Additions |
| Traditional Bordelaise | $9.00 |
red wine reduction, shallots, bone marrow, veal glace
0
|
| Traditional Bearnaise | $6.00 |
clarified butter, egg yolks, white wine vinegar, herbs
0
|
| Diane | $7.00 |
five-mushroom medley, bourbon, Dijon mustard, cream
0
|
| Bourbon | $6.00 |
spiked five-mushroom medley, caramelized pearl onions
0
|
| Veal glace | $6.00 |
0
|
| Maitre d' butter | $4.00 |
0
|
| 8-oz. lobster tail | $28.00 |
0
|
| Maytag bleu cheese crust | $5.00 |
0
|
| Pan-seared foie gras | $12.00 |
0
|
| Au poivre (bourbon/peppercorn) | $4.00 |
0
|
| Le Moo Captain's Log |
| Exquisite Single or Sharable Options |
| 32-oz. Tomahawk Rib Eye | $89.00 |
The ultimate bone-In rib eye, Le moo's 32 oz. Certified Angus Beef tomahawk (cowboy steak) boasts a mellow taste abundant in marbling and rich in flavor. With one side
0
|
| 18-oz. Tenderloin Flight | $96.00 |
6-oz. Choice, 6-oz. Prime, 6-oz. Wagyu, With one side
0
|
| 30-oz. Grade-8 Wagyu T-Bone | $145.00 |
Highly marbled 30oz. strip-tenderloin combination descended from Japanese black cattle herds. Very lightly seasoned. With one side
0
|
| Beef Traditions and Favorites |
| Steak Diane, Prime | $28.00 |
Pan-seared prime sirloin, bourbon-sauteed mushrooms, skillet-fried mashed potatoes, sauteed asparagus, bourbon-veal glace. Prepared medium unless requested otherwise
0
|
| Steak & Eggs | $26.00 |
8-oz. pan-seared Certified Angus Beef flat iron steak, poached eggs, crispy fried potatoes, cherrywood smoked bacon gravy. Prepared medium unless requested otherwise
0
|
| Le Moo Beef Stroganoff, Prime | $22.00 |
Fresh, local pappardelle pasta, sauteed prime hanger steak, five-mushroom medley, pearl onions, beef veloute, sour cream
0
|
| Le Moo Burger & Fries | $18.00 |
10-oz. Kentucky Black-Hawk Farm natural beef burger, oven-roasted Roma tomatoes, Pickled red onions, hybrid leaf-iceberg lettuce, crispy country ham, cheddar cheese, sliced dill pickles, brioche bun,
0
|
| Fish/Poultry/Pork/Vegan |
| Salmon | $27.00 |
Pan-seared Scottish salmon, Parmesan and white cheddar Kenny's cheese grits cakes, sauteed asparagus, saffron beurre blanc
0
|
| Le Moo Texas Red Fish | $28.00 |
Pan-seared Texas red fish, edamame/rye bread-crusted, skillet-fried mashed potatoes, bacon-braised cabbage, sorghum butter (cabbage can be made without bacon)
0
|
| Jumbo Sea Scallops | $25.00 |
Pan-seared scallops, wild mushroom cream sauce, crispy country ham, pork rinds
0
|
| Pork Chop, Prime | $34.00 |
16-oz. prime bone-in pork chop, bourbon-maple glaze, Parmesan/Kenny's cheddar cheese grits cakes, sauteed asparagus
0
|
| Cherry-Balsamic Chicken | $26.00 |
Pan-seared airline chicken breast, tart cherry-balsamic chicken demi glace, skillet-fried mashed potatoes, sauteed asparagus
0
|
| Vegan Cassoulet | $17.00 |
Simmered white beans, oven-roasted tomatoes, leeks, haricots verts, herb crust
0
|
| Sides |
| Random-sized crispy drunk-cut fries | $6.00 |
house-made ranch dressing, sriracha ketchup
0
|
| Skillet | $5.00 |
fried sour cream mashed potatoes, Parmesan cheese
0
|
| Sliced baked potato | $6.00 |
cheddar & Parmesan cheeses, cherrywood-smoked bacon, butter, sour cream
0
|
| Kenny's cheddar and Parmesan cheese Weisenberger grits cakes | $5.00 |
0
|
| Sauteed Peruvian gigante lima beans | $5.00 |
shallots, crispy country ham (can be made without ham)
0
|
| Sauteed asparagus | $6.00 |
0
|
| Sauteed mushrooms | $6.00 |
crimini, white, shitake, oyster, portobello
0
|
| Grammaw | $5.00 |
Ev's braised collard greens and country ham
0
|
| Le Moo Tribeca Bakery Bread Basket |
| Le Moo Tribeca Bakery Bread Basket | $8.00 |
Mix of New York's famous Tribeca Bakery breads (vegan, kosher, no trans or saturated fats) Choice of house-made sorghum butter or whipped French butter
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
People Are Reading
-
13 Unmissable Thanksgiving Restaurant Deals in 2025Ready for a delicious & stress-free Thanksgiving 2025? Discover senior-friendly restaurant deals from Cracker Barrel, Perkins, and more, offering everything from classic turkey to exciting flavors! What will tempt you?
-
Top 12 Free Meals And Discounts For Veterans In 2025Celebrate Veterans Day 2025 with free meals and discounts from top restaurants like Applebee’s, Starbucks, and Outback Steakhouse—honoring service with gratitude and great food.
Hot Menus
- Applebee's Menu
- Arby's Menu
- Burger King Menu
- Chick-fil-A Menu
- Chipotle Mexican Grill Menu
- Cook Out Menu
- Domino's Pizza Menu
- Jersey Mike's Subs Menu
- KFC Menu
- McDonald's Menu
- Panera Bread Menu
- Papa Murphy's Menu
- Pizza Hut Menu
- Starbucks Coffee Menu
- Wendy's Menu
- Chili's Grill & Bar Menu
- Red Lobster Menu
- Texas Roadhouse Menu
- Bonefish Grill Menu
- Olive Garden Menu
Total Price