Kabuki Steakhouse & Sushi Menu and Prices
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Kabuki Steakhouse & Sushi Menu
| Sushi Appetizers |
| Tuna Salmon Tartar |
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$12.00 |
Cubed tuna, salmon, avocado, and masago with spicy citrus mayonnaise sauce
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| Kabuki Tuna Flight |
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$16.00 |
Three types of tuna, two each sashimi style, with ponzu sauce and sprouts
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| Avokani |
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$12.00 |
Tempura style panko crusted chunk krab meat, avocado, and cream cheese wrapped in soybean paper with sweet lemon and unagi sauces
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| Lobster Claws |
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$8.00 |
Cold water lobster and mozzarella cheese baked to perfection with spicy mayonnaise and unagi sauce
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| Hawaiian Style Tuna Tadaki |
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$12.00 |
Ahi tuna peppered and seared to perfection, served with slices of tomato and avocado topped with ponzu sauce
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| High Roller |
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$13.00 |
Fresh tuna wrapped in spicy garlic topped with grilled shrimp, masago & scallions. Served with ginger and sweet chili sauce
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| Jalapeno Pepper Tuna |
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$9.00 |
Fresh jalapeno tempura stuffed with spicy tuna, and cream cheese topped with spicy mayonnaise and unagi sauces
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| King Kani Snomonos |
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$11.00 |
Krab, fresh shrimp and avocado wrapped in cucumber, served with ponzu sauce
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| Gyuno Tadaki |
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$14.00 |
Seared steak, avocado, tomato and spring mix with spicy kampaccio sauce
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| South American Ceviche Salad |
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$8.00 |
Salmon, avocado, daikon, spring mix, sprouts, and lime, served with ceviche dressing
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| Wakame Salad |
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$6.00 |
Seaweed salad, spring mix, and cucumber with ponzu sauce
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| Ahi Poki Tuna |
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$12.00 |
Sliced tuna marinated in sesame oil and soy sauce served on a bed of spring mix, and a seaweed salad
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| Tokyo Salad |
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$8.00 |
Assorted white fish with spring mix, cucumber, avocado, cabbage, carrots, and ponzu sauce
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| Ocean Salad |
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$9.00 |
Thinly sliced red snapper wrapped in onion, topped with caviar and served with spicy kampaccio sauce over lettuce
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| Sushi Entrees |
| Sushi Combination |
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$26.00 |
Six piece nigiri, and a rainbow maki
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| Classic Sushi Combination |
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$25.00 |
Nine pieces of chef's choice nigiri and choice of your favorite classic maki
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| Sushi & Sashimi Supreme |
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$38.00 |
Six piece nigiri, three piece sashimi, and a dragon roll
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| Chirachi |
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$26.00 |
Nine pieces of chef's choice sashimi on a bed of shitake, kampyo, and sushi rice
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| Unagi Don |
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$26.00 |
Fresh water eel on a bed of shitake, kampyo, and sushi rice
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| Saki Don |
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$22.00 |
Salmon on a bed of shitake, kampyo, and sushi rice
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| Maki Mono (Rolled Sushi) |
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$19.00 |
Tuna, california, and unagi maki
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| Spicy Maki Mono |
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$18.00 |
Spicy tuna, spicy salmon, spicy krab maki
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| Maki Supreme |
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$30.00 |
Crazy boy, caterpillar, volcano maki
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| Super Maki Supreme |
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$36.00 |
Jalapeno pepper tuna, white zen, kabuki sunrise, and koto maki
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| Nine Pieces of Chef's Choice Sashimi |
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$22.00 | |
| Twelve Pieces of Chef's Choice Sashimi |
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$27.00 | |
| Fifteen Pieces of Chef's Choice Sashimi |
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$34.00 | |
| Sashimi |
| 2 Pieces per order |
| Maguro (Tuna) |
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$3.50 | |
| Sake (Atlantic Salmon) |
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$3.50 | |
| Tai (Red Snapper) |
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$3.50 | |
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| Hamachi (Yellow Tail) |
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$4.50 | |
| Shiro Maguro (Albacore Tuna) |
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$3.50 | |
| Super White Tuna |
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$3.50 | |
| Hotate (Scallop) |
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$3.50 | |
| Anago (Fresh Sea Eel) |
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$6.00 | |
| Unagi (Freshwater Eel) |
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$5.00 | |
| Ebi (Shrimp) |
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$3.50 | |
| Sweet Shrimp |
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$4.00 |
W/ fried head
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| Surf Clam |
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$3.50 | |
| Ika (Squid) |
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$3.50 | |
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| Tako (Octopus) |
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$3.50 | |
| Ikura (Salmon Roe) |
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$4.00 | |
| Wasabi Tobiko |
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$3.50 | |
| Black Tobiko |
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$3.50 | |
| Chili Tobiko |
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$3.50 | |
| Citrus Tobiko |
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$3.50 | |
| Tamago (Egg) |
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$2.50 | |
| Kanikama (Krab Stick) |
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$3.00 | |
| Smoked Salmon |
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$4.00 | |
| Cold Spicy Ika Salad (Squid) |
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$7.00 | |
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| Kizami (Fresh Wasabi Root) |
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$3.00 | |
| Sushi |
| Maguro (Tuna) |
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$2.50 |
| Sake (Atlantic Salmon) |
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$2.50 |
| Tai (Red Snapper) |
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$2.50 |
| Hamachi (Yellow Tail) |
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$3.50 |
| Shiro Maguro (Albacore Tuna) |
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$2.50 |
| Super White Tuna |
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$2.50 |
| Hotate (Scallop) |
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$2.50 |
| Anago (Fresh sea eel) |
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$4.00 |
| Unagi (Freshwater Eel) |
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$4.00 |
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| Ebi (Shrimp) |
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$2.50 |
| Sweet Shrimp w/ Fried Head |
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$4.00 |
| Surf Clam |
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$2.50 |
| Ika (Squid) |
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$2.50 |
| Tako (Octopus) |
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$2.50 |
| Ikura (Salmon Roe) |
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$3.00 |
| Wasabi Tobiko |
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$2.50 |
| Black Tobiko |
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$2.50 |
| Chili Tobiko |
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$2.50 |
| Citrus Tobiko |
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$2.50 |
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| Tamago (Egg) |
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$1.50 |
| Kanikama (Krab Stick) |
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$2.00 |
| Smoked Salmon |
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$2.50 |
| Maki |
| Tuna Roll |
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$4.50 |
Fresh tuna
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| Tuna and Avocado Roll |
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$6.00 |
Tuna and avocado
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| Salmon Roll |
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$4.50 |
Salmon
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| Alaskan Roll |
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$6.00 |
Salmon, cucumber, and avocado
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| Crazy Roll |
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$8.00 |
Chef's choice of fresh fish, cucumber, avocado and masago
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| Yellow Tail and Scallion Roll |
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$5.00 | |
| Spicy Tuna Roll |
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$5.50 | |
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| Spicy Octopus Roll |
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$5.50 | |
| Spicy Salmon Roll |
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$5.50 |
Spicy salmon and cucumber
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| Spicy Krab Roll |
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$5.50 |
Krab meat mixed with spicy mayonnaise
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| Spicy Scallop Roll |
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$6.00 |
Scallops, masago, cucumber, avocado, and spicy mayonnaise sauce
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| Philadelphia |
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$6.50 |
Smoked salmon, cream cheese, cucumber, and avocado
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| California |
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$5.00 |
Krab meat, cucumber, avocado
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| L.A. |
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$6.50 |
Krab, cucumber, avocado, celery, and wasabi mayonnaise
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| Unagi |
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$8.00 |
Fresh water eel, cucumber, avocado, and unagi sauce
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| Spider Roll |
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$8.50 |
Soft shell crab, cucumber, avocado, and unagi sauce
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| Calamari Tempura Roll |
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$6.50 |
Calamari tempura, cucumber, avocado, and unagi sauce
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| Shrimp Tempura Roll |
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$6.00 |
Shrimp tempura, cucmber, avocado, and unagi sauce
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| Fresh Shrimp Roll |
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$6.00 |
Fresh shrimp, cucumber and avocado
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| Salmon Skin Roll |
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$6.50 |
Salmon skin, cucumber, avocado, sprouts, and unagi sauce
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| Futo Roll |
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$6.00 |
Asparagus, avocado, cucumber and shitake mushroom
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| Avocado Roll |
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$4.00 | |
| Cucumber Roll |
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$4.00 | |
| Midori |
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$8.00 |
Avocado, sweet potato tempura, wrapped in soybean paper
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| Vegetarian Combination |
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$10.00 |
Asparagus, avocado, cucumber, cream cheese, and shitake mushroom with spicy mayonnaise wrapped in soybean paper
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| Vegetarian Crunch |
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$10.00 |
Sweet potato, tempura crunch, cream cheese, cucumber, and avocado with sweet lemon and sweet chili sauces
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| Maki Specials |
| Crunch |
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$12.00 |
Seared spicy tuna over tempura crunch served with spicy mayonnaise sauce, cucumber and avocado
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| Crazy Boy |
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$13.00 |
Deep fried roll with crab meat, avocado, cream cheese, spicy mayonnaise sauce
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| Dynamite |
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$14.00 |
Spicy tuna and soft shell crab with fresh jalapeno, tempura crunch, and avocado. Served with spicy mayonnaise and wasabi mayonnaise
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| Las Vegas |
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$12.00 |
Tuna, yellow tail, salmon, red snapper with carrot, onions, scallions deep fried and served with unagi sauce
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| Scary Lobster |
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$18.00 |
California roll, topped with lobster mixed with mushrooms, bell peppers, spicy mayonnaise, unagi sauce and tobiko
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| Volcano |
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$16.00 |
Chef's choice fish marinated in our sweet chili sauce, avocado, cucumbers, and cream cheese rolled in soybean paper, tempura fried and served with spicy mayonnaise and unagi sauces
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| Koto Roll |
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$12.00 |
Unagi freshwater eel, avocado, chili sauce, jalapeno, and cilantro. Served with wasabi mayonnaise and unagi sauce
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| Golden Lady |
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$15.00 |
Shrimp tempura, cream cheese, cucumber, and avocado topped with mozzarella cheese, spicy mayonnaise and unagi sauces
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| Dragon |
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$15.00 |
Unagi over shrimp tempura with cucumber, avocado, and unagi sauce
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| Rainbow |
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$14.00 |
Spicy tuna maki topped with chef's choice of assorted fresh fish
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| White Zen |
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$12.00 |
White tuna over spicy tuna and shrimp tempura, cucumber and avocado
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| King Dragon |
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$15.00 |
Unagi, avocado and sliced almonds topped with super white tuna and jalapeno served with spicy mayonnaise and unagi sauces
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| Kabuki Sunrise |
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$13.00 |
Classic california maki topped with salmon and sliced lemon in a sweet lemon sauce
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| Caterpillar |
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$15.00 |
Freshwater eel, krab meat, and cucumber. Topped with avocado and served with wasabi mayonnaise, unagi sauce, and caviar
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| Kabuki Heat |
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$13.00 |
Spicy tuna tempura with fresh jalapenos, avocado and spicy mayonnaise wrapped in soybean paper
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| Giant Spider |
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$15.00 |
Soft shell crab, cucumber, avocado, krab meat wrapped in soybean paper, topped with tempura crunch and unagi sauce
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| AvoKrunch |
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$15.00 |
Calamari tempura & cucumber topped with avocado, krab meat, and tempura crunch with wasabi mayonnaise and unagi sauce
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| Moonrise |
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$16.00 |
Assorted white fish, avocado, jalapeno & cilantro wrapped in soybean paper. Served with chili oil and wasabi mayonnaise
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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