Kanak Cuisine of India Menu and Prices

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Kanak Cuisine of India menu

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Kanak Soft Drinks
Kanak Soft Drinks
Lassi
0
$3.00
Lemonade
0
$3.00
Juice
0
$3.00
Ice Tea
0
$2.00
Hot Tea
0
$2.00
Please call the restaurant for more details.
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Indian Chai
0
$2.00
Soft Drink
0
$2.00
Shake
0
$4.00
Appetizers
Appetizers
Vegetable Samosa
0
$4.00
Savory deep-fried pastry puffs filled with mildly spiced potato and peas. Served with mint and tamarind chutneys.
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Pakoras
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$4.00 - $6.00
Delicately spiced fried fritters lightly battered in chickpea flour. Served with cilantro and mint and tamarind chutneys.
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Papri Chaat
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$5.00
Chopped potatoes and bread with onions in a tangy sauce. Served cold with mint and tamarind chutneys.
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Samosa Chaat
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$6.00
Vegetable samosa serve with garbanzo beans, onion, yogurt, mint and tamarind chutneys.
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Paneer Tikka
0
$7.00
Tender pieces of cheese marinated with delicate spices and roasted in tandoor. Served with mint and tamarind chutneys.
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Calamari
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$7.00
Deep-fried squid in a crisp garlicky batter. Served with mint and tamarind chutneys.
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Aloo Tikki
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$4.00
Grilled Indian spiced potato patty served cold with yogurt, mint and tamarind chutneys.
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Vegetarian Mixed Appetizer Plate
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$7.00
A selection of vegetable samosa, vegetable pakoras and paneer pakoras. Served with mint and tamarind chutneys.
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Mixed Appetizer Plate
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$8.00
A selection of vegetable samosas, vegetable pakoras, chicken pakoras and fish pakoras. Served with mint and tamarind chutneys.
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Punjabi Papad
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$2.00
Baked lentil flour wafers. Served with mint and tamarind chutneys.
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Soups
Soup
Dal Soup
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$5.00
Lentils lightly cooked in vegetable stock.
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Tomato Spinach Soup
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$5.00
Fresh tomatoes and spinach blended with ginger and garlic.
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Mulligatawny Soup
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$5.00
A rich chicken, lentil and rice soup flavored with Indian spices and served with lemon.
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Salads
Salads
Kanak Special Salad
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$6.00
Onions, tomatoes, cucumbers and green bell peppers. Served with Italian dressing.
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Caesar Salad
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$6.00
Fresh romaine lettuce with Parmesan cheese and Caesar dressing. Choice of chicken.
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Indian Salad
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$6.00
Romaine lettuce, onions, tomatoes, chickpea, cucumber and Indian spices.
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Vegetable Entrees
Vegetable Entrees
Shahi Paneer
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$13.00
Fresh homemade cheese smothered in a creamy tomato, cashews and onion sauce. Served with basmati rice.
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Matter Paneer
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$12.00
Green peas cooked with homemade cheese and Indian spices in a tomato sauce. Served with basmati rice.
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Malai Kofta
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$12.00
Freshly made deep-fried minced vegetable balls served in a creamy tomato sauce. Served with basmati rice.
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Mushroom Matter
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$12.00
Green peas and mushrooms in creamy tomato sauce. Served with basmati rice.
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Aloo Gobhi
0
$11.00
Fresh cauliflower and potatoes cooked with herbs and spices. Vegan. Served with basmati rice.
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Aloo Bhindi
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$10.00
Fresh okra and potatoes cooked with onions, ginger and tomatoes. Vegan. Served with basmati rice.
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Aloo Matter
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$10.00
Fresh green peas cooked in delicately spiced sauce with potatoes. Vegan. Served with basmati rice.
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Aloo Chana
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$10.00
Garbanzo beans and potatoes delicately cooked with tomatoes, onions and spices. Vegan. Served with basmati rice.
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Aloo Baigan
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$10.00
Eggplant cooked with potatoes, garlic, ginger and Indian spices. Vegan. Served with basmati rice.
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Baigan Bhartha
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$12.00
Whole seasoned eggplant, roasted and mashed then sauteed with tomatoes and onions. Vegan. Served with basmati rice.
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Daal Tudka
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$10.00
Yellow lentils tempered with garlic, ginger, onions and spices. Vegan. Served with basmati rice.
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Daal Makhani
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$10.00
Pureed mildly spiced black lentils delicately cooked with tomatoes, onions and fresh herbs. Vegan. Served with basmati rice.
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Chana Masala
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$10.00
Chickpea cooked with Indian spices. Vegan. Served with basmati rice.
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Rice Dishes
Rice Dishes
Vegetable Biryani
0
$10.00
Basmati rice cooked with special blends of herbs and spices in an aromatic sauce.
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Chicken Biryani
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$12.00
Basmati rice cooked with special blends of herbs and spices in an aromatic sauce.
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Lamb Biryani
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$12.00
Basmati rice cooked with special blends of herbs and spices in an aromatic sauce.
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Fish Biryani
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$13.00
Basmati rice cooked with special blends of herbs and spices in an aromatic sauce.
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Shrimp Biryani
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$13.00
Basmati rice cooked with special blends of herbs and spices in an aromatic sauce.
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Green Peas Pulao
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$6.00
Oven-steamed basmati rice with fresh herbs and spices, cooked to order.
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Kashmiri Pulao
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$6.00
With fruits and nuts. Oven-steamed basmati rice with fresh herbs and spices, cooked to order.
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Fresh Mushrooms Pulao
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$6.00
Oven-steamed basmati rice with fresh herbs and spices, cooked to order.
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Aromatic Basmati Rice
0
$3.00
Indian Breads from the Tandoori Clay Oven
Indian Breads from the Tandoori Clay Oven
Plain Naan
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$2.00
Olive oil and cilantro.
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Aloo Naan
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$4.00
Stuffed with potatoes and spices.
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Plain Paratha
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$3.00
Whole wheat bread with olive oil.
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Onion Kulcha
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$4.00
Stuffed with fresh onions.
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Roti
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$2.00
Basic Indian style whole wheat bread.
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Spinach Naan
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$4.00
Stuffed with fresh spinach.
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Garlic Naan
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$3.00
Fresh garlic and olive oil.
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Paneer Naan
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$5.00
Stuffed with homemade cheese and nuts.
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Mint Naan
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$3.00
Fresh mint and olive oil.
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Garlic Basil Naan
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$3.00
Fresh garlic, basil and olive oil.
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Chicken Naan
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$5.00
Stuffed with savory chicken.
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Lamb Naan
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$5.00
Stuffed with tender lamb.
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Chili Naan
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$3.00
Leavened bread with fresh green chilies.
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Kashmiri Naan
0
$6.00
Stuffed with cherries, raisins, cashews and fennel.
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Kanak Indian Cuisine Entrees
Kanak Indian Cuisine Entrees
Butter Masala
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$10.00 - $13.00
A deliciously smooth butter, tomato and cream sauce, spiced with ginger and garlic. Served with basmati rice.
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Tikka Masala
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$10.00 - $13.00
An onion based curry cooked with garlic and ginger in a tomato sauce and spices. Served with basmati rice.
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Goa Coconut Curry
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$11.00 - $13.00
Curry cooked with coconut, ginger, garlic and our special blend of spices. Served with basmati rice.
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Palak Masala
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$10.00 - $13.00
Cooked with Indian spices and spinach. Served with basmati rice.
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Mango Curry Special
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$11.00 - $13.00
Mango chutney cooked with touch of cream and Indian spices. Served with basmati rice.
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Madras Curry
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$11.00 - $13.00
Cooked with chunks of tomatoes, roasted dry chilies, browned garlic and Indian spices. Served with basmati rice.
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House Curry Specialty
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$10.00 - $13.00
A traditional brown curry prepared with tomatoes, onions and fresh herbs. Served with basmati rice.
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Shahi Korma
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$11.00 - $13.00
A traditional dish prepared with exotic spices, herbs and a cream-based sauce with cashews. Served with basmati rice.
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Jalfrazie
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$11.00 - $13.00
Tomato-based curry cooked with bell peppers, onions, broccoli and spices. Served with basmati rice.
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Vindaloo
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$11.00 - $13.00
A rich gravy sauce cooked with potatoes in a zesty vinegar sauce. Served with basmati rice.
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Kashmiri Special
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$11.00 - $13.00
A creamy curry cooked with cashews, raisins and fruits. Served with basmati rice.
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Paneer Indian Karahi
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$13.00 - $14.00
Cooked in traditional Indian wok with onions, bell peppers, garlic and Indian spices. Served with basmati rice.
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Rack of Lamb Chop Masala
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$21.00
Individual lamb chops marinated in ginger and garlic, barbecued in the tandoor oven, then cooked in chef special masala sauce. Served with basmati rice.
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Sizzlers from the Tandoori Clay Oven
Sizzlers from the Tandoori Clay Oven
Kanak Signature Indian Mix Grill
0
$22.00
Chicken, shrimp, fish, chicken tikka and lamb kebab with grilled onions and peppers. Served with basmati rice and a side of vegetable.
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Tandoori Chicken
0
$12.00
Bone-in chicken marinated overnight in yogurt, onions and garlic then roasted in tandoor. Served with basmati rice and a side of vegetable.
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Chicken Tikka
0
$13.00
Boneless chicken marinated in yogurt and spices, then roasted in the clay oven. Served with basmati rice and a side of vegetable.
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Paneer Tikka
0
$13.00
Tender pieces of cheese marinated in yogurt, ginger, garlic, herbs and spices. Served with vegetable, cilantro and tamarind chutneys. Served with basmati rice and a side of vegetable.
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Lamb Boti Kabab
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$14.00
Tandoor-grilled lamb pieces flavored with garlic, ginger and Indian spices. Served with basmati rice and a side of vegetable.
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Lamb Seekh Kabab
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$13.00
Ground lamb cooked in tandoor with Indian spices. Served with basmati rice and a side of vegetable.
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Rack of Lamb
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$19.00
Marinated in yogurt, ginger, garlic and herbs, cooked in clay oven. Served with basmati rice and a side of vegetable.
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Tandoori Salmon
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$16.00
Fresh salmon cooked in our special tandoori marinade. Served with basmati rice and a side of vegetable.
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Tandoori Shrimp
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$14.00
Large shrimp marinated in yogurt and spices, then quickly fired in tandoor. Served with basmati rice and a side of vegetable.
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Tandoori Cod
0
$13.00
Marinated overnight in yogurt, ginger, garlic and Indian spices, then broiled in the tandoor. Served with basmati rice and a side of vegetable.
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Tandoori Mix Vegetable
0
$12.00
Assortment of fresh vegetable and homemade paneer, spiced and grilled in tandoor. Served with basmati rice and a side of vegetable.
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Side Orders
Side Orders
Raita
0
$3.00
Homemade yogurt with onion, cucumber and touch of cream.
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Plain Yogurt
0
$3.00
Home made.
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Indian Mix Pickle
0
$1.00
Fresh Mango Chutney
0
$2.00
Desserts
Desserts
Rasmalia
0
$4.00
Our own freshly made soft cheese patties drenched in thick sweet milk, laced with grated pistachio nuts. Served chilled.
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Kheer
0
$4.00
Cooked with sweet milk and garnished with grated pistachio nuts.
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Gulab Jamun
0
$4.00
Freshly made cheese balls deep-fried in clarified butter to a golden brown, then gently cooked in a lightly flavored syrup. Served garnished with pistachio nuts.
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Mango Ice Cream
0
$4.00
Indian style ice cream with fresh mangoes and nuts.
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Kulfi
0
$4.00
Traditional Indian ice cream made of sweetened condensed milk, fresh cream, almonds and cardamom.
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Baklava
0
$4.00
A delicious Middle Eastern pastry made of nuts, baked between layers of thin dough and steeped in syrup that has been flavored with exotic juices.
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Mango Mousse Cake
0
$4.00
Mango mousse is a creamy fluffy dessert with tropical flavor made with a mix of mango.
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Strawberry Ice Cream
0
$3.00
Coconut Ice Cream
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$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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