Kanki Japanese House of Steaks & Sushi Menu and Prices
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Kanki Japanese House of Steaks & Sushi Menu
| Sushi Menu - Sushi Features |
| Spiral Ecstasy Roll |
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$6.00 - $11.00 |
Shrimp, krab and avocado rolled with salmon, yellowtail and tuna
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| The Sea |
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$10.00 |
Eel and avocado rolled in krab and tobiko, served on a bed of seaweed salad with a cream sauce
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| Sweet Dragon |
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$12.50 |
Shrimp tempura, masago and spicy mayo rolled with barbecue eel and avocado, topped with a seasoned sweet soy sauce
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| Tuna Rio |
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$12.00 |
Shrimp tempura, cream cheese and spicy mayo in a reverse roll with tuna, baked and topped with hot sauce and jalapenos
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| Big Tempura Maki |
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$10.00 |
Shrimp, crab stick, chefs choice of fish and avocado batter fried together and wrapped in rice and nori
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| Dynamite Roll |
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$6.00 |
Shrimp, crab stick, masago and mayo, served futo maki style
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| Scottish Roll |
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$6.00 - $11.00 |
Crab stick, shrimp and cucumber, rolled in salmon, baked and topped with spicy mayo
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| Sheila Maki |
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$4.00 - $7.00 |
Butterfish, crab stick, avocado, masago and spicy mayo in a reverse roll layered with tempura drops and seasoned sweet soy
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| Sushi - Classic Maki Sushi |
| California Roll |
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$5.50 |
Crab stick, avocado & masago
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| Tekka Maki - Tuna Roll |
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$5.00 | |
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| Kappa Maki Cucumber Roll |
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$4.00 | |
| Sake Kawa Salmon Skin Roll |
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$5.00 | |
| Sake Maki Salmon Roll |
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$5.00 | |
| Negihama Yellowtail & Scallions |
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$5.00 | |
| Unagi Maki - Eel Roll |
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$6.00 | |
| Yasai Maki - Vegetable Roll |
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$5.00 | |
| Hotategai - Scallop, Mayonaise, Masago |
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$6.50 | |
| Spicy Tekka Maki - Spicy Tuna Roll |
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$5.50 | |
| Philly Roll |
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$6.50 |
Smoked salmon, cream cheese, cucumber and scallions
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| Spider Roll |
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$7.50 |
Fried softshell crab, scallions, spicy mayo and masago
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| Futo Maki Big Roll |
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$6.00 | |
| Shrimp Tempura Roll |
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$7.50 |
Shrimp tempura, masago and mayo
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| Sushi - Nigiri Sushi or Sashimi A La Carte |
| Maguro Fresh Tuna |
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$4.50 - $7.50 |
| Tako Boiled Octopus |
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$4.75 - $7.75 |
| Ika Fresh Squid |
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$3.75 - $6.75 |
| Sake Salmon |
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$4.25 - $7.25 |
| Shiromi White Fish |
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$4.50 - $7.50 |
| Ebi Boiled Shrimp |
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$4.50 - $7.50 |
| Kanikama Crab Stick |
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$3.75 - $6.75 |
| Hamachi Fresh Yellowtail |
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$5.00 - $8.00 |
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| Shiro Maguro White Tuna |
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$4.50 - $7.50 |
| Saba Marinated Mackerel |
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$4.00 - $7.00 |
| Unagi Smoked Freshwater Eel |
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$5.00 - $8.00 |
| Hotategai Scallop |
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$5.00 - $8.00 |
| Ama Ebi Sweet Shrimp |
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$6.75 - $12.75 |
| Butter Fish |
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$5.00 - $8.00 |
| Tamago Fresh Made Omelet |
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$3.00 - $6.00 |
| Sushi - Gunkan |
| Uni Fresh Sea Urchin (One Piece) |
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$4.75 |
| Ikura Fresh Salmon Roe |
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$4.50 |
| Tobiko Flying Fish Roe |
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$4.50 |
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| Wasabi Tobiko Flying Fish Roe |
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$4.50 |
| Masago Smelt Fish Roe |
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$4.00 |
| Seasoned Squid |
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$4.50 |
| Sushi Dinner |
| Served with miso or onion soup and salad. |
| Sushi Sampler |
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$7.95 |
1 Piece tuna nigiri, 1 piece shrimp nigiri and a half california roll
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| Sushi and Tempura |
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$23.25 |
8 Pieces nigiri, 1 tuna roll and a shrimp tempura appetizer
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| Sushi and Sashimi |
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$25.75 |
8 Pieces nigiri, 1 tuna roll, 6 pieces assorted sashimi
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| Sushi for Two |
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$34.50 |
14 Pieces nigiri, spicy tuna roll, california roll
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| Chirashi |
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$19.50 |
Sushi rice bowl covered with assorted fish
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| Tuna Bowl |
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$10.75 |
Tuna, avocado, masago and scallions mixed in a spicy, sweet and nutty sauce; served in a bowl without rice
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| Sunomono - Kani Su |
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$6.00 |
A japanese style of salad with a vinegar-based dressing
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| Sunomono - Seaweed Salad |
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$6.00 |
A japanese style of salad with a vinegar-based dressing. Bowl of our seasoned kelp
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| Sunomono - Ebi Su |
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$6.25 |
A japanese style of salad with a vinegar-based dressing.
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| Sunomono - Mixed Sunomono |
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$9.00 |
A japanese style of salad with a vinegar-based dressing. Chef choice
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| Sunomono - Seasoned Squid |
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$7.00 |
A japanese style of salad with a vinegar-based dressing. Sliced squid, sesame seeds, seaweed and seasonings
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| Regular |
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$16.25 |
7 pieces nigiri, cucumber roll
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| Deluxe |
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$20.25 |
9 pieces nigiri, tuna roll
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| Sashimi Roll |
| Tuna |
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$6.95 |
| Salmon |
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$6.95 |
| Crab Stick |
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$6.95 |
| White Fish |
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$6.95 |
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| Daikon |
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$6.95 |
| Rolled In Cucumber |
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$6.95 |
| Featured Drinks |
| Fresh Orange Juice |
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Price may varies |
| Grenadine Simple Syrup |
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Price may varies |
| House Sake |
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Price may varies |
| Suger Rim |
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Price may varies |
| Sushi Menu - Sashimi Dinners |
| Sashimi Sampler |
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$8.25 |
One piece each of tuna, salmon, yellowtail, albacore, white fish and butterfish
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| Sashimi Dinners - All Chefs Choice |
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$21.75 - $13.75 |
Served with soup, salad and steamed rice. Regular 9 pieces of 3 types, deluxe 16 pieces of 4 types, omakase 25 pieces of 5 types
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| Sushi - Kanki Specialty Rolls |
| South of The Border |
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$4.00 - $7.00 |
Tuna, avocado, fresh jalapeno and spicy mayo rolled in a reverse roll
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| Deep Sea Roll |
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$5.50 - $10.00 |
Spicy tuna and avocado, tempura batter fried with spicy mayo, seasoned sweet soy sauce and scallions
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| Firecracker |
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$5.50 - $10.00 |
Crab stick, cream cheese, avocado and jalapenos in a reverse roll with crushed red peppers, deep fried and topped with spicy mayo and scallions
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| Poseidon Roll |
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$13.00 |
Lobster and shrimp tempura fried, masago, with scallions on top, cucumber and spicy mayo, in a reverse roll topped with crab stick and a seasoned sweet soy sauce
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| Volcano Roll |
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$11.50 |
Crab stick, avocado and cream cheese rolled and covered with a unique spicy lava sauce
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| Crabean Roll |
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$9.00 |
Spicy tuna, avocado, cucumber, daikon, smelt roe, softshell crab and spicy mayo, with scallions on top
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| Crunchy Roll |
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$4.25 - $7.50 |
Tempura drops, masago and mayo wrapped in rice, nori and shrimp
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| Vegas Roll |
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$8.00 |
Shrimp tempura and mayo in a soy wrap
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| Budokan |
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$5.50 - $10.00 |
Eel, crab stick, cream cheese, with scallions on top, lightly fried, topped with seasoned sweet soy sauce and spicy mayo
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| Carolina Snow Roll |
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$7.00 |
Shrimp, avocado and masago with mayo and crunchy drops on top
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| Kizuna Roll |
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$13.00 |
Made of rice squares with spicy tuna, sesame oil, kani with spicy mayo, green onions, tempura crunchies with eel sauce
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| Suzuki 500 |
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$9.00 |
Salmon, eel, avocado, crab stick and scallions rolled in nori, deep fried and served with a ponzu sauce - low carb
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| West Coast Roll |
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$5.50 |
Cucumber, mayo, krab and avocado
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| Honeymoon Roll |
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$3.75 - $6.50 |
Eel, cucumber and scallions reverse roll
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| Krazy Train |
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$4.50 - $8.00 |
Lobster salad, avocado and cream cheese in a reverse roll topped with crab stick
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| Mary Roll |
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$5.50 - $10.00 |
Tuna, spicy mayo, scallions, served atop a california roll
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| Banzai Roll |
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$6.00 - $11.00 |
Salmon, eel, octopus and avocado
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| Scallop Banzai Roll |
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$6.50 - $12.00 |
Salmon, eel, scallops and avocado
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| Tunagi |
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$6.50 - $12.00 |
Eel, avocado and crab stick with tuna on top
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| Love Star |
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$9.00 |
Spicy tuna, avocado, lobster salad and soywrap
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| Cucumber Special Roll |
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$6.00 |
Crab stick, avocado and sesame seeds wrapped in a thin sheet of cucumber
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| Geisha Roll |
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$7.50 |
Tuna, salmon, yellowtail, avocado, scallions, masago and tobiko in a soybean wrap
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| Sashimi Roll |
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$8.00 |
Tuna, salmon, crab stick, white fish and daikon rolled in cucumber low carb
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| Hot Roe-Mance |
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$11.00 |
Shrimp tempura, crab stick and spicy mayo, rolled with salmon and topped with thin lemon slices and tobiko. Full size only
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| Kanki Roll |
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$5.50 |
Shrimp, crab stick avocado, tamago and cucumber with soy bean wrap. Full size only
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| Big Kahuna |
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$8.00 |
Lobster salad, crab stick, avocado, cucumber, cream cheese, and scallions in a reverse roll. Full size only
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| Carolina Caprese |
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$10.00 |
Smoke salmon, cream cheese in a reverse roll with avocado and grape tomato, topped with balsamic glaze and olive oil. Full size only
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| Sushi Menu - Side Orders |
| Japapeno |
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$5.95 |
Jalapenos, spicy tuna and cream cheese, tempura batter-dipped, fried and drizzled with spicy mayo and eel sauce
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| Hot Rockin Lava Shrimp |
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$9.95 |
Tender shrimp, deep fried to a golden brown and tossed in our spicy lava sauce
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| Spicy Banzai Wings or Teriyaki Banzai Wings |
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$8.50 |
Glazed chicken wings
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| Calamari |
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$8.00 |
Tender calamari flash fried, lightly seasoned and served with kanki cream sauce
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| Chicken Tenders |
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$6.95 |
Chicken tenders coated with japanese bread crumbs and served with a tangy tonkatsu sauce
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| Edamame |
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$3.95 |
Steamed soy beans, lightly seasoned
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| Sushi Sampler |
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$7.95 |
A sampling of tuna nigiri, shrimp nigiri and a half california roll
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| Gyoza |
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$6.95 |
Pork dumplings served with our signature ponzu dipping sauce
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| Tataki |
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$9.95 |
Beef or tuna, your choice. Seared rare, thinly sliced, served chilled with a ponzu sauce
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| Tempura |
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$8.00 |
Without vegetables add $1.95. Batter-dipped, lightly seasoned, served with tempura dipping sauce. Shrimp, scallops, calamari steak. Shrimp, scallops, calamari steak
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| Hibachi Chicken Fried Rice |
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$3.75 |
The kanki classic grilled chicken, rice, egg and chopped vegetables with garlic flavored butter
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| Sushi Menu - Desserts & Kanki Special Features |
| Ice Cream or Sherbet |
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$2.00 | |
| Banana Tempura |
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$4.75 | |
| Ice Cream Tempura |
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$4.75 | |
| Special Occasion Package |
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$9.00 |
Vanilla and whipped cream layer cake with festive sprinkles with photo
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| Sushi Menu - Beverages |
| FIJI Bottled Water |
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Price may varies |
| Voss Sparking Water |
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Price may varies |
| Unlimited Refills on Coffee |
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Price may varies |
| Iced Tea |
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Price may varies |
| Soft Drinks |
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Price may varies |
| Pepsi |
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Price may varies |
| Diet Pepsi |
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Price may varies |
| Dr. Pepper |
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Price may varies |
| Serra Mist |
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Price may varies |
| Brisk |
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Price may varies |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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