Kanki Japanese House of Steaks & Sushi Prices in Durham, NC 27707
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Sushi Menu - Sushi Features |
| Spiral Ecstasy Roll | $6.00 - $11.00 |
Shrimp, krab and avocado rolled with salmon, yellowtail and tuna
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| The Sea | $10.00 |
Eel and avocado rolled in krab and tobiko, served on a bed of seaweed salad with a cream sauce
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| Sweet Dragon | $12.50 |
Shrimp tempura, masago and spicy mayo rolled with barbecue eel and avocado, topped with a seasoned sweet soy sauce
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| Tuna Rio | $12.00 |
Shrimp tempura, cream cheese and spicy mayo in a reverse roll with tuna, baked and topped with hot sauce and jalapenos
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| Big Tempura Maki | $10.00 |
Shrimp, crab stick, chefs choice of fish and avocado batter fried together and wrapped in rice and nori
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| Dynamite Roll | $6.00 |
Shrimp, crab stick, masago and mayo, served futo maki style
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| Scottish Roll | $6.00 - $11.00 |
Crab stick, shrimp and cucumber, rolled in salmon, baked and topped with spicy mayo
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| Sheila Maki | $4.00 - $7.00 |
Butterfish, crab stick, avocado, masago and spicy mayo in a reverse roll layered with tempura drops and seasoned sweet soy
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| Sushi - Classic Maki Sushi |
| California Roll | $5.50 |
Crab stick, avocado & masago
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| Tekka Maki - Tuna Roll | $5.00 |
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| Kappa Maki Cucumber Roll | $4.00 |
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| Sake Kawa Salmon Skin Roll | $5.00 |
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| Sake Maki Salmon Roll | $5.00 |
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| Negihama Yellowtail & Scallions | $5.00 |
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| Unagi Maki - Eel Roll | $6.00 |
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| Yasai Maki - Vegetable Roll | $5.00 |
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| Hotategai - Scallop, Mayonaise, Masago | $6.50 |
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| Spicy Tekka Maki - Spicy Tuna Roll | $5.50 |
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| Philly Roll | $6.50 |
Smoked salmon, cream cheese, cucumber and scallions
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| Spider Roll | $7.50 |
Fried softshell crab, scallions, spicy mayo and masago
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| Futo Maki Big Roll | $6.00 |
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| Shrimp Tempura Roll | $7.50 |
Shrimp tempura, masago and mayo
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| Sushi - Nigiri Sushi or Sashimi A La Carte |
| Maguro Fresh Tuna | $4.50 - $7.50 |
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| Tako Boiled Octopus | $4.75 - $7.75 |
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| Ika Fresh Squid | $3.75 - $6.75 |
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| Sake Salmon | $4.25 - $7.25 |
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| Shiromi White Fish | $4.50 - $7.50 |
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| Ebi Boiled Shrimp | $4.50 - $7.50 |
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| Kanikama Crab Stick | $3.75 - $6.75 |
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| Hamachi Fresh Yellowtail | $5.00 - $8.00 |
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| Shiro Maguro White Tuna | $4.50 - $7.50 |
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| Saba Marinated Mackerel | $4.00 - $7.00 |
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| Unagi Smoked Freshwater Eel | $5.00 - $8.00 |
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| Hotategai Scallop | $5.00 - $8.00 |
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| Ama Ebi Sweet Shrimp | $6.75 - $12.75 |
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| Butter Fish | $5.00 - $8.00 |
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| Tamago Fresh Made Omelet | $3.00 - $6.00 |
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| Sushi - Gunkan |
| Uni Fresh Sea Urchin (One Piece) | $4.75 |
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| Ikura Fresh Salmon Roe | $4.50 |
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| Tobiko Flying Fish Roe | $4.50 |
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| Wasabi Tobiko Flying Fish Roe | $4.50 |
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| Masago Smelt Fish Roe | $4.00 |
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| Seasoned Squid | $4.50 |
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| Sushi Dinner |
| Served with miso or onion soup and salad. |
| Sushi Sampler | $7.95 |
1 Piece tuna nigiri, 1 piece shrimp nigiri and a half california roll
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| Sushi and Tempura | $23.25 |
8 Pieces nigiri, 1 tuna roll and a shrimp tempura appetizer
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| Sushi and Sashimi | $25.75 |
8 Pieces nigiri, 1 tuna roll, 6 pieces assorted sashimi
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| Sushi for Two | $34.50 |
14 Pieces nigiri, spicy tuna roll, california roll
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| Chirashi | $19.50 |
Sushi rice bowl covered with assorted fish
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| Tuna Bowl | $10.75 |
Tuna, avocado, masago and scallions mixed in a spicy, sweet and nutty sauce; served in a bowl without rice
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| Sunomono - Kani Su | $6.00 |
A japanese style of salad with a vinegar-based dressing
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| Sunomono - Seaweed Salad | $6.00 |
A japanese style of salad with a vinegar-based dressing. Bowl of our seasoned kelp
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| Sunomono - Ebi Su | $6.25 |
A japanese style of salad with a vinegar-based dressing.
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| Sunomono - Mixed Sunomono | $9.00 |
A japanese style of salad with a vinegar-based dressing. Chef choice
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| Sunomono - Seasoned Squid | $7.00 |
A japanese style of salad with a vinegar-based dressing. Sliced squid, sesame seeds, seaweed and seasonings
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| Regular | $16.25 |
7 pieces nigiri, cucumber roll
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| Deluxe | $20.25 |
9 pieces nigiri, tuna roll
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| Sashimi Roll |
| Tuna | $6.95 |
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| Salmon | $6.95 |
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| Crab Stick | $6.95 |
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| White Fish | $6.95 |
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| Daikon | $6.95 |
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| Rolled In Cucumber | $6.95 |
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| Featured Drinks |
| Fresh Orange Juice |
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| Grenadine Simple Syrup |
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| House Sake |
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| Suger Rim |
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| Sushi Menu - Sashimi Dinners |
| Sashimi Sampler | $8.25 |
One piece each of tuna, salmon, yellowtail, albacore, white fish and butterfish
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| Sashimi Dinners - All Chefs Choice | $21.75 - $13.75 |
Served with soup, salad and steamed rice. Regular 9 pieces of 3 types, deluxe 16 pieces of 4 types, omakase 25 pieces of 5 types
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| Sushi - Kanki Specialty Rolls |
| South of The Border | $4.00 - $7.00 |
Tuna, avocado, fresh jalapeno and spicy mayo rolled in a reverse roll
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| Deep Sea Roll | $5.50 - $10.00 |
Spicy tuna and avocado, tempura batter fried with spicy mayo, seasoned sweet soy sauce and scallions
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| Firecracker | $5.50 - $10.00 |
Crab stick, cream cheese, avocado and jalapenos in a reverse roll with crushed red peppers, deep fried and topped with spicy mayo and scallions
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| Poseidon Roll | $13.00 |
Lobster and shrimp tempura fried, masago, with scallions on top, cucumber and spicy mayo, in a reverse roll topped with crab stick and a seasoned sweet soy sauce
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| Volcano Roll | $11.50 |
Crab stick, avocado and cream cheese rolled and covered with a unique spicy lava sauce
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| Crabean Roll | $9.00 |
Spicy tuna, avocado, cucumber, daikon, smelt roe, softshell crab and spicy mayo, with scallions on top
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| Crunchy Roll | $4.25 - $7.50 |
Tempura drops, masago and mayo wrapped in rice, nori and shrimp
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| Vegas Roll | $8.00 |
Shrimp tempura and mayo in a soy wrap
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| Budokan | $5.50 - $10.00 |
Eel, crab stick, cream cheese, with scallions on top, lightly fried, topped with seasoned sweet soy sauce and spicy mayo
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| Carolina Snow Roll | $7.00 |
Shrimp, avocado and masago with mayo and crunchy drops on top
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| Kizuna Roll | $13.00 |
Made of rice squares with spicy tuna, sesame oil, kani with spicy mayo, green onions, tempura crunchies with eel sauce
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| Suzuki 500 | $9.00 |
Salmon, eel, avocado, crab stick and scallions rolled in nori, deep fried and served with a ponzu sauce - low carb
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| West Coast Roll | $5.50 |
Cucumber, mayo, krab and avocado
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| Honeymoon Roll | $3.75 - $6.50 |
Eel, cucumber and scallions reverse roll
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| Krazy Train | $4.50 - $8.00 |
Lobster salad, avocado and cream cheese in a reverse roll topped with crab stick
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| Mary Roll | $5.50 - $10.00 |
Tuna, spicy mayo, scallions, served atop a california roll
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| Banzai Roll | $6.00 - $11.00 |
Salmon, eel, octopus and avocado
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| Scallop Banzai Roll | $6.50 - $12.00 |
Salmon, eel, scallops and avocado
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| Tunagi | $6.50 - $12.00 |
Eel, avocado and crab stick with tuna on top
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| Love Star | $9.00 |
Spicy tuna, avocado, lobster salad and soywrap
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| Cucumber Special Roll | $6.00 |
Crab stick, avocado and sesame seeds wrapped in a thin sheet of cucumber
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| Geisha Roll | $7.50 |
Tuna, salmon, yellowtail, avocado, scallions, masago and tobiko in a soybean wrap
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| Sashimi Roll | $8.00 |
Tuna, salmon, crab stick, white fish and daikon rolled in cucumber low carb
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| Hot Roe-Mance | $11.00 |
Shrimp tempura, crab stick and spicy mayo, rolled with salmon and topped with thin lemon slices and tobiko. Full size only
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| Kanki Roll | $5.50 |
Shrimp, crab stick avocado, tamago and cucumber with soy bean wrap. Full size only
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| Big Kahuna | $8.00 |
Lobster salad, crab stick, avocado, cucumber, cream cheese, and scallions in a reverse roll. Full size only
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| Carolina Caprese | $10.00 |
Smoke salmon, cream cheese in a reverse roll with avocado and grape tomato, topped with balsamic glaze and olive oil. Full size only
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| Sushi Menu - Side Orders |
| Japapeno | $5.95 |
Jalapenos, spicy tuna and cream cheese, tempura batter-dipped, fried and drizzled with spicy mayo and eel sauce
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| Hot Rockin Lava Shrimp | $9.95 |
Tender shrimp, deep fried to a golden brown and tossed in our spicy lava sauce
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| Spicy Banzai Wings or Teriyaki Banzai Wings | $8.50 |
Glazed chicken wings
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| Calamari | $8.00 |
Tender calamari flash fried, lightly seasoned and served with kanki cream sauce
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| Chicken Tenders | $6.95 |
Chicken tenders coated with japanese bread crumbs and served with a tangy tonkatsu sauce
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| Edamame | $3.95 |
Steamed soy beans, lightly seasoned
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| Sushi Sampler | $7.95 |
A sampling of tuna nigiri, shrimp nigiri and a half california roll
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| Gyoza | $6.95 |
Pork dumplings served with our signature ponzu dipping sauce
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| Tataki | $9.95 |
Beef or tuna, your choice. Seared rare, thinly sliced, served chilled with a ponzu sauce
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| Tempura | $8.00 |
Without vegetables add $1.95. Batter-dipped, lightly seasoned, served with tempura dipping sauce. Shrimp, scallops, calamari steak. Shrimp, scallops, calamari steak
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| Hibachi Chicken Fried Rice | $3.75 |
The kanki classic grilled chicken, rice, egg and chopped vegetables with garlic flavored butter
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| Sushi Menu - Desserts & Kanki Special Features |
| Ice Cream or Sherbet | $2.00 |
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| Banana Tempura | $4.75 |
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| Ice Cream Tempura | $4.75 |
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| Special Occasion Package | $9.00 |
Vanilla and whipped cream layer cake with festive sprinkles with photo
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| Sushi Menu - Beverages |
| FIJI Bottled Water |
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| Voss Sparking Water |
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| Unlimited Refills on Coffee |
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| Iced Tea |
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| Soft Drinks |
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| Pepsi |
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| Diet Pepsi |
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| Dr. Pepper |
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| Serra Mist |
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| Brisk |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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