Karavalli Prices in Nanuet, NY 10954
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Dakshin and Vegetarian Starters |
| Dakshin and Vegetarian Starters |
| Masala Dosai | $8.00 |
Rice and lentil crape filled with spiced potato. Served with sambar, tomato chutney and coconut chutney.
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| Plain Dosai | $7.00 |
Crepe served with sambar, tomato chutney and coconut chutney.
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| Mysore Masala Dosai | $8.00 |
Served with sambar, tomato chutney and coconut chutney. Spicy.
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| Rava Dosai | $8.00 |
Served with sambar, tomato chutney and coconut chutney.
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| Uttapam | $7.00 |
Vegetable pancake. Served with sambar, tomato chutney and coconut chutney.
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| Medhu Vada | $5.00 |
Lentil fritters. Served with sambar, tomato chutney and coconut chutney.
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| Iddli | $4.00 |
Steamed rice and lentil patties. Served with sambar, tomato chutney and coconut chutney.
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| Kurkuri Bhindi | $6.00 |
Crispy okra, red onions, lime and chaat masala. Served with sambar, tomato chutney and coconut chutney.
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| Vegetable Samosa | $5.00 |
Crisp pastries filled with spiced potatoes. Served with sambar, tomato chutney and coconut chutney.
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| Bhajia | $5.00 |
Seasonal vegetable fritters. Served with sambar, tomato chutney and coconut chutney.
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| Karavalli Veggie Sampler | $10.00 |
Milange of vegetable starters. Served with sambar, tomato chutney and coconut chutney.
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| Non-Vegetarian Starters |
| Non-Vegetarian Starters |
| Keema Samosa | $6.00 |
Crisp pastries filled with spiced ground lamb.
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| Calamari Cochin | $8.00 |
Fried masala squid, red onions and bell pepper.
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| Sheekh Kabob | $8.00 |
Skewered tender rolls of spiced ground lamb.
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| Kalmi Kabab | $8.00 |
Spiced chicken wings cooked in tandoor.
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| Chili Garlic Wings | $8.00 |
Battered winglets in a hot and sour chili sauce.
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| Chicken Hiriyali | $8.00 |
Spiced chicken tenders cooked in tandoor.
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| Kabob Sampler | $9.00 |
Chicken lassoni, malai kabab and chicken hiriyali.
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| Fish Fry (Meen Porichthu) | $9.00 |
Tilapia fillet, ginger, garlic paste and pepper.
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| Bagari Shrimp | $8.00 |
Mustard, curry leaves, cream sauce and poori.
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| Karavalli Meat Sampler | $12.00 |
Kheema samosa, chicken and lamb kababs.
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| Salads and Soups |
| Salads and Soups |
| Karavalli Salad | $5.00 |
House salad with vinegar olive oil dressing.
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| Chickpea Salad | $6.00 |
Cucumber, tomato, red onion and greens with tamarind and yogurt.
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| Roasted Chicken Salad | $6.00 |
Chicken tikka, cucumber, tomato, peppers and chatt spices.
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| Seafood Soup | $6.00 |
Mixed sea food with basil, tomato and cream.
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| Mulligatawny Soup | $4.00 |
Soup made with lentil and vegetables.
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| Rasam Soup | $4.00 |
Clear lentil, tomato, garlic and pepper soup.
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| Chaat Corner (Street Snacks) |
| Chaat Corner (Street Snacks) |
| Bhel Poori | $6.00 |
Rice puffs, chopped onion, potato, coriander and tamarind.
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| Pani Poori | $6.00 |
Five spiced potatoes filled in small poori and spiced tamarind water.
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| Tamarind Eggplant | $6.00 |
Crispy eggplant, onion, chickpea, yogurt and tamarind.
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| Ragara | $6.00 |
Spiced potato patties, onion, chickpeas, yogurt and tamarind.
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| Samosa Chaat | $6.00 |
Vegetable samosa, chickpea, tamarind, mint sauce and yogurt.
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| Papri Chaat | $6.00 |
Potato, crispy flour, tamarind, chickpea, yogurt.
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| Biriyani and Rice Dishes |
| Biriyani and Rice Dishes |
| Vegetable Biriyani | $13.00 |
Aromatic basmati rice, onions, mint, raisins and nuts with raita, pickle and pappad.
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| Chicken Biriyani | $16.00 |
Aromatic basmati rice, onions, mint, raisins and nuts with raita, pickle and pappad.
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| Shrimp Biriyani | $18.00 |
Aromatic basmati rice, onions, mint, raisins and nuts with raita, pickle and pappad.
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| Lamb Biriyani | $16.00 |
Aromatic basmati rice, onions, mint, raisins and nuts with raita, pickle and pappad.
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| Goat Biriyani | $17.00 |
Aromatic basmati rice, onions, mint, raisins and nuts with raita, pickle and pappad.
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| Lemon Rice | $5.00 |
Aromatic basmati rice, onions, mint, raisins and nuts with raita, pickle and pappad.
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| Tamarind Rice | $5.00 |
Aromatic basmati rice, onions, mint, raisins and nuts with raita, pickle and pappad.
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| Indian Breads |
| Indian Breads |
| Nan | $3.00 |
Leavened white flour tandoori bread.
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| Nan with Nuts and Raisins | $4.00 |
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| Garlic Nan | $4.00 |
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| Onion Nan | $4.00 |
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| Rosemary Nan | $4.00 |
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| Paneer Cheese Nan | $4.00 |
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| Kerala Paratha | $4.00 |
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| Gobi Paratha | $4.00 |
Cauliflower.
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| Tandoor Roti | $4.00 |
Whole wheat.
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| Aloo Paratha | $4.00 |
Potato-filled.
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| Lacha Paratha | $4.00 |
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| Poori | $4.00 |
Deep-fried puffed bread.
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| Indo-Chinese |
| Indo-Chinese |
| Chili Chicken | $15.00 |
Battered chicken cooked in a classic hot and tangy soy and chily sauce.
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| Chicken 65 | $15.00 |
Rice flour-battered chicken, curry leaves and green chili.
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| Gobi Manjurian | $13.00 |
Batter-fried cauliflower tossed with garlic, onion and ginger.
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| Chili Paneer | $13.00 |
Stir-fried paneer in onion, bell pepper, soya sauce and chilies.
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| Chili Baby Corn | $13.00 |
Batter-fried baby corn with garlic and onion in a tangy sauce.
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| Chili Garlic Shrimp | $15.00 |
Batter-fried shrimp in a hot and tangy sauce.
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| Egg Fried Rice | $12.00 |
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| Vegetable Fried Rice | $11.00 |
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| Chicken Fried Rice | $13.00 |
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| Chicken |
| Chicken |
| Chicken Tikka Masala | $16.00 |
Chicken tikka in a mild tomato and cream sauce.
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| Butter Chicken | $16.00 |
Tandoori chicken with onion, bell pepper and tomato cream sauce.
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| Coondapur Chicken | $15.00 |
Curried coconut chicken, potatoes and Mangalorean spices.
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| Chicken Ammwala | $16.00 |
Chicken tikka cooked with mango and spices.
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| Chicken Tikka Saag | $15.00 |
Chicken tikka in a mild spinach sauce.
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| Chicken Korma | $15.00 |
Chicken cooked in a mild cashew and almond creamy sauce.
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| Chicken Vindaloo | $15.00 |
Chicken in a very hot goan red chili sauce.
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| Chicken Chettinadu | $15.00 |
Chicken in authentic spicy black pepper and roasted coconut sauce.
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| Chicken Kashmiri | $16.00 |
Chicken malai kabab, almond, cashew and cream sauce.
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| Chicken Phaal | $15.00 |
A popular Anglo-Indian spicy dish with green chilies, ginger and coriander. Very hot.
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| Andhra Mirapakai Kodi | $15.00 |
Chicken, coconut, onions and curry leaves.
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| Lamb |
| Lamb |
| Lamb Chops Chettinadu | $20.00 |
Lamb chops in authentic spicy black pepper, spices and roasted coconut sauce.
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| Lamb Chops Masala | $20.00 |
Tandoor cooked lamb chops in a mild tomato cream sauce.
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| Lamb Korma | $17.00 |
Lamb, nuts, raisins and very mild creamy cashew sauce.
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| Bhamia Koota | $17.00 |
Spiced lamb, okra, tamarind, onion and tomato sauce.
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| Lamb Sagg | $17.00 |
Lamb cooked in delicately spiced spinach gravy.
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| Lamb Pepper Fry | $18.00 |
Sauteed lamb, sliced coconut, pepper corns, onion and green chili.
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| Lamb Madras | $17.00 |
Spicy lamb, coconut, mustard, red chili and curry leaves.
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| Lamb Rogan Josh | $17.00 |
The traditional lamb curry.
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| Lamb Vindaloo | $17.00 |
Lamb in a very hot goan red chili sauce.
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| Lamb Phaal | $17.00 |
A popular Anglo-Indian spicy dish with green chilies, ginger and coriander.
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| Lamb Kadhai | $17.00 |
Lamb cooked with bell pepper, ginger, onion and tomato.
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| Goat Curry | $17.00 |
Goat on the bone cooked in medium spicy curry sauce.
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| Malabar Addu Curry | $17.00 |
Goat on the bone cooked with potatoes, carrot and coconut.
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| Goat Vindaloo Hot | $16.00 |
Goat on the bone in a very hot goan red chili sauce.
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| Seafood |
| Seafood |
| Shrimp Sagg | $18.00 |
Shrimp cooked in a mild spinach sauce with fresh ginger.
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| Shrimp Vindaloo | $18.00 |
Shrimp in a very hot goan red chili sauce.
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| Bagari Jhinga (Shrimp) | $18.00 |
Shrimp cooked in a tangy sauce with mustard and fresh curry leaves.
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| Shrimp Manga Curry | $18.00 |
Cooked with fresh green mango and coconut and tempered with fresh curry leaves and mustard.
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| Shrimp Masala | $18.00 |
Shrimp cooked with a mild masala sauce.
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| Shrimp Phaal | $18.00 |
A popular Anglo-Indian spicy dish with green chilies, ginger and coriander.
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| Goan Fish Curry | $18.00 |
Fish of the day cooked with fenugreek, mustard, fennel seeds, bell pepper and coconut. Please call the restaurant for today's selection.
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| Kerala Fish Curry | $18.00 |
Fish cooked in a coconut and black tamarind sauce and tempered with curry leaves.
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| Vegan |
| Vegan |
| Aloo Gobi | $13.00 |
Potatoes, cauliflower, tomatoes, ginger and cumin seeds. No yogurt, cream or animal stock used.
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| Green Beans and Lentils | $13.00 |
Green beans, split peas, coconut, curry leaves and mustard. No yogurt, cream or animal stock used.
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| Okra Masala | $13.00 |
Okra sauteed with tomatoes and red onions. No yogurt, cream or animal stock used.
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| Chettinadu Vegetable | $13.00 |
Vegetables in authentic spicy black pepper and roasted coconut sauce. No yogurt, cream or animal stock used.
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| Baghare Baingan | $13.00 |
Baby eggplant, coconut, sesame, peanut and tamarind. No yogurt, cream or animal stock used.
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| Chana Masala | $13.00 |
Chickpeas, tomatoes, ginger and fresh coriander leaves. No yogurt, cream or animal stock used.
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| Kundapur Vegetables | $13.00 |
Coconut milk and dry red chilies, tempered with curry leaves and mustard seeds. No yogurt, cream or animal stock used.
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| Vegetable Vindaloo | $13.00 |
Fresh vegetables cooked in a hot and sour sauce. No yogurt, cream or animal stock used.
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| Vegetarian Specialties |
| Vegetarian Specialties |
| Palak | $13.00 |
Pureed spinach with cumin, garlic, ginger and a touch of cream.
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| Navarathen Korma | $13.00 |
Fresh vegetables, pineapple and nuts in a mild creamy sauce.
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| Malai Kofta | $13.00 |
Cheese and vegetable dumplings in a mild almond and cashew sauce.
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| Vegetable Masala | $13.00 |
Mixed vegetables cooked in mild tomato cream sauce.
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| Vegetable Ammwala | $13.00 |
Mixed vegetables cooked with mango, spices and cream.
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| Eggplant Bhartha | $13.00 |
Smoked eggplant sauteed with onion, tomato and spices.
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| Eggplant Masala | $13.00 |
Italian eggplant cooked in mild tomato cream sauce.
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| Tarka Dal | $13.00 |
Black lentils slow-cooked in aromatic herbs and spices.
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| Dal Makhanni | $13.00 |
Yellow split peas slow-cooked in aromatic herbs and spices.
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| Paneer Masala | $13.00 |
Paneer, colored peppers, tomato and cream sauce.
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| Paneer Khurchan | $13.00 |
Grated paneer, onion, bell peppers and light creamy tomato sauce.
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| Madras Tiffin | $14.00 |
Combination of dosa, iddly and medhu vada.
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| Karavalli Specials |
| Karavalli Specials |
| Rack of Lamb Special | $25.00 |
Rack of lamb marinated with herbs and spices and grilled in tandoor. Served with vegetable biryani, garlic nan and salad.
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| Chettinadu Rack of Lamb Special | $25.00 |
Rack of lamb grilled in tandoor and cooked with black pepper and roasted coconut. Served with vegetable biryani, garlic nan and salad.
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| Fish in Banana Leaf Special | $23.00 |
Marinated fish of the day wrapped in banana leaves with south Indian spices. Served with vegetable biryani, garlic nan and salad. Please call the restaurant for today's fish selection.
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| Meen (Fish) Molee Special | $23.00 |
Fish of the day cooked with curry leaves, mustard, tomato, coconut and spices. Served with vegetable biryani, garlic nan and salad. Please call the restaurant for today's fish selection.
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| Cochin Snapper Special | $23.00 |
Whole red snapper cooked in tandoor and served with curried shrimp. Served with vegetable biryani, garlic nan and salad.
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| Malabar Prawn Special | $24.00 |
Jumbo tandoori shrimp wrapped with onion ginger sauce. Served with vegetable biryani, garlic nan and salad.
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| Chicken Tandoori Special | $15.00 - $24.00 |
Chicken on the bone tandoori-style. Served with vegetable biryani, garlic nan and salad.
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| Chicken Tikka Special | $16.00 |
Boneless white meat chicken marinated with spices and yogurt. Served with vegetable biryani, garlic nan and salad.
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| Lassoni Chicken Special | $16.00 |
Marinated with yogurt, pepper, fresh garlic, ginger, mint and spices. Served with vegetable biryani, garlic nan and salad.
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| Chicken Malai Kabab Special | $16.00 |
Chicken marinated in yogurt, ginger and white pepper. Served with vegetable biryani, garlic nan and salad.
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| Shrimp Malai Kabab Special | $20.00 |
Shrimp with yogurt, ginger, cashew and white pepper. Served with vegetable biryani, garlic nan and salad.
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| Jhinga Mast Mast Special | $20.00 |
Shrimp with yogurt, ginger, cilantro, green chili and ajwan. Served with vegetable biryani, garlic nan and salad.
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| Vegetable Tandoori Special | $15.00 |
Melange of fresh vegetables grilled in tandoor. Served with vegetable biryani, garlic nan and salad.
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| Lamb Chops Kabab Special | $20.00 |
Marinated with herbs and spices and cooked in tandoor. Served with vegetable biryani, garlic nan and salad.
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| Sheekh Kabab Special | $18.00 |
Skewered tender rolls of spiced ground lamb. Served with vegetable biryani, garlic nan and salad.
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| Tandoori Medley Special | $24.00 |
A melange of our favorite kababs. Served with vegetable biryani, garlic nan and salad.
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| Sides |
| Sides |
| Raita Yogurt | $3.00 |
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| Tomato and Cucumber | $3.00 |
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| Mango Chutney | $3.00 |
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| Hot Lemon Pickle | $3.00 |
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| Basmati Rice | $3.00 |
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| 2 Piece Pappadam | $2.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price