Kata Robata Sushi & Grill Menu and Prices
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Kata Robata Sushi & Grill Menu
| Hot |
| Miso Crusted Bone Marrow |
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$14.00 |
dijon mustard seeds, pickled onions, panko & red miso, bonito flake
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| 'kakuni Pork Belly |
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$13.00 |
braised pork belly slow cooked for 24 hours with spinach
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| Miso Gyoza |
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$9.00 |
in- house made pork dumpling, kimchi powder, edamame, shishito pepper
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| Miso Marinated Black Cod |
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$16.00 |
grilled miso marinated alaskan black cod
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| Agedashi Tofu |
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$7.00 |
lightly fried tofu with tempura sauce & bonito flakes
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| Cold |
| Toro Tar Tar With Poached Egg |
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$17.00 |
kimchi sauce, hazelnut, red onion, green onion, wonton chips
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| U Uni With King Crab Spoon |
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$14.00 |
sunomono sauce, kaiware, tobiko
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| Japanese Snapper Sashimi |
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$14.00 |
thinly sliced japanese snapper sashimi with asian truffle oil sauce
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| Hamachi & Jalapenos Sashimi |
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$13.00 |
thinly sliced yellowtail with sliced jalapenos & yuzu olive oil sauce
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| Scallop Carpaccio With Goat Cheese |
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$15.00 |
japanese scallop, tempura crunch, micro greens, goat cheese & sunomono sauce
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| Tuna Tar Tar & Renkon Chips |
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$15.00 |
marinated minced tuna, grape tomatoes, red onion, avocado, sesame & kaiware with special sauce
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| Sashimi Combo With 3 Dipping Sauces |
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$18.00 |
tuna, salmon, hamachi, yuzu ponzu, sesame soy sauce & spicy chili soy sauce
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| Kobe Beef Carpaccio |
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$14.00 |
thinly cut american kobe beef with yuzu olive oil sauce
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| Chefs Omakase Sashimi |
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$49.00 |
chefs choice of assorted sashimi
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| Tastings |
| Uni Chawanmushi |
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$9.00 |
japanese style egg custard with fresh uni, chicken, shrimp, shitake mushroom, gingko nut, & yuzu zest
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| Garden Salad |
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$5.00 |
lettuce, spring mix, tomato, cucumber, with creamy miso or soy vinaigrette dressing
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| Seafood Sashimi Salad |
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$11.00 |
fresh salmon, scallop, shrimp, cucumber, seaweed, spring mix with sunomono sauce
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| Smoked Duck Salad |
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$12.00 |
smoked duck, lettuce, spring mix, tomato, onion, avocado with wasabi vinaigrette dressing
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| Lobster Salad |
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$18.00 |
steamed lobster, spring mix, tomato, cucumber, pine nuts with wasabi vinaigrette dressing.
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| Noodle And Rice |
| Miso Lobster Macaroni & Cheese |
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$19.00 |
lobster, parmesan cheese, houston dairy maids marieke gouda & veldhuizen cheddar, panko & miso paste
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| Kata Ramen |
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$9.00 |
soy sauce based traditional egg noodle soup with braised pork, boiled egg & spinach
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| Pork Belly Don |
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$15.00 |
slow cooked pork belly, shiitake, spring onions, 60egg
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| Sea Urchin Pasta (seasonal) |
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$24.00 |
linguine tossed in sea urchin sauce topped with wild mushroom & sauteed tiger shrimp
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| From The Robata |
| Slow Cooked Texas Kobe Beef Skewer |
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$13.00 |
| Hamachi Kama (yellow Tail Collar) |
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$15.00 |
| Ika Sugata Yaki (whole Grilled Squid) |
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$11.00 |
| Yakitori (shio Or Tare) |
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$5.00 |
| Japanese Sausage |
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$6.00 |
| Shishito Pepper With Yuzu Ponzu |
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$6.00 |
| Shiitake Mushroom |
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$6.00 |
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| Sushi - Sushi / Sashimi (by The Piece) |
| Tuna |
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$2.75 |
maguro
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| Peppercorn Tuna |
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$2.75 |
peppercorn maguro
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| Fatty Tuna |
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$8.00 |
toro
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| Fresh Salmon |
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$2.50 |
sake
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| Peppercorn Salmon |
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$2.75 |
peppercorn sake
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| White Tuna |
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$2.00 |
bincho maguro
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| House Smoked Salmon |
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$2.50 |
smoked sake
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| Octopus |
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$2.50 |
tako
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| New Caledonia Shrimp |
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$3.50 |
ebi
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| Sweet Shrimp |
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$4.25 |
amaebi
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| Mackerel W/ Kombu |
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$2.50 |
saba
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| Spicy Chopped Scallop |
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$2.50 |
hotate mayo
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| Flying Fish Roe |
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$2.00 |
tobiko
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| Salmon Roe |
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$3.50 |
ikura
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| Sea Urchin |
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$5.50 |
uni
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| Fresh Water Eel |
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$2.50 |
unagi
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| Giant Clam |
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$5.25 |
mirugai
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| Alaskan King Crab |
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$5.00 |
tarabagani
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| Homemade Egg Omelet |
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$2.50 |
tamago
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| Fresh Wasabi |
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$7.00 |
oroshi wasabi
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| Sushi - Japanese Fish (by The Piece) |
| Yellowtail |
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$3.00 |
hamachi
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| Snapper |
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$3.50 |
madai
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| Horse Mackerel |
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$3.50 |
aji
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| Whole Scallop |
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$3.50 |
hotategai
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| Gizzard Shad |
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$4.00 |
kohada
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| Premium Sea Eel |
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$5.00 |
ikejime anago
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| Sushi - Signature Rolls |
| Tropical Spicy Tuna Roll |
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$14.00 |
spicy tuna, salmon, mango, avocado, tobiko, wasabi vinaigrette
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| Longhorn |
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$15.00 |
fried shrimp, fresh water eel, avocado, spicy mayo, 3 kinds of tobiko, unagi sauce
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| Salmon & Soft Shell Crab |
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$16.00 |
soft shell crab, salmon, korean bbq powder, sesame seed, thread pepper, togarashi, micro greens
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| Ocean Picante |
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$15.00 |
asparagus tempura, spicy tuna, peppercorn salmon, jalapenos, momijioroshi, ponzu
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| Pork Belly Roll |
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$14.00 |
porkbellly, avacado, egg, jalapeno teriyaki sauce
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| Rising Sun |
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$18.00 |
yellowtail, avocado, peppercorn tuna, truffle vinaigrette
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| Sexy Scallop |
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$16.00 |
chopped scallop, tempura crunch, avocado, kanikama, tobiko
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| Texas Hamachi |
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$17.00 |
yellowtail, spicy tuna, fresh water eel, fried shrimp, yuzu juice, jalapenos, sea salt
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| Caribbean |
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$16.00 |
fried lobster, spicy tuna, mango, avocado, unagi sauce, tobiko
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| Kobe Beef |
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$18.00 |
seared kobe beef, lettuce, asparagus, avocado, green onion, teriyaki sauce
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| Sushi - From Sushi Bar |
| Chirashi |
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$30.00 |
11 types of fresh sashimi over sushi rice
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| Katas Sushi Platter |
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$31.00 |
kata's choice of 10 pieces of premium nigiri sushi & your choice of tropical spicy tuna roll or tuna roll
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| Sushi - Rolls |
| King Crab California |
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$15.00 |
king crab, avocado, cucumber, masago
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| Crazy |
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$8.00 |
shrimp tempura, spicy tuna, mayo, cucumber, masago, kaiware, soy paper
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| Crunchy Eel |
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$8.00 |
freshwater eel, tempura crunch, tobiko, unagi sauce
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| Futo Maki |
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$6.00 |
vegetable , tamago, crabstick
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| Houston |
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$9.00 |
tuna, yellowtail, salmon, avocado, masago
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| Philadelphia |
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$7.50 |
smoked salmon, cream cheese, cucumber
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| Rock & Roll |
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$7.50 |
shrimp tempura, cucumber, mayo, masago, kaiware
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| Rodeo |
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$8.00 |
white tuna, guacamole, jalapenos, soy paper
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| Spicy Salmon |
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$6.50 |
salmon, chili oil, green onions
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| Spicy Tuna |
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$6.50 |
tuna, chili oil, masago, green onions
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| Spicy Yellowtail |
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$8.00 |
yellowtail, chili oil, green onions
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| Spider |
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$8.50 |
soft shell crab, cucumber, mayo, masago, kaiware
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| Tiger Eye |
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$7.50 |
smoked salmon, cream cheese, jalapenos, masago, soy paper
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| Toro |
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$9.00 |
fatty tuna, green onion
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| Tuna |
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$6.00 |
tuna, wasabi
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| Vegetables |
| Tofu And Mixed Mushroom Truffle Oil Sauce |
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$13.00 |
fried tofu with mixed mushroom and asian truffle oil sauce
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| Miso Eggplant With Grilled Sushi Rice |
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$12.00 |
sweet miso sauce, togarashi, memna, shiitake, garlic
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| Sushi Vegetable Medley |
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$9.00 |
chefs choice of 5 kinds vegetable sushi
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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