Katie's Restausrant & Bar Menu and Prices
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Katie's Restausrant & Bar Menu
| Appetizers |
| Provel Garlic Cheese Bread |
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$6.95 |
loaded with garlic butter & melted cheeses and served with a side of marinara
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| Cheese Fries |
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$6.95 - $7.50 |
crispy fries topped with cheddar and mozzarella cheese
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| Jenny's Garlic Feta Fries |
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$8.50 |
crispy fries tossed in our garlic butter reduction, tri-colored bell peppers, and feta cheese
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| Over-the-top Onion Rings |
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$7.95 |
colossal cut onion rings fried golden, served with a side of our homemade remoulade sauce
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| Katie's Quesadilla |
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$7.95 - $8.50 |
stuffed with bell peppers, onions, and cheese
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| Crawfish Beignet |
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$13.95 |
an overstuffed beignet filled with la crawfish, jalapeno peppers, onions, and three kinds of cheese; fried then topped with a jalapeno aioli
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| Seafood Beignet |
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$14.95 |
an overstuffed beignet filled with la crawfish, crabmeat, shrimp, jalapeno peppers, onions, and three kinds of cheese; fried then topped with a jalapeno aioli
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| Katie's Homemade Crab Cakes |
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$14.95 |
two 4 oz. crab cakes, over-stuffed with louisiana crabmeat and topped with jumbo lump crabmeat and remoulade sauce
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| Eggplant Fries |
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$8.95 |
topped with parmesan cheese and served with marinara
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| Jay's Chargrilled Oysters |
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$13.95 - $20.95 |
louisiana oysters chard with garlic butter and parmesan cheese
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| Oysters Slessinger |
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$16.95 - $24.95 |
chargrilled oysters with bacon spinach, provel, and shrimp
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| Seafood Stuffed Mushrooms |
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$12.95 |
filled with crabmeat stuffing, topped with cheese, and baked
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| Remmy Stack |
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$9.95 |
fried green tomatoes with grilled shrimp topped with house made remoulade
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| Bacon Bleu Fries |
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$9.95 |
Fries tossed in garlic butter, bacon, bleu cheese & green onion
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| Pagniachi Flatbread |
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$17.95 |
Flatbread with lump crabmeat, crab cake, brie cheese, spinach & caramelized onion
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| Soups & Salads |
| Our dressings are all house-made: 1000 island, ranch, blue cheese, honey mustard, parmesan-peppercorn, remoulade, and katie's house vinaigrette Add the following (grilled or fried) to any salad: Catfish $5/Chicken $5/ Crawfish $5/Oysters or Shrimp market price |
| Soup Du Jour |
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$ | |
| Chicken & Andouille Gumbo |
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$7.95 | |
| Mama Mary's Italian Salad |
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$9.95 |
romaine lettuce, tomatoes, genoa salami, pepperoncini, red onion, olive salad, and mozzarella tossed in our house vinaigrette
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| Blt Wedge Salad |
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$8.95 |
wedge of iceberg topped with bacon crumbles, blue cheese, tomatoes, and red onion
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| House Salad |
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$3.50 - $8.95 |
spring mix, romaine and iceberg lettuce, olive salad, cheddar and mozzarella cheeses, tomatoes, cucumbers, red onions, pepperoncini, and croutons
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| Spinach Salad |
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$9.95 |
baby spinach with bacon crumbles, toasted walnuts, red onion, and blue cheese
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| Caesar Salad |
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$3.50 - $7.95 |
fresh romaine lettuce, croutons, and grated parmesan cheese tossed with our parmesan-peppercorn dressing
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| Gourmet Poboys |
| Sandwiches come with a choice of French, white or wheat bread. Sandwiches are dressed with mayonnaise, lettuce, tomatoes, and pickles. All poboys are served with potato chips. You may substitute the chips for fries, coleslaw, salad, or potato salad for $1.50 or sweet fries or onion rings for $2.50. Add cheese to any sandwich for $1. |
| The Barge |
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$38.95 - $42.95 |
an entire gendusa french loaf over stuffed with fried shrimp, catfish, and oysters (serves 2-4 people)
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| The St. Louie |
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$17.95 |
fresh fried la oysters topped with melted provel cheese and bacon
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| Fried Green Tomato & Shrimp Remoulade |
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$12.95 |
lightly breaded slices of fresh green tomatoes topped with grilled gulf shrimp and our remoulade sauce
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| Shrimp Poboy |
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$14.95 | |
| Oyster Poboy |
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$16.95 | |
| Catfish Poboy |
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$13.95 | |
| Katherine's Cajun Cuban |
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$12.95 |
our famous smoked cochon de lait, grilled ham, swiss cheese, mustard, and pickles; served on french bread, butter brushed and pressed
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| Gilberti's Meatball |
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$10.95 |
seasoned beef and pork meatballs stuffed in french bread and topped with marinara sauce and mozzarella
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| Crab Cake Poboy |
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$15.95 |
Add grilled or fried shrimp for $2.00
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| Hot Roast Beef & Gravy |
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$11.95 | |
| Scottie Special |
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$12.95 |
ham, roast beef, and swiss cheese
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| Cochon De Lait |
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$11.95 |
stuffed with our famous cochon de lait topped with creole coleslaw
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| Kalamata Muffaletta |
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$10.95 - $15.95 |
a huge gendusa muffaletta bun served toasted with mozzarella and provel cheese and stuffed with cold salami, ham, and mortadella deli meats, and kalamata olive salad
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| Vegatarian Muffaletta |
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$9.95 - $14.95 |
a huge gendusa muffaletta bun served toasted with mozzarella and provel cheese and stuffed with eggplant, mushrooms, onions, bell peppers, tomato, mozzarella cheese, and kalamata olive salad
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| Black Forest Ham & Cheese |
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$9.95 |
Classic or grilled; your choice of cheese
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| The Crabby Couple |
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$17.95 |
two crispy soft shell crabs living a happy life together
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| "the Legend" |
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$14.95 |
french bread stuffed with cochon de lait and bbq shrimp
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| Burgers |
| Get any of the following with beef or chicken breast. Buns come dressed (mayonnaise, lettuce, tomatoes, and pickles). All burgers are served with chips; you may substitute the chips for fries, coleslaw, salad, or potato salad for $1.50 or sweet fries or onion rings for $2.50 |
| Classic Burger |
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$11.00 | |
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| Cheese Burger |
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$12.00 |
your choice of american, cheddar, mozzarella, swiss, provel, pepper jack or bleu cheese
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| Hickory Burger |
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$12.50 |
hickory sauce, swiss cheese, and bacon
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| Mushroom Swiss Burger |
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$11.50 |
with grilled onions
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| Bacon Bleu Burger |
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$12.50 | |
| Mile High Club |
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$11.50 |
ham, bacon, and pepperjack cheese
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| Entrees |
| Classic Lasagna |
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$14.95 |
four layers of marinara sauce, ground chuck, ricotta and mozzarella cheese and topped with provel, more mozzarella and parmesan cheese
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| Scottie's CNN Blackberry & Jalapeno Ribs |
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$18.95 - $32.95 |
slow cooked baby back ribs marinated in our tangy and spicy blackberry and jalapeno bbq sauce; served with your choice of two sides (see below)
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| 10 Oz Hamburger Steak |
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$13.95 |
fresh ground chuck and tri-colored bell peppers with brown gravy and grilled onions; served with your choice of one side (see below)
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| Rosemary Grilled Chicken Breast |
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$10.95 |
with your choice of one side (see below)
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| Catfish Meuniere |
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$17.95 |
fried or grilled catfish with our own meuniere gravy and served over fries
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| Seafood Platter |
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$ |
piles of shrimp, crawfish, catfish, and oysters fried to perfection, served with some onions rings and fries
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| Catfish Platter |
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$16.95 |
with fries and cole slaw
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| Shrimp Platter |
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$ |
with fries and cole slaw
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| Oyster Platter |
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$ |
with fries and cole slaw
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| Veggie Extravaganza |
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$15.95 |
fried eggplant topped with sauteed artichoke, portabella mushrooms, onions, and an assortment of all things veggie
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| Pasta Pick |
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$10.95 |
your choice of: - penne, fettuccine, or angel hair and - marinara, marsala, alfredo, bucktown alfredo, olive oil & garlic and - topping (listed to the right)
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| Daily Catch Noel |
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$ |
Grilled fresh fish over veggies topped with lump crabmeat & grilled shrimp
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| Sides |
| Creole Cole Slaw |
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$2.95 |
| French Fries |
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$2.95 |
| Half House Salad |
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$3.50 |
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| Half Ceasar Salad |
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$3.50 |
| Potato Salad |
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$3.95 |
| Mashed Potato |
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$3.95 |
| Sweet Potato Fries |
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$4.95 |
| Veggie Du Jour |
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$4.95 |
| Pizzas |
| All of our pizzas are made fresh to order and then fired over Brooklyn-style stone. They are about 12" with thin crust and topped with mozzarella and provel cheeses. |
| The Iberville |
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$15.00 |
grilled eqqplant, fresh spinach, red onion, fresh basil, feta, and our garlic butter cream reduction
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| The Atchafalaya |
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$20.00 |
roasted garlic, sauteed shrimp, oysters, and crawfish, crabcake, tri-colored bell peppers, tabasco, and marinara
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| Who Moved My Cheese? |
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$13.00 |
feta, pepper jack, parmesan, and marinara
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| All-time Classic |
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$13.00 |
pepperoni and marinara
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| The Yardbird |
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$15.00 |
grilled chicken, caramelized onion, fresh tomatoes, feta, and garlic butter cream reduction
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| Margarita Marinara |
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$13.00 |
vine-ripe tomatoes, fresh basil, and marinara
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| The Boudreaux |
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$16.00 |
cochon de lait, roasted garlic, fresh spinach, red onions, scallions, and garlic butter cream reduction
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| Shrimp & Artichoke |
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$18.00 |
grilled shrimp, marinated artichoke, red onion, tri-colored bell pepper, fresh basil, and garlic butter cream reduction
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| The Hula Girl |
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$15.00 |
pineapple, grilled chicken, black forest ham, red onion, bbq drizzle and marinara
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| The Terranova |
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$15.00 |
Italian sausage, pepperoni, red onion, black olives, green bell peppers, and marinara
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| The Bradbird |
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$15.00 |
bacon, Italian sausage, ham pepperoni, and marinara
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| Desserts |
| House-made White Chocolate Bread Pudding |
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$6.95 | |
| Chocolate Mousse Cake |
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$6.95 | |
| New York Style Cheesecake |
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$6.95 | |
| Debbie Does Doberge |
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$7.95 |
Doberge Flavor changes daily; please call us for details.
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| Delightful Drinks |
| Cocktails |
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Price may varies |
Poinsettia, Brandy Milk Punch, Pimm's Cup, Irish coffee
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| Juices |
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Price may varies |
Orange, Apple, Tomato, Grapefruit, Cranberry
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| Coffee |
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Price may varies |
Regular or Decaf New Orleans French Market Chicory
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| Milk |
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Price may varies |
Whole or Chocolate
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| Soft Drinks |
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Price may varies |
Coke, Diet Coke, Sprite, Lemonade, Bottled Barq's Rootbeer
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| Bottomless Drinks |
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$15.00 |
Bloody Mary's, Mimosas, and Sangria. We just ask that you do one at a time!
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| Scrumptious Sides |
| Applewood Smoked Bacon |
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$3.95 |
| Sausage |
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$3.95 |
| Plain Grits |
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$3.00 |
| Cheese Grits |
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$3.50 |
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| Andouille and Cheese Grits |
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$4.00 |
| Biscuits |
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$2.95 |
| Hashbrowns |
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$2.50 |
| Fruit Salad |
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$4.50 |
| White or Whole Wheat Toast |
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$1.95 |
| Delish Egg Entrees |
| Crabmeat Frittata |
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$12.95 |
Open-faced omelet filled with lump crabmeat, brie, spinach and portabella
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| Shrimp or Crawfish Frittata |
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$12.95 |
Open-faced omelet filled with your choice of gulf shrimp or crawfish, Andouille, cheddar, and green onion
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| Terranova Sausage Frittata |
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$9.95 |
Open-faced omelet filled with Italian sausage, bell pepper, red onion, and mozzarella
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| Eggs Benedict |
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$10.95 |
English muffin topped with Canadian bacon and poached egg covered in hollandaise (either jalapeno or traditional)
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| Eggs Cochon |
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$11.95 |
English muffin topped with our famous Cajun Cochon de Lait and poached egg covered with a creamy hollandaise (either jalapeno or traditional)
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| Eggs Sardou |
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$10.95 |
Perfectly poached eggs sitting in artichoke bottoms served on top of creamy spinach and topped with hollandaise sauce
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| Crabby Eggs |
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$13.95 |
Poached eggs served over Katie's delicious crab cakes and topped with jalapeno hollandaise sauce
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| Oyster Benedict |
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$14.95 |
Fried Oysters & Bacon Benedict Style
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| Ham & Cheese Omelet |
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$9.95 |
Cheddar with tomato, mushroom & onion
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| Veggie Omelet |
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$9.95 |
Mozzarella with mushrooms, spinach, tomato, and onion
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| Seafood Omelet |
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$14.95 |
Mozzarella with shrimp, crawfish, green onions & topped with crabmeat
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| Savory & Sweet Dishes |
| Katie Famous Grillades and Grits |
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$15.95 |
Mouthwatering veal based tomato grillades gravy served over pan seared veal and creamy grits
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| Biscuits and Debris Gravy |
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$6.95 |
Homemade biscuits topped with our classic brown debris gravy
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| Steak & Eggs |
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$13.95 |
Chopped steak served with 2 eggs anyway with your choice of 1 side
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| Crawfish Beignet |
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$13.95 |
Beignet filled with crawfish, mozzarella and provel cheese, peppers, and onions and topped with jalapeno aioli
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| Scrumptious Pain Perdu |
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$10.95 |
Gendusa French bread soaked in sugar, spice (cinnamon), and everything nice then grilled up and sprinkled with powdered sugar
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| Lemon Ricotta Pancakes |
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$11.95 |
3 large buttermilk pancakes stuffed with ricotta cheese and lemon zest and sprinkled with powdered sugar and served with your choice of 1 side
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| Breakfast Pizza |
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$15.00 |
A hearty breakfast of scrambled eggs, bacon, sausage, hashbrowns, and green onions on crispy homemade dough
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| Scotie's Special Breakfast |
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$14.95 |
The complete breakfast experience: scrambled and poached eggs, bacon, hashbrowns, cheese grits, a biscuit topped with grillades and debris gravy
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| Chicken & Waffles |
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$14.95 |
Fried chicken over two Belgium waffles
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| BBQ Shrimp & Grits |
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$16.95 | |
| Lunchie Items |
| Hamburger |
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$11.00 |
3/4 lb. fresh ground chuck cooked on the grill to perfection and served on a Gendusa bun
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| Cheeseburger |
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$12.00 |
like the hamburger but add your choice of mozzarella, American, cheddar, Swiss or provel
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| Cochon de Lait |
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$11.95 |
2 small Gendusa French buns stuffed with our famous cochon de lait topped with homemade creole slaw
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| Cuban |
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$12.95 |
Our famous cochon de lait, grilled ham, Swiss cheese, and pickles on French bread pressed and butter brushed
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| Crab Cake Poor-boy |
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$14.95 |
2 over-stuffed Louisiana lump crabmeat crab cakes with remoulade on French bread
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| The Iberville |
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$15.00 |
Pizza with grilled eggplant, fresh spinach, red onion, fresh basil, mozzarella, feta, and roasted garlic butter cream reduction
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| Margarita Marinara |
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$13.00 |
Pizza with vine ripe tomatoes, fresh basil, mozzarella and marinara
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| All-Time Classic |
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$13.00 |
Pizza with pepperoni, mozzarella, and marinara
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| The Boudreaux |
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$16.00 |
Pizza with our famous cochon de lait, roasted garlic, fresh spinach, red onion, scallions, and roasted garlic butter cream reduction
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| The Terranova |
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$15.00 |
Pizza with Terranova sausage, pepperoni, red onion, black olives, green bell peppers, and marinara
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| Catering Menu |
| Here are our menu items available to make any event easy & delicious! We do request at least 72 hours advanced notice; delivery available on larger orders. |
| Cheese Tray |
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$70.00 |
4 imported cheeses with fresh fruit & crackers or an fresh cubed cheese assortment
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| Fresh Fruit Stand |
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$70.00 |
an assortment of fresh sliced fruit with yogurt, cream cheese dip
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| Market Veggie Tray |
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$65.00 |
An assortment of fresh seasonal veggies with parmesan peppercorn dip
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| Meat Pie Tray |
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$60.00 |
Meat Pies with remoulade dip; 80 pieces
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| Crawfish Pie Tray |
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$60.00 |
Natchitoches Crawfish Pies with remoulade dip, 80 pieces
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| 50 Mini Poboys |
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$65.00 |
Turkey, Ham, Roast Beef served with mayo, mustard, cheese & mixed greens on French Bread
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| 50 Muffaletlas |
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$75.00 |
Homemade olive salad, mozzarella, salami, ham & mortadella on French bread
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| 50 Vegetarian Muffaletlas |
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$75.00 |
Homemade olive salad, bell peppers, artichoke hearts & spinach on French bread
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| 25 Large Crossiants |
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$100.00 |
with choice of tuna or chicken salad
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| Salads |
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$30.00 - $50.00 |
Caesar, House, Italian, or Strawberry Spinach Salad; choice of dressings include Horseradish Vinaigrette, Ranch, Bleu Cheese, Parmesan Peppercorn or Honey Mustard
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| Roasted Red Pepper & Smoked Gouda Soup |
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$45.00 | |
| Chicken & Andouille Gumbo |
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$50.00 | |
| Main Course Options |
| Seafood, Poultry, & Beef Entrees |
| Seafood Stuffed Bell Peppers |
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$55.00 - $95.00 |
| Shrimp Creole |
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$50.00 - $90.00 |
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| Crawfish Etouffee |
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$55.00 - $95.00 |
| Crawfish Penne Alfredo Pasta |
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$55.00 - $98.00 |
| Shrimp & Grits |
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$70.00 - $128.00 |
| Shrimp Alfredo Penne Pasta |
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$50.00 - $98.00 |
| Blackened Chicken Alfredo Pasta |
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$42.00 - $70.00 |
| Chicken & Sausage Jambalaya |
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$40.00 - $70.00 |
| Chicken Cacciatore |
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$40.00 - $70.00 |
| Chicken Stew |
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$40.00 - $70.00 |
| Spaghetti & Meat Sauce |
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$40.00 - $70.00 |
| Beef Stuffed Bell Peppers |
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$40.00 - $70.00 |
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| Beef Tips |
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$55.00 - $98.00 |
| Stroganoff |
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$45.00 - $85.00 |
| Red Beans & Rice with Sausage |
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$40.00 - $70.00 |
| Sweets & Treats |
| Dessert Options |
| Cookie & Brownie Combo Tray |
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$30.00 |
Assortment of 25 pieces
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| Mini Cakes & Pastry Combo Tray |
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$50.00 |
Assortment of 25 pieces
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| Katie's Famous White Chocolate Bread Pudding |
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$75.00 - $140.00 | |
| Debbie Does Doberge Cakes |
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$60.00 |
12 Slices; available flavors include White Chocolate Blackberry with Goat Cheese, King Cake, and Triple Chocolate
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| Holiday Catering Menu |
| This is our seasonal menu. Please contact Noel, our catering manager, to place an order. |
| Seafood Mirliton Stuffing |
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$50.00 - $90.00 |
| Oyster Dressing |
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$50.00 - $90.00 |
| Cornbread Stuffing |
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$30.00 - $55.00 |
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| Sweet Potato Casserole |
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$35.00 - $60.00 |
| Smothered Green Beans with Bacon |
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$30.00 - $50.00 |
| Smothered Greens |
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$25.00 - $40.00 |
| Mac-N-Cheese |
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$35.00 - $60.00 |
| Mashed Potatoes |
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$25.00 - $45.00 |
| Bread Pudding |
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$75.00 - $140.00 |
| Sauces, Dressings, & more! |
| Great gifts for the chef in your life, or small hits for your party! |
| Blackberry Jalapeno BBQ Sauce |
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$4.95 - $9.95 |
| Jalapeno Ranch |
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$4.95 - $9.95 |
| Horseradish Vinaigrette |
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$4.95 - $9.95 |
| White Chocolate Bread Pudding |
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$5.95 - $10.95 |
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| Side Items |
| Three Cheese Mac & Cheese |
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$35.00 - $60.00 |
| Seasonal Mixed Vegetables |
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$35.00 - $60.00 |
| Potato Salad |
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$30.00 - $50.00 |
| Mashed Potatoes & Gravy |
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$25.00 - $45.00 |
| Grits |
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$20.00 - $35.00 |
| Rice |
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$12.00 - $20.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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